17 Turtle Trifle Recipe Southern Living Experience Flavor Like Never Before!
Published on: May 1, 2024
Southern Living is known for its delicious and traditional recipes that capture the essence of Southern cuisine. One such recipe that has been a staple in Southern households for generations is the Turtle Trifle. This decadent dessert is perfect for any occasion and is sure to satisfy your sweet tooth. With layers of rich chocolate, creamy pudding, and crunchy pecans, this recipe is a must-try for any dessert lover.
Main Ingredients: Cupcake, Unsalted Butter, Egg Whites, Eggs, Flour
Indulge in the delicious flavors of chocolate, caramel, and pecans with these decadent turtle cupcakes. A rich chocolate cupcake is topped with a creamy caramel frosting and finished off with a sprinkle of crunchy pecans. These cupcakes are perfect for any special occasion or just a sweet treat to enjoy anytime.
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Cajun Turtle Sauce Piquante
Main Ingredients: Butter, All Purpose Flour, Chopped Onion, Green Pepper
Take your taste buds on a journey with this spicy and flavorful Cajun turtle sauce piquante. Tender turtle meat is cooked in a savory tomato and vegetable sauce, seasoned with Cajun spices for a little kick. Serve over rice for a hearty and satisfying meal that will leave you wanting more.
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Paleo Turtle Blondies
Main Ingredients: Turtle, Almond Flour, Coconut Flour, Baking Powder
If you're following a paleo diet, you don't have to miss out on the deliciousness of turtle desserts. These paleo turtle blondies are made with almond flour, coconut sugar, and dairy-free chocolate chips, making them a guilt-free indulgence. The combination of chocolate, caramel, and pecans in these blondies is sure to satisfy your sweet tooth.
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Turtle Ice Cream Pie
Main Ingredients: Turtle, Ice Cream, Pie Crust, Chocolate Fudge Ice Cream
Cool off on a hot summer day with this refreshing turtle ice cream pie. A graham cracker crust is filled with layers of creamy vanilla ice cream, chocolate fudge, and caramel sauce. Top it off with a sprinkle of chopped pecans for a delicious and easy dessert that will be a hit at any gathering.
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Turtle Ice Cream Bars
Main Ingredients: Turtle, Apple, Chopped Pecans, Bittersweet Chocolate
If you love the flavors of a classic turtle sundae, you'll love these turtle ice cream bars. A layer of chocolate cookie crust is topped with a creamy vanilla ice cream and drizzled with caramel and chocolate sauce. Sprinkle with chopped pecans and freeze for a cool and satisfying treat.
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Shortbread Thumbprint Cookies – 7 Ways
Main Ingredients: Unsalted Butter, White Granulated Sugar, Pure Vanilla
These shortbread thumbprint cookies are a versatile and delicious treat that can be customized in seven different ways. Fill the thumbprint with your choice of jam, chocolate, or caramel sauce, and top with chopped nuts or a sprinkle of sea salt. These cookies are perfect for any occasion and are sure to be a crowd-pleaser.
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Dulce De Leche Ice Cream
Main Ingredients: Caramel Sauce, Heavy Cream, Milk, Vanilla, Fine Sea
This creamy and rich dulce de leche ice cream is the perfect balance of sweet and salty. Made with just four ingredients – heavy cream, milk, sugar, and dulce de leche – this ice cream is easy to make and irresistible to eat. Serve it in a cone or as a topping for other desserts.
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Mini Sloppy Joes
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Small Carrot, Soy
These mini sloppy joes are a fun and tasty twist on the classic sandwich. Made with ground beef, tomato sauce, and a blend of spices, these mini versions are perfect for parties or a quick and easy dinner option. Serve on slider buns for a cute and delicious meal.
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Caramel Vanilla Ice Cream Pie
Main Ingredients: Graham Crackers, Butter, Turtle, Whipped Cream, Caramel
Indulge in the sweet and creamy flavors of caramel and vanilla with this easy ice cream pie. A graham cracker crust is filled with layers of vanilla ice cream, drizzled with caramel sauce, and topped with whipped cream and chopped nuts. This pie is perfect for any occasion and can be made ahead of time for convenience.
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Naughty Waffles
Main Ingredients: Flour, Evaporated Milk, Instant Pudding Mix, Egg
These naughty waffles are a delicious and indulgent breakfast option. Made with a combination of flour, sugar, and chocolate chips, these waffles are a decadent treat that can be topped with your choice of whipped cream, syrup, or even ice cream. Perfect for a special occasion or a lazy weekend morning.
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Affogato
Main Ingredients: Gelato, Brewed Espresso, Liquor, Mini Chocolate Chips
Cool off with this simple and refreshing Italian dessert, the affogato. A scoop of vanilla ice cream is topped with a shot of hot espresso and finished off with a sprinkle of chocolate shavings. This dessert is a perfect combination of creamy and bold flavors that will leave you wanting more.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
This classic southern cornbread is a staple in many households. Made in a cast-iron skillet, this cornbread is crispy on the outside and soft and fluffy on the inside. Serve it alongside your favorite southern dishes for a delicious and traditional side dish.
This southern smothered chicken is comfort food at its finest. Tender chicken is cooked in a flavorful and creamy gravy, seasoned with herbs and spices, and served over rice. This dish is perfect for a family dinner or a potluck gathering.
No southern holiday meal is complete without a side of cornbread dressing. This savory dish is made with crumbled cornbread, celery, onions, and a blend of herbs and spices. Baked to perfection, this dressing is a must-have on any southern table.
Cooked low and slow with bacon, onions, and a touch of vinegar, these southern collard greens are a delicious and healthy side dish. The combination of flavors and textures in this dish is sure to please even the pickiest eaters.
Oxtails are a popular southern dish that is cooked until tender and falling off the bone. These smothered oxtails are cooked in a rich and flavorful gravy, served over rice, and topped with chopped green onions. This dish is perfect for a special occasion or a comforting home-cooked meal.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No southern meal is complete without a batch of homemade biscuits. These classic flaky southern biscuits are light, buttery, and perfect for soaking up gravy or topping with your favorite jam. Serve them for breakfast, lunch or dinner, and watch them disappear quickly.
This southern baked macaroni and cheese is the ultimate comfort food. Made with a blend of creamy cheeses, butter, and milk, this dish is baked to perfection with a crispy breadcrumb topping. Serve as a side dish or as a main course for a satisfying and delicious meal.
For a slightly different twist on the classic dish, try this southern baked mac and cheese. Made with a combination of cheddar and monterey jack cheese, this mac and cheese has a slightly tangy and creamy flavor. Top it with a sprinkle of breadcrumbs and bake until golden brown for a mouthwatering dish.
These southern pecan pie bars are a delicious and easier alternative to traditional pecan pie. A buttery shortbread crust is topped with a sweet and gooey pecan filling, making these bars a hit at any gathering. Serve with a scoop of vanilla ice cream for an extra indulgent treat.
The History of Turtle Trifle
The Origins of the Name
The origins of Turtle Trifle can be traced back to the early 1900s in the southern United States. The name "turtle" refers to the traditional ingredients used in this dessert - chocolate, caramel, and pecans. These ingredients were commonly used in turtle candies, which were a popular treat in the South. The addition of trifle, a layered dessert made with sponge cake, custard, and fruit, gave this dish a new twist and made it a beloved Southern classic.
A Southern Tradition
Turtle Trifle quickly became a staple in Southern households and was often served at holiday gatherings and special occasions. Its rich and indulgent flavors made it a popular treat, especially during the holiday season. The recipe was passed down from generation to generation, with each family adding their own unique touch to it. Today, the Turtle Trifle still holds a special place in Southern cuisine and is a cherished dessert in many homes.
The Perfect Recipe
Ingredients
- 1 box of chocolate cake mix
- 1 (3.9 oz) package of instant chocolate pudding
- 2 cups of milk
- 1 (8 oz) package of cream cheese, softened
- 1/4 cup of butter, softened
- 1/4 cup of powdered sugar
- 1 (16 oz) container of whipped topping
- 1 cup of chopped pecans
- 1/2 cup of caramel sauce
Instructions
1. Preheat your oven to 350 degrees and prepare the chocolate cake mix according to the instructions on the box.
2. Once the cake is baked and cooled, cut it into small cubes.
3. In a separate bowl, mix together the chocolate pudding and milk until thick and smooth.
4. In another bowl, beat the cream cheese, butter, and powdered sugar until well combined.
5. Fold the cream cheese mixture into the chocolate pudding.
6. In a trifle dish or large glass bowl, start layering the ingredients. Begin with a layer of chocolate cake cubes, followed by a layer of the pudding mixture, a layer of whipped topping, and a sprinkle of chopped pecans.
7. Repeat the layers until all the ingredients are used, ending with a layer of whipped topping on top.
8. Drizzle the caramel sauce over the top of the trifle and sprinkle with more chopped pecans.
9. Cover and refrigerate for at least 4 hours before serving.
Enjoy the Perfect Blend of Flavors
The combination of rich chocolate, smooth pudding, and crunchy pecans in this Turtle Trifle will leave your taste buds wanting more. This classic Southern recipe is a true crowd-pleaser and is sure to be a hit at your next gathering. So why not give it a try and experience a taste of Southern tradition? Your friends and family will thank you.
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