19 Ultimate Southern Bourbon Pecan Pie Recipe Ignite Your Passion For Cooking!
Published on: May 1, 2024
The ultimate southern bourbon pecan pie recipe is a must-have in any baker's repertoire. This classic dessert combines the rich flavors of bourbon and pecans in a flaky, buttery crust, creating a deliciously indulgent treat that will satisfy any sweet tooth. Whether you're hosting a holiday gathering or simply craving a decadent dessert, this recipe is sure to impress your guests and leave them wanting more.
Main Ingredients: Pecans, Large Eggs, Brown Sugar, Maple Syrup, Bourbon
If you're looking for a delicious and unique twist on traditional pecan pie, look no further than this Maple Bourbon Pecan Pie recipe. The combination of sweet maple syrup and rich bourbon adds depth of flavor to the classic pecan pie, making it a perfect dessert for any occasion.
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Chocolate Bourbon Pecan Pie
Main Ingredients: Deep Dish Pie Crust, Pecans, Large Eggs, Dark Brown
For all the chocolate lovers out there, this Chocolate Bourbon Pecan Pie is a must-try. The addition of melted chocolate to the filling takes this pie to a whole new level of decadence. And the subtle hint of bourbon adds a warm and cozy touch to each bite.
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Bourbon Pecan Pie
Main Ingredients: Pie Crust, Unsalted Butter, Dark Brown Sugar, Dark Corn
For a more traditional take on pecan pie, try this simple yet delicious Bourbon Pecan Pie recipe. The bourbon adds a subtle sweetness and warmth to the pie, while the pecans provide a satisfying crunch. This pie is sure to become a family favorite.
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Bacon and Bourbon Pecan Pie
Main Ingredients: Pecans, Bacon, Flour, Sugar, Bacon Grease, Unsalted
Yes, you read that right. Bacon and bourbon in a pecan pie. This unique combination of salty and sweet is a match made in dessert heaven. The salty bacon adds a savory element to the rich and sweet pecan filling, making this pie a true standout.
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Brown Butter Bourbon Pecan Pie
Main Ingredients: Prepared Pie Crust, Unsalted Butter, Dark Corn Syrup
This Brown Butter Bourbon Pecan Pie takes the classic dessert to a whole new level. Brown butter adds a nutty and caramelized flavor to the filling, while the bourbon adds warmth and depth. The end result is a pie that is rich, buttery, and absolutely irresistible.
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Bourbon Pecan Pie with Dark Chocolate
Main Ingredients: Unsalted Butter, All Purpose Flour, Granulated Sugar
If you can't decide between a traditional pecan pie or a chocolate pecan pie, why not have both? This Bourbon Pecan Pie with Dark Chocolate combines the best of both worlds. The bourbon adds a subtle sweetness to the dark chocolate, creating a rich and decadent filling that is sure to please.
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Kentucky Derby Pie Chocolate Chip Cookie Bars
Main Ingredients: Salted Butter, Brown Sugar, Granulated Sugar, Vanilla
For a fun twist on the classic pecan pie, try these Kentucky Derby Pie Chocolate Chip Cookie Bars. The cookie crust adds a delicious crunch to the gooey pecan filling, and the addition of chocolate chips takes this dessert to the next level. It's the perfect treat for any derby party or just for a sweet indulgence.
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Kentucky Bourbon Pie
Main Ingredients: Unbaked Pie Crust, Large Eggs, Light Brown Sugar, Light
This Kentucky Bourbon Pie recipe is a true crowd-pleaser. The combination of bourbon, pecans, and chocolate creates a rich and flavorful filling that is sure to be a hit at any gathering. Serve it warm with a scoop of vanilla ice cream for the ultimate dessert experience.
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Kentucky Derby Pie
Main Ingredients: Butter, White Sugar, Brown Sugar, Large Eggs, Light
If you want to stay true to the traditional Kentucky Derby Pie, this is the recipe for you. Made with a buttery crust, a gooey pecan filling, and a hint of bourbon, this pie is a must-have for any derby party or any time you're craving a classic Southern dessert.
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Southern Pecan Caramel Sauce
Main Ingredients: Pecans, Sugar, Light Corn Syrup, Bourbon, Heavy Cream
This Southern Pecan Caramel Sauce is the perfect topping for any dessert. Drizzle it over ice cream, cakes, or even pancakes for a deliciously sweet and nutty finish. And with the addition of bourbon, this sauce is sure to be a hit with adults.
If you're a fan of sweet potato pie, you have to try this Southern Sweet Potato Pie recipe. It's made with a rich and creamy sweet potato filling that is perfectly spiced and topped with a crunchy pecan streusel. And, of course, a splash of bourbon takes this dessert to the next level.
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Southern Banana Pudding Cheesecake
Main Ingredients: Nilla Wafers, Unsalted Butter, Bananas, Cream Cheese
This Southern Banana Pudding Cheesecake is a fusion of two beloved Southern desserts. With a creamy cheesecake filling, a layer of banana pudding, and a crunchy pecan crust, this dessert is sure to be a hit at any gathering. And it wouldn't be a Southern dessert without a splash of bourbon.
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Southern Holiday Nut Cake
Main Ingredients: Molasses, Baking Soda, Pecans, Flour, Canela, Ground
If you're looking for a festive and indulgent dessert for the holiday season, this Southern Holiday Nut Cake is the perfect choice. It's made with a rich and moist cake filled with nuts, raisins, and a splash of bourbon. Served with a dollop of whipped cream, it's a true Southern delight.
You can't go wrong with a classic Southern Pecan Pie. This recipe features a flaky crust, a gooey pecan filling, and a touch of bourbon for added flavor. It's the perfect dessert for any occasion, from holiday dinners to summer barbecues.
For a twist on the traditional pecan pie, try this Southern Bourbon Pecan Pie. The addition of bourbon adds a warm and cozy touch to the sweet and nutty filling, making it a perfect dessert for those chilly fall and winter nights.
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Southern Sweet Potato Bourbon Pecan Pie
Main Ingredients: Crust, Cake Flour, Pecans, Sugar, Salt, Butter, Large
Get the best of both worlds with this Southern Sweet Potato Bourbon Pecan Pie. The creamy sweet potato filling is perfectly complemented by the rich and nutty pecan topping, and the addition of bourbon adds a touch of warmth and depth. It's a true Southern delight.
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SORGHUM BOURBON PECAN PIE
Main Ingredients: Pecan, All Purpose Flour, Unsalted Butter, Pie, Dark
For a unique twist on the traditional pecan pie, try this Sorghum Bourbon Pecan Pie. Sorghum adds a deep and complex sweetness to the filling, while the bourbon adds warmth and richness. It's a perfect dessert for any occasion, from holiday gatherings to casual dinners.
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Sorghum-Bourbon Pecan Pie
Main Ingredients: Pecan, All Purpose Flour, Pie, Unsalted Butter, Dark
If you're a fan of sorghum, you have to try this Sorghum-Bourbon Pecan Pie. The combination of sorghum and bourbon creates a rich and flavorful filling that is sure to please. And with a flaky crust and crunchy pecan topping, this pie is a true Southern treat.
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Bourbon Pecan Pie Brownies
Main Ingredients: Flour, Salt, Unsweetened Cocoa Powder, Sugar, Butter
For a decadent and indulgent dessert, try these Bourbon Pecan Pie Brownies. The fudgy brownie base is topped with a gooey bourbon pecan pie filling, creating the perfect balance of chocolate and nutty flavors. It's a delicious twist on two classic desserts.
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Chocolate Bourbon Pecan Pie
Main Ingredients: Refrigerated Piecrust, Chopped Toasted Pecans
Last but certainly not least, this Chocolate Bourbon Pecan Pie will satisfy all of your cravings. The rich and gooey filling is made with both dark and milk chocolate, and the addition of bourbon adds a warm and cozy touch. It's a must-try for any chocolate and bourbon lover.
How to Make the Perfect Pie Crust
Ingredients:
1 1/4 cups all-purpose flour
1/4 teaspoon salt
1/2 cup cold unsalted butter, cut into small pieces
3-4 tablespoons ice water
To start, you'll need to make a flaky and buttery pie crust to serve as the base for your bourbon pecan pie. In a mixing bowl, combine the flour and salt. Using a pastry cutter or your fingers, cut the cold butter into the flour mixture until it resembles coarse crumbs. Gradually add in the ice water, 1 tablespoon at a time, and mix until the dough comes together.
Roll out the dough on a floured surface and transfer it to a 9-inch pie dish. Trim the edges and crimp them with your fingers or a fork. Place the crust in the refrigerator while you prepare the filling.
The Perfect Filling
Ingredients:
1 cup light corn syrup
1/2 cup packed brown sugar
1/4 cup bourbon
3 eggs
1 teaspoon vanilla extract
1/4 teaspoon salt
1 1/2 cups pecan halves
In a large mixing bowl, whisk together the corn syrup, brown sugar, bourbon, eggs, vanilla extract, and salt until well combined. Stir in the pecan halves, making sure they are evenly coated in the mixture. Pour the filling into the prepared pie crust.
Baking and Serving
Preheat your oven to 350°F (175°C). Place the pie on a baking sheet and bake for 50-60 minutes, or until the filling is set and the crust is golden brown. Let the pie cool before serving.
This ultimate southern bourbon pecan pie is best served warm with a dollop of whipped cream or a scoop of vanilla ice cream. The combination of sweet and nutty flavors with a hint of bourbon is simply irresistible. So, go ahead and indulge in this delicious dessert – we won't judge!
Now that you have the recipe for the perfect southern bourbon pecan pie, it's time to get baking! Impress your friends and family with this mouth-watering dessert and make it a staple in your holiday celebrations. Happy baking!
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