19+ Valentine Dinner Lobster Recipe Cook Up Something Special!
Published on: Mar 3, 2024
Valentine's Day is just around the corner and what better way to celebrate this romantic occasion than with a special dinner for your loved one? While there are many options to choose from, nothing quite says "I love you" like a delicious lobster dinner. If you're looking to impress your significant other with your culinary skills, then this Valentine dinner lobster recipe is just what you need. Not only is it easy to make, but it also exudes elegance and sophistication, making it the perfect dish for a romantic evening.
Main Ingredients: Lobster, Olive Oil, Lemon Pepper Seasoning
Broiled lobster tails are a classic and elegant dish that is perfect for special occasions or a fancy dinner at home. This recipe is easy to make and requires minimal ingredients. The key to perfectly cooked lobster tails is to not overcook them, as they can quickly become tough and rubbery. So let's get started and learn how to make these delicious broiled lobster tails!
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Lobster Risotto
Main Ingredients: Unsalted Butter, Leeks, Cognac, Lobsters, Olive Oil
If you love risotto and seafood, then this lobster risotto recipe is a must-try! This dish combines the creamy and rich flavors of risotto with the delicate and sweet taste of lobster. It may seem intimidating to make risotto, but it's actually quite simple. The key is to have patience and continuously stir the risotto to achieve that perfect creamy consistency. So why not impress your friends and family with this delicious lobster risotto?
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How to Make Lobster Steak
Main Ingredients: Lobster, Shrimp, Softened Butter, Chives, Lemon Zest
If you're looking for a unique and delicious way to enjoy lobster, then try making lobster steak! This recipe is a great alternative to traditional lobster dishes and is perfect for those who love a good steak. The key to making the perfect lobster steak is to not overcook the meat, as it can easily become tough and chewy. So let's dive in and learn how to make this mouth-watering dish!
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Grilled Lobster With Garlic-parsley Butter
Main Ingredients: Unsalted Butter, Chopped Parsley, Crushed Red Chile
Grilled lobster with garlic-parsley butter is another simple yet flavorful way to enjoy lobster. The garlic-parsley butter adds a delicious depth of flavor to the sweet and delicate lobster meat. This dish is perfect for summer BBQs or a fancy dinner party. So fire up the grill and get ready to impress your guests with this delicious grilled lobster!
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Lobster Mac & Cheese
Main Ingredients: Lobsters, Canola Oil, Paprika, Elbow Macaroni, White
If you're a fan of mac and cheese, then you'll love this lobster mac and cheese recipe. The rich and creamy cheese sauce combined with the sweet and tender lobster chunks is a match made in heaven. This dish is perfect for a cozy night in or a potluck with friends. So why settle for plain mac and cheese when you can elevate it with some succulent lobster?
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How to Boil and Eat Lobster
Main Ingredients: Lobsters, Water, Butter, Bread
Boiling and eating lobster may seem daunting, but it's actually quite simple. This method is a great way to enjoy the natural flavors of lobster without any added ingredients or seasonings. All you need is a large pot of boiling water and your lobster. So let's learn how to properly boil and eat lobster for a delicious and fuss-free meal.
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Butter Poached Lobster with Fresh Tomatoes
Main Ingredients: Lobster, Water, Salted Butter, Garlic, Tomatoes, Fresh
Butter poached lobster with fresh tomatoes is a decadent and flavorful dish that is perfect for any special occasion. The gentle poaching method keeps the lobster meat tender and juicy, while the fresh tomatoes add a burst of freshness and acidity. This dish is sure to impress your guests and leave them wanting more.
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Spaghetti all'Astice (Spaghetti with Lobster)
Main Ingredients: Lobster, Extra Virgin Olive Oil, Garlic, White Wine
Spaghetti all'astice, also known as spaghetti with lobster, is a classic Italian dish that is sure to please any seafood lover. The combination of sweet and tender lobster meat with al dente spaghetti and a rich tomato sauce is simply irresistible. This dish may seem fancy, but it's actually quite simple to make. So let's get cooking and transport our taste buds to the beautiful coasts of Italy.
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The Ultimate Paella
Main Ingredients: Chicken, Extra Virgin Olive Oil, Freshly Ground Pepper
Paella is a popular Spanish dish that originated in Valencia and is traditionally made with rice, seafood, and various meats. This recipe for the ultimate paella includes lobster, along with other seafood and meats, making it a truly luxurious and flavorful dish. The key to a great paella is to use high-quality ingredients and to let the flavors develop slowly. So gather your ingredients and get ready to make this show-stopping paella!
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Lobster Pie
Main Ingredients: Butter, Flour, Clam Juice, Sherry, Heavy Cream
Lobster pie is a delicious and indulgent dish that is perfect for special occasions or a fancy dinner at home. This recipe combines chunks of sweet and succulent lobster meat with a creamy and flavorful sauce, all baked in a flaky pie crust. It may seem like a lot of work, but the end result is definitely worth it. So let's roll up our sleeves and get ready to make this heavenly lobster pie.
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Lobster, Crab and Shrimp Macaroni and Cheese
Main Ingredients: Penne Pasta, Whole Milk, Half Half, Butter, Extra
If you can't decide between lobster, crab, or shrimp, why not have all three in one dish? This lobster, crab, and shrimp macaroni and cheese is the ultimate comfort food that is perfect for a cozy night in. The combination of three types of seafood with creamy and cheesy macaroni is simply irresistible. So let's get cooking and indulge in this decadent dish.
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Restaurant Quality Lobster Bisque
Main Ingredients: Lobsters, Kosher Salt, Olive Oil, Carrot, Celery
Lobster bisque is a rich and creamy soup that is perfect for a cold winter night or a fancy dinner party. This recipe uses lobster meat, along with other ingredients like heavy cream and brandy, to create a restaurant-quality bisque right in your own kitchen. The key to a great bisque is to let the flavors develop over time, so be patient and get ready to savor every spoonful of this delicious soup.
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Steamed Lobster
Main Ingredients: Lobster, Lemon, Salt, Water, Melted Butter
Steamed lobster is a simple and classic way to enjoy this delicious seafood. This method preserves the natural flavors of the lobster without any added ingredients or seasonings. All you need is a pot of boiling water and your lobster, and you'll have a delicious meal in no time. So let's learn how to steam lobster and enjoy this delicacy in its purest form.
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Grilled Lobster Tails
Main Ingredients: Unsalted Butter, Lobsters, Olive Oil, Kosher Salt
Grilled lobster tails are a great alternative to broiled lobster tails and are perfect for summer BBQs or a fancy dinner party. The key to perfectly grilled lobster tails is to not overcook them, as they can quickly become tough and rubbery. So whether you're a pro at grilling or a beginner, this recipe is easy to follow and will result in perfectly charred and smoky lobster tails.
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One-Pan Lobster Mac and Cheese
Main Ingredients: Macaroni, Cold Water, Dijon Mustard, Heavy Cream, Dried
For those who love mac and cheese but hate doing dishes, this one-pan lobster mac and cheese recipe is for you. This dish combines creamy and rich mac and cheese with succulent lobster, all cooked in one pan. The key is to let the macaroni soak up all the flavors of the lobster and cheese as it cooks. So get ready to indulge in a delicious and easy-to-clean-up meal.
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Fettuccine Alfredo with Lobster
Main Ingredients: Lobster, Fettuccine Pasta, Butter, Heavy Cream, Grated
Fettuccine Alfredo is a classic Italian dish that is loved by many. This recipe takes it to the next level by adding chunks of sweet and tender lobster to the creamy and cheesy pasta. The combination of flavors and textures in this dish is simply divine. So why not treat yourself to this delicious and indulgent Fettuccine Alfredo with lobster?
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Classic Lobster Thermidor
Main Ingredients: Lobsters, Unsalted Butter, Minced Shallots, Minced
Lobster Thermidor is a classic French dish that is perfect for a fancy dinner party or a special occasion. This recipe uses a rich and creamy sauce, along with mushrooms and brandy, to create a delicious and elegant dish. The key to a great Lobster Thermidor is to use high-quality ingredients and to let the flavors develop over time. So why not impress your guests with this luxurious and flavorful dish?
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Whole Grilled Angry Lobster
Main Ingredients: Lobster, Wondra Flour, Chili Powder, Sea Salt, Canola
Whole grilled lobster is a show-stopping dish that is sure to impress your guests. This recipe takes it a step further by adding a spicy and flavorful marinade, creating Angry Lobster. The key to perfectly grilled lobster is to not overcook it, as it can easily become tough and rubbery. So fire up the grill and get ready to wow your friends and family with this delicious and spicy Angry Lobster.
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Wild Pheasant In Mushroom and Wine Sauce
Main Ingredients: Pheasant, Butter, Extra Virgin Olive Oil, Pearl Onions
If you're looking for a unique and flavorful way to enjoy pheasant, then this recipe for wild pheasant in mushroom and wine sauce is a must-try. The tender and juicy pheasant is cooked in a rich and savory sauce, making it a perfect dish for a fancy dinner party. So let's learn how to make this delicious and elegant wild pheasant dish.
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Warm Lemon Butter Lobster Roll
Main Ingredients: Lobster, Butter, Tarragon, Lemon Juiced, Salt, Hot Dog
Lobster rolls are a classic New England dish that is loved by many. This recipe adds a twist by using warm lemon butter to coat the tender and succulent lobster meat. The combination of flavors and textures in this dish is simply irresistible. So why not transport yourself to the coast of Maine and enjoy this warm and buttery lobster roll?
Ingredients:
For the lobster:
2 live lobsters (1 ½ - 2 pounds each)
1 tablespoon salt
1 tablespoon butter
For the sauce:
1 cup heavy cream
4 tablespoons unsalted butter
1 tablespoon lemon juice
1 tablespoon chopped chives
Salt and pepper to taste
Instructions:
Begin by prepping the lobsters. Bring a large pot of salted water to a boil. Using tongs, carefully add the lobsters to the pot headfirst. Boil for 8-10 minutes, or until the shells turn bright red.
Remove the lobsters from the pot and let them cool for a few minutes. Once cool enough to handle, use a sharp knife to carefully split the lobsters in half lengthwise.
Remove the meat from the claws and tail, and set aside.
In a separate saucepan, melt 1 tablespoon of butter over medium heat. Add the lobster meat and cook for 2-3 minutes, until heated through.
Next, make the sauce by combining heavy cream, butter, lemon juice, and chives in a small saucepan. Cook over low heat, stirring constantly, until the sauce thickens.
Place the lobster halves on a serving platter and pour the sauce over them. Serve with your choice of sides, such as roasted vegetables or mashed potatoes.
Tips:
For extra flavor, add a splash of white wine to the sauce.
If you don't have access to live lobsters, you can use frozen lobster tails instead. Just make sure to thaw them completely before cooking.
For a more indulgent dish, top the lobster with some grated Parmesan cheese before broiling.
In Conclusion:
This Valentine dinner lobster recipe is sure to impress your significant other and make for a memorable evening. With simple ingredients and easy instructions, you can create a restaurant-quality meal in the comfort of your own home. So go ahead and give it a try, and watch your loved one's face light up with joy and appreciation.
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