19+ Valentine Crepes Recipe Get Ready To Indulge!

Published on: Mar 3, 2024

For many, Valentine's Day is the perfect opportunity to show your loved ones just how much they mean to you. And what better way to do so than with a delicious and romantic breakfast in bed? This Valentine crepes recipe is the perfect way to start off your special day with your significant other. These delicate French pancakes are easy to make and can be filled with all sorts of sweet or savory fillings, making them a versatile and impressive dish to serve on Valentine's Day. So, put on some romantic music, light some candles, and let's get cooking!

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1 of 20

Basic Crêpes

Main Ingredients: Whole Milk, Large Eggs, Kosher Salt, All Purpose Flour
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If you're new to making crêpes, this recipe is a great starting point. With just a few simple ingredients, you can create a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. These basic crêpes are soft and delicate, with a slightly sweet flavor that pairs perfectly with both savory and sweet fillings.
2 of 20

Crepes

Main Ingredients: Milk, Flour, Granulated Sugar, Salt, Unsalted Butter
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Crepes are a staple in many European cuisines and have become increasingly popular around the world. This thin pancake-like dish is made from a simple batter, usually consisting of flour, eggs, milk, and butter. The batter is cooked in a hot pan until it forms a thin, delicate pancake that can be filled with a variety of ingredients.
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Simple Breakfast Crepes

Main Ingredients: Flour, Powdered Sugar, Baking Powder, Salt, Milk
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Looking for a quick and easy breakfast option? These simple breakfast crepes are the perfect solution. They can be made in just a few minutes and can be filled with your choice of toppings, making them a great option for picky eaters. Plus, they're a great way to use up any leftover crepes from the night before.
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2-Ingredient Crepes {Macedonian-Style Crepes}

Main Ingredients: All Purpose Flour, Seltzer Water
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If you're short on time or ingredients, these 2-ingredient crepes are the perfect solution. Made with just eggs and flour, these Macedonian-style crepes are thin, light, and delicious. They're perfect for breakfast, lunch, or dinner, and can be filled with your choice of sweet or savory fillings.
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Strawberry Crepes

Main Ingredients: Eggs, Milk, Melted Butter, Vanilla Extract, All Purpose
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Nothing says summer like fresh strawberries, and these strawberry crepes are the perfect way to enjoy them. The crepes are filled with a sweet and tangy strawberry filling and topped with a dollop of whipped cream. They're perfect for a lazy weekend brunch or as a light dessert after dinner.
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Easy Crepes

Main Ingredients: Eggs, Flour, Sugar, Milk
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If you're intimidated by the idea of making crepes from scratch, don't be. These easy crepes are simple to make and come together in just a few minutes. With a few basic ingredients and a non-stick pan, you can create light and airy crepes that are perfect for any meal of the day.
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Quick and Easy Crepes

Main Ingredients: Eggs, Canola Oil, Sugar, Flour, Milk
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Short on time but still want to enjoy a delicious crepe? These quick and easy crepes are the perfect solution. Made with a few simple ingredients and cooked in a non-stick pan, these crepes come together in just minutes. They're perfect for a busy weekday breakfast or a lazy weekend brunch.
8 of 20

Jam-Filled Crepes for Your Valentine

Main Ingredients: Flour, Cold Milk, Cold Water, Large Eggs, Salt, Melted
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Looking for a special treat for your Valentine? These jam-filled crepes are the perfect way to show your love. The crepes are filled with your choice of jam and topped with a drizzle of chocolate sauce. They're a sweet and romantic way to start the day.
9 of 20

Berries and Cream Crepes

Main Ingredients: Flour, Milk, Water, Eggs, Melted Butter, Salt, Sugar
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Indulge in the flavors of summer with these berries and cream crepes. The crepes are filled with a creamy mixture of cream cheese and whipped cream, then topped with fresh berries. They're light, refreshing, and perfect for a hot summer day.
10 of 20

Basic Crêpes

Main Ingredients: Large Eggs, Whole Milk, Salt, Granulated Sugar, All
Basic Crepe Recipe - Valentina's Corner
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This basic crêpe recipe is a must-have for any home cook. Once you master the technique, you can use this recipe to create a variety of sweet and savory dishes. Plus, the batter can be made ahead of time and stored in the fridge for up to 3 days, making it a convenient option for busy days.
11 of 20

Chicken Crepes

Main Ingredients: Butter, Onion, Fresh Mushrooms, Whole Wheat Flour
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Looking for a filling and delicious meal? These chicken crepes are the perfect option. The crepes are filled with a creamy chicken and vegetable filling and topped with a cheesy sauce. They're a great option for a family dinner or a casual dinner party with friends.
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The Best Basic Crepes

Main Ingredients: Large Eggs, Whole Milk, Sugar, Pure Vanilla Extract
French Crepe Recipe - The Suburban Soapbox
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If you're looking for a basic crepe recipe that is tried and true, look no further. This recipe has been tested and perfected to create the best basic crepes. They're soft, delicate, and have a slightly sweet flavor that pairs perfectly with a variety of fillings.
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Valentine Smoothie Bowl

Main Ingredients: Smoothie, Almond Milk, Raspberries, Red Currants
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Want to start your Valentine's Day off on a healthy note? This Valentine smoothie bowl is the perfect option. Made with a blend of frozen berries, banana, and almond milk, this smoothie bowl is not only delicious but also packed with nutrients. Plus, you can top it with your choice of granola, fresh fruit, and nuts.
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Banana Crepes

Main Ingredients: All Purpose Flour, Salt, Eggs, Milk, Water, Bananas
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If you love bananas, then these banana crepes are a must-try. The crepes are filled with a creamy banana filling and topped with a drizzle of chocolate sauce. They're a delicious and indulgent option for breakfast, dessert, or any time you're craving a sweet treat.
15 of 20

Valentine Pizzas

Main Ingredients: Refrigerated Flaky Buttermilk Biscuits, Ragu R Old World
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Surprise your Valentine with these fun and creative Valentine pizzas. Made with heart-shaped naan bread, these pizzas are topped with your choice of toppings, making them a customizable option for picky eaters. They're perfect for a casual dinner at home or as a fun activity for kids.
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No Valentine's Day celebration is complete without some sweet treats, and these Valentine cookies are sure to be a hit. Made with a buttery shortbread base and topped with a sweet glaze and sprinkles, these cookies are a fun and festive option for any Valentine's Day party.
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How to Make Crepes

Main Ingredients: Gluten Free Flour, Sea Salt, Eggs, Coconut Milk
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If you're new to making crepes, the process may seem intimidating at first. However, with the right technique and a few simple tips, you can easily master the art of making crepes. This step-by-step guide will walk you through the process and help you create delicious and perfect crepes every time.
18 of 20

Valentine Crinkle Cookies

Main Ingredients: Vanilla Cake Mix, Vegetable Oil, Eggs, Pink Food
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These Valentine crinkle cookies are a fun and festive twist on the classic chocolate crinkle cookies. Made with a rich chocolate dough and rolled in powdered sugar, these cookies have a beautiful crinkle effect that gives them a special touch. They're a great option for a Valentine's Day party or as a gift for your loved ones.
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Buttery Keto Crepes

Main Ingredients: Eggs, Cream Cheese, Sweetener, Salted Butter, Vanilla
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Following a keto diet doesn't mean you have to miss out on delicious dishes like crepes. These buttery keto crepes are made with almond flour and are a great low-carb option for those watching their carb intake. They're soft, buttery, and can be filled with a variety of keto-friendly ingredients.
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Grandma Jackie's Valentine Cake

Main Ingredients: White Cake Mix, Maraschino Cherries, Chopped Pecans
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End your Valentine's Day celebration on a sweet note with this delicious Valentine cake. This recipe has been passed down from generations and is a family favorite. The cake is light and fluffy, topped with a creamy frosting and adorned with heart-shaped sprinkles. It's the perfect way to show your loved ones how much you care.

Ingredients:

  • 1 cup all-purpose flour
  • 2 eggs
  • 1/2 cup milk
  • 1/2 cup water
  • 1 tablespoon sugar
  • 2 tablespoons melted butter
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract

Instructions:

  1. In a large mixing bowl, whisk together the flour, eggs, milk, water, sugar, melted butter, salt, and vanilla extract until smooth.
  2. Heat a lightly greased non-stick pan over medium-high heat.
  3. Pour 1/4 cup of the batter into the pan, swirling it around to create a thin, even layer.
  4. Cook for 1-2 minutes, until the edges of the crepe start to turn golden brown.
  5. Using a spatula, carefully flip the crepe over and cook for an additional 1-2 minutes.
  6. Repeat with the remaining batter, greasing the pan as needed.
  7. Once all the crepes are cooked, fill them with your choice of sweet or savory fillings.
  8. Some delicious filling options include fresh berries, whipped cream, Nutella, or ham and cheese.
  9. Roll up the crepes and serve them warm, garnished with powdered sugar or a drizzle of chocolate sauce.

These Valentine crepes are not only a delicious and romantic breakfast, but they are also a fun and interactive way to spend some quality time with your significant other. You can even make the batter the night before and keep it in the fridge, so all you have to do in the morning is cook and enjoy! So, this Valentine's Day, surprise your loved one with this delectable and easy-to-make Valentine crepes recipe. Trust us, they will be impressed!

19+ valentine crepes recipe Get ready to indulge!

Grandma Jackie's Valentine Cake

yield: 18 total time: 45 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 18 1/4 ounces white cake mix
  • 4 ounces maraschino cherries
  • 3/4 cup chopped pecans
  • 16 ounces frozen whipped topping thawed

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 32 grams
  • Fat : 10 grams
  • Fiber : 1 grams
  • Protein : 3 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 210 milligrams
  • Sugar : 24 grams
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