Valerie Bertinelli's Thanksgiving stuffing recipe is a must-try for anyone looking to elevate their holiday dinner. This savory and flavorful dish has been a family favorite for years, and it's no surprise why. With a perfect blend of herbs, spices, and a few secret ingredients, this stuffing is sure to be a hit at your Thanksgiving table. But what makes this recipe stand out from the rest? Let's take a closer look at the key ingredients and techniques that make Valerie Bertinelli's Thanksgiving stuffing one of a kind.
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
Thanksgiving is just around the corner, and that means it's time to start planning your holiday menu. While turkey may be the star of the show, no Thanksgiving feast is complete without a delicious stuffing. Whether you're a fan of the classic traditional version or looking for a unique twist on this Thanksgiving staple, we've rounded up the top 20 beer can chicken recipes to make your holiday feast a success.
2of 40
Paleo Thanksgiving Stuffing
Main Ingredients: Ground Pork Sausage, Bacon, Celery, Sweet Potato
If you follow a paleo diet, you may think that Thanksgiving stuffing is off-limits. But fear not, we've found a delicious paleo-friendly recipe that will satisfy your cravings for this holiday favorite. Made with almond flour, coconut flour, and plenty of herbs and spices, this stuffing is sure to be a hit with your paleo-loving friends and family.
3of 40
Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
For those who prefer the tried and true, the classic traditional Thanksgiving stuffing is a must-have on your holiday table. Made with cubed bread, celery, onions, and herbs, this stuffing is simple yet delicious. Serve it alongside your turkey and gravy for a classic Thanksgiving meal.
4of 40
Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
Short on oven space this Thanksgiving? Try making your stuffing in a multi-cooker! This recipe combines all the traditional flavors of Thanksgiving stuffing in an easy one-pot dish. Plus, it frees up your oven for other holiday dishes.
5of 40
Easy Thanksgiving Stuffing
Main Ingredients: Bread Cubes, Salted Butter, Onion, Minced Garlic
If you're looking for a no-fuss, easy stuffing recipe, look no further. This recipe requires only a few ingredients and minimal prep work, making it perfect for busy holiday cooks. Plus, it's delicious and sure to please even the pickiest eaters at your Thanksgiving table.
6of 40
Thanksgiving Stuffing Pasta Nests
Main Ingredients: Thin Spaghetti, Butter, Minced Garlic, Diced Onions
If you're tired of the same old bread-based stuffing, why not mix things up with this unique Thanksgiving stuffing pasta nests recipe? Made with spaghetti, parmesan cheese, and herbs, these cute little nests are a fun and tasty addition to your holiday feast.
7of 40
Leftover Thanksgiving Stuffing Muffins
Main Ingredients: Stuffing, Roasted Turkey, Large Eggs, Low Sodium
Don't let your leftover stuffing go to waste after the holiday. Repurpose it into these delicious leftover Thanksgiving stuffing muffins. Simply mix in some eggs and bake in a muffin tin for an easy and tasty breakfast or side dish.
8of 40
Sourdough Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Sausage Meat, Butter, Celery, Leek
If you're a fan of sourdough bread, you'll love this Thanksgiving stuffing recipe. The tangy sourdough adds a unique flavor to the traditional dish. Plus, it's a great way to use up any leftover sourdough bread from your holiday bread basket.
Main Ingredients: Olive Oil, Vegan Butter, Wild Mushrooms, Cremini
Vegans don't have to miss out on the Thanksgiving stuffing fun with this delicious vegan wild mushroom stuffing recipe. Made with a variety of mushrooms, herbs, and vegetable broth, this stuffing is full of flavor and will satisfy both vegans and non-vegans alike.
10of 40
Easy Thanksgiving Stuffing with Sage
Main Ingredients: Butter, Diced Onion, Chopped Celery, Cubed Bread, Salt
Sage is a traditional herb used in Thanksgiving stuffing, and for good reason. It adds a warm, earthy flavor to the dish that pairs perfectly with turkey. This easy Thanksgiving stuffing recipe uses plenty of fresh sage for a delicious and aromatic dish.
11of 40
Thanksgiving Stuffing Muffins - Traditional Bread...
Main Ingredients: Celery, Onions, Butter, Bread, Chicken Broth, Pepper
Looking for a fun and creative way to serve your Thanksgiving stuffing? These traditional bread stuffing muffins are sure to be a hit. Not only are they cute and easy to serve, but they also have a delicious crispy top that everyone will love.
12of 40
Best Thanksgiving Stuffing
Main Ingredients: White Bread, Yellow Onion, Medium Carrot, Celery
With so many stuffing recipes out there, it can be hard to choose which one to make for your Thanksgiving feast. But we've done the research and found the best Thanksgiving stuffing recipe out there. Made with all the traditional ingredients, plus a few secret ingredients, this stuffing is sure to be a crowd-pleaser.
13of 40
WHOLE30 THANKSGIVING STUFFING
Main Ingredients: Ground Pork, Celery, Medium Yellow Onion, Mushrooms
If you're following the Whole30 diet, you may think that Thanksgiving stuffing is off-limits. But this recipe proves that you can still enjoy this holiday favorite while on the Whole30 program. Made with nutrient-dense ingredients like sweet potatoes, apples, and ground turkey, this stuffing is both healthy and delicious.
14of 40
Italian Thanksgiving Stuffing
Main Ingredients: Pork, Ditalini Pasta, Frozen Chopped Spinach, Eggs
Put an Italian twist on your Thanksgiving feast with this Italian-style stuffing recipe. It combines traditional Thanksgiving flavors with Italian sausage, Parmesan cheese, and plenty of herbs for a unique and tasty dish.
15of 40
Thanksgiving Stuffing Muffins | Traditional Bread...
Main Ingredients: Celery, Onion, Butter, Bread, Chicken Broth, Pepper
These traditional bread stuffing muffins are back again, this time with a twist. This recipe adds in some delicious cranberries and pecans for a sweet and crunchy addition to your Thanksgiving stuffing. Plus, they're still just as cute and easy to serve as the original version.
16of 40
Stovetop Thanksgiving Stuffing
Main Ingredients: Crusty Bread, Chicken, Salt, Butter, Yellow Onions
If you're short on time or oven space, this stovetop Thanksgiving stuffing recipe is the perfect solution. Made entirely on the stovetop, this stuffing still has all the traditional flavors you love without the hassle of using the oven.
There's nothing quite like a family recipe passed down from generation to generation. This Thanksgiving stuffing recipe comes straight from Grandma's kitchen and is sure to become a new family favorite. Made with love and plenty of traditional ingredients, it's a taste of nostalgia on your holiday table.
18of 40
Classic Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Olive Oil, Breakfast Sausage, Unsalted
Sometimes, you just can't beat the classics. This classic Thanksgiving stuffing recipe is simple, easy to make, and packed with all the traditional flavors you know and love. It's the perfect complement to your Thanksgiving turkey and gravy.
These Thanksgiving stuffing muffins are the perfect way to serve individual portions of stuffing at your holiday table. Plus, they're easy to make and can be customized with your favorite herbs and spices.
20of 40
My Mom's Perfect Thanksgiving Stuffing
Main Ingredients: Onion, Green Pepper, Butter, Diced Celery, Eggs, Canned
Every family has their own version of Thanksgiving stuffing, and this recipe comes straight from the heart of a mom who knows how to make the perfect stuffing. Made with a mix of white and wheat bread, celery, onions, and plenty of herbs, this stuffing is sure to be a hit with your whole family.
21of 40
Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
Thanksgiving is all about gathering with loved ones and enjoying a delicious feast. And no Thanksgiving feast is complete without a hearty serving of stuffing. This classic side dish is a staple on most holiday tables, and for good reason. It's the perfect combination of savory flavors, soft bread, and crunchy edges. Plus, it's versatile and can be made in a variety of ways to suit different dietary needs and preferences. Here are 20 different Beer Can Chicken recipes for you to try this Thanksgiving.
22of 40
Paleo Thanksgiving Stuffing
Main Ingredients: Ground Pork Sausage, Bacon, Celery, Sweet Potato
If you're following a paleo diet, you can still enjoy a delicious Thanksgiving stuffing. Simply swap out the traditional bread for a grain-free alternative like cauliflower or almond flour. Add in some fresh herbs and chopped nuts for extra flavor and texture. This Paleo Thanksgiving stuffing is sure to be a hit with your whole family.
23of 40
Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
For those who prefer to stick to tradition, this classic Thanksgiving stuffing recipe is a must-try. Made with soft bread, sausage, celery, and onion, it's a simple yet delicious side dish. The key to this recipe is letting the bread soak in the chicken broth and butter mixture before baking, ensuring a moist and flavorful stuffing.
24of 40
Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
If you're short on oven space this Thanksgiving, consider making your stuffing in a multi-cooker. This recipe combines soft bread, sausage, apples, and cranberries for a sweet and savory stuffing that can be cooked in just 30 minutes. Plus, the multi-cooker creates a crispy top layer that's irresistible.
25of 40
Easy Thanksgiving Stuffing
Main Ingredients: Bread Cubes, Salted Butter, Onion, Minced Garlic
If you're looking for a simple and no-fuss stuffing recipe, this easy Thanksgiving stuffing is for you. It only requires a few ingredients, including soft bread, chicken broth, and butter. You can also add in any extra ingredients you have on hand, like vegetables or sausage. This recipe is perfect for beginners or those short on time.
26of 40
Thanksgiving Stuffing Pasta Nests
Main Ingredients: Thin Spaghetti, Butter, Minced Garlic, Diced Onions
For a unique twist on traditional stuffing, try these Thanksgiving stuffing pasta nests. Made with angel hair pasta, soft bread, chicken broth, and parmesan cheese, these individual servings are not only delicious but also visually appealing. They're a great way to use up any leftover stuffing from the big feast.
27of 40
Leftover Thanksgiving Stuffing Muffins
Main Ingredients: Stuffing, Roasted Turkey, Large Eggs, Low Sodium
Speaking of leftovers, these Thanksgiving stuffing muffins are a creative way to use up any extra stuffing you may have. Simply mix in eggs and chicken broth with your leftover stuffing, bake in a muffin tin, and you have a portable and delicious side dish. These muffins are also great for on-the-go breakfasts the next day.
28of 40
Sourdough Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Sausage Meat, Butter, Celery, Leek
If you want to add some tangy and sour flavors to your Thanksgiving meal, try making this sourdough stuffing. The sourdough bread adds a unique twist to the dish, while the sage and thyme give it a classic Thanksgiving taste. You can also add in cranberries or chestnuts for extra texture and flavor.
Main Ingredients: Olive Oil, Vegan Butter, Wild Mushrooms, Cremini
For those following a vegan diet, it can be challenging to find a stuffing recipe that doesn't use animal products. This vegan wild mushroom stuffing is a delicious and satisfying alternative. It's made with wild mushrooms, vegan butter, soft bread, and vegetable broth. The mushrooms add a meaty texture, making this stuffing a filling main dish for vegans.
30of 40
Easy Thanksgiving Stuffing with Sage
Main Ingredients: Butter, Diced Onion, Chopped Celery, Cubed Bread, Salt
Sage is a classic herb used in Thanksgiving dishes, and this easy stuffing recipe highlights its delicious flavor. Made with sourdough bread, fresh sage, chicken broth, and butter, this stuffing is simple but still packs a punch. It's a great side dish to accompany your turkey and other Thanksgiving fixings.
31of 40
Thanksgiving Stuffing Muffins - Traditional Bread...
Main Ingredients: Celery, Onions, Butter, Bread, Chicken Broth, Pepper
Muffins seem to be a popular way to serve stuffing, and for a good reason. These Thanksgiving stuffing muffins are made with traditional white bread, chicken broth, eggs, and seasonings. They have a crispy top and are soft and moist on the inside. These muffins are sure to be a hit with your family and friends.
32of 40
Best Thanksgiving Stuffing
Main Ingredients: White Bread, Yellow Onion, Medium Carrot, Celery
With so many recipes out there, it can be hard to determine which is the best Thanksgiving stuffing. But this recipe truly lives up to its name. It's made with cornbread, sausage, apples, and pecans, creating a sweet and savory combination that's hard to resist. The cornbread gives it a unique texture, while the sausage adds a rich and meaty flavor.
33of 40
Italian Thanksgiving Stuffing
Main Ingredients: Pork, Ditalini Pasta, Frozen Chopped Spinach, Eggs
If you're looking to add some Italian flair to your Thanksgiving meal, this Italian stuffing recipe is the perfect choice. It combines Italian sausage, ciabatta bread, sun-dried tomatoes, and fresh herbs for a flavorful and hearty stuffing. Serve this alongside your turkey for an Italian-inspired Thanksgiving feast.
34of 40
WHOLE30 THANKSGIVING STUFFING
Main Ingredients: Ground Pork, Celery, Medium Yellow Onion, Mushrooms
The Whole30 diet can be challenging to follow during the holidays, but this Whole30 Thanksgiving stuffing recipe makes it a little easier. It's made with cauliflower rice, chicken sausage, and vegetables for a grain-free and Whole30-compliant stuffing. It's a great option for those with dietary restrictions or anyone looking for a healthier version of this classic dish.
35of 40
Thanksgiving Stuffing Muffins | Traditional Bread...
Main Ingredients: Celery, Onion, Butter, Bread, Chicken Broth, Pepper
Yes, we have another stuffing muffin recipe on this list, and for good reason. These traditional bread stuffing muffins are a crowd favorite. They're made with traditional white bread, chicken broth, eggs, and seasonings, creating a classic and delicious stuffing. Plus, they're easy to make and perfect for portion control.
36of 40
Classic Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Olive Oil, Breakfast Sausage, Unsalted
If you're a fan of the traditional stuffing recipe, this classic Thanksgiving stuffing is a must-try. It's made with soft bread, onion, celery, and seasonings, creating a simple yet delicious dish. You can also add in cranberries or chestnuts for extra flavor and texture.
37of 40
Stovetop Thanksgiving Stuffing
Main Ingredients: Crusty Bread, Chicken, Salt, Butter, Yellow Onions
If you're short on oven space or just prefer to make your stuffing on the stovetop, this recipe is for you. Made with soft bread, celery, onion, and chicken broth, this stovetop Thanksgiving stuffing is easy and delicious. You can also add in any extra ingredients you like, such as sausage or vegetables.
Many of us have fond memories of our grandmothers' cooking, and this Grandma's Thanksgiving stuffing recipe is sure to bring back those memories. It's a classic and traditional recipe made with soft bread, poultry seasoning, chicken broth, and eggs. It's simple and delicious, just like Grandma used to make.
These Thanksgiving stuffing muffins are a great way to add some variety to your holiday meal. They're made with cornbread, sausage, apples, and pecans, creating a sweet and savory combination that's sure to be a hit with your family. Plus, they're easy to make and perfect for portion control.
40of 40
My Mom's Perfect Thanksgiving Stuffing
Main Ingredients: Onion, Green Pepper, Butter, Diced Celery, Eggs, Canned
Lastly, we have a recipe that's been passed down through generations - My Mom's Perfect Thanksgiving stuffing. Made with soft bread, chicken broth, eggs, and seasonings, it's a simple but delicious stuffing that's sure to become a family favorite. You can also add in any extra ingredients you like, such as vegetables or sausage.
The Secret to a Perfect Thanksgiving Stuffing
The Key Ingredients
Fresh Herbs: One of the most important components of Valerie's stuffing is the use of fresh herbs. She recommends a combination of sage, thyme, and parsley, which add a fragrant and earthy flavor to the dish. These herbs not only give the stuffing a delicious taste but also provide a beautiful pop of color.
Sausage: Another crucial ingredient in this recipe is sausage. Valerie suggests using a mixture of sweet and spicy Italian sausage for the perfect balance of flavors. The sausage adds a rich and meaty element to the stuffing, making it more substantial and satisfying.
Mushrooms: For an extra layer of depth and texture, Valerie adds sautéed mushrooms to her stuffing. They provide a subtle earthiness and a nice contrast to the other ingredients. Plus, they add some extra nutrients to the dish.
The Techniques
Homemade Bread Cubes: Valerie believes that the key to a delicious stuffing is starting with homemade bread cubes. She recommends using a hearty and crusty Italian or French bread, which will hold up well when mixed with the other ingredients. Homemade bread cubes also allow you to control the size and texture of the stuffing, making it more customizable to your preference.
Pre-cooking the Sausage and Vegetables: Pre-cooking the sausage and vegetables before adding them to the stuffing ensures that they are fully cooked and adds more flavor to the dish. This step also helps to prevent the stuffing from becoming soggy.
Adding Chicken Broth: Valerie's secret ingredient is chicken broth. Adding a few cups of broth to the stuffing mixture helps to keep it moist and adds a rich and savory flavor. It also helps to bind all the ingredients together, creating a cohesive and delicious stuffing.
Final Thoughts
Valerie Bertinelli's Thanksgiving stuffing recipe is a perfect combination of ingredients and techniques that result in a flavorful and crowd-pleasing dish. So this holiday season, impress your family and friends with this delicious stuffing that will have everyone asking for seconds. Give this recipe a try, and trust us, you won't be disappointed.
