20 Ukha Russian Fish Soup Recipe Experience Culinary Bliss Now!

Published on: Mar 8, 2024

Russian cuisine is known for its hearty and flavorful dishes, and one of the most beloved and traditional dishes is ukha, a fish soup that has been enjoyed by generations. Ukha is a staple in Russian households, especially in the winter months when fresh fish is plentiful. This soup is not only delicious, but it is also easy to make and can be customized to fit your taste preferences. In this article, we will take a closer look at the history of ukha and provide you with a professional and well-organized recipe to make your own authentic ukha Russian fish soup at home.

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Main Ingredients: Water, Potatoes, Onion, Fresh Parsley, Cod Fillets
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If you're looking for a hearty and flavorful soup to warm you up on a cold day, look no further than Ukha, a traditional Russian fish soup. Made with a variety of fish, vegetables, and herbs, this soup is a staple in Russian cuisine. It's easy to make and can be customized to your liking.
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Mexican Fish Soup

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For a taste of Mexico in a bowl, try this delicious Mexican fish soup. It's a hearty and comforting soup, filled with chunks of fish, vegetables, and a flavorful broth. Whether you're feeling under the weather or just in need of a comforting meal, this soup is sure to hit the spot.
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Fisherman’s Soup – Ukha (Уха)

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In Russia, Ukha is known as Fisherman's Soup, as it was originally made by fishermen using fish caught on the same day. This soup is packed with flavor from a combination of fish, vegetables, and herbs. It's a simple yet satisfying dish that can be enjoyed all year round.
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Shrimp and Fish Soup (Ukha)

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If you love seafood, this Shrimp and Fish Soup is a must-try. It's a rich and flavorful soup that combines the sweetness of shrimp with the heartiness of fish. The addition of vegetables and spices adds a depth of flavor that will make this soup a new favorite in your household.
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Fish Soup

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Fish soup is a classic dish that can be found in many different cultures. It's a versatile dish that can be made with a variety of fish and vegetables, making it a great option for those who like to get creative in the kitchen. With its rich broth and tender pieces of fish, this soup is sure to be a hit.
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Fish Soup with Vegetables

Main Ingredients: Fish, Water, Onion, Chopped Potatoes, Chopped Carrots
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If you're looking to add more vegetables to your diet, this Fish Soup with Vegetables is the perfect dish to try. It's a nutritious and delicious soup that combines the flavors of fish with a variety of vegetables. It's a great way to get your daily dose of veggies in a comforting and satisfying meal.
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Easy Homemade Italian Fish Soup

Main Ingredients: Fish, Olive Oil, Garlic, Pepper Flakes, Dry White Wine
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This Easy Homemade Italian Fish Soup is a one-pot wonder that will have you feeling like you're dining in a seaside Italian village. With a variety of fish, tomatoes, and herbs, this soup is bursting with flavor. Plus, it's a quick and easy meal that can be made on busy weeknights.
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Icelandic Fish Soup

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For a taste of the North Atlantic, try this Icelandic Fish Soup. It's a creamy and flavorful soup that combines fish, potatoes, and spices. This soup is a staple in Icelandic cuisine and is perfect for warming up on a cold day or as a light and satisfying meal any time of the year.
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Creamy Seafood Chowder

Main Ingredients: Butter, Medium Onion, Old Bay Seasoning, Thyme, Flour
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For a decadent and indulgent soup, look no further than this Creamy Seafood Chowder. It's a rich and creamy soup that combines a variety of seafood, including fish, shrimp, and clams. The addition of vegetables and herbs adds a depth of flavor that will have you coming back for seconds.
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Spicy Coconut Fish Soup

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If you love a little heat in your meals, this Spicy Coconut Fish Soup is the perfect dish for you. It's a creamy and spicy soup that combines coconut milk, fish, and a variety of spices. It's a delicious and unique twist on traditional fish soup that is sure to become a new favorite.
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Fish Chowder With Coconut Milk

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For a twist on traditional fish chowder, try this Fish Chowder with Coconut Milk. The addition of coconut milk adds a rich and creamy texture to this soup, elevating it to a whole new level. With a combination of fish, vegetables, and herbs, this soup is perfect for a cozy night in.
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Best Fish Soup

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If you're searching for the best fish soup recipe, look no further. This recipe has all the classic elements of a great fish soup, including a flavorful broth, tender fish, and a variety of vegetables. It's a simple yet delicious dish that is sure to satisfy your cravings.
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Everyday Fish Soup

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Mexican Fish Soup, or Caldo de Pescado

Main Ingredients: Fish Broth, Fish, Onion, Garlic Clove, Salt, Pepper
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Caldo de Pescado, or Mexican Fish Soup, is a popular dish in Mexico that is enjoyed by locals and tourists alike. It's a hearty and flavorful soup that combines fish with a variety of vegetables and Mexican spices. It's a comforting and satisfying dish that is perfect for any occasion.
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Vegetable Fish Soup

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For a nutritious and flavorful soup, try this Vegetable Fish Soup. It's packed with a variety of vegetables, making it a great option for those looking to add more veggies to their diet. The addition of fish adds protein and flavor, making this soup a well-rounded and satisfying meal.
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Keto Psarosoupa - Fish soup

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Pawpaw Carp Fish Soup

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Apple Snow Pear Fish Soup

Main Ingredients: Fish, Apple, Pears, Dates, Ginger, Salt
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Sweet Potato Leaves Fish Soup

Main Ingredients: Fish, Sweet Potato Leaves, Ginger, Salt
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Sweet potato leaves are a popular ingredient in many Asian cuisines, and this Sweet Potato Leaves Fish Soup is a great way to incorporate them into your meals. Packed with nutrients and flavor, this soup is a healthy and delicious option for any day of the week.

The History of Ukha

Ukha has been a part of Russian cuisine for centuries, with the first recorded mention of the soup dating back to the 12th century. It is believed that ukha originated in the Northern parts of Russia, where fresh fish was readily available. In the beginning, ukha was a simple soup made with just fish, water, and salt. Over time, the recipe evolved and other ingredients such as vegetables and herbs were added to enhance the flavor. Today, ukha is considered a staple dish in Russian cuisine and is enjoyed throughout the country.

The Ingredients

The key to a delicious ukha is using fresh, high-quality ingredients. The main ingredient, of course, is fish. Traditionally, ukha is made with freshwater fish such as pike, perch, or carp. However, you can use any type of fish you prefer, as long as it is fresh. Other ingredients include onions, carrots, potatoes, and herbs such as dill and parsley. These ingredients not only add flavor but also provide essential nutrients to make this soup a healthy and satisfying meal.

The Recipe

Now that we know a bit about the history and ingredients of ukha, let's dive into the recipe. To make a delicious ukha, you will need: - 1 kg of fish fillets - 3 liters of water - 2 onions, chopped - 2 medium-sized carrots, sliced - 3 medium-sized potatoes, diced - Salt and pepper to taste - Fresh dill and parsley, chopped 1. In a large pot, bring the water to a boil. 2. Add the fish fillets and let them cook for about 10 minutes. 3. Remove the fish from the pot and set it aside. 4. In the same pot, add the onions and carrots and cook for about 5 minutes. 5. Add the potatoes and cook for an additional 5 minutes. 6. Season with salt and pepper. 7. Add the fish back into the pot and let it simmer for 15 minutes. 8. Sprinkle with fresh dill and parsley before serving. Pro tip: For a richer and creamier soup, you can add a splash of heavy cream at the end.

Enjoy Your Homemade Ukha

Now that you have the recipe for an authentic ukha, it's time to give it a try. This soup is not only delicious and comforting, but it also brings a piece of Russian culture to your kitchen. So gather your ingredients and get cooking, and soon you'll be enjoying a warm and hearty bowl of ukha, just like they do in Russia.
20 ukha russian fish soup recipe Experience culinary bliss now!

Ukha (Russian Fish Soup)

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 4 cups water
  • 2 potatoes cubed
  • 1 onion chopped
  • 1 bunch fresh parsley chopped
  • 4 ounces cod fillets cubed
  • 1 lemon juiced
  • salt
  • pepper

Nutrition

  • Calories : 120 calories
  • Carbohydrate : 24 grams
  • Cholesterol : 10 milligrams
  • Fiber : 5 grams
  • Protein : 8 grams
  • Sodium : 230 milligrams
  • Sugar : 2 grams
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