17 Valerie Bertinelli Italian Tuna Recipe Unlock Flavor Sensations!

Published on: Mar 18, 2024

Valerie Bertinelli is a renowned actress, television personality, and home cook. She is known for her delicious and easy-to-follow recipes that never fail to impress. One of her most popular recipes is her Italian tuna recipe. This savory and satisfying dish is perfect for a quick and healthy meal. In this article, we will dive into the details of Valerie Bertinelli's Italian tuna recipe and learn how to recreate it in your own kitchen.

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Looking for a light and refreshing recipe to enjoy on a warm summer day? Look no further than this delicious Italian Tuna Salad. Made with fresh ingredients like tuna, tomatoes, cucumbers, and olives, this salad is bursting with Mediterranean flavors. Serve it on its own or as a topping for a bed of mixed greens for a satisfying and healthy meal.
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Italian Tuna Olive Rigatoni

Main Ingredients: Olive Oil, Garlic, Oregano, Basil, Salt, Pepper Flakes
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If you're a fan of pasta dishes, then you'll love this Italian Tuna Olive Rigatoni recipe. It combines the classic flavors of Italy with the heartiness of rigatoni pasta. The addition of tuna and olives adds a unique and delicious twist to this dish. Top it off with some freshly grated Parmesan cheese for a truly indulgent experience.
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Italian Orzo Tuna Salad

Main Ingredients: Orzo Pasta, Baby Spinach, Tuna, Red Onion, Crumbled
Orzo is a type of pasta that resembles rice, and it's perfect for creating delicious and unique salads. This Italian Orzo Tuna Salad is a light and refreshing option for a summer lunch or dinner. Made with a combination of orzo, tuna, cherry tomatoes, and fresh herbs, this salad is sure to become a new favorite in your household.
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Italian Tuna Pita Melts

Main Ingredients: Tuna, Fresh Lemon Juice, Greek Yogurt, Fresh Oregano
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A twist on the classic tuna melt, these Italian Tuna Pita Melts are perfect for a quick and easy lunch or dinner. The addition of Italian seasoning and mozzarella cheese gives this dish a flavorful and cheesy kick. Serve it with a side of crispy fries or a fresh salad for a complete meal.
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Easy Italian Butterfly Salad

Main Ingredients: Pasta, Tuna, Sweet Corn, Mozzarella Balls, Grape
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This easy and elegant salad is sure to impress your guests at your next dinner party. Made with butterfly pasta, cherry tomatoes, olives, and a homemade Italian dressing, this salad is a perfect balance of flavors and textures. Add some grilled shrimp or chicken for a protein-packed option.
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Instant Pot Italian Tuna Pasta

Main Ingredients: Avocado Oil, Sweet Onion, Zucchini, Mushrooms, Garlic
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If you're short on time, this Instant Pot Italian Tuna Pasta is the perfect recipe for you. With just a few simple ingredients and an Instant Pot, you can have a delicious and hearty meal on the table in no time. The addition of tuna and herbs adds a unique and tasty twist to this classic dish.
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Italian Stuffed Cocktail Tomatoes

Main Ingredients: Tomatoes, Tuna, Anchovy Fillets, Capers, Mayonnaise
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These Italian Stuffed Cocktail Tomatoes are perfect for a party appetizer or a light lunch. Made with a combination of tuna, cream cheese, and herbs, these stuffed tomatoes are packed with flavor and can be made in just a few minutes. Serve them as a light and refreshing option at your next gathering.
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Italian Seven Layer Dip

Main Ingredients: Ricotta, Roasted Red Bell Pepper, Tuna, Fresh Basil
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Looking for a crowd-pleasing dip for your next party or game day? This Italian Seven Layer Dip is sure to be a hit. Layered with creamy ricotta cheese, savory pesto, and tangy sun-dried tomatoes, this dip is a perfect combination of flavors and textures. Serve it with tortilla chips or crackers for a delicious and easy appetizer.
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Brown Rice Salad, Italian-Style

Main Ingredients: White Rice, Tuna, Cherry Tomatoes, Frozen Peas, Red
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For a healthier option, try this Brown Rice Salad, Italian-Style. Made with brown rice, tuna, and a variety of fresh vegetables, this salad is a great choice for a light and nutritious meal. The addition of Italian dressing and fresh herbs adds a burst of flavor to this dish.
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Italian Chopped Salad with Tuna, Artichokes &...

Main Ingredients: Romaine, Celery Stalk, Cherry Tomatoes, Red Pepper
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This Italian Chopped Salad is a perfect hearty lunch or dinner option. Packed with protein from the tuna and chickpeas, and filled with a variety of vegetables, this salad will leave you feeling satisfied and full. The addition of artichokes and olives adds a unique and delicious twist to this classic dish.
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The Hirshon Italian Cold Veal With Tuna Sauce –...

Main Ingredients: Olive Oil, Veal, Onion, Celery Stalks, Carrot, Anchovy
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This Italian Cold Veal with Tuna Sauce is a traditional dish from the Italian region of Piedmont. It may sound like an unusual combination, but the flavors of the tender veal and tangy tuna sauce complement each other perfectly. This dish is perfect for a special occasion or a fancy dinner party.
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Quick Tuna Spaghetti

Main Ingredients: Spaghetti, Cherry Tomatoes, Garlic, Capers, Anchovy
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This Quick Tuna Spaghetti recipe is a perfect go-to meal for busy weeknights. Made with canned tuna, garlic, and cherry tomatoes, this dish is packed with flavor and can be made in just 15 minutes. Serve it with a sprinkle of fresh parsley and grated Parmesan cheese for a delicious and satisfying meal.
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Antipasto Submarine Salad Sandwich

Main Ingredients: Mortadella, Genoa Salami, Capicola, Mozzarella
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This Antipasto Submarine Salad Sandwich is a perfect option for a filling and satisfying lunch. Made with a variety of Italian meats and cheeses, this sandwich is packed with flavor and can be customized with your favorite toppings. The addition of Italian dressing and seasonings adds a tasty twist to this classic sandwich.
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Penne alla Calabrese

Main Ingredients: Penne, Anchovies, Black Olives, Green Olives, Capers
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This Penne alla Calabrese is a delicious and hearty pasta dish that will transport you to the southern region of Calabria in Italy. Made with a spicy tomato sauce, Italian sausage, and cannellini beans, this dish is packed with flavor and perfect for a chilly evening. Serve it with a sprinkle of fresh basil for an extra burst of flavor.
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Tuna Pesto Linguine

Main Ingredients: Linguine, Tuna, Garlic, Extra Virgin Olive Oil, Pesto
This Tuna Pesto Linguine is a perfect option for a quick and easy weeknight meal. The combination of creamy pesto sauce and flaky tuna creates a delicious and unique flavor profile. Top it off with some cherry tomatoes and grated Parmesan cheese for a complete meal.
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Sun Dried Tomato Tuna Panini

Main Ingredients: Tuna, Fresh Spinach, Sun Dried Tomato, Muenster Cheese
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Add some Italian flair to your next panini with this Sun Dried Tomato Tuna Panini recipe. The combination of sun-dried tomatoes, tuna, and melted mozzarella cheese creates a flavorful and satisfying sandwich. Serve it with a side of chips or a cup of soup for a delicious and comforting meal.
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Easy Sicilian Style Tuna Pasta

Main Ingredients: Anchovy Fillets, Capers, Black Olives, Chilli Flakes
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This Easy Sicilian Style Tuna Pasta is a perfect option for a simple and tasty weeknight dinner. Made with a variety of vegetables, canned tuna, and a jar of marinara sauce, this dish comes together in just 30 minutes. Serve it with a sprinkle of fresh parsley and grated Parmesan cheese for a delicious and easy meal.
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Sicilian Tuna Meatballs

Main Ingredients: Tuna, Breadcrumbs, Shelled Pistachios, Minced Onion
Meatballs may be a classic Italian dish, but this recipe puts a unique twist on them with the addition of canned tuna. These Sicilian Tuna Meatballs are a lighter and healthier option than traditional meatballs, and they are packed with flavor from ingredients like capers, olives, and pine nuts. Serve them on top of your favorite pasta or in a sandwich for a delicious and satisfying meal.
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Linguine With Fresh Sauce and Portofino Tuna

Main Ingredients: Tuna, Garlic, Scallions, Grape Tomatoes, Dried Oregano
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This Linguine with Fresh Sauce and Portofino Tuna is a perfect option for a light and refreshing meal. Made with a simple and flavorful tomato sauce and canned Portofino tuna, this dish is easy to make and perfect for a summer evening. Serve it with a sprinkle of fresh basil and grated Parmesan cheese for a burst of flavor.

The Inspiration Behind the Recipe

The Health Benefits of Tuna

Tuna is a popular and healthy seafood choice, packed with essential nutrients and low in calories. It is a great source of lean protein, which is crucial for building and repairing muscles. Tuna is also rich in omega-3 fatty acids, which have been linked to numerous health benefits, including reducing the risk of heart disease. Valerie Bertinelli's Italian tuna recipe is a delicious way to incorporate this nutritious fish into your diet.

The Key Ingredients

The Star of the Dish: Tuna

Valerie's recipe calls for canned tuna, which is a convenient and budget-friendly option. Make sure to use high-quality tuna packed in olive oil for the best flavor and texture. Drain the tuna before using it in the recipe to remove any excess oil.

The Flavor Boosters

Valerie's recipe also includes capers, olives, and sun-dried tomatoes, which add a burst of flavor to the dish. The capers and olives provide a savory and briny taste, while the sun-dried tomatoes add a slightly sweet and tangy element. These ingredients perfectly complement the tuna and give the dish a delicious Mediterranean twist.

Spices and Herbs

To enhance the flavor even further, Valerie uses Italian seasoning, garlic powder, and red pepper flakes. These spices and herbs add depth and complexity to the dish without overpowering the other flavors.

The Preparation Process

Mixing the Ingredients

Valerie's Italian tuna recipe is incredibly easy to make. Simply mix all the ingredients together in a bowl until well combined.

Serving Suggestions

There are endless ways to enjoy Valerie's Italian tuna recipe. It can be served over a bed of greens for a light and refreshing salad, or as a sandwich filling for a more substantial meal. You can also serve it with whole wheat crackers or toasted bread for a delicious and satisfying snack.

Final Thoughts

Valerie Bertinelli's Italian tuna recipe is a must-try for anyone looking for a quick, healthy, and flavorful meal. With simple ingredients and easy preparation, this dish is perfect for busy weeknights or weekend lunches. Give it a try and taste the delicious flavors of the Mediterranean in the comfort of your own home.
17 valerie bertinelli italian tuna recipe Unlock flavor sensations!

Italian Tuna Salad

yield: 6 total time: 20 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 cans tuna in water, well drained and broken up
  • 1 can Great Northern beans rinsed and drained
  • 1 medium tomato diced
  • 1 bunch green onions chopped, green parts only
  • 1 teaspoon fresh oregano chopped
  • 2 tablespoons fresh basil chiffonade
  • 1/2 lemon worth of juice
  • 3 tablespoons olive oil
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon ground black pepper

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 10 milligrams
  • Fat : 8 grams
  • Fiber : 6 grams
  • Protein : 14 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 220 milligrams
  • Sugar : 1 grams
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