20 Turkish Style Lentil Soup Recipe Cook Up Something Special!

Published on: Mar 15, 2024

Turkish cuisine is known for its flavorful and hearty soups, and lentil soup is a staple in Turkish households. Made with simple and affordable ingredients, this soup is not only delicious but also a great source of protein and fiber. In this article, we will share a traditional Turkish style lentil soup recipe that has been passed down for generations. So, put on your apron and get ready to taste the authentic flavors of Turkey in your own kitchen.

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Main Ingredients: Dried Mushrooms, Olive Oil, Shallot, Garlic, Green
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This hearty and flavorful lentil soup is a perfect addition to your beer can chicken. Made with red lentils, tomatoes, and a blend of spices, this Turkish-inspired soup will warm you up on a chilly night. The best part? It's ready in just 30 minutes, making it a great option for a weeknight meal.
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If you're a fan of Italian cuisine, then you'll love this lentil soup. Made with hearty vegetables, herbs, and spices, this soup is packed with flavor. It's also a great way to use up any leftover beer can chicken you may have. Serve with some crusty bread for a satisfying meal.
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The Best Lentil Soup

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This recipe lives up to its name - it truly is the best lentil soup! The secret ingredient? Bacon. Yes, you read that right. Crispy bacon adds a smoky and savory element to this soup, taking it to a whole new level. You won't be able to resist going back for seconds.
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Mom's Lentil Soup

Main Ingredients: Onion, Carrots, Celery, Olive Oil, Garlic, Tomato
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There's nothing quite like a comforting bowl of mom's cooking. This lentil soup recipe has been passed down through generations and is a family favorite. Made with simple ingredients like lentils, vegetables, and chicken broth, this soup is both delicious and nutritious.
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Best Lentil Soup

Main Ingredients: Olive Oil, Medium Onion, Garlic, Carrots, Celery
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Looking for a classic lentil soup recipe? This is it. This soup is made with the perfect combination of lentils, vegetables, and herbs and spices. It's a great option for those who want to keep things simple and traditional, but still want a delicious and satisfying meal.
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Tuscan Lentil Soup

Main Ingredients: Lentils, Olive Oil, Onion, Carrots, Celery Stalks
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This Tuscan-inspired lentil soup is the ultimate comfort food. Made with Italian sausage, vegetables, and cannellini beans, this soup is hearty and flavorful. It's perfect for those cold winter nights when you want something warm and comforting to eat.
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Rustic Lentil Soup

Main Ingredients: Olive Oil, Pancetta, Garlic, Yellow Onion, Carrots
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For a more rustic and hearty take on lentil soup, try out this recipe. Made with chunky vegetables, chicken sausage, and lentils, this soup has a rich and satisfying texture. It's the perfect dish to serve alongside your beer can chicken for a complete and delicious meal.
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French Lentil Soup

Main Ingredients: Virgin Olive Oil, Onions, Celery Stalks, Carrots
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Transport your taste buds to France with this delicious lentil soup. Made with French green lentils, vegetables, and a blend of herbs and spices, this soup is both healthy and flavorful. Plus, it's a great way to add some variety to your beer can chicken meals.
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Healing Moroccan Lentil Soup

Main Ingredients: Lentils, Olive Oil, Yellow Onion, Fennel Bulb, Large
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This Moroccan-inspired lentil soup is not only delicious, but it's also healing. Made with warming spices like turmeric and ginger, this soup is perfect for boosting your immune system and keeping you healthy. Serve it with some fresh naan bread for a complete meal.
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Easy Turkish Red Lentil Soup

Main Ingredients: Lentils, Olive Oil, Onion Slices, Garlic, Tomato
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If you're short on time but still want a delicious and healthy meal, this easy Turkish red lentil soup is the answer. Made with red lentils, tomato paste, and a blend of spices, this soup is ready in just 20 minutes. It's the perfect accompaniment to your beer can chicken.
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Easy Turkish Red Lentil Soup [+Video]

Main Ingredients: Lentils, Olive Oil, Onion Slices, Garlic, Tomato
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If you're more of a visual learner, then this recipe is for you. This easy Turkish red lentil soup recipe comes with a video tutorial, making it even easier to follow along. It's a great option for beginners or those who want to switch things up in the kitchen.
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Easy Lentil Soup

Main Ingredients: Vegetable Stock, Water, Lentils, Extra Virgin Olive
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As the name suggests, this lentil soup is incredibly easy to make. With just a handful of ingredients, including carrots, onions, and celery, this soup still packs a ton of flavor. It's a great option for a quick and healthy weeknight meal.
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Harira (Moroccan Chickpea and Lentil Soup)

Main Ingredients: Oil, Onion, Celery, Garlic, Ground Cumin, Ground
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This Moroccan soup is a staple during Ramadan, but it's delicious any time of year. Made with chickpeas, lentils, and a blend of spices, this soup is both hearty and nutritious. Serve it with some crusty bread for a complete and satisfying meal.
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Healthy Lentil Soup

Main Ingredients: Olive Oil, Celery, Carrot, Onion, Garlic, Chicken
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If you're looking for a healthy and nutritious meal, this lentil soup is a great option. Made with kale, quinoa, and chicken broth, this soup is packed with vitamins, minerals, and protein. It's a great way to balance out your beer can chicken meal.
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Spicy Lentil Soup

Main Ingredients: Olive Oil, Onion, Carrots, Celery Stalks, Garlic
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For those who like a little kick in their meals, this spicy lentil soup is a must-try. Made with spicy Italian sausage, chipotle peppers, and red pepper flakes, this soup is sure to wake up your taste buds. It's the perfect accompaniment to a flavorful beer can chicken.
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Lentil Soup with Ham

Main Ingredients: Large Onion, Carrots, Celery, Olive Oil, Butter
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If you have some leftover ham from your holiday feast, why not use it to make this delicious lentil soup? The salty and savory flavor of the ham pairs perfectly with the lentils and vegetables. It's a great way to use up leftovers in a creative and delicious way.
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Instant Pot Vegan Lentil Soup

Main Ingredients: Olive Oil, Onion, Garlic, Green Onions, Celery, Fresh
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For all the vegan beer can chicken lovers out there, this recipe is for you. Made in the Instant Pot, this vegan lentil soup is both quick and easy to make. It's also packed with protein and fiber, making it a filling and healthy option for your beer can chicken meal.
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Lifting Lemon-Garlic Rice & Lentil Soup

Main Ingredients: Dry Lentils, Vegetable Broth, Bean, Lentils, Salt
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This lentil soup is given a lift with the addition of lemon and garlic. The tangy and zesty flavors of the lemon pair beautifully with the earthy lentils and basmati rice. It's a great way to add some brightness and freshness to your beer can chicken meal.
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Lebanese Lentil Soup With Noodles

Main Ingredients: Lentils, Water, Onion, Vegetable Oil, Garlic, Cilantro
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If you're tired of traditional lentil soup, give this Lebanese version a try. Made with vermicelli noodles, this soup has a unique and delicious texture. It's also flavored with cumin and coriander, giving it a Middle Eastern twist.
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Vegetable Lentil Soup

Main Ingredients: Olive Oil, Onion, Carrot, Celery Stalk, Garlic, Sweet
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Last but not least, we have a simple and delicious vegetable lentil soup. Made with a variety of colorful vegetables and lentils, this soup is packed with vitamins and nutrients. It's also a great option for vegetarians and a tasty addition to your beer can chicken meal.

The Secret Ingredient

One of the key ingredients that gives Turkish style lentil soup its distinct taste is cumin. This aromatic spice adds a warm and earthy flavor to the soup, making it stand out from other lentil soups. Cumin is commonly used in Turkish cuisine and is known for its numerous health benefits, including aiding in digestion and boosting the immune system. So, make sure to add this spice to your pantry if you want to achieve the authentic taste of this soup.

Other Essential Ingredients

Apart from cumin, the other main ingredients for this soup include red lentils, onions, carrots, and tomatoes. Red lentils are commonly used in Turkish cuisine and are a great source of plant-based protein. They also cook quickly, making them perfect for a quick and easy soup. Onions, carrots, and tomatoes add depth and flavor to the soup, along with essential vitamins and minerals. These ingredients are easily available in most grocery stores, making this recipe accessible to everyone.

The Cooking Process

To make this soup, start by sautéing chopped onions and carrots in a large pot until they are soft and translucent. Then, add chopped tomatoes and cook until they are soft and juicy. Next, add washed red lentils and cumin to the pot and stir well. Add enough water to cover the lentils and bring the soup to a boil. Once it starts boiling, reduce the heat and let it simmer for about 20 minutes. You can add more water if the soup becomes too thick. Once the lentils are soft and fully cooked, use an immersion blender to blend the soup until it reaches a smooth consistency. Serve hot and enjoy the flavorful and comforting taste of Turkish style lentil soup.

Customization and Serving Suggestions

One of the best things about this soup is that it can be easily customized to suit different tastes. You can add more vegetables like potatoes, zucchini, or bell peppers to make it heartier and more nutritious. You can also adjust the amount of cumin according to your preference. This soup is traditionally served with a dollop of plain yogurt on top, but you can also add some croutons or fresh herbs for added texture and flavor. In conclusion, Turkish style lentil soup is a delicious and nourishing dish that is easy to make and perfect for any occasion. With simple ingredients and a few easy steps, you can recreate the authentic flavors of Turkey in your own kitchen. So, why not give this recipe a try and add a new favorite soup to your repertoire?
20 turkish style lentil soup recipe Cook up something special!

Turkish-Style Lentil Soup

yield: 5 total time: 75 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1/2 ounce dried mushrooms I used porcini
  • 1 tablespoon olive oil
  • 1 shallot large, finely chopped
  • 1 clove garlic minced or crushed
  • 3 green chilies or fresh red, seeded and finely chopped
  • 1 plum tomato large, finely chopped
  • 14 ounces coconut milk
  • 4 cups vegetable stock or water
  • 1/2 cup brown lentils or French, Puy lentils, rinsed
  • 1/2 cup red lentils rinsed
  • 2 teaspoons paprika
  • 2 tablespoons chopped fresh mint finely
  • 1 1/2 teaspoons dried dill
  • 1/2 teaspoon sumac
  • 1 teaspoon sea salt or to taste
  • cracked black pepper fresh, to taste
  • 1 lemon 3 tablespoons

Nutrition

  • Calories : 400 calories
  • Carbohydrate : 42 grams
  • Fat : 22 grams
  • Fiber : 16 grams
  • Protein : 14 grams
  • SaturatedFat : 17 grams
  • Sodium : 1250 milligrams
  • Sugar : 7 grams
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