20+ Turnip Casserole Recipe Thanksgiving Prepare To Be Amazed!
Published on: Mar 14, 2024
Are you looking for a delicious and hearty side dish to add to your Thanksgiving spread? Look no further than this turnip casserole recipe! This dish is bursting with flavor and is sure to impress your family and friends. Plus, it's easy to make and can be prepared ahead of time, leaving you with more time to spend with your loved ones on this special holiday. So let's get cooking and make this Thanksgiving one to remember with our mouthwatering turnip casserole!
Main Ingredients: Unsalted Butter, Leaf Parsley, Ground Cumin, Sweet
If you're looking for a delicious and hearty meal that will impress your guests, look no further than this roast turkey with root vegetables and gravy. The combination of tender turkey, savory root vegetables, and rich gravy is sure to be a crowd-pleaser. Plus, it's a great way to use up any leftover vegetables from your Thanksgiving feast. So fire up your oven and get ready to savor the flavors of this mouth-watering dish.
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Gratin Dauphinois With Sweet Potato And Pink Turnips
Main Ingredients: Garlic Cloves, Unsalted Butter, Whole Milk, Heavy
Take your side dish game to the next level with this delicious gratin dauphinois with sweet potato and pink turnips. Creamy and cheesy, this dish is a perfect accompaniment to any main course. The combination of sweet potato and pink turnips adds a unique twist to the traditional gratin dauphinois, while still maintaining its classic flavors. Your taste buds will thank you for this delicious and indulgent dish.
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Turkey Soup with Dressing Dumplings
Main Ingredients: Turkey Carcass, Water, Onion, Carrots, Celery
Looking for a creative way to use up your leftover turkey? Look no further than this turkey soup with dressing dumplings. The rich and flavorful soup is made even heartier with the addition of dumplings made from leftover stuffing. It's a great way to turn your Thanksgiving leftovers into a completely new and delicious dish. Plus, it's easy to make and perfect for a cozy night in.
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Carrot and Turnip Casserole
Main Ingredients: Sliced Carrots, Turnips, Salt, Butter, Italian Style
Looking for a healthy and delicious side dish for your Thanksgiving dinner? This carrot and turnip casserole is the perfect choice. Packed with nutritious root vegetables and topped with a crunchy breadcrumb topping, it's a great way to sneak some extra veggies onto your plate. Plus, the sweetness of the carrots pairs perfectly with the slightly bitter taste of the turnips, making this dish a crowd-pleaser for even the pickiest eaters.
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Thanksgiving Casserole
Main Ingredients: Turnip, Carrot, Cooked Onion, Green Beans, Cooked
Take your Thanksgiving feast to the next level with this delicious and creative Thanksgiving casserole. This dish combines all of your favorite Thanksgiving flavors into one easy-to-make casserole. With layers of turkey, stuffing, mashed potatoes, and cranberry sauce, every bite is like a taste of Thanksgiving dinner. Plus, it's a great way to use up any leftovers from your holiday meal.
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Turnip Casserole
Main Ingredients: Turnips, Applesauce, Butter, Brown Sugar, Salt, Pepper
Looking for a unique and flavorful side dish to add to your Thanksgiving spread? Look no further than this turnip casserole. The turnips are roasted until tender and then layered with a creamy and cheesy sauce. Topped with a crunchy breadcrumb topping, this casserole is sure to be a hit with your family and friends. It's a great way to add some variety to your traditional Thanksgiving dishes.
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Thanksgiving Day Creamed Turnips
Main Ingredients: Turnip, White Sugar, Butter, All Purpose Flour, Milk
Step up your Thanksgiving side dish game with these delicious and creamy turnips. The turnips are cooked in a rich and flavorful cream sauce, making them the perfect accompaniment to your holiday turkey. The creamy texture and subtle sweetness of the turnips make them a great alternative to mashed potatoes. Serve them alongside your Thanksgiving feast for a unique and delicious addition to your table.
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Gluten Free Root Vegetable Stuffing
Main Ingredients: Gluten Free White Bread, Large Eggs, Apple Cider
If you or any of your guests are following a gluten-free diet, this root vegetable stuffing is the perfect choice for your Thanksgiving meal. Packed with nutritious root vegetables and flavorful herbs, this stuffing is a great alternative to traditional bread-based stuffings. It's also easy to make and can be prepared ahead of time, making your Thanksgiving dinner prep a little bit easier.
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Turkey Stew with Root Vegetables
Main Ingredients: Extra Virgin Olive Oil, Turkey Thighs, Large Yellow
Looking for a hearty and comforting dish to warm you up on a chilly fall evening? This turkey stew with root vegetables is just what you need. Tender chunks of turkey and a variety of root vegetables are simmered together in a rich and flavorful broth, making this stew the ultimate comfort food. Serve it with some crusty bread for dipping and you have a perfect meal for a cozy night in.
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500 Degree Turkey
Main Ingredients: Turkey, Carrots, Turnips, Onion, Chardonnay, Chicken
Want to impress your guests with a perfectly cooked Thanksgiving turkey? This 500 degree turkey is the way to go. Cooking the turkey at a high temperature results in a crispy and flavorful skin, while still keeping the meat tender and juicy. Plus, it cuts down on cooking time, making it a great option for those who are short on time. Serve it as the star of your Thanksgiving feast and prepare to wow your guests.
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Sauteed Turnips and Parsnips with Rosemary
Main Ingredients: Olive Oil, Unsalted Butter, Turnips, Parsnips
Add some flavor and color to your Thanksgiving table with these sauteed turnips and parsnips with rosemary. The sweetness of the root vegetables pairs perfectly with the fragrant rosemary and a touch of honey adds a delightful sweetness. This dish is quick and easy to make, making it a great option for a busy holiday meal. Plus, it's a great way to incorporate some extra veggies into your Thanksgiving spread.
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Potato and Turnip Casserole with Currants Sauce
Main Ingredients: Potatoes, Turnips, Cream, Salt, Pepper, Thyme
This potato and turnip casserole with currants sauce is a unique and flavorful addition to any Thanksgiving dinner. The creamy and cheesy casserole is topped with a tangy and sweet currant sauce, adding a burst of flavor to every bite. Plus, it's easy to make and can be prepared ahead of time, making your holiday meal prep a little less stressful.
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Finnish Turnip Casserole
Main Ingredients: Carrots, Turnip, Softened Butter, Salt, All Purpose
If you're tired of the same old traditional Thanksgiving dishes, this Finnish turnip casserole is a great way to switch things up. The turnips are layered with a creamy and savory sauce, creating a rich and flavorful casserole. It's a great side dish for any holiday meal and is sure to be a hit with your family and friends.
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Primal Breakfast Casserole
Main Ingredients: Breakfast Sausage, Turnips, Eggs, Scallions
Who says you can't have turkey for breakfast? This primal breakfast casserole is a delicious and creative way to use up your Thanksgiving leftovers. The combination of turkey, eggs, and vegetables makes for a hearty and nutritious breakfast that will keep you full and satisfied. Plus, it's easy to make and a great way to switch up your usual breakfast routine.
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Herbed Roasted Winter Vegetables
Main Ingredients: Vegetable Oil Spray, Butter, Olive Oil, Red Beets
Roasting vegetables brings out their natural sweetness and adds a delicious depth of flavor. These herbed roasted winter vegetables are the perfect side dish for any holiday meal. The combination of root vegetables, herbs, and a touch of balsamic vinegar creates a dish that is both comforting and flavorful. Serve it alongside your Thanksgiving turkey for a delicious and healthy addition to your plate.
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Rye Pumpernickel Stuffing
Main Ingredients: Rye, Onions, Unsalted Butter, Garlic Cloves, Turnips
Looking for a unique twist on traditional stuffing? This rye pumpernickel stuffing is a great way to add some variety to your Thanksgiving table. The combination of rye and pumpernickel breads creates a deliciously dense and flavorful stuffing. It's also easy to make and can be prepared ahead of time, making it a great option for a busy holiday meal.
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Rustic Root Vegetable Mash
Main Ingredients: Parsnips, Medium Carrots, Turnips, Salt, Unsalted
This rustic root vegetable mash is a delicious and healthy alternative to traditional mashed potatoes. The combination of root vegetables and a touch of cream creates a creamy and flavorful dish that pairs perfectly with any main course. Plus, it's easy to make and a great way to incorporate some extra veggies into your Thanksgiving meal.
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Root Vegetable and Pancetta Gratin
Main Ingredients: Celery Root, Sweet Potatoes, Russet Potatoes, Turnips
This root vegetable and pancetta gratin is a decadent and flavorful dish that is perfect for any special occasion, including Thanksgiving. Layers of root vegetables, crispy pancetta, and a creamy and cheesy sauce create a dish that is sure to impress your guests. Plus, it's easy to make and can be prepared ahead of time, making it a great option for a busy holiday meal.
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Maple Bourbon Glazed Turkey Breast with Roasted Root...
Main Ingredients: Shady Brook Farms R Fresh Young Bone In Turkey Breast
If you're cooking for a smaller group this Thanksgiving, this maple bourbon glazed turkey breast with roasted root vegetables is the perfect option. The turkey breast is marinated in a delicious blend of maple syrup, bourbon, and herbs, creating a tender and flavorful main course. Paired with roasted root vegetables, it's a complete and satisfying meal for a more intimate holiday gathering.
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Brown Butter Sage Whole Turkey with Roasted Root...
Main Ingredients: Honeysuckle White R Fresh Frozen Young Turkey
Take your Thanksgiving turkey to the next level with this delicious and flavorful brown butter sage whole turkey. The turkey is covered in a mouth-watering brown butter sage rub, which adds a depth of flavor and creates a crispy skin. Served with roasted root vegetables, it's a complete and delicious meal that will impress your guests and leave them wanting more.
Why Turnip Casserole is the Perfect Thanksgiving Dish
Turnips are a staple in many Thanksgiving dinners, but oftentimes they are boiled or mashed, lacking in flavor and texture. However, this turnip casserole recipe takes this humble root vegetable to the next level. By combining it with savory ingredients like bacon and cheese, and topping it with a crunchy bread crumb and pecan crust, this dish will be the star of your Thanksgiving table. Not only does it taste amazing, but it also adds a pop of color to your spread with its vibrant orange hue. Trust us, your guests will be coming back for seconds!
Health Benefits of Turnips
Not only is this turnip casserole delicious, but it also has some health benefits too. Turnips are low in calories and high in fiber, making them a great addition to any diet. They are also packed with vitamins and minerals, such as vitamin C, potassium, and magnesium, which are essential for maintaining a healthy immune system and promoting bone health. So you can indulge in this dish guilt-free and even sneak in some extra veggies for your picky eaters.
How to Make Turnip Casserole
Now that you know why turnip casserole is the perfect Thanksgiving dish, let's get into how to make it. Start by boiling and mashing your turnips, then mix in some cream, butter, and spices. Next, layer the turnip mixture with cooked bacon and shredded cheese in a casserole dish. Finally, top it all off with a sprinkle of bread crumbs and chopped pecans for a deliciously crunchy crust. Pop it in the oven and let it bake until golden and bubbly. Your house will be filled with the irresistible aroma of this turnip casserole.
In Conclusion
This turnip casserole recipe is the perfect addition to any Thanksgiving menu. It's easy to make, packed with flavor and nutrients, and will surely impress your guests. So why not give this dish a try and make this Thanksgiving one to remember? Trust us, your taste buds (and your loved ones) will thank you. Happy cooking!
Gratin Dauphinois With Sweet Potato And Pink Turnips
