16+ Valentine Princess Doll Cake Recipe Try These Culinary Delights!
Published on: Mar 4, 2024
If you're looking to impress your loved one with a special Valentine's Day treat, look no further than this delicious Valentine Princess Doll Cake recipe. This beautiful and decadent cake is sure to make your sweetheart feel like royalty and is perfect for any romantic occasion. With its stunning appearance and mouthwatering flavors, this cake will be the highlight of your celebration. So let's dive into this recipe and create a dessert fit for a princess!
Main Ingredients: Yellow Cake Mix, Vanilla Frosting, Red Food Coloring
Barbie Doll Cake is not only a delicious treat, but it also makes for a stunning centerpiece at any party. Made with layers of moist vanilla cake and topped with a beautiful Barbie doll, this dessert will surely impress your guests. The best part? It's surprisingly easy to make.
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Perfect Pound Cake
Main Ingredients: Butter, Sugar, Eggs, Butter Flavoring, Flavoring, All
There's nothing quite like a slice of Perfect Pound Cake with a cup of tea or coffee. This classic recipe has been passed down through generations and is loved for its dense yet tender texture and buttery flavor. Serve it plain or dress it up with fresh berries and whipped cream for a perfect dessert.
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Tinkerbell Doll Cake
Main Ingredients: Sponge Cake, Sugar, Mascarpone, Whip Cream, Icing
For all the Disney lovers out there, Tinkerbell Doll Cake is a must-try recipe. This magical cake features a Tinkerbell doll with a skirt made of layers of fluffy cake and frosting. It's a fun and creative twist on a traditional doll cake and is sure to bring a smile to everyone's face.
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Grandma Jackie's Valentine Cake
Main Ingredients: White Cake Mix, Maraschino Cherries, Chopped Pecans
Grandma Jackie's Valentine Cake is a family favorite for special occasions. This moist and flavorful cake is made with a hint of almond extract and topped with a rich and creamy buttercream frosting. The addition of pink food coloring makes it the ultimate dessert for Valentine's Day.
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Carrot Cake
Main Ingredients: Flour, Sugar, Baking Soda, Canela, Salt, Carrots, Oil
Carrot Cake is a classic dessert that never goes out of style. This recipe is a crowd-pleaser with its moist and tender cake layers, crunchy walnuts, and tangy cream cheese frosting. It's the perfect balance of sweet and savory and is a great way to sneak in some veggies for the picky eaters.
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Perfect Carrot Cake
Main Ingredients: Granulated Sugar, Light Brown Sugar, Vegetable Oil
If you're looking for the ultimate carrot cake recipe, look no further than Perfect Carrot Cake. This version takes the classic dessert to a whole new level with the addition of crushed pineapple and shredded coconut. The result is a super moist and flavorful cake that will have everyone reaching for seconds.
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Red Velvet Cake
Main Ingredients: Swans Down Cake Flour, Sugar, Unsweetened Cocoa Powder
Red Velvet Cake is a southern classic that has become a favorite all over the world. This rich and decadent cake is made with cocoa powder and a touch of red food coloring for a stunning red hue. Top it off with a tangy cream cheese frosting for a dessert that is sure to impress.
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Tres Leche Cake
Main Ingredients: Butter Cake Mix, Unsalted Butter, Water, Large Eggs
Tres Leche Cake is a traditional Latin American dessert that is loved for its light and airy texture. This cake is soaked in three types of milk, giving it a deliciously moist and creamy consistency. Serve it with fresh fruit on top for a refreshing and indulgent treat.
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Moist White Cake
Main Ingredients: All Purpose Flour, Sugar, Baking Soda, Baking Powder
Moist White Cake is a classic recipe that is perfect for any occasion. This light and fluffy cake is made with simple ingredients but packs a ton of flavor. It's a great base for adding your favorite frosting and decorations, making it a versatile dessert that never disappoints.
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Moist Banana Cake
Main Ingredients: Bananas, Lemon Juice, All Purpose Flour, Baking Soda
If you have some overripe bananas lying around, turn them into this Moist Banana Cake. This recipe takes the classic banana bread to a whole new level with its moist and tender cake layers and rich cream cheese frosting. Top it off with some chopped walnuts for added crunch.
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Honey Bun Cake
Main Ingredients: Yellow Cake Mix, Brown Sugar, Powdered Sugar, Oil
Honey Bun Cake is a delicious and nostalgic treat that will take you back to your childhood. This recipe replicates the flavors of a honey bun in a cake form, complete with a cinnamon sugar swirl and a sweet glaze on top. Serve it warm for the ultimate comfort dessert.
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Cinnamon Crumb Coffee Cake
Main Ingredients: Butter, Sugar, Vanilla, Egg, Flour, Baking Powder
Cinnamon Crumb Coffee Cake is the perfect accompaniment to a cup of coffee on a lazy weekend morning. This recipe features a moist and fluffy cake with a thick layer of buttery cinnamon crumb topping. It's a delicious way to start your day on a sweet note.
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Banana Cake
Main Ingredients: Mashed Bananas, Lemon Juice, Milk, Flour, Baking Soda
Banana Cake is another great way to use up those ripe bananas. This recipe is a bit different from the traditional banana bread, as it features a light and fluffy cake with a hint of cinnamon and nutmeg. Top it off with a simple cream cheese frosting for a delicious and easy dessert.
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Chocolate Blackout Cake
Main Ingredients: Granulated Sugar, Cornstarch, Salt, Half And Half
Chocolate lovers, this one's for you. Chocolate Blackout Cake is a decadent and indulgent dessert that features layers of rich chocolate cake and creamy chocolate pudding. It's a chocolate lover's dream come true and is sure to satisfy any sweet tooth.
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Better Than Sex Cake
Main Ingredients: Vanilla Cake Mix, Crushed Pineapple, Coconut Flakes
Despite its name, Better Than Sex Cake is not just for adults. This dessert is a hit with all ages and is loved for its layers of chocolate cake, creamy caramel, and fluffy whipped cream. It's a no-bake recipe that is perfect for any occasion and is guaranteed to be a crowd-pleaser.
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Best Ever Strawberry Cake
Main Ingredients: White Cake Mix, Plain Flour, Jello, Water, Oil
When strawberries are in season, make the most of them with this Best Ever Strawberry Cake. This recipe features layers of moist vanilla cake, fresh strawberries, and a light and fluffy whipped cream frosting. It's a simple and refreshing dessert that highlights the natural sweetness of strawberries.
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Classic Coffee Cake
Main Ingredients: Brown Sugar, All Purpose Flour, Ground Cinnamon, Kosher
Classic Coffee Cake is a timeless recipe that has been enjoyed for generations. This moist and flavorful cake is made with a hint of cinnamon and topped with a delicious streusel crumb topping. It's the perfect sweet treat to enjoy with a cup of coffee or tea.
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Cinnamon Sugar Apple Cake
Main Ingredients: Brown Sugar, Canola Oil, Egg, Buttermilk, Baking Soda
During apple season, there's nothing better than a warm slice of Cinnamon Sugar Apple Cake. This recipe is made with layers of tender apple slices and a fluffy cake batter, topped with a crunchy cinnamon sugar crumb topping. Serve it with a scoop of vanilla ice cream for the ultimate fall dessert.
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Easy Cinnamon Roll Cake
Main Ingredients: Yellow Cake Mix, Eggs, Vegetable Oil, Vanilla, Sour
If you love cinnamon rolls but don't want to deal with the hassle of making them from scratch, try this Easy Cinnamon Roll Cake. This recipe has all the flavors of a cinnamon roll in a simple and delicious cake form. It's perfect for breakfast or as a dessert for any occasion.
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World’s Best Carrot Cake
Main Ingredients: Eggs, Buttermilk, Vegetable Oil, White Sugar, Vanilla
Everyone claims to have the best carrot cake recipe, but this one truly lives up to its name. World's Best Carrot Cake is a moist and flavorful dessert that is loaded with grated carrots, crushed pineapple, and chopped walnuts. The cream cheese frosting takes it to a whole new level of deliciousness.
Ingredients You Will Need
Making the Cake Layers
To start, you will need all-purpose flour, baking powder, salt, unsalted butter, granulated sugar, eggs, vanilla extract, and whole milk. These basic ingredients will form the base of your cake layers. You can also add a few drops of pink food coloring to give your cake a festive touch.
Making the Buttercream Frosting
For the frosting, you will need unsalted butter, powdered sugar, vanilla extract, and heavy cream. To achieve the perfect shade of pink for your princess cake, you can add a few drops of red food coloring to the frosting. You can also add sprinkles or edible glitter to make your cake even more magical.
Creating the Doll Cake
To bring the princess theme to life, you will need a Barbie doll for the center of your cake. You can also use any other doll or figurine that fits the theme. Additionally, you will need a 9-inch round cake pan, an offset spatula, and a piping bag for assembling and decorating the cake.
Instructions
Baking the Cake Layers
1. Preheat your oven to 350°F (175°C) and grease your cake pan with butter or non-stick spray.
2. In a medium-sized bowl, whisk together the dry ingredients: flour, baking powder, and salt.
3. In a separate large bowl, cream together the butter and sugar until light and fluffy.
4. Add in the eggs, one at a time, and vanilla extract to the butter mixture, mixing well after each addition.
5. Gradually add the dry ingredients to the wet mixture, alternating with milk until well combined.
6. Add a few drops of pink food coloring if desired and mix until the batter is evenly colored.
7. Pour the batter into the prepared cake pan and bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.
8. Let the cake cool completely before removing it from the pan.
Making the Buttercream Frosting
1. In a large bowl, beat the butter until light and fluffy.
2. Gradually add in the powdered sugar and mix until well combined.
3. Add in the vanilla extract and heavy cream, and mix until the frosting is smooth and creamy.
4. Add a few drops of red food coloring to achieve the desired shade of pink.
Assembling and Decorating the Cake
1. Place one cake layer on a cake stand or serving plate.
2. Using the offset spatula, spread a layer of frosting on top of the cake.
3. Repeat with the remaining cake layers, stacking them on top of each other.
4. Place the Barbie doll in the center of the cake, pressing it gently into the top layer.
5. Use the offset spatula to frost the doll's skirt, creating a beautiful princess dress.
6. Use the piping bag to add decorative details to the dress, such as ruffles, flowers, or swirls.
7. You can also add sprinkles or edible glitter to the cake for an extra touch of magic.
8. Refrigerate the cake for 30 minutes to let the frosting set before serving.
Final Thoughts
This Valentine Princess Doll Cake is not only visually stunning, but it also tastes incredibly delicious. The combination of moist cake layers and creamy frosting is sure to impress your loved one and make them feel like royalty. So why not surprise them with this beautiful and romantic dessert for your next special occasion? Trust us, it will be a hit!
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