17 Ukrainian Rogaliki Recipe In Russian Ignite Your Passion For Cooking!

Published on: Mar 17, 2024

Ukrainian Rogaliki, also known as Russian Crescent Rolls, are a popular pastry in Eastern Europe. These delicious treats are traditionally made for special occasions, such as weddings and holidays, but are also enjoyed as an everyday snack. The word "rogaliki" translates to "little horns" in English, which describes the crescent shape of these pastries. With a flaky and buttery dough, filled with a variety of sweet or savory fillings, Ukrainian rogaliki are a must-try for any food lover.

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Russian Rugelach i.e. Mom's famous Rogaliki

Main Ingredients: Unsalted Butter, Milk, All Purpose Flour, Active Dry
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If you're looking to add a touch of Russian flavor to your beer can chicken, then you have to try this recipe for Russian Rugelach. These crescent-shaped cookies are a classic Russian dessert and are often referred to as Mom's famous Rogaliki. Made with a flaky and buttery dough, these cookies are filled with a delicious mixture of nuts and jam, making them the perfect sweet and savory addition to your beer can chicken. Trust us, your taste buds will thank you.
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Ukrainian/Russian Meat Patties (Kotleti/Котлеты)

Main Ingredients: Ground Pork, Ground Beef, Onion, Garlic, Egg, Fresh
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If you want to take your beer can chicken to the next level, then you have to try these Ukrainian/Russian meat patties. Known as Kotleti in Russian or Котлеты in Ukrainian, these delicious patties are made with a mixture of ground beef, onion, and seasonings. They are then pan-fried to perfection and served alongside your beer can chicken. The combination of flavors and textures is sure to be a hit with your family and friends.
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Borscht (Russian-Style Beet Soup)

Main Ingredients: Avocado Oil, Beef Stew Meat, Bay Leaf, Beef Broth
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Borscht is a classic Russian soup that is a must-try for any beer can chicken lover. Made with beets, cabbage, and beef broth, this soup is hearty, flavorful, and packed with nutrients. It's the perfect accompaniment to your beer can chicken, and the bright red color adds a beautiful pop of color to your dinner table. Top it off with a dollop of sour cream for a truly authentic Russian experience.
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Russian Buttercream

Main Ingredients: Buttercream, Sweetened Condensed Milk, Unsalted Butter
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No beer can chicken dinner is complete without a delicious dessert, and this Russian buttercream is the perfect way to end your meal. Made with butter, sugar, and vanilla, this creamy and rich frosting is a staple in Russian desserts. It's also the perfect topping for any cake or cupcake, so feel free to get creative and use it to decorate your beer can chicken as well.
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Maria's Russian Beef Stroganoff

Main Ingredients: Sirloin Steak, Mrs Dash Seasoning, Pepper, Salt
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Add a touch of Russian elegance to your beer can chicken with this recipe for Maria's Russian Beef Stroganoff. This classic dish features tender strips of beef in a creamy mushroom sauce, served over a bed of egg noodles. The combination of flavors and textures in this dish is sure to impress your guests and take your beer can chicken dinner to the next level.
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Krendel - Pretzel Shaped Russian/ Ukrainian Fruit...

Main Ingredients: Instant Yeast, Honey, Cream, Milk, Butter, Egg, Vanilla
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If you're looking for a unique and delicious side dish to serve with your beer can chicken, then you have to try Krendel. This pretzel-shaped bread is a traditional Russian/Ukrainian dish that is often served with fruit or jam. The slightly sweet and soft bread pairs perfectly with the savory flavors of the beer can chicken, making it the perfect addition to your dinner table.
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If you're short on time but still want to add a touch of Russian flavor to your beer can chicken dinner, then this easy Russian Borscht soup is the perfect recipe for you. Made with pre-cooked beets and canned vegetables, this soup comes together in just 30 minutes. It's a great option for a busy weeknight or when you want a quick and tasty meal that still has that authentic Russian taste.
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Nutty Russian

Main Ingredients: Kahlua, Frangelico, Vodka
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What's better than a classic White Russian cocktail? A Nutty Russian, of course! This delicious twist on the classic drink adds a nutty flavor to the creamy and boozy cocktail. Made with hazelnut liqueur, coffee liqueur, and cream, this drink is the perfect accompaniment to your beer can chicken dinner. Serve it over ice for a refreshing and indulgent treat.
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This Russian Honey Cake is a must-try for any beer can chicken lover. Made with layers of honey-infused cake and a creamy frosting, this cake is a staple in Russian desserts. The subtle sweetness of the honey pairs perfectly with the savory flavors of the beer can chicken, making it a perfect addition to your dinner table. Plus, it's a great way to use up any leftover honey you may have from basting your chicken.
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Pampushky – Ukrainian garlic bread

Main Ingredients: Fresh Yeast, Water, Milk, Sugar, Eggs, Butter, Salt
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This recipe for Pampushky is a Ukrainian twist on traditional garlic bread and is the perfect side dish for your beer can chicken. These soft and fluffy rolls are brushed with garlic butter and then baked until golden brown. They are then topped with fresh herbs for an extra burst of flavor. Trust us, you won't be able to resist dipping these rolls into the juices from your beer can chicken.
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Add a touch of sweetness to your beer can chicken with this recipe for Russian Apricot Chicken. This dish features tender chicken breasts smothered in a tangy and sweet apricot sauce. It's the perfect balance of flavors and is sure to be a hit with your family and friends. Serve it alongside your beer can chicken for a satisfying and delicious meal.
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If you're a fan of coffee and cocktails, then you have to try this Long Black Russian. This twist on the classic Black Russian cocktail adds a shot of espresso for an extra kick of caffeine. It's the perfect drink to enjoy alongside your beer can chicken dinner, and it's sure to keep you energized and satisfied all night long.
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Salted Caramel White Russian

Main Ingredients: Kahlua, Caramel Vodka, Half Half, Caramel Sauce
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Indulge in a sweet and salty treat with this Salted Caramel White Russian. Made with salted caramel vodka, coffee liqueur, and cream, this cocktail is a delicious and decadent addition to your beer can chicken dinner. The hint of saltiness from the caramel perfectly balances out the sweetness, making it a dangerously easy drink to sip on.
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Russian Stuffed Cabbage Rolls "Golubtsy"

Main Ingredients: White Rice, Cabbage, Chopped Onion, Ground Beef, Egg
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If you're looking for a unique and delicious way to serve cabbage alongside your beer can chicken, then you have to try this recipe for Russian Stuffed Cabbage Rolls, also known as Golubtsy. These hearty rolls are stuffed with a flavorful mixture of ground beef, rice, and seasonings. They are then simmered in a tomato sauce until tender and served alongside your beer can chicken for a satisfying meal.
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Russian Borscht Soup

Main Ingredients: Beetroot, Onion, Carrot, Cabbage, Potato, Garlic
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This recipe for Russian Borscht Soup is a must-try for any beer can chicken lover. Made with beets, cabbage, and beef broth, this soup is hearty, flavorful, and packed with nutrients. It's the perfect accompaniment to your beer can chicken, and the bright red color adds a beautiful pop of color to your dinner table. Top it off with a dollop of sour cream for a truly authentic Russian experience.
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No beer can chicken dinner is complete without a delicious dressing, and this Russian dressing is the perfect addition to your meal. Made with a combination of mayonnaise, ketchup, and seasonings, this dressing is tangy, creamy, and packed with flavor. Use it to dress a simple salad or as a dipping sauce for your beer can chicken.
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Ukrainian Honey Cake

Main Ingredients: Flour, Baking Soda, Baking Powder, Ginger, Cinnamon
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This recipe for Ukrainian Honey Cake is a must-try for any beer can chicken lover. Made with layers of honey-infused cake and a creamy frosting, this cake is a staple in Ukrainian desserts. The subtle sweetness of the honey pairs perfectly with the savory flavors of the beer can chicken, making it a perfect addition to your dinner table. Plus, it's a great way to use up any leftover honey you may have from basting your chicken.
Main Ingredients: Apples, Flour, Sugar, Eggs, Baking Powder
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Take advantage of apple season with this delicious Russian Apple Cake, also known as Sharlotka. Made with fresh apples and a light and airy cake batter, this dessert is a refreshing and fruity addition to your beer can chicken dinner. Serve it warm with a scoop of vanilla ice cream for the ultimate sweet and savory combination.
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This recipe for Russian Chicken is a must-try for any beer can chicken lover. Made with a flavorful marinade of soy sauce, honey, and spices, this chicken is tender, juicy, and packed with flavor. It's the perfect main dish to serve alongside your beer can chicken and is sure to be a hit with your family and friends.
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Eggnog White Russian

Main Ingredients: Vodka, Coffee Liqueur, Peppermint Schnapps, Eggnog
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Get into the holiday spirit with this Eggnog White Russian. Made with eggnog, vodka, and coffee liqueur, this festive cocktail is a delicious and creamy addition to your beer can chicken dinner. Serve it with a sprinkle of nutmeg for a touch of warmth and spice.

Origin and History of Ukrainian Rogaliki

The Influence of Turkish Cuisine

The origins of Ukrainian rogaliki can be traced back to the 16th century, when the Ottoman Empire conquered parts of Eastern Europe. With them, they brought their culinary traditions, including the technique of making crescent-shaped pastries. Over time, this pastry became a staple in Ukrainian cuisine, with each region adding their own unique twists and fillings. Today, you can find a variety of sweet and savory rogaliki throughout Ukraine and Russia, each with its own story and history.

Symbolism and Tradition

In Ukraine, rogaliki are more than just a tasty treat - they hold a special meaning and symbolism. The crescent shape is said to represent the horns of the moon and is associated with good luck and prosperity. It is also believed that when a bride and groom share a rogalik on their wedding day, it symbolizes their union and future prosperity. These pastries are also a symbol of hospitality and are often served to guests as a welcoming gesture.

Modern Variations

While traditional rogaliki are filled with sweet or savory ingredients, modern variations have emerged over the years. Some popular fillings include poppy seeds, nuts, fruit preserves, and even chocolate. These pastries are also often topped with powdered sugar or a sweet glaze, adding to their irresistible appeal. With the rise of vegan and gluten-free diets, there are also versions of rogaliki that cater to these dietary restrictions, making them accessible to a wider audience.

In Conclusion

Ukrainian rogaliki may have originated in Turkey, but they have become a beloved and iconic pastry in Eastern Europe. With their rich history, symbolism, and variety of flavors, it's no wonder that these crescent rolls have stood the test of time and continue to be a staple in Ukrainian cuisine. Whether you're enjoying them at a wedding or as an afternoon snack, Ukrainian rogaliki are sure to satisfy your taste buds and leave you wanting more.
17 ukrainian rogaliki recipe in russian Ignite your passion for cooking!

Russian Rugelach i.e. Mom's famous Rogaliki

yield: 60 total time: 80 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 sticks unsalted butter melted, not hot
  • 1 cup milk warm, 1% or 2% milk will work
  • 4 cups all-purpose flour CANADIAN
  • 3/4 tablespoon active dry yeast
  • preserves Black current

Nutrition

  • Calories : 60 calories
  • Carbohydrate : 7 grams
  • Cholesterol : 10 milligrams
  • Fat : 3 grams
  • Protein : 1 grams
  • SaturatedFat : 2 grams
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