20 Turkish Taffy Candy Recipe Elevate Your Taste Buds!

Published on: Mar 15, 2024

Turkish taffy is a delicious and chewy candy that has been enjoyed for decades. Its unique texture and flavor make it a popular treat among candy lovers around the world. While it may seem intimidating to make at home, with the right ingredients and techniques, you can create your own batch of homemade Turkish taffy. In this article, we will provide you with a professional and well-organized introduction to the world of Turkish taffy and share a delicious recipe for you to try.

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1 of 20

Cherry Turkish Taffy

Main Ingredients: Egg White, Sugar, Water, Cornstarch, Cherry Jam, Butter

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If you're a fan of sweet and fruity flavors, then this Cherry Turkish Taffy recipe is a must-try. Made with a simple combination of sugar, corn syrup, cherry extract, and food coloring, this taffy is bursting with cherry goodness. The stretchy and chewy texture of the taffy is perfect for pulling and shaping into fun designs. It's a great treat to make with kids and can be enjoyed as a snack or as a party favor.

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Salt Water Taffy

Main Ingredients: Sugar, Cornstarch, Light Corn Syrup, Water, Margarine

Salt Water Taffy 8 oz. Bag | Krema Nut Company

Salt Water Taffy | Bulk Priced Food Shoppe

This classic Salt Water Taffy recipe has been a favorite for generations. Originating in Atlantic City, this taffy is known for its creamy texture and variety of flavors. The recipe calls for a mix of corn syrup, sugar, butter, and flavor extract, which is then stretched and pulled until it becomes light and airy. The addition of sea salt gives this taffy a unique twist and adds a hint of savory to the sweet treat.

3 of 20

PIONEER TAFFY AND OLD FASHIONED ROCK CANDY

Main Ingredients: Sugar, Water, White Corn Syrup, Glycerin, Vanilla

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For those who want to try their hand at making old-fashioned candy, this Pioneer Taffy and Old Fashioned Rock Candy recipe is the perfect choice. This recipe dates back to the pioneer days and uses ingredients that are easily found in any kitchen. The taffy is made by boiling sugar and water until it reaches the hard ball stage, then it's poured onto a buttered surface and stretched and pulled until it becomes light and airy. The rock candy is made by crystallizing sugar on a string, creating a sweet and crunchy treat.

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Kool-aid Taffy

Main Ingredients: Granulated Sugar, Cornstarch, Light Corn Syrup, Water

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This Kool-aid Taffy recipe is a fun and easy way to add some color and flavor to your candy making. Using your favorite flavor of Kool-aid, this taffy is made with a mixture of sugar, corn syrup, and water, then flavored and colored with the Kool-aid. The taffy can be shaped into fun designs and enjoyed as a tasty treat. It's a great recipe to make with kids or for a summer party.

5 of 20

Old-Fashioned Taffy Pull

Main Ingredients: Granulated Sugar, Light Corn Syrup, White Vinegar

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The tradition of pulling taffy dates back to the 19th century, and this Old-Fashioned Taffy Pull recipe aims to preserve that tradition. Made with a combination of sugar, corn syrup, butter, and vanilla extract, this taffy is cooked until it reaches the soft ball stage, then it's poured onto a buttered surface and pulled until it becomes light and fluffy. The addition of butter gives this taffy a rich and creamy flavor that will melt in your mouth.

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Greek Yogurt Turkish Flatbread (Bazlama)

Main Ingredients: Warm Water, Dried Yeast, Sugar, Greek Style Yogurt

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This Greek Yogurt Turkish Flatbread recipe is a delicious and healthy alternative to traditional bread. Made with a combination of Greek yogurt, flour, and spices, this flatbread is soft and fluffy, with a slight tang from the yogurt. It's perfect for dipping in soups, hummus, or using as a wrap for sandwiches. The recipe can easily be customized by adding different herbs and spices to suit your taste.

7 of 20

Cowboy Candy

Main Ingredients: Granulated Sugar, Apple Cider Vinegar, Granulated

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For those who like a little heat in their candy, this Cowboy Candy recipe is a must-try. Made with fresh jalapenos, sugar, and apple cider vinegar, this candy has a sweet and spicy kick. The jalapenos are cooked until they become soft and then coated in a syrupy mixture, creating a sticky and addictive treat. It's perfect for snacking on its own or used as a topping for burgers or sandwiches.

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Old Fashioned Vinegar Taffy

Main Ingredients: Sugar, Cream Of Tartar, White Distilled Vinegar, Salt

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This Old Fashioned Vinegar Taffy recipe is a unique twist on the classic taffy recipe. Made with a combination of sugar, corn syrup, vinegar, and flavor extract, this taffy has a tangy and slightly sour flavor. The vinegar adds a hint of acidity, balancing out the sweetness of the taffy. It's a fun and unexpected treat that will surprise and delight your taste buds.

9 of 20

Menemen (Turkish Egg Scramble)

Main Ingredients: Olive Oil, White Onion, Large Green Bell Pepper, Diced

Menemen (Turkish Scrambled Eggs) | Recipe in 2021 | Breakfast brunch ...

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For a savory and satisfying breakfast, try this Menemen (Turkish Egg Scramble) recipe. Made with eggs, tomatoes, peppers, and spices, this dish is full of flavor and protein. It's a popular Turkish breakfast dish that can be enjoyed on its own or with a side of bread. It's a great way to start your day and can be easily customized by adding your favorite vegetables or spices.

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Irish Potato Candy

Main Ingredients: Ground Cinnamon, Butter, Cream Cheese, Vanilla Extract

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This Irish Potato Candy recipe is a sweet and creamy treat that resembles an actual potato. Made with a combination of cream cheese, sugar, and coconut, these candies are rolled in cinnamon and cocoa powder, giving them a rustic and realistic appearance. They're a fun and unique treat to make for St. Patrick's Day or any time you want to surprise your friends and family with a delicious and unexpected treat.

11 of 20

Halloween Candy Apple Crisp

Main Ingredients: Granny Smith Apples, Candy, Orange Juice, Sugar

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Faux Halloween candy apple realistic candy apple fake candy | Etsy

This Halloween Candy Apple Crisp recipe is a fun and spooky twist on the classic apple crisp. Made with a combination of apples, caramel candies, and Halloween candy, this dessert is perfect for Halloween parties. The sweet and crunchy topping pairs perfectly with the warm and gooey apple filling. It's a great way to use up leftover Halloween candy and create a dessert that will be a hit with kids and adults alike.

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Homemade Taffy

Main Ingredients: White Sugar, Cornstarch, Light Corn Syrup, Water

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If you want to try making taffy from scratch, this Homemade Taffy recipe is the perfect place to start. Made with a combination of sugar, corn syrup, butter, and flavor extract, this taffy is cooked on the stovetop and then poured onto a buttered surface to cool. The taffy is then pulled and stretched until it becomes light and airy. This recipe is a great way to create a personalized and delicious treat for yourself or to give as a gift.

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Turkish Cacik

Main Ingredients: Plain Yogurt, Cucumbers, Chopped Walnuts, Fresh Dill

Cacik - A Refreshing, Flavourful & Light Yoghurt-based Turkish With ...

Cacik (Turkish Yogurt Sauce) - Give Recipe

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This Turkish Cacik recipe is a refreshing and healthy dip or sauce made with cucumber, yogurt, and herbs. It's similar to tzatziki sauce and can be enjoyed with pita bread, vegetables, or as a topping for grilled meats. The addition of herbs like dill and mint give this dip a bright and fresh flavor, making it a perfect addition to any Turkish meal.

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Saltwater Taffy

Main Ingredients: Sugar, Corn Syrup, Water, Glycerine, Salt, Butter

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This Saltwater Taffy recipe is a classic version of the popular beachside treat. Made with a mixture of corn syrup, sugar, butter, and flavor extract, this taffy is cooked until it reaches the hard ball stage, then it's poured onto a buttered surface and stretched and pulled until it becomes light and airy. The addition of sea salt gives this taffy a unique twist and adds a hint of savory to the sweet treat.

15 of 20

Turkish Gozleme with Minced Lamb

Main Ingredients: All Purpose Flour, Salt, Plain Greek Yogurt, Water

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This Turkish Gozleme with Minced Lamb recipe is a savory and satisfying meal that's perfect for lunch or dinner. Gozleme is a traditional Turkish dish that consists of thin dough filled with various ingredients, then folded and cooked on a griddle. In this recipe, the dough is filled with a flavorful mixture of minced lamb, onion, and spices, creating a delicious and hearty meal that will transport you to the streets of Istanbul.

16 of 20

Turkish Bread

Main Ingredients: Instant Yeast, Caster Sugar, Warm Water, All Purpose

No-knead Turkish bread | Recipe | Turkish recipes, Recipes, Food

Turkish bread recipe. A delicious authentic loaf that can be frozen ...

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This Turkish Bread recipe is a simple and versatile recipe that can be enjoyed on its own or used as a base for sandwiches or dips. Made with a combination of flour, yeast, and water, this bread has a soft and chewy texture and a slightly tangy flavor. It's perfect for soaking up sauces or enjoyed with a spread of butter or hummus.

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Turkish Kunefe (Künefe)

Main Ingredients: Sugar, Water, Shredded Phyllo Dough, Cheese, Butter

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This Turkish Kunefe (Künefe) recipe is a delicious and decadent dessert that's perfect for special occasions. Made with crispy layers of shredded phyllo dough, a layer of cheese, and a sweet syrup, this dessert is then topped with pistachios for a crunchy and nutty finish. It's a rich and indulgent treat that will impress your guests and leave them wanting more.

18 of 20

Turkish Potatoes & Chickpeas

Main Ingredients: Grape Seed Oil, Onion, Garlic Cloves, Sea Salt, Tomato

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This Turkish Potatoes & Chickpeas recipe is a hearty and flavorful dish that can be enjoyed as a main course or as a side dish. Made with potatoes, chickpeas, tomatoes, and spices, this dish is bursting with Mediterranean flavors. It's a great way to add some variety to your weeknight dinner rotation and can be easily customized by adding your favorite vegetables or proteins.

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Turkish Eggs

Main Ingredients: Plain Greek Yogurt, Garlic, Fresh Dill, Butter, Aleppo

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This Turkish Eggs recipe is a simple and delicious breakfast dish that's full of flavor and protein. Made with eggs, tomatoes, peppers, and spices, this dish is similar to Menemen but has a runnier consistency. It's a popular breakfast dish in Turkey and can be enjoyed with a side of bread or pita for dipping.

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Turkish Lentil Balls (Mercimek Köfte)

Main Ingredients: Red Lentils, Water, Bulgur, Olive Oil, Pepper, Salt

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This Turkish Lentil Balls (Mercimek Köfte) recipe is a vegetarian and gluten-free alternative to meatballs. Made with red lentils, bulgur, and spices, these lentil balls are packed with protein and flavor. They can be enjoyed as an appetizer, a snack, or as a main course with a side of salad or vegetables. They're a healthy and delicious way to incorporate more plant-based meals into your diet.

Ingredients for Homemade Turkish Taffy

Before we dive into the recipe, let's take a look at the essential ingredients you will need to make your own Turkish taffy:

Corn syrup: This is the base of the taffy and helps to give it its chewy texture.
Sugar: A key ingredient in any candy recipe, sugar adds sweetness and helps to create a smooth and creamy texture.
Butter: Adds richness and flavor to the taffy.
Salt: Just a pinch is needed to balance out the sweetness and enhance the flavor.
Water: Helps to dissolve the sugar and corn syrup.
Flavorings: Vanilla extract or other flavorings can be added to give your taffy a unique taste.

Step-by-Step Instructions

Now that you have all your ingredients, let's walk through the process of making homemade Turkish taffy:

Mix together the corn syrup, sugar, butter, salt, and water in a large saucepan. Heat on medium-high, stirring constantly until the sugar has dissolved.
Once the sugar has dissolved, stop stirring and let the mixture come to a boil. Use a candy thermometer to monitor the temperature, and once it reaches 260 degrees Fahrenheit, remove from heat.
Stir in your desired flavoring, such as vanilla extract, and pour the mixture onto a greased baking sheet.
Let the taffy cool for a few minutes, then use buttered scissors or a knife to cut it into bite-sized pieces.
Once the taffy has cooled completely, wrap each piece in wax paper or candy wrappers to keep them fresh and prevent them from sticking together.

Enjoy Your Homemade Turkish Taffy

Now that you have successfully made your own batch of Turkish taffy, it's time to enjoy the fruits of your labor. This candy makes a great gift or treat to share with friends and family. Experiment with different flavorings and have fun creating your own unique versions of this classic candy.

In conclusion, making homemade Turkish taffy may seem daunting, but with the right ingredients and instructions, it can be a fun and rewarding experience. By following this professional and well-organized introduction to the world of Turkish taffy, you can create your own delicious batch of this chewy candy. So gather your ingredients and get ready to impress your taste buds and those of your loved ones.