15 Turkish Yogurt Cucumber Sauce Recipe Get Cooking And Enjoy!

Published on: Mar 15, 2024

If you are a fan of Mediterranean cuisine, then you have probably heard of the famous Turkish yogurt cucumber sauce, also known as "cacik." This refreshing and creamy sauce is a staple in Turkish cuisine and is often served as a dip or condiment. Made with simple ingredients like yogurt, cucumber, and herbs, this sauce is not only delicious but also packed with health benefits. In this article, we will discuss the origins of this popular sauce and provide you with an easy and authentic Turkish yogurt cucumber sauce recipe to try at home.

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Tzatziki Sauce

Main Ingredients: Plain Whole Milk Yogurt, Cucumber, Salt, Fresh Lemon
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Tzatziki sauce is a classic Greek condiment that is often served with gyros or used as a dip for pita bread. Made from a base of yogurt, cucumber, and herbs, this sauce is creamy, tangy, and full of fresh flavors. Whether you're looking for a traditional recipe or a twist on the original, we've got you covered with our top 20 Tzatziki sauce recipes.
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Homemade Tzatziki Sauce (yogurt cucumber sauce!)

Main Ingredients: Whole Milk Plain Greek Yogurt, Lemon, Garlic, Cucumber
Homemade Tzatziki Sauce (yogurt cucumber sauce!) | Ambitious Kitchen ...
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This Homemade Tzatziki Sauce is made from yogurt, cucumber, and mint ...
If you've never made Tzatziki sauce at home before, this is the perfect recipe to start with. It's simple, easy to follow, and yields a deliciously creamy sauce that pairs well with grilled meats or as a dip for vegetables. Plus, making it at home allows you to adjust the flavors to your liking, whether you prefer it more garlicky or with a touch of heat.
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Easy Tzatziki Sauce

Main Ingredients: Plain Greek Yogurt, Garlic, Cucumber, Fresh Dill, Fresh
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If you're short on time but still want to enjoy the flavors of Tzatziki sauce, this easy recipe is for you. With just a few simple ingredients, including Greek yogurt, cucumber, and fresh herbs, you can whip up a batch of this sauce in no time. It's perfect for weeknight meals or last-minute gatherings with friends and family.
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Homemade Tzatziki Sauce

Main Ingredients: English Cucumber, Greek Yogurt, Cayenne Pepper, Garlic
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For a truly authentic taste, try making your own Tzatziki sauce from scratch. This recipe uses strained yogurt, which results in an even thicker and creamier sauce. The addition of lemon juice adds a bright and zesty flavor, making this sauce perfect for summer cookouts and picnics.
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Tzaziki Sauce

Main Ingredients: Low Fat Greek Yogurt, Olive Oil, Lemon Juice, Cucumber
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If you're a fan of Greek cuisine, you've probably had Tzatziki sauce before. But have you ever tried making it with Greek yogurt? This recipe uses the tangy and thick yogurt as a base, resulting in a sauce that is both rich and refreshing. Serve it with grilled chicken or use it as a dressing for a Greek salad.
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Quick Cucumber Sauce

Main Ingredients: Cucumber, Garlic Clove, Fresh Lemon Juice, Greek
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Mais que tradição
As the name suggests, this Tzatziki sauce recipe is quick and easy to make. It's perfect for those busy weeknights when you want a flavorful and healthy sauce without spending too much time in the kitchen. Simply mix together Greek yogurt, grated cucumber, and herbs, and you'll have a delicious sauce in minutes.
Main Ingredients: Yogurt, Cucumber, Garlic Cloves, Fresh Mint, Salt
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This recipe for Tzatziki sauce uses traditional Greek ingredients, such as Greek yogurt, cucumber, and garlic. The result is a creamy and garlicky sauce that is perfect for dipping pita bread or using as a dressing for a Greek salad. It's also a great accompaniment to grilled lamb or chicken.
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If you want to make Tzatziki sauce just like they do in Greece, this is the recipe for you. It uses thick Greek yogurt, grated cucumber, and plenty of fresh herbs to create a sauce that is bursting with flavor. Serve it with grilled meats, use it as a dip for vegetables, or slather it on sandwiches for a taste of the Mediterranean.
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Indian Cucumber and Mint Yogurt Sauce

Main Ingredients: Yogurt, Vegan Sour Cream, Cucumber, Yellow Onion, Fresh
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For a unique twist on Tzatziki sauce, try this Indian-inspired recipe. It combines yogurt, cucumber, and mint with spices like cumin and coriander for a sauce that is both cooling and flavorful. It's the perfect accompaniment to spicy Indian dishes or as a dip for naan bread.
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Homemade Greek Yogurt and Cucumber Yogurt Salsa (Raita)

Main Ingredients: Milk, Yogurt, Greek Yogurt, Cucumber, Red Onion, Lemon
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Raita is a popular Indian condiment that is similar to Tzatziki sauce. This recipe puts a Greek spin on it by using Greek yogurt and cucumber as the base. The addition of fresh mint and cilantro adds a burst of freshness, making it a perfect accompaniment to spicy curries or as a dip for pita chips.
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How to Make Tzatziki Sauce 2 Ways

Main Ingredients: Yogurt, Cucumber, Garlic, Olive Oil, Lemon Juice, Fresh
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If you're not sure which type of Tzatziki sauce you prefer, this recipe will help you decide. It shows you how to make the classic version with Greek yogurt, as well as a vegan version using cashews as the base. Both are delicious and have their own unique flavors and textures, so why not try both and see which one you like best?
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Easy Vegan Tzatziki Sauce

Main Ingredients: Yoghurt, Cucumber, Fresh Dill, Lemon, Garlic, Olive
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If you're following a plant-based diet, you don't have to miss out on the deliciousness of Tzatziki sauce. This recipe uses cashews as the base, resulting in a creamy and tangy sauce that is completely dairy-free. It's perfect for dipping veggies, spreading on sandwiches, or using as a dressing for salads.
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Dairy Free Tzatziki Sauce with Jalapeño

Main Ingredients: Yogurt, Spice, Cucumber, Salt, Parsley, Lemon Juice
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For a spicy twist on Tzatziki sauce, try this recipe with the addition of jalapeño peppers. The heat from the peppers adds a nice kick to the cool and creamy sauce. It's perfect for those who love a bit of heat in their food and is a great accompaniment to grilled meats or as a dip for chips.
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Greek Tzatziki Yogurt Sauce

Main Ingredients: Cucumber, Plain Greek Yogurt, Fresh Dill, Garlic, Olive
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This recipe for Tzatziki sauce uses traditional Greek ingredients, but with a few twists. The addition of feta cheese and olives adds a salty and tangy flavor to the sauce, making it perfect for pairing with grilled seafood or as a topping for gyros. It's a great way to add a Greek touch to your meals.
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Creamy Tzatziki Sauce with Garlic and Dill

Main Ingredients: Plain Greek Yogurt, Cucumber, Fresh Dill, Lemon Juice
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This Tzatziki sauce recipe is all about the garlic and dill. Both ingredients are used generously, resulting in a sauce that is bursting with flavor. The use of sour cream in addition to the yogurt adds an extra level of creaminess and tanginess. It's perfect for dipping vegetables or using as a dressing for salads.
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Authentic Tzatziki Sauce

Main Ingredients: English Cucumber, Salt, Greek Yogurt, Garlic Clove
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If you're looking for a no-frills, traditional Tzatziki sauce recipe, look no further. This recipe uses the classic ingredients of yogurt, cucumber, garlic, and dill, and is sure to satisfy your cravings for this Greek condiment. Serve it with grilled meats, use it as a dip for pita bread, or simply enjoy it as a snack with some vegetables.
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Yummly Basics: Tzatziki Sauce

Main Ingredients: Cucumber, Minced Garlic, Lemon Juice, Fresh Dill, Plain
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If you're new to making Tzatziki sauce, this basic recipe is a great place to start. It uses simple ingredients and is easy to follow, making it perfect for beginners. Plus, it includes tips and tricks for making the perfect Tzatziki sauce every time, so you can impress your friends and family with your Greek cooking skills.
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Cucumber Mint Raita

Main Ingredients: Yogurt, Cucumber, Fresh Mint Leaves, Green Onion, Fresh
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This refreshing and cooling sauce is perfect for hot summer days. Made with yogurt, cucumber, and mint, it's similar to Tzatziki sauce but with a slightly different flavor profile. It's a great accompaniment to Indian dishes, but can also be enjoyed as a dip or spread for sandwiches.
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Tzatziki Sauce (Cucumber Sauce for Gyros)

Main Ingredients: Plain Yogurt, Garlic, Salt, Cucumbers, Black Pepper
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If you're a fan of gyros, you know that Tzatziki sauce is a must-have topping. This recipe shows you how to make a homemade version that is even better than the ones you get at the gyro stand. It's creamy, tangy, and full of fresh flavors that will make your homemade gyros taste like they came from a Greek restaurant.
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Yogurt-Cucumber Sauce

Main Ingredients: Seedless Cucumber, Garlic Clove, Kosher Salt, Plain
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This recipe for Tzatziki sauce is a bit different from the others on this list, as it uses a combination of yogurt and mayonnaise as the base. The result is a rich and creamy sauce that is perfect for dipping vegetables or using as a dressing for salads. The addition of lemon juice and dill adds a nice zing to the sauce, making it a great accompaniment to grilled meats.

The Origins of Turkish Yogurt Cucumber Sauce

The Ancient Roots

The history of Turkish yogurt cucumber sauce dates back to ancient times. Yogurt, a main ingredient in this sauce, has been a part of Turkish cuisine for centuries. It is believed that the Turks first discovered yogurt while traveling through Central Asia. They quickly realized its nutritional and healing properties and incorporated it into their diet. Yogurt was also used as a preservation method for milk and was an essential source of nutrients for nomadic tribes.

The Influence of Ottoman Cuisine

With the rise of the Ottoman Empire, Turkish cuisine evolved and became more refined. Yogurt continued to be a staple ingredient in many dishes, including the famous yogurt cucumber sauce. The Ottomans were known for their love of herbs and spices, which they used generously in their recipes. This influence can be seen in the use of dill and mint in this sauce, giving it a unique and aromatic flavor.

The Health Benefits of Yogurt Cucumber Sauce

Yogurt cucumber sauce not only tastes delicious but also offers numerous health benefits. Yogurt is a great source of probiotics, which promote a healthy digestive system. It also contains essential nutrients like calcium, potassium, and vitamin B12. Cucumber, another key ingredient, is low in calories and high in water content, making it a great addition to a weight-loss diet. The herbs used in this sauce are also rich in antioxidants, which can help boost the immune system and fight against diseases.

The Recipe: Authentic Turkish Yogurt Cucumber Sauce

Now that you know the history and benefits of Turkish yogurt cucumber sauce, it's time to try out the recipe for yourself! Here's what you'll need:
  • 1 cup plain yogurt
  • 1 medium-sized cucumber, grated and drained
  • 2 cloves of garlic, minced
  • 1 tablespoon olive oil
  • 2 tablespoons fresh dill, chopped
  • 1 tablespoon fresh mint, chopped
  • Salt and pepper to taste
To make the sauce, simply mix all the ingredients in a bowl and refrigerate for at least an hour to let the flavors meld together. Serve with pita bread or as a topping for grilled meat or vegetables. Enjoy the refreshing and tangy flavors of this authentic Turkish sauce!

In Conclusion

Turkish yogurt cucumber sauce is a versatile and delicious addition to any meal. Its origins date back centuries, and it offers numerous health benefits. With this easy and authentic recipe, you can now make this sauce at home and impress your friends and family with your knowledge of Turkish cuisine. So next time you're looking for a tasty and healthy dip or condiment, give this Turkish yogurt cucumber sauce a try!
15 turkish yogurt cucumber sauce recipe Get cooking and enjoy!

Tzatziki Sauce

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 cup plain whole milk yogurt
  • 1/2 cucumber medium, peeled, seeded, and finely diced
  • 3/8 teaspoon salt
  • 1 tablespoon fresh lemon juice
  • 1 garlic clove small, minced or pressed
  • 1 tablespoon chopped fresh mint finely, or dill

Nutrition

  • Calories : 45 calories
  • Carbohydrate : 5 grams
  • Cholesterol : 10 milligrams
  • Fat : 2 grams
  • Protein : 2 grams
  • SaturatedFat : 1 grams
  • Sodium : 250 milligrams
  • Sugar : 4 grams
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