16 Two Greedy Italian Gnocchi Recipe Cook Up Something Special!
Published on: Mar 18, 2024
Gnocchi is a classic Italian dish that has become increasingly popular all around the world. These soft, pillowy dumplings are typically made from a combination of mashed potatoes, flour, and eggs. However, for those who are looking for a more indulgent and satisfying gnocchi experience, the Two Greedy Italian Gnocchi recipe is the perfect choice. This recipe takes the traditional gnocchi dish to a whole new level, with its rich and flavorful sauce and hearty ingredients that will leave you wanting more.
Main Ingredients: Gnocchi, Olive Oil, Garlic, Shallots, Sun Dried
Tuscan Gnocchi is a delicious and hearty Italian dish that is easy to make and perfect for any occasion. Made with potato dumplings, this recipe is a flavorful and satisfying meal that will have your taste buds singing. The creamy sauce and tender gnocchi make for a comforting and filling dish that is sure to please any crowd. Traditionally served as a first course, this dish can also be enjoyed as a main course. Whether you're looking for a new weeknight dinner or a dish to impress your dinner guests, this Tuscan Gnocchi recipe is a must-try.
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Baked Gnocchi
Main Ingredients: Ground Italian Sausage, Gnocchi, Ricotta, Salt, Fennel
Baked Gnocchi is a simple yet delicious dish that brings together tender gnocchi, flavorful sauce, and gooey cheese for a satisfying meal. This dish is perfect for busy weeknights or lazy Sundays when you want something comforting and easy to make. With just a few ingredients, you can have a flavorful and hearty meal on the table in no time. Serve with a side salad or some crusty bread to complete the meal.
Italian Meatballs are a classic dish that everyone loves. Made with a mixture of ground beef, pork, and seasonings, these meatballs are flavorful and tender. Served with your favorite pasta or in a sandwich, these meatballs are a versatile dish that can be enjoyed in many different ways. Whether you're making them for a family dinner or for a potluck with friends, these Italian Meatballs are sure to be a hit.
Italian Gnocchi Soup is a hearty and comforting dish that is perfect for those chilly evenings. Made with tender gnocchi, vegetables, and Italian sausage, this soup is full of flavor and will warm you up from the inside out. Serve with some crusty bread for a complete meal that will have everyone coming back for seconds. This soup is also great for meal prepping and can be frozen for later use.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
These Great Big Italian Meatballs are a crowd-pleasing dish that will leave everyone satisfied. Made with a mixture of ground beef, pork, and veal, these meatballs are big and full of flavor. Serve with your favorite pasta and sauce for a classic Italian meal that will transport you to Italy with every bite. These meatballs are also great for freezing and can be used for quick and easy dinners during the week.
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Garlic Butter Gnocchi
Main Ingredients: Potato Gnocchi, Butter, Olive Oil, Minced Garlic
Garlic Butter Gnocchi is a simple yet delicious dish that is perfect for busy weeknights. Made with just a few ingredients, this dish is bursting with flavor and can be on the table in less than 20 minutes. The combination of garlic, butter, and parmesan cheese makes for a rich and decadent sauce that pairs perfectly with the tender gnocchi. This dish is also great for adding in some extra vegetables like spinach or cherry tomatoes for a more well-rounded meal.
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Baked Gnocchi with Italian Sausage
Main Ingredients: Baby Spinach, Extra Virgin Olive Oil, Onion, Bell
Baked Gnocchi with Italian Sausage is a hearty and delicious dish that is perfect for a family dinner. Made with tender gnocchi, flavorful sausage, and a rich tomato sauce, this dish is full of bold flavors and will have everyone asking for seconds. The best part? It's all baked in one dish, making clean-up a breeze. Serve with some crusty bread and a side salad for a complete and satisfying meal.
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One Pan Creamy Gnocchi With Sausage
Main Ingredients: Italian Sausage, Small Onion, Garlic, Dry White Wine
One Pan Creamy Gnocchi with Sausage is a quick and easy dish that is perfect for those busy weeknights. Made with just one pan, this dish is full of flavor and requires minimal clean-up. The creamy sauce, tender gnocchi, and savory sausage make for a delicious and satisfying meal that the whole family will love. Customize it by adding in your favorite vegetables for a more well-rounded dish.
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Gnocchi With Pomodoro Sauce
Main Ingredients: Delallo Extra Virgin Olive Oil, Italian Flat Leaf
Gnocchi with Pomodoro Sauce is a classic Italian dish that is perfect for any occasion. The simple yet flavorful tomato sauce pairs perfectly with the tender gnocchi, creating a dish that is both comforting and satisfying. Serve with some crusty bread and a glass of red wine for a complete Italian experience. This dish is also great for meal prepping and can be frozen for later use.
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Mushroom Florentine Gnocchi
Main Ingredients: Potato Gnocchi, Baby Spinach Leaves, Pancetta, Baby
Mushroom Florentine Gnocchi is a creamy and indulgent dish that is perfect for a special occasion. The combination of tender gnocchi, sautéed mushrooms, and a creamy spinach sauce makes for a rich and flavorful meal that is sure to impress. This dish is also great for vegetarians as it can be made without the sausage. Serve with a side salad or some garlic bread for a complete and satisfying meal.
Classic Italian Wedding Soup is a comforting and flavorful dish that is perfect for any occasion. Made with tender meatballs, vegetables, and pasta, this soup is full of flavor and will warm you up from the inside out. Serve as a first course or as a main dish with some crusty bread for dipping. This soup is also great for meal prepping and can be frozen for later use.
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Healthy Italian Gnocchi
Main Ingredients: Gnocchi, Diced Tomatoes, Black Olives, Onion, Capers
Healthy Italian Gnocchi is a lightened-up version of the classic dish that is perfect for those looking for a healthier option. Made with whole-wheat gnocchi, lean ground turkey, and plenty of vegetables, this dish is packed with nutrients and flavor. The best part? It's still just as delicious as the traditional version. Serve with a side salad for a well-rounded and satisfying meal.
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Keto Gnocchi
Main Ingredients: Shredded Mozzarella, Egg Yolks, Italian Seasoning
Keto Gnocchi is a low-carb and gluten-free version of the traditional dish that is perfect for those following a keto lifestyle. Made with almond flour and eggs, these gnocchi are tender and flavorful. Serve with your favorite keto-friendly sauce for a satisfying and guilt-free meal. This dish is also great for meal prepping and can be frozen for later use.
Italian Sausage Gnocchi Soup is a hearty and flavorful dish that is perfect for those chilly evenings. Made with tender gnocchi, Italian sausage, and plenty of vegetables, this soup is a meal in itself. The combination of flavors and textures make for a satisfying and comforting dish that is sure to please the whole family. Serve with some crusty bread for dipping and enjoy.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
Keto Stuffed Peppers - Italian Style is a delicious and healthy dish that is perfect for those following a keto lifestyle. Made with bell peppers, ground turkey, and plenty of Italian flavors, these stuffed peppers are full of nutrients and flavor. Serve with a side salad for a complete and satisfying meal. This dish is also great for meal prepping and can be frozen for later use.
Authentic Italian Braciole is a classic dish that is perfect for a special occasion. Made with thinly sliced beef, prosciutto, and plenty of herbs and spices, this dish is bursting with flavor. Serve with your favorite pasta and sauce for a traditional Italian meal that will impress your dinner guests. This dish is also great for meal prepping and can be frozen for later use.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
Homemade Italian Meatballs are a delicious and versatile dish that can be enjoyed in many different ways. Made with a mixture of ground beef, pork, and veal, these meatballs are tender and full of flavor. Serve with your favorite pasta and sauce for a classic Italian meal, or enjoy them in a sandwich for a hearty and satisfying lunch. These meatballs are also great for freezing and can be used for quick and easy dinners during the week.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
Italian Almond Paste Cookies are a sweet and indulgent treat that is perfect for any occasion. Made with almond paste, these cookies are soft and chewy with a subtle almond flavor. Enjoy them with a cup of coffee or tea for a delightful afternoon snack, or give them as a gift to someone special. These cookies also make for a great addition to any holiday cookie platter.
Italian Crescent Casserole is a quick and easy dish that is perfect for busy weeknights. Made with crescent roll dough, Italian sausage, and plenty of cheese, this casserole is a family favorite. Serve with a side salad for a complete and satisfying meal that can be on the table in less than 30 minutes. This dish is also great for meal prepping and can be frozen for later use.
Keto Italian Meatballs are a low-carb and gluten-free version of the classic dish that is perfect for those following a keto lifestyle. Made with almond flour and lean ground turkey, these meatballs are tender and flavorful. Serve with your favorite low-carb sauce for a satisfying and guilt-free meal. These meatballs are also great for freezing and can be used for quick and easy dinners during the week.
The Secret to Perfect Gnocchi
Making the Perfect Dough
The key to making perfect gnocchi is in the dough. It should be soft and pliable, but not too sticky. To achieve this, it's important to use the right type of potatoes. Yukon Gold potatoes are the best choice as they have a higher starch content, which results in a fluffier and smoother texture. To ensure that the dough doesn't become too sticky, use a light hand when mixing in the flour and eggs. Tip: It's important to test the dough by rolling a small amount into a ball. If it holds its shape and doesn't fall apart, then the dough is ready.
Rolling Out the Perfect Gnocchi
Once the dough is prepared, it's time to roll out the gnocchi. The best way to do this is to divide the dough into smaller portions and roll them into long ropes. Tip: To prevent the gnocchi from sticking together, lightly dust the surface with flour. Using a sharp knife, cut the ropes into small pieces, and then roll them on a fork to create the signature ridges. This not only adds texture to the gnocchi but also helps the sauce cling to the dumplings.
The Two Greedy Italian Sauce
Making the Sauce
While the gnocchi is the star of the dish, the sauce is what takes it to the next level. The Two Greedy Italian sauce is a combination of rich and flavorful ingredients that come together to create a delicious and indulgent sauce. The base of the sauce is made with crumbled Italian sausage and chopped pancetta, which adds a salty and savory element. The addition of fresh herbs like thyme and rosemary adds a depth of flavor to the dish.
Putting it All Together
To bring the dish together, the cooked gnocchi is tossed in the Two Greedy Italian sauce, along with some freshly grated Parmesan cheese. The gnocchi is then placed in a baking dish, topped with some more Parmesan cheese, and baked until golden and bubbly. The end result is a dish that is rich, hearty, and full of flavor.
In conclusion, the Two Greedy Italian Gnocchi recipe is a must-try for anyone looking to indulge in a delicious and satisfying Italian meal. With its perfect dough, flavorful sauce, and simple yet delicious ingredients, this dish is sure to become a favorite in your household. So why not give it a try and experience the magic of this traditional Italian dish with a twist?
