20+ Valentinas Corner Rugelach Recipe Ignite Your Passion For Cooking!

Published on: Mar 4, 2024

If you are a fan of traditional Eastern European pastries, then you have probably heard of rugelach. These delicious treats consist of a flaky pastry dough rolled with various fillings, such as nuts, chocolate, and fruit. While there are many variations of rugelach, one of the most beloved recipes is the one from Valentina's Corner. This professional and well-organized introduction article will guide you through the steps of making Valentina's Corner rugelach, so you can enjoy the heavenly taste of these sweet treats in the comfort of your own home.

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Smothered Turkey Wings

Main Ingredients: Kosher Salt, Smoked Paprika, Black Pepper, Garlic
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Looking for a unique and flavorful way to cook turkey? Look no further than these smothered turkey wings! These wings are coated in a delicious blend of spices and then smothered in a savory sauce, creating a dish that is sure to impress your family and friends. Serve with some mashed potatoes and veggies for a complete meal that will have everyone asking for seconds.
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Emily’s Southwest Taco Soup

Main Ingredients: Chicken Breasts, Valentina Hot Sauce, Chicken Broth
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Warm up on a chilly evening with this hearty and delicious Southwest taco soup. This recipe is full of bold flavors, including Valentina flavored salt, which adds a unique and irresistible kick to the dish. Loaded with tender chicken, beans, and veggies, this soup is a complete meal in a bowl. Don't forget to top it off with some cheese, avocado, and tortilla chips for the ultimate flavor experience.
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Valentina flavored salt -- Should this be legal?

Main Ingredients: Flaky Sea Salt, Valentina Hot Sauce
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If you're a fan of spicy food, then you'll definitely want to get your hands on some Valentina flavored salt. This seasoning adds a burst of heat and flavor to any dish, making it the perfect addition to your kitchen pantry. Use it to give a kick to meats, veggies, and even snacks like popcorn. Just be warned, once you try this salt, you'll never want to cook without it again.
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Looking for a refreshing and flavorful appetizer? This Mexican shrimp cocktail is perfect for any occasion. The shrimp is marinated in a zesty tomato-based sauce and then mixed with avocado, cilantro, and lime juice for a burst of freshness. Serve with some tortilla chips for a delicious and easy-to-make appetizer that will have your guests coming back for more.
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Carne Asada Tacos

Main Ingredients: Flank Steak, Salt, Freshly Ground Black Pepper
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Tacos are a beloved dish in many households, and these carne asada tacos are sure to become a new favorite. The meat is marinated in a blend of spices and Valentina hot sauce, giving it a delicious and slightly spicy flavor. Serve with your favorite toppings, such as salsa, cheese, and avocado, for a customizable and delicious meal that the whole family will love.
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Caldo de Pescado y Camaron (Fish and Shrimp Soup)

Main Ingredients: Olive Oil, White Onion, Jalapeno, Carrots, Celery, Roma
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Warm up on a cold day with this flavorful and satisfying fish and shrimp soup. This traditional Mexican dish is packed with tender fish and shrimp, along with a variety of veggies and spices, making it a hearty and nutritious meal. Serve with some warm tortillas and a squeeze of lime for a delicious and comforting meal that will transport you to the sunny beaches of Mexico.
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Camarones a La Mantequilla-Spicy Butter Shrimp

Main Ingredients: Large Shrimp, Seasoning, Granulated Garlic, Fresh
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These spicy butter shrimp are the perfect dish for seafood lovers. The shrimp is cooked in a rich and flavorful butter sauce, along with a generous amount of Valentina hot sauce for a spicy kick. Serve over rice or with some warm tortillas for a delicious and easy-to-make meal that will have your taste buds dancing.
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Buffalo-Ranch Chicken Dip w/ Valentina Hot Sauce

Main Ingredients: Boneless Skinless Chicken Breast, Valentina Hot Sauce
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Get ready for game day with this delicious and addictive buffalo-ranch chicken dip. This dip is loaded with shredded chicken, cream cheese, and a blend of spices and Valentina hot sauce, creating a creamy and flavorful dip that is perfect for dipping chips or veggies. Serve it at your next party and watch it disappear in no time!
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Grilled Lemon and Fresh Herb Chicken~ Pollo Asado

Main Ingredients: Chicken Pieces, Salt, White Pepper, Granulated Garlic
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Elevate your chicken game with this grilled lemon and fresh herb chicken recipe. The chicken is marinated in a blend of fresh herbs and Valentina hot sauce, giving it a tangy and flavorful taste. Grill it up and serve with some grilled veggies for a healthy and delicious meal that is perfect for summertime cookouts.
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Vegan Baked Egg Cups

Main Ingredients: Base, Medium Tofu, Chickpea Flour, Apple Cider Vinegar
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Looking for a vegan breakfast option? These baked egg cups are the perfect way to start your day. Made with chickpea flour eggs and packed with veggies, these cups are a nutritious and tasty breakfast option that will satisfy both vegans and non-vegans alike. Make a batch in advance and enjoy them throughout the week for a quick and easy breakfast.
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Vegan Breakfast Sandwich with Chickpea Flour Eggs

Main Ingredients: Chickpea Flour, Water, Turmeric, Baking Powder, Salt
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For a hearty and filling breakfast, try this vegan breakfast sandwich with chickpea flour eggs. The eggs are made using chickpea flour and a variety of spices, giving them a texture and flavor similar to traditional eggs. Layer them on a toasted English muffin with some avocado, tomato, and vegan cheese for a satisfying and delicious breakfast sandwich.
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Ingredients & Cost

Main Ingredients: Refried Beans, Salted Butter, Valentina Mexican Hot
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One of the great things about these Beer Can Chicken recipes is that they use affordable and accessible ingredients. You can find most of the ingredients at your local grocery store, and they won't break the bank. Plus, with the added kick of Valentina hot sauce, you'll be able to elevate your dishes without spending a lot of money. So whether you're on a budget or just looking for some budget-friendly meal options, these recipes are a great choice.
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Mexican Street Corn (Elote)

Main Ingredients: Corn, Ears Of Corn, Lime, Vegan Mayo, Cotija Cheese
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Mexican street corn, or elote, is a popular street food in Mexico that has gained popularity around the world. This simple yet flavorful dish consists of grilled corn on the cob coated in a creamy and tangy sauce, along with a sprinkle of cheese and spices. It's the perfect side dish for any Mexican-inspired meal and is a must-try for corn lovers.
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Tiger Blood, Commence!

Main Ingredients: Sweet Vidalia Onion, Coconut Oil, Grapeseed Oil, Kosher
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Looking for a unique and refreshing drink? Try this tiger blood drink, made with a blend of juices and Valentina hot sauce. This drink is full of flavor and has a slight kick from the hot sauce, making it a fun and unexpected choice for your next party or gathering. Plus, it's a great way to use up any leftover Valentina hot sauce you may have from your other dishes.
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Coctel de Camarones ~ Mexican Shrimp Cocktail

Main Ingredients: Shrimp, Water, Salt, Ketchup, Clamato Juice, English
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Add some flair to your appetizer spread with this Mexican shrimp cocktail, also known as coctel de camarones. This dish is similar to a shrimp cocktail, but with a Mexican twist. The shrimp is served in a tangy and spicy tomato-based sauce, along with avocado, cilantro, and onion. Serve with some tortilla chips for a refreshing and flavorful appetizer.
16 of 20

Shrimp Ceviche

Main Ingredients: Shrimp, Fresh Lime Juice, White Onion, Serrano Peppers
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Ceviche is a popular seafood dish in many Latin American countries, and this shrimp ceviche is a must-try for seafood lovers. The shrimp is marinated in lime juice, giving it a tangy and refreshing flavor, and is then mixed with tomatoes, onions, and cilantro for a delicious and light dish. Serve with some tortilla chips or tostadas for a tasty and easy-to-make appetizer.
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Nacho Popcorn Chicken + Tex Mex Ranch Dip

Main Ingredients: Mayonnaise, Coconut Milk, Red Wine Vinegar, Fresh Lime
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Looking for a tasty and fun snack? These nacho popcorn chicken bites are perfect for movie nights or game days. The chicken is coated in a blend of spices and crushed tortilla chips, giving it a delicious and crunchy texture. Serve with a side of Tex Mex ranch dip, made with Valentina hot sauce, for a flavorful and addicting snack that everyone will love.
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Torta de Pollo Valentina (Buffalo Chicken Sandwich)

Main Ingredients: Chicken Breast Cutlets, Valentina Hot Sauce, Vegetable
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Add some spice to your sandwich game with this torta de pollo Valentina, also known as a buffalo chicken sandwich. The chicken is coated in a blend of spices and Valentina hot sauce before being grilled and served on a warm bun with avocado, lettuce, and tomato. This sandwich is a great option for a quick and easy lunch or dinner, with a delicious and spicy twist.
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Buffalo Crab Dip w/ Salsa Valentina

Main Ingredients: Cream Cheese, Mayonnaise, Mexican Crema, Valentina Hot
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Chocolate Rugelach

Main Ingredients: All Purpose Flour, Sugar, Salt, Unsalted Butter, Cream
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End your meal on a sweet note with these delicious and decadent chocolate rugelach. These bite-sized treats are made with a flaky and buttery dough and filled with a rich chocolate filling. They are perfect for any special occasion or as a treat for yourself. Plus, with the added kick of Valentina hot sauce, these rugelach have a unique and irresistible twist that will keep you coming back for more.

The Secret to Valentina's Corner Rugelach

The Perfect Pastry Dough

The key to Valentina's Corner rugelach is the perfect pastry dough. It is not too flaky, not too dry, and has just the right amount of sweetness. To achieve this, you will need flour, butter, cream cheese, sugar, and salt. The butter and cream cheese should be at room temperature to ensure a smooth and easy dough. Mix the ingredients together until they form a ball, then wrap it in plastic wrap and refrigerate for at least an hour. This step is crucial as it allows the dough to rest and become more manageable.

The Filling

Valentina's Corner rugelach recipe calls for a simple yet delicious filling of chopped walnuts, brown sugar, and cinnamon. The combination of these ingredients creates a warm and nutty flavor that pairs perfectly with the buttery pastry dough. You can also experiment with different fillings, such as chocolate chips, dried fruit, or even jam, to create your own unique twist on this classic recipe.

The Rolling Technique

One of the most important steps in making rugelach is the rolling technique. Valentina's Corner recommends rolling the dough into a rectangle, then cutting it into triangles. This will give you perfectly shaped rugelach with a beautiful spiral design. Make sure to roll the dough tightly, but not too tightly, to avoid any air pockets or uneven layers.

The Baking Process

To get that perfect golden brown crust on your rugelach, it is important to bake them at the right temperature. Valentina's Corner suggests baking them at 375°F for 22-25 minutes. Keep an eye on them during the last few minutes as they can quickly go from golden brown to burnt.

The Final Touches

Once your rugelach are out of the oven, let them cool for a few minutes before transferring them to a wire rack. While they are still warm, sprinkle them with a dusting of powdered sugar for a beautiful finishing touch. Then, all that's left to do is enjoy these delectable treats with a cup of coffee or tea.

In Conclusion

Valentina's Corner rugelach recipe is a must-try for anyone who loves traditional Eastern European pastries. The combination of the perfect pastry dough, delicious filling, and unique rolling technique results in a heavenly treat that is sure to impress your family and friends. So, why not give it a try and see for yourself why Valentina's Corner rugelach is loved by so many.
20+ valentinas corner rugelach recipe Ignite your passion for cooking!

Buffalo Crab Dip w/ Salsa Valentina

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 8 ounces cream cheese softened
  • 1/3 cup mayonnaise
  • 1/3 cup Mexican crema
  • 1/2 cup Valentina Hot Sauce
  • 3 rib celery finely chopped
  • 1 medium white onion finely chopped
  • 1 pound imitation crab meat finely chopped
  • 1 cup manchego cheese shredded

Nutrition

  • Calories : 510 calories
  • Carbohydrate : 11 grams
  • Cholesterol : 180 milligrams
  • Fat : 37 grams
  • Fiber : 1 grams
  • Protein : 34 grams
  • SaturatedFat : 18 grams
  • Sodium : 1080 milligrams
  • Sugar : 5 grams
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