The holiday season is officially here and what better way to celebrate than with some delicious festive treats? One classic holiday treat that is loved by many is the twisted candy cane swiss roll. This mouth-watering dessert is not only visually appealing but also combines the flavors of peppermint and chocolate for a delicious and indulgent treat. In this article, we will share a professional and well-organized introduction to this twisted candy cane swiss roll recipe, perfect for impressing your friends and family at your next holiday gathering.
Main Ingredients: Brownie Mix, Candy Cane, Chocolate Chips, Heavy Cream
Get ready to impress your guests with these festive and delicious brownie bites. The combination of rich chocolate brownie and creamy candy cane kisses will leave everyone wanting more. Plus, the cute candy cane center adds a fun and festive touch to your holiday dessert table.
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Candy Cane Fudge
Main Ingredients: Candy Cane, Sweetened Condensed Milk, Salted Butter
Indulge in the perfect balance of sweet and minty with this irresistible candy cane fudge. The smooth and creamy texture is complemented by crunchy bits of candy cane throughout. It's the perfect treat to satisfy your sweet tooth during the holiday season.
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Candy Cane Cake Roll
Main Ingredients: Flour, Cream Of Tarter, Baking Powder, Granulated
Elevate your traditional cake roll with the addition of candy cane. The red and white swirls make for a beautiful and festive presentation, while the combination of chocolate and peppermint flavors will have your taste buds dancing. This dessert is sure to be a hit at any holiday gathering.
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Candy Cane Oreo Balls
Main Ingredients: Cream Cheese, Oreo Cookies, Semi Sweet Baking
Oreo balls are always a crowd-pleaser, but this holiday version takes it to the next level. Crushed candy canes are mixed into the chocolate and cream cheese filling, giving these treats a festive and minty twist. Plus, they are easy to make and perfect for any holiday party or cookie exchange.
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Candy Cane Cloud Dessert
Main Ingredients: Whipping Cream, Sugar, Candy Canes
This light and fluffy dessert is perfect for those who want a break from the rich and heavy holiday treats. Layers of whipped cream, crushed candy canes, and angel food cake create a heavenly combination of flavors and textures. It's a refreshing and festive option for your holiday dessert table.
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Candy Cane Shortbread Cookies
Main Ingredients: Salted Butter, Sugar, Vanilla Extract, All Purpose
Shortbread cookies are a holiday classic, and this recipe adds a fun twist with the addition of crushed candy canes. The buttery and crumbly texture of the shortbread pairs perfectly with the crunch of the candy canes. These cookies are perfect for gifting or enjoying with a cup of hot cocoa.
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Candy Cane Peppermint Kiss Cookies
Main Ingredients: Butter, Peppermint Extract, Candies, Flour, Sugar
These soft and chewy cookies are a holiday favorite. The combination of peppermint and chocolate flavors, along with a creamy Hershey's Kiss in the center, makes for a delicious and festive treat. These cookies are great for cookie exchanges, parties, or just for enjoying at home with your family.
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Candy Cane Cookie
Main Ingredients: Butter, Powdered Sugar, Large Egg, Vanilla Extract
Simple yet delicious, these candy cane cookies are perfect for any holiday occasion. The buttery and soft dough is rolled in crushed candy canes before baking, giving them a festive and beautiful appearance. These cookies are a must-have for any holiday cookie platter.
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Mint Chocolate Candy Cane Cake
Main Ingredients: Unsalted Butter, Brown Sugar, White Sugar, Egg
This show-stopping cake is sure to impress your guests. Layers of rich chocolate cake and fluffy mint buttercream are decorated with crushed candy canes and chocolate curls. It's a perfect combination of flavors and textures, and a beautiful centerpiece for your holiday dessert table.
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Candy Cane Cupcakes with an Amazing Candy Cane...
Main Ingredients: Boiling Water, Coffee Granules, Granulated Sugar, Light
These candy cane cupcakes are a fun and festive twist on a classic dessert. The moist and fluffy cupcakes are topped with a creamy and minty candy cane frosting. Plus, the cute and colorful candy cane decorations make them perfect for any holiday celebration.
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Chocolate Candy Cane Crunch Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Light Brown Sugar
If you love chocolate and mint, then these cookies are a must-try. The rich and fudgy chocolate cookies are studded with crunchy bits of candy cane, creating a perfect balance of flavors and textures. These cookies are great for gift-giving or enjoying with a glass of cold milk.
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Peppermint Candy Cane Cookies
Main Ingredients: Sugar, Butter, Egg, Peppermint Extract, Vanilla
These cookies are a holiday staple in many households. The combination of peppermint extract and crushed candy canes gives these cookies a refreshing and festive flavor. They are also great for decorating and making with kids.
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Candy Cane Dessert Minis
Main Ingredients: Boiling Water, Raspberry, Gelatin, Candy Canes, Cool
These mini desserts are not only adorable but also delicious. Layers of crushed Oreos, creamy pudding, and crushed candy canes create a mini trifle that is perfect for individual servings. Plus, the red and white layers make for a festive and eye-catching presentation.
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Candy Cane Cookies
Main Ingredients: Butter, Shortening, Sugar, Egg, Vanilla Extract
You can never have too many options for candy cane cookies. This recipe uses a classic sugar cookie dough, but with a twist of peppermint extract and crushed candy canes mixed in. The result is a soft and chewy cookie with a subtle mint flavor, perfect for any holiday gathering.
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12 Days of Christmas Candy | Candy Cane Fudge
Main Ingredients: White Chocolate Chips, Sweetened Condensed Milk
This candy cane fudge is not only delicious but also makes for a great homemade gift. The creamy and minty fudge is topped with a layer of chocolate and crushed candy canes, making it a perfect treat for the holiday season. Package it up in cute jars or boxes for a festive and thoughtful gift.
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Peppermint Candy Cane Crunch Buttercream Frosting
Main Ingredients: Salted Butter, Powdered Sugar, Peppermint, Candy Cane
Take your holiday baking to the next level with this amazing candy cane buttercream frosting. The creamy and fluffy frosting is infused with peppermint extract and studded with crunchy bits of candy cane. It's the perfect topping for cupcakes, cakes, or cookies.
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Candy Cane Cocktail
Main Ingredients: Candy Canes, Fresh Lemon Juice, Frozen Cranberries
Why only eat candy canes when you can drink them too? This candy cane cocktail is a fun and festive drink that is sure to be a hit at any holiday party. The combination of peppermint schnapps, vodka, and cranberry juice creates a sweet and refreshing drink that will have you feeling merry and bright.
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Candy Cane Cheesecake Dip
Main Ingredients: Peppermint, Instant Pudding, Cream Cheese, Granulated
Cheesecake lovers, rejoice! This creamy and indulgent dip has all the flavors of a classic cheesecake, with a festive twist of crushed candy canes. It's perfect for dipping graham crackers, cookies, or fruit. Plus, it's easy to make and a great addition to any holiday gathering.
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Candy Cane Christmas Dip
Main Ingredients: Cream Cheese, Sugar, Milk, Whipped Topping, Peppermint
This colorful and delicious dip is sure to be a hit at any holiday party. The combination of cream cheese, Cool Whip, and crushed candy canes creates a creamy and sweet dip that is perfect for dipping cookies, pretzels, or fruit. Plus, the red and white swirls make for a festive and eye-catching presentation.
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Candy Cane Pie
Main Ingredients: Oreo R Cookies, Unsalted Butter, Cream Cheese
If you're looking for a show-stopping dessert, this candy cane pie is it. The buttery and flaky crust is filled with a creamy and minty filling, topped with a layer of chocolate and crushed candy canes. It's a perfect combination of flavors and textures and a great addition to your holiday dessert table.
How to Make a Twisted Candy Cane Swiss Roll
Ingredients:
- 4 large eggs
- ⅔ cup granulated sugar
- 1 tsp vanilla extract
- ⅔ cup all-purpose flour
- ¼ tsp salt
- 1 tsp baking powder
- ½ cup cocoa powder
- ⅔ cup heavy cream
- ⅓ cup powdered sugar
- ½ tsp peppermint extract
- Red food coloring
Instructions:
1. Preheat your oven to 375°F (190°C). Line a 10x15 inch jelly roll pan with parchment paper and set aside.
2. In a large mixing bowl, beat eggs and granulated sugar together until light and fluffy. This should take about 5 minutes.
3. Add in vanilla extract and mix until well combined.
4. In a separate bowl, sift together flour, salt, baking powder, and cocoa powder. Gradually add this mixture to the egg mixture, folding gently until well combined.
5. Pour the batter into the prepared pan and spread evenly.
6. Bake for 10-12 minutes, or until the cake springs back when lightly touched.
7. While the cake is still hot, gently roll it up with the parchment paper from the short end. Let it cool completely in the rolled-up position.
8. In a mixing bowl, beat heavy cream with powdered sugar and peppermint extract until stiff peaks form.
9. Unroll the cooled cake and spread the peppermint cream evenly over the surface. Gently roll the cake back up without the parchment paper.
10. Place the cake in the fridge to set for about 30 minutes.
11. Remove from the fridge and cut off a small diagonal slice from each end of the cake to create a candy cane shape.
12. Add a few drops of red food coloring to the remaining peppermint cream and mix until well combined. Spread the red cream over the top and sides of the cake to create the classic candy cane stripes.
13. Return the cake to the fridge for another 30 minutes to set.
14. Serve and enjoy your delicious twisted candy cane swiss roll!
This recipe may seem daunting at first, but with a little patience and attention to detail, you can easily recreate this festive dessert at home. The combination of rich chocolate and refreshing peppermint makes for a delightful holiday treat that is sure to impress your guests. So why not give this twisted candy cane swiss roll recipe a try this holiday season? Your taste buds will thank you.
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