19 Urbane Cafe Japanese Chili Garlic Dressing Recipe Get Cooking And Enjoy!
Published on: Mar 26, 2024
Urbane Cafe is known for its delicious and unique dressings, and one of their most popular options is the Japanese Chili Garlic dressing. This tangy and flavorful dressing is a blend of traditional Japanese flavors with a modern twist. It's perfect for adding a burst of flavor to any salad, wrap, or grain bowl. In this article, we'll be sharing the recipe for this mouthwatering dressing so you can enjoy it at home.
Add a little Asian flair to your beer can chicken with this delicious Japanese ginger salad dressing. Made with fresh ginger, soy sauce, and rice vinegar, this tangy and zesty dressing will take your chicken to the next level. Marinate your chicken in this dressing for a few hours before grilling for maximum flavor.
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Main Ingredients: Napa Cabbage, Ground Pork, Garlic, Fresh Ginger
Why not pair your beer can chicken with some authentic Japanese gyoza dumplings? These tasty little dumplings are filled with a mixture of ground pork, cabbage, and seasonings, then pan-fried until crispy. Add a side of soy sauce for dipping and you've got the perfect accompaniment to your chicken.
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Japanese Soba Noodles With Peanut Sauce
Main Ingredients: Soba Noodles, Unsalted Roasted Peanuts, Sesame Oil
Serve up some soba noodles with your beer can chicken for a hearty and satisfying meal. These thin buckwheat noodles are tossed in a rich and creamy peanut sauce, giving your chicken a touch of sweetness and nuttiness. Garnish with some chopped scallions and sesame seeds for added flavor and texture.
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Main Ingredients: Garlic, Sugar, Soy Sauce, Sake, Water, New York Steaks
For a more indulgent beer can chicken experience, try pairing it with some Japanese beef steak. Marinated in a mixture of soy sauce, sake, and ginger, this tender and juicy steak will add a touch of elegance to your meal. Serve it alongside your chicken for a surf and turf feast.
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Japanese Yaki Udon For Beginners
Main Ingredients: Udon Noodles, Sesame Oil, Garlic, Rice Vinegar, Pepper
If you're new to Japanese cuisine, yaki udon is the perfect dish to try. This simple stir-fried noodle dish is made with thick udon noodles, vegetables, and a savory sauce. Add some diced chicken to the mix for a well-rounded meal that is perfect for beginners.
Take your beer can chicken salad to the next level with this homemade Japanese salad dressing. Made with a base of sesame oil and rice vinegar, this dressing is a perfect balance of sweet and tangy. Drizzle it over your salad or use it as a marinade for your chicken for a delicious twist.
Warm up on a chilly day with a steaming bowl of Japanese spicy miso ramen. This hearty broth is made with miso paste, chicken stock, and chili oil for a flavorful and spicy kick. Add some shredded chicken to the mix for a protein-packed meal that will warm you up from the inside out.
If you're a fan of chicken noodle soup, you'll love this Japanese twist on the classic dish. Made with udon noodles, vegetables, and a savory broth, this soup will hit the spot on a cold day. Add some shredded chicken to the mix for a heartier and more filling soup.
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Main Ingredients: Boneless Skinless Chicken Thighs, Carrots, Onions, Red
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For a unique twist on breakfast for dinner, try making some Japanese-style pancakes to go with your beer can chicken. These fluffy and light pancakes are made with a mixture of eggs, flour, and dashi broth. Add some shredded chicken to the batter for a savory and protein-packed version of this classic dish.
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Bump up the flavor of your beer can chicken with this delicious Japanese garlic fried rice. Made with day-old rice, garlic, and soy sauce, this simple yet flavorful dish is a perfect side to accompany your chicken. Add some diced chicken to the mix for a complete meal in one bowl.
If you're a fan of dumplings, you'll love these Japanese-style gyoza. These crispy and flavorful dumplings are filled with a mixture of pork, cabbage, and seasonings, then pan-fried until golden brown. Add a side of soy sauce for dipping and you've got a perfect bite-sized accompaniment to your beer can chicken.
For a more traditional pairing, try serving your beer can chicken with some Japanese chashu. This tender and flavorful pork belly is marinated in a mixture of soy sauce, sake, and ginger, then slow-cooked until it falls apart. Serve it sliced alongside your chicken for a true taste of Japan.
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Add some crunch to your meal with some Japanese fried chicken to go with your beer can chicken. This crispy and flavorful chicken is coated in a mixture of flour and seasonings, then deep-fried until golden brown. Pair it with your chicken for a finger-licking good meal that is sure to please everyone.
For a fun and interactive meal, try making some Japanese okonomiyaki to go with your beer can chicken. This savory pancake is made with a variety of ingredients, including cabbage, pork, and seafood, and is topped with a tangy and sweet sauce. Add some diced chicken to the mix for a protein-packed version of this classic dish.
The Ingredients You'll Need
1. Garlic
The star ingredient of this dressing is garlic, which adds a pungent and spicy kick to the dressing. Garlic is a staple in Japanese cuisine and is known for its numerous health benefits, including boosting the immune system and reducing inflammation.
2. Chili Paste
To give the dressing its signature heat, you'll need chili paste. This can be found in most Asian grocery stores or can be easily made at home using red chilies, vinegar, and sugar.
3. Soy Sauce
As with most Japanese dishes, soy sauce is a key ingredient in this dressing. It adds a savory and salty flavor to balance out the spiciness of the chili paste.
4. Rice Vinegar
Rice vinegar is a staple in Japanese cuisine and is used in dressings, marinades, and sauces. Its tangy and slightly sweet flavor adds depth to the dressing.
5. Sesame Oil
For a nutty and rich flavor, you'll need sesame oil. This also adds a velvety texture to the dressing.
6. Honey
To balance out the spicy and tangy flavors, honey is added to the dressing. It adds a touch of sweetness without overpowering the other flavors.
7. Ginger
Last but not least, ginger is added to the dressing for a subtle and refreshing taste. Ginger is also known for its anti-inflammatory properties and adds a unique element to the dressing.
How to Make the Dressing
To make the Japanese Chili Garlic dressing, simply mix all the ingredients together in a blender or food processor until smooth and well combined. Adjust the quantities of the ingredients to your taste preference. You can also add a splash of water if the dressing is too thick.
Enjoy the Flavors of Japan at Home
Now that you have the recipe for Urbane Cafe's Japanese Chili Garlic dressing, you can recreate the flavors of Japan in the comfort of your own home. This versatile dressing can be used in various dishes, from salads to marinades, and will surely become a staple in your kitchen. Experiment with different variations and make it your own. Happy cooking!
