20 Turkish Tzatziki Dip Recipe You Must Try Them!

Published on: Mar 15, 2024

Turkish cuisine is known for its rich flavors and use of fresh ingredients, and one of its most beloved dishes is tzatziki dip. This creamy and refreshing dip is made with yogurt, cucumber, garlic, and herbs, making it the perfect accompaniment to grilled meats, pita bread, or as a topping for falafel. In this article, we will share a professional and well-organized recipe for Turkish tzatziki dip that is sure to impress your taste buds and your guests. So let's get ready to indulge in this delicious and versatile dip!

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1 of 20

Tzatziki

Main Ingredients: Plain Lowfat Greek Yogurt, English Cucumbers
Classic Cucumber Dill Greek Tzatziki Sauce Recipe
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Tzatziki is a classic Greek dip made with yogurt, cucumber, and garlic. It's tangy, creamy, and pairs perfectly with chicken. Try it on a beer can chicken for a Greek twist on a classic recipe.
2 of 20

Spinach Artichoke Dip

Main Ingredients: Shredded Jack Cheese, Fat Free Sour Cream, Fresh
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This creamy dip is a crowd-pleaser and goes great with beer can chicken. The combination of spinach, artichokes, and cheese makes it irresistible. It's also super easy to make and can be prepared ahead of time.
3 of 20

Thick and Creamy Restaurant-Style Tzatziki Dip

Main Ingredients: Yogurt, English Cucumber, Garlic Powder, Salt, Garlic
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If you love the tzatziki from your favorite Greek restaurant, then you need to try making this recipe at home. It's thick, creamy, and has just the right amount of tanginess. Serve it with your beer can chicken for a delicious meal.
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Tzatziki Sauce

Main Ingredients: Greek Yogurt, Cucumber, Fresh Lemon Juice, Dill
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This simple tzatziki sauce recipe is perfect for those who prefer a lighter version of the dip. It's made with Greek yogurt, cucumber, and dill, and has a refreshing flavor that pairs well with chicken. It's also a great option for those who are watching their calorie intake.
5 of 20

Homemade Tzatziki Sauce

Main Ingredients: English Cucumber, Greek Yogurt, Cayenne Pepper, Garlic
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Why buy store-bought tzatziki sauce when you can make a delicious homemade version? This recipe is easy to make and uses simple ingredients like yogurt, cucumber, and lemon juice. It's perfect for dipping your beer can chicken in.
6 of 20

Tzatziki Dip

Main Ingredients: Plain Greek Yogurt, Garlic Cloves, Cucumber, Fresh
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If you're a fan of dips, then you'll love this tzatziki dip. It's packed with flavor and has a smooth and creamy texture. The best part is, you can customize it to your liking by adding more or less garlic, cucumber, or dill.
7 of 20

Chicken Gyro with Tzatziki Sauce

Main Ingredients: Boneless Skinless Chicken Thighs, Kosher Salt, Freshly
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If you're looking for a way to use up your leftover beer can chicken, then try making a chicken gyro with tzatziki sauce. It's a delicious and easy meal that's perfect for lunch or dinner. Just wrap the chicken in a pita with the tzatziki sauce and your favorite toppings.
8 of 20

Greek Chicken Gyros with Tzatziki Sauce

Main Ingredients: Chicken Breast, Greek Yogurt, Fresh Lemon Juice, Extra
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Put a Greek twist on your beer can chicken by turning it into a gyro. The combination of chicken, tzatziki sauce, and Greek toppings like tomatoes, onions, and feta cheese is simply irresistible. It's a great way to mix up your chicken dinner routine.
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For those who are looking for an authentic Greek tzatziki sauce recipe, this is the one. It's made with Greek yogurt, cucumber, garlic, and olive oil, just like they make it in Greece. It's a must-try for any tzatziki lover.
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Lamb Burgers with Tzatziki

Main Ingredients: Ground Lamb, Red Onion, Salt, Crushed Red Pepper
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Tzatziki is not just for chicken, it also pairs well with lamb. These lamb burgers are juicy, flavorful, and topped with a homemade tzatziki sauce. It's a great way to switch up your burger game and impress your guests.
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Cherry Turkish Taffy

Main Ingredients: Egg White, Sugar, Water, Cornstarch, Cherry Jam, Butter
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Looking for a sweet and tangy dip to go with your beer can chicken? Look no further than this cherry Turkish taffy dip. It's made with cream cheese, yogurt, cherry preserves, and a touch of spice. It's the perfect balance of flavors to complement your chicken.
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Crack Dip

Main Ingredients: Sour Cream, Hidden Valley Ranch Dip Mix, Bacon
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Don't let the name fool you, this dip is highly addictive. It's a combination of cream cheese, sour cream, bacon, and cheddar cheese, making it a perfect accompaniment to your beer can chicken. Just be warned, you won't be able to stop at just one bite.
13 of 20

Tzatziki - Greek Yogurt and Cucumber Dip

Main Ingredients: Plain Greek Yogurt, English Cucumber, Lemon, Garlic
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Tzatziki (Greek Yogurt Cucumber Dip) | A Couple Cooks | Greek yogurt ...
This version of tzatziki is made with Greek yogurt and cucumber, giving it a lighter and fresher taste. It's a great option for those who are looking for a healthier dip to pair with their chicken. You can also use it as a spread for sandwiches or wraps.
14 of 20

Tzatziki (Greek Yogurt Cucumber Dip)

Main Ingredients: Cucumber, Garlic Clove, Fresh Dill, Greek Yogurt, White
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If you're a fan of dips, then you need to try this tzatziki made with Greek yogurt and cucumber. It's a refreshing and tangy dip that goes perfectly with beer can chicken. It's also a great option for those following a low-carb or keto diet.
15 of 20

Mississippi Sin Dip

Main Ingredients: Sour Cream, Cream Cheese, Sharp Cheddar Cheese, Ham
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This dip is a combination of cream cheese, sour cream, cheese, and ham, making it a rich and indulgent treat. It's the perfect dip for a game day or party and goes great with beer can chicken. Just make sure to save room for seconds.
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Greek Tzatziki Dip

Main Ingredients: Plain 2 Greek Yogurt, Cucumber, Lemon, Fresh Dill
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This traditional Greek tzatziki dip is simple, yet packed with flavor. It's made with yogurt, cucumber, dill, and garlic, and is the perfect pairing for your beer can chicken. You can also use it as a salad dressing or marinade for chicken or fish.
17 of 20

Homemade Hummus Dip

Main Ingredients: Garlic, Garbanzo Beans, Water, Tahini, Lemon, Vinegar
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If you're in the mood for a Middle Eastern twist on your beer can chicken, try making a homemade hummus dip. It's creamy, flavorful, and easy to make. Serve it with pita chips or vegetables for a delicious and healthy appetizer.
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Buffalo Chicken Dip

Main Ingredients: Cream Cheese, Buffalo Wing Sauce, Blue Cheese Dressing
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If you love spicy food, then you need to try this buffalo chicken dip. It's a combination of shredded chicken, cream cheese, and hot sauce, and is perfect for dipping your beer can chicken in. Just make sure to have plenty of cold drinks on hand to cool down the heat.
19 of 20

5 Minute Million Dollar Dip

Main Ingredients: Green Onions, Cheddar Cheese, Mayonnaise, Bacon Bits
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This dip may only take 5 minutes to make, but it tastes like a million bucks. It's a creamy and cheesy dip that's perfect for pairing with beer can chicken. Serve it with crackers, chips, or vegetables for a quick and easy appetizer.
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Best Ever Chip Dip

Main Ingredients: Sour Cream, Mayonnaise, Dried Minced Onion, Dried
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This chip dip is a classic and never goes out of style. It's made with cream cheese, sour cream, and a blend of spices, making it a versatile dip that pairs well with almost anything. It's perfect for dipping your beer can chicken or using as a spread for sandwiches.

Ingredients:

1. Yogurt

The key ingredient in this Turkish tzatziki dip is yogurt. Make sure to use a good quality, thick and creamy yogurt for the best results. Greek yogurt is a popular choice, but you can also use regular plain yogurt or even labneh.

2. Cucumber

Next, you'll need a cucumber, which adds a refreshing crunch and coolness to the dip. Be sure to use a seedless cucumber and grate it finely. You can also use a food processor to make the process easier.

3. Garlic

No tzatziki dip is complete without garlic. Use fresh garlic cloves and crush them well to release their strong flavor. You can adjust the amount of garlic according to your preference.

4. Herbs

A combination of fresh herbs like dill, mint, and parsley add a burst of flavor to the tzatziki dip. Chop them finely and mix them in the dip for a fragrant and delicious taste.

5. Olive Oil

To add richness and a smooth texture to the dip, olive oil is a must. Drizzle it over the top of the dip and mix it in for a velvety finish.

6. Lemon Juice

A squeeze of lemon juice brightens up the flavors of the dip and adds a tangy kick. Use fresh lemon juice for the best taste.

7. Salt and Pepper

Lastly, don't forget to season your tzatziki dip with salt and pepper to taste. This will enhance all the flavors and bring the dip together.

Method:

To make this Turkish tzatziki dip, simply mix together all the ingredients in a bowl until well combined. You can adjust the consistency of the dip by adding more or less yogurt. For a thicker dip, add less yogurt, and for a thinner dip, add more. Once mixed, cover the bowl and refrigerate for at least an hour to allow the flavors to develop. Serve the dip cold, garnished with a sprinkle of herbs and a drizzle of olive oil. You can also serve it alongside your favorite Turkish dishes such as kebabs, dolma, or borek. This dip is also delicious as a spread in sandwiches or as a dip for fresh vegetables. In conclusion, this Turkish tzatziki dip recipe is a must-try for all food lovers. It is easy to make, bursting with flavor, and can be used in a variety of ways. So next time you want to add a touch of Turkish cuisine to your meal, whip up this delicious and creamy dip and enjoy!
20 turkish tzatziki dip recipe You must try them!

Tzatziki

yield: 1 total time: 120 minutes
4.5 Stars (2 reviews)
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Ingredients

  • 1 1/2 cups plain lowfat greek yogurt
  • 1 pound English cucumbers or Persian, peeled and seeded
  • 3 tablespoons extra-virgin olive oil
  • 1 tablespoon mint fresh chopped, or dill
  • 1 clove garlic crushed, or more to taste
  • 1 tablespoon fresh lemon juice or more to taste
  • 1/4 teaspoon salt or more to taste
  • fresh mint sprig for garnish, optional

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 22 grams
  • Fat : 41 grams
  • Fiber : 5 grams
  • Protein : 5 grams
  • SaturatedFat : 6 grams
  • Sodium : 600 milligrams
  • Sugar : 9 grams
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