20+ Valentines Red Velvet Cupcake Recipe Get Cooking And Enjoy!
Published on: Mar 3, 2024
Looking for the perfect treat to make for your special someone this Valentine's Day? Look no further! This red velvet cupcake recipe is sure to impress with its rich and decadent flavors, perfect for spreading love and sweetness. Plus, it's a fun and easy recipe that anyone can make, making it the perfect way to show your love and appreciation to your significant other. So, let's get baking and make this Valentine's Day extra special with these delicious red velvet cupcakes!
Main Ingredients: Eggs, Coconut Oil, Coconut Milk, Vanilla Extract
Let's start with the classic – red velvet cupcakes. These moist and fluffy delights are a crowd favorite and are perfect for any occasion. The combination of cocoa and buttermilk gives these cupcakes their signature rich and tangy flavor, while the vibrant red color adds a touch of elegance to any dessert table.
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Keto Red Velvet Cupcake
Main Ingredients: Cacao, Red Food Colouring, Vanilla Cake Mix, Vanilla
For those following a keto diet, you don't have to miss out on the deliciousness of red velvet cupcakes. This keto-friendly version is made with almond flour and stevia instead of traditional flour and sugar, making it a guilt-free treat for those watching their carb intake.
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Decadent Classic Red Velvet Cupcake
Main Ingredients: Flour, Cocoa Powder, Baking Soda, Salt, Butter
If you want to take your classic red velvet cupcakes to the next level, try adding a decadent cream cheese frosting on top. The tanginess of the cream cheese pairs perfectly with the sweetness of the cupcake, creating a heavenly combination that is simply irresistible.
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Best Red Velvet Cupcake
Main Ingredients: Unsalted Butter, Light Brown Sugar, Eggs, All Purpose
Looking for the best red velvet cupcake recipe? Look no further than this tried and tested version that has been deemed the best by many. With just the right amount of cocoa and buttermilk, these cupcakes are guaranteed to be a hit at any gathering.
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Cherry Vanilla Red Velvet Cupcake
Main Ingredients: Flour, Cocoa Powder, Baking Soda, Salt, Butter
For a twist on the classic, try adding some cherry and vanilla flavors to your red velvet cupcakes. The sweet and tart cherries add a burst of fruity goodness to the cupcakes, while the vanilla extract adds a subtle depth of flavor.
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The BEST Red Velvet Cupcake
Main Ingredients: Cocoa Powder, Red Food Coloring, Boiling Water, Butter
Everyone has their own opinion on what makes the best red velvet cupcake, but this recipe is definitely a top contender. The addition of sour cream to the batter makes for an extra moist and tender cupcake, while the cream cheese frosting is creamy and tangy.
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Rudolph the Red Velvet Cupcake
Main Ingredients: Red Velvet Cake Mix, Chobani Greek Yogurt, Water, Large
Looking for a festive treat? These Rudolph the Red Velvet Cupcakes are not only adorable but also delicious. With a cute reindeer face made out of chocolate and pretzels on top, these cupcakes are perfect for any holiday celebration.
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Whole Wheat Red Velvet Cupcake
Main Ingredients: Cocoa Powder, Egg, Baking Soda, White Vinegar, Food
For a healthier option, try making red velvet cupcakes with whole wheat flour. You won't even notice the difference in taste, but you'll feel better knowing you're indulging in a treat that is a bit more nutritious.
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Red Velvet Cupcake as a Juice
Main Ingredients: Beets, Apples, Carrots, Cacao Powder, Ice
If you're looking for a unique way to enjoy the flavors of red velvet, try turning it into a juice! This recipe combines the classic flavors of red velvet with milk and honey to create a creamy and sweet drink that is perfect for breakfast or a mid-day pick-me-up.
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Holly Red Velvet Cupcake with Peppermint Frosting
Main Ingredients: Flour, Cocoa Powder, Baking Soda, Salt, Butter
For a festive and delicious holiday treat, try these Holly Red Velvet Cupcakes with Peppermint Frosting. The red velvet cupcakes are topped with a creamy peppermint frosting and garnished with a sprig of holly made out of fondant – perfect for any Christmas party.
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Doctor Who Red Velvet Cupcake Bowtie and Fez
Main Ingredients: Cupcakes, Fruit Leather, Candies, Black Icing
Calling all Doctor Who fans! These red velvet cupcakes are not only delicious but also a nod to the beloved show. The cupcakes are adorned with a bowtie and fez made out of fondant, making them the perfect treat for any Doctor Who viewing party.
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The Best Red Velvet Cupcake In The World
Main Ingredients: Cupcake, Flour, Cocoa Powder, Baking Soda, Salt
Think we're exaggerating when we say this is the best red velvet cupcake in the world? Give it a try and see for yourself! This recipe combines the perfect amount of cocoa and buttermilk, resulting in a cupcake that is moist, fluffy, and full of flavor.
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Peppermint Bark Red Velvet Cupcake with Hot Chocolate...
Main Ingredients: Cupcakes, All Purpose Flour, Granulated Sugar, Baking
If you're a fan of peppermint bark, you'll love these Peppermint Bark Red Velvet Cupcakes with Hot Chocolate Buttercream Frosting. The cupcakes are topped with a creamy, chocolatey frosting and sprinkled with crushed candy canes and peppermint bark – a perfect winter treat.
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Real Paleo Red Velvet Cupcake (Paleo Muffins,...
Main Ingredients: Beet, Melted Butter, Eggs, Almond Flour, Coconut Flour
If you're following a paleo diet, you don't have to miss out on red velvet cupcakes. This recipe uses almond flour and coconut oil to create a version that is gluten-free, dairy-free, and refined sugar-free, making it suitable for those with dietary restrictions.
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Red Velvet Cake
Main Ingredients: Swans Down Cake Flour, Sugar, Unsweetened Cocoa Powder
Want to take your red velvet game to the next level? Try making a red velvet cake instead of cupcakes. This recipe uses a mix of cake flour and all-purpose flour to create a cake that is light and airy, with a rich and velvety texture.
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Red Velvet Cupcakes
Main Ingredients: Shortening, Sugar, Cake Flour, Salt, Eggs, Buttermilk
If you're short on time, opt for making red velvet cupcakes instead of a whole cake. These cupcakes bake much quicker and are easier to decorate, making them a perfect option for a last-minute dessert.
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Red Velvet Cupcake Cocktail
Main Ingredients: Vanilla Flavored Vodka, Creme De Cacao, Buttermilk
Yes, you read that right – a red velvet cupcake cocktail! This unique drink combines the flavors of red velvet with vanilla vodka, cream, and a splash of grenadine for a sweet and indulgent beverage that is perfect for a girls' night in.
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PALEO RED VELVET CUPCAKE WITH COCONUT FROSTING
Main Ingredients: Red Beets, Large Egg, Honey, Coconut Oil, Vanilla
Another paleo-friendly option, these red velvet cupcakes are topped with a creamy and delicious coconut frosting. The combination of almond flour and coconut flour creates a cupcake that is moist and flavorful, while the frosting adds a touch of sweetness.
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Red Velvet Poke Cake
Main Ingredients: Nonstick Cooking Spray, Unsalted Butter, Canola Oil
For a fun and unique twist on the classic red velvet cake, try making a red velvet poke cake. This recipe uses a boxed cake mix and pudding mix to create a cake that is moist and bursting with flavor. The holes poked into the cake are filled with a sweet and tangy cream cheese mixture, making every bite a delight.
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Red Velvet Cake Pops
Main Ingredients: Nonstick Cooking Spray, Unsalted Butter, Canola Oil
If you're looking for a fun and portable way to enjoy red velvet cake, try making these red velvet cake pops. The bite-sized treats are perfect for parties and are sure to be a hit with both kids and adults.
With these 20 delicious and unique red velvet cupcake recipes, you'll never run out of ways to enjoy this classic dessert. Which one will you try first?
Ingredients
2 1/2 cups all-purpose flour
1/2 cup unsalted butter, at room temperature
1 1/2 cups granulated sugar
2 large eggs
1/2 cup vegetable oil
1 cup buttermilk
1 tsp vanilla extract
1 tsp white vinegar
1 tsp baking soda
1/4 cup cocoa powder
2 tbsp red food coloring
Instructions
Preheat your oven to 350°F (175°C) and line a cupcake tin with liners.
In a bowl,sift together the flour, cocoa powder, and baking soda, and set aside.
In a separate bowl,cream the butter and sugar until light and fluffy.
Add in the eggs, one at a time, beating well after each addition.
Slowly pour in the vegetable oil, buttermilk, vanilla extract, and red food coloring, and mix until well combined.
In a small bowl,combine the vinegar and baking soda, and add it to the batter. Mix until well incorporated.
Fill each cupcake liner about 2/3 full with the batter.
Bake for 20-22 minutes, or until a toothpick inserted into the center of the cupcakes comes out clean.
Let the cupcakes cool in the tin for 5 minutes, then transfer them to a wire rack to cool completely.
Cream Cheese Frosting
1/2 cup unsalted butter, at room temperature
8 oz cream cheese, at room temperature
3 1/2 cups powdered sugar
1 tsp vanilla extract
Instructions
In a bowl,beat the butter and cream cheese until smooth.
Add in the powdered sugar, one cup at a time,mixing well after each addition.
Stir in the vanilla extract.
Once the cupcakes are completely cooled,frost them with the cream cheese frosting.
Sprinkle with some red sprinkles or top with a fresh strawberry for some extra Valentine's Day flair.
Enjoy Your Sweet Creations!
Now that you have your delicious red velvet cupcakes, share them with your loved ones and spread the love this Valentine's Day. These cupcakes also make for a great gift for friends, family, or coworkers. Enjoy this tasty treat with your significant other, or indulge in them all by yourself – we won't judge! Happy Valentine's Day!
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