20 Turkish Style Garlic Sauce Recipe You Must Try Them!
Published on: Mar 15, 2024
Turkish cuisine is known for its bold flavors and delicious sauces, and one of the most popular is the garlic sauce. This creamy and tangy sauce, also known as "sarimsakli yogurt sosu" in Turkish, is a staple in many dishes, adding a burst of flavor and texture. Whether you're a fan of Mediterranean cuisine or looking to add some new flavors to your cooking, this Turkish style garlic sauce recipe is a must-try. With simple ingredients and easy steps, you can recreate this flavorful sauce in the comfort of your own kitchen.
Main Ingredients: Chicken Stock, Soy Sauce, Honey, Rice Vinegar, Tomato
Take your Beer Can Chicken to the next level with this sticky and delicious honey garlic sauce. Made with a blend of honey, garlic, soy sauce, and other spices, this sauce is the perfect combination of sweet and savory. Brush the sauce onto your chicken before grilling for a mouthwatering glaze that will leave your taste buds begging for more.
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Creamy Garlic Sauce
Main Ingredients: Olive Oil, Garlic, Shallot, Dry White Wine, Fresh
If you're a garlic lover, this creamy garlic sauce is a must-try for your Beer Can Chicken. Made with a creamy base of mayonnaise, sour cream, and cream cheese, this sauce is packed with flavor from fresh garlic, lemon juice, and herbs. It pairs perfectly with the smoky flavors of the grilled chicken and adds a creamy and tangy element to your dish.
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Garlic Sauce
Main Ingredients: Garlic, Egg White, Canola Oil, Lemon Juice, Salt
Sometimes simplicity is key, and that is definitely the case with this garlic sauce. Made with just a few ingredients including garlic, olive oil, lemon juice, and salt, this sauce lets the flavors of the chicken shine while adding a punch of garlic flavor. It's easy to make and is the perfect complement to your Beer Can Chicken.
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Essential Lemon Garlic Sauce
Main Ingredients: Lemon Juice, Garlic, Red Pepper Flakes, Sea Salt, Olive
This lemon garlic sauce is a staple for any Beer Can Chicken recipe. Made with fresh lemon juice, garlic, parsley, and olive oil, this sauce adds a bright and tangy flavor to your chicken. It's also a great marinade for the chicken before grilling, infusing it with delicious flavors and keeping it juicy and tender.
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Lebanese Garlic Sauce (Toum)
Main Ingredients: Kosher Salt, Garlic Cloves, Grapeseed Oil, Lemon Juice
Toum is a traditional Lebanese garlic sauce that is a must-try with your Beer Can Chicken. Made with garlic, lemon juice, and oil, this sauce is creamy, tangy, and full of garlic flavor. It's a great alternative to traditional mayonnaise-based sauces and adds a unique and delicious twist to your chicken.
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Garlic Sauce (Toum)
Main Ingredients: Canola Oil, Garlic Cloves, Lemon Juice, Ice Cold Water
Similar to the Lebanese version, this garlic sauce is a staple in many Mediterranean and Middle Eastern cuisines. Made with garlic, oil, and lemon juice, this sauce is tangy, garlicky, and adds a delicious kick to your Beer Can Chicken. It can also be used as a marinade for the chicken before grilling to infuse it with even more flavor.
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Honey Garlic Sauce
Main Ingredients: Butter, Garlic, Honey, Apple Cider Vinegar, Soy Sauce
This classic honey garlic sauce is a crowd-pleaser for any Beer Can Chicken recipe. Made with a blend of honey, garlic, soy sauce, and other spices, this sauce is the perfect balance of sweet and savory. It's also great for basting the chicken while it grills, creating a sticky and delicious glaze.
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The Honey-Garlic Sauce Topping These Thighs is Out of...
Main Ingredients: Boneless Chicken Thighs, Soy Sauce, Ketchup, Honey
This honey-garlic sauce is truly out of this world and will take your Beer Can Chicken to new heights. Made with a blend of honey, garlic, soy sauce, and other spices, this sauce is packed with flavor and adds a delicious glaze to your chicken. It's also great for dipping and will have everyone at your table asking for the recipe.
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Homemade Meat Sauce
Main Ingredients: Ground Beef, Ground Italian Sausage, Onion, Garlic
Looking for a heartier sauce for your Beer Can Chicken? Look no further than this homemade meat sauce. Made with ground beef, tomatoes, herbs, and spices, this sauce is rich, flavorful, and the perfect topping for your chicken. It's also great for pasta or dipping bread in.
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Best Alfredo Sauce
Main Ingredients: Butter, Garlic, All Purpose Flour, Half And Half Cream
Alfredo sauce is a classic topping for pasta, but it also makes a great addition to Beer Can Chicken. Made with butter, cream, and parmesan cheese, this sauce is rich, creamy, and adds a deliciously decadent flavor to your chicken. It's also great for dipping vegetables or bread in.
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Homemade Spaghetti Sauce
Main Ingredients: Olive Oil, White Onion, Garlic, Chicken Broth, Crushed
This homemade spaghetti sauce is a great alternative to traditional BBQ sauces for your Beer Can Chicken. Made with a blend of tomatoes, herbs, and spices, this sauce adds a tangy and savory flavor to your chicken. It's also great for dipping and can be used as a marinade for the chicken before grilling.
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Homemade Salsa
Main Ingredients: Jalapenos, Onion, Cilantro, Fresh Tomatoes, Salt, Garlic
Add a little spice to your Beer Can Chicken with this homemade salsa. Made with fresh tomatoes, onions, peppers, and spices, this salsa is bursting with flavor and adds a delicious kick to your chicken. It's also great for dipping tortilla chips in or as a topping for tacos.
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Homemade Alfredo Sauce
Main Ingredients: Unsalted Butter, Garlic, Heavy Cream, Grated Parmesan
This homemade alfredo sauce is a delicious addition to any Beer Can Chicken recipe. Made with a blend of cream, butter, and parmesan cheese, this sauce is rich, creamy, and adds a decadent flavor to your chicken. It's also perfect for dipping vegetables or bread in.
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Traditional Chimichurri Sauce
Main Ingredients: Parsely, Garlic, Oregano, Crushed Red Pepper Flakes
Chimichurri sauce is a traditional sauce in Argentinian cuisine and is a great complement to your Beer Can Chicken. Made with fresh herbs, garlic, and oil, this sauce adds a tangy and herbaceous flavor to your chicken. It's also great for marinating the chicken before grilling to infuse it with delicious flavors.
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Tzatziki Sauce
Main Ingredients: Greek Yogurt, Cucumber, Fresh Lemon Juice, Dill
Tzatziki sauce is a popular Greek sauce that is a great pairing with Beer Can Chicken. Made with Greek yogurt, cucumber, dill, and garlic, this sauce is creamy, tangy, and adds a refreshing element to your chicken. It's also great for dipping vegetables or pita bread in.
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Creamy Mushroom Sauce
Main Ingredients: Small Onion, Butter, Mushrooms, Garlic, Fresh Thyme
This creamy mushroom sauce is a delicious topping for your Beer Can Chicken. Made with a blend of mushrooms, cream, and herbs, this sauce is rich, flavorful, and adds a decadent element to your chicken. It's also great for dipping or as a topping for pasta.
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Garlic Sauce (Mediterranean/Lebanese Dip)
Main Ingredients: Greek Natural Yogurt, Garlic Cloves, Mayonnaise, Olive
This garlic sauce is a popular dip in Mediterranean and Lebanese cuisines and is a great accompaniment to your Beer Can Chicken. Made with garlic, oil, and lemon juice, this sauce is creamy, tangy, and adds a punch of garlic flavor to your chicken. It's also great for dipping pita bread or vegetables in.
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Restaurant Style Salsa
Main Ingredients: Roma Tomatoes, Petite Diced Tomatoes, Green Onions, Red
If you're a fan of restaurant-style salsa, you'll love this recipe with your Beer Can Chicken. Made with fresh tomatoes, onions, peppers, and spices, this salsa is bursting with flavor and adds a delicious kick to your chicken. It's also great for dipping tortilla chips in or as a topping for tacos.
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Remoulade Sauce
Main Ingredients: Mayonnaise, Mustard, Sweet Paprika, Creole Seasoning
This classic remoulade sauce is a great topping for your Beer Can Chicken. Made with mayonnaise, mustard, and a blend of herbs and spices, this sauce is tangy, creamy, and adds a delicious flavor to your chicken. It's also great for dipping and can be used as a marinade for the chicken before grilling.
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Homemade Teriyaki Sauce
Main Ingredients: Water, Brown Sugar, Soy Sauce, Honey, Garlic, Ground
Add an Asian twist to your Beer Can Chicken with this homemade teriyaki sauce. Made with a blend of soy sauce, brown sugar, and other spices, this sauce is sweet, savory, and adds a delicious glaze to your chicken. It's also great for marinating the chicken before grilling and adds a delicious touch of umami to your dish.
The Secret to a Perfect Turkish Style Garlic Sauce
It all starts with the right ingredients
The key to making a delicious Turkish style garlic sauce is using the freshest and highest quality ingredients. Fresh garlic is a must, as it is the star of the sauce and gives it its distinct flavor. Plain yogurt is also essential, as it provides the creamy base for the sauce. Make sure to use full-fat yogurt for a richer and thicker consistency. Other ingredients you will need are lemon juice, olive oil, and salt.
Preparation is key
To achieve the perfect texture and flavor, the garlic needs to be finely minced before adding it to the sauce. This allows the garlic to release its flavors and incorporate better with the other ingredients. You can either use a garlic press or a microplane grater to achieve a fine mince. It is also important to let the sauce sit for at least an hour before serving. This will allow the flavors to meld together and create a more delicious and well-balanced sauce.
Customize to your liking
While the traditional Turkish style garlic sauce recipe calls for plain yogurt, you can also experiment with different flavors and textures. For a tangier sauce, you can use Greek yogurt. For a thicker and richer sauce, you can use labneh, a strained yogurt commonly used in Mediterranean cuisine. You can also add chopped herbs such as dill, parsley, or mint for added freshness and flavor.
Serve it with everything
Turkish style garlic sauce is extremely versatile and can be served with almost anything. It pairs well with kebabs, grilled meats, falafel, roasted vegetables, and even as a dip for pita bread. You can also use it as a marinade for chicken or as a dressing for salads. The possibilities are endless, and once you try this sauce, you'll want to serve it with everything.
Now that you know the secrets to making the perfect Turkish style garlic sauce, it's time to give it a try. Impress your family and friends with this delicious and flavorful sauce, and elevate your dishes to a whole new level. With its creamy texture and tangy taste, it's no wonder this sauce is a staple in Turkish cuisine. So grab your ingredients and get cooking, and don't forget to let the sauce sit for at least an hour before serving for the best results.
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