20 Turkish Style Balloon Bread Recipe Cook Up Something Special!

Published on: Mar 6, 2024

Turkish cuisine is a rich and flavorful amalgamation of various cultures and traditions. One of the most beloved dishes in Turkish cuisine is balloon bread, known as "simit" in Turkish. This delicious bread is a staple in Turkish breakfasts and street food, and it's easy to see why. With its crispy exterior and chewy center, this bread is a delight to eat on its own or paired with dips and spreads. In this article, we'll take a closer look at the authentic Turkish style balloon bread recipe and how you can recreate it at home.

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Turkish Bread

Main Ingredients: Instant Yeast, Caster Sugar, Warm Water, All Purpose
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This classic Turkish bread is the perfect accompaniment to any beer can chicken dish. Made with a simple dough and topped with sesame seeds, this bread is crispy on the outside and soft on the inside. It's the perfect vessel for sopping up all the delicious juices from your beer can chicken.
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Turkish Flat Bread (Bazlama)

Main Ingredients: Warm Water, Dried Yeast, Sugar, Greek Style Yogurt
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If you want a thicker, chewier bread to go with your beer can chicken, try this Turkish flat bread (bazlama). It's made with yogurt and olive oil to give it a unique flavor and texture. You can also add herbs and spices to the dough for an extra kick of flavor.
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Cherry Turkish Taffy

Main Ingredients: Egg White, Sugar, Water, Cornstarch, Cherry Jam, Butter
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For a sweet and tangy twist on traditional Turkish bread, try this cherry Turkish taffy. Made with a simple dough and filled with a cherry compote, this bread is sure to be a hit with your guests. Serve it alongside your beer can chicken for a delicious and unexpected pairing.
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Crusty Bread

Main Ingredients: Unbleached All Purpose Flour, Salt, Yeast, Water
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This crusty bread is perfect for those who love a crunchy exterior and a soft, fluffy interior. It's made with a combination of bread flour and all-purpose flour for a perfectly balanced texture. Serve it warm with your beer can chicken for a comforting and satisfying meal.
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Banana Bread

Main Ingredients: Packed Brown Sugar, Butter, Eggs, Bananas, All Purpose
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If you want to add a touch of sweetness to your beer can chicken meal, try making this delicious banana bread. Made with ripe bananas, this bread is moist and flavorful. It's the perfect complement to the savory flavors of the beer can chicken.
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Miracle Bread

Main Ingredients: White Bread Flour, Sugar, Salt, Instant Yeast
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This miracle bread is named for its ability to rise quickly and easily. Made with a combination of bread flour and all-purpose flour, this bread is soft and fluffy with a slightly chewy texture. It's perfect for serving with your beer can chicken for a quick and easy dinner.
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Challah Bread

Main Ingredients: Flour, Instant Yeast, Sugar, Salt, Large Eggs, Unsalted
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This traditional Jewish bread is a delicious addition to any beer can chicken meal. It's made with a rich, eggy dough and topped with sesame seeds for a beautiful presentation. Serve it warm with your beer can chicken for a comforting and satisfying meal.
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Starbucks Banana Bread

Main Ingredients: Bananas, Vegetable Oil, Egg, Vanilla Extract, Sugar
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If you're a fan of the Starbucks banana bread, you'll love this copycat recipe. Made with ripe bananas and a touch of cinnamon, this bread is moist and flavorful. It's the perfect accompaniment to any beer can chicken dish.
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Irish Soda Bread

Main Ingredients: Flour, Sugar, Salt, Baking Soda, Butter, Currants
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This Irish soda bread is made with a combination of flour, baking soda, and buttermilk for a unique and delicious flavor. It's perfect for serving with your beer can chicken for a hearty and satisfying meal.
Main Ingredients: Warm Water, Yeast, Brown Sugar, Salt, Olive Oil, Flour
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This crusty Italian bread is the perfect complement to any beer can chicken dish. Made with a combination of bread flour and semolina flour, this bread has a crispy exterior and a soft, chewy interior. It's also great for making sandwiches with your leftover beer can chicken.
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Best Homemade Bread

Main Ingredients: Warm Water, White Sugar, Active Dry Yeast, Salt
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If you're looking for a foolproof homemade bread recipe, look no further than this one. Made with simple ingredients and easy instructions, this bread is perfect for beginners or experienced bakers. Serve it with your beer can chicken for a delicious and satisfying meal.
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Artisan Bread

Main Ingredients: Bread Flour, Active Dry Yeast, Sea Salt, Water
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This artisan bread is made with a combination of all-purpose flour and whole wheat flour for a hearty and delicious flavor. It's perfect for serving with your beer can chicken for a rustic and comforting meal.
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Healthy Banana Bread!

Main Ingredients: Coconut Oil, Honey, Eggs, Mashed Ripe Bananas, Milk
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If you're looking for a healthier version of banana bread, this recipe is for you. Made with whole wheat flour, honey, and Greek yogurt, this bread is a guilt-free indulgence. Serve it with your beer can chicken for a nutritious and satisfying meal.
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Easy Banana Bread

Main Ingredients: Flour, Baking Soda, Salt, Cinnamon, Unsalted Butter
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This easy banana bread is the perfect recipe for busy weeknights. It's made with a handful of simple ingredients and can be whipped up in no time. Serve it with your beer can chicken for a quick and delicious meal.
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Moist Banana Bread

Main Ingredients: Butter, Sugar, Eggs, Vanilla Extract, Flour, Baking
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If you hate dry, crumbly banana bread, this recipe is for you. Made with buttermilk and applesauce, this bread is incredibly moist and tender. It's the perfect accompaniment to any beer can chicken dish.
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Banana Nut Bread

Main Ingredients: Bananas, Butter, Eggs, Flour, Baking Soda, Sugar
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This banana nut bread is packed with flavor and texture. Made with chopped walnuts and a touch of cinnamon, this bread is perfect for serving with your beer can chicken for a hearty and satisfying meal.
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Basic Sandwich Bread

Main Ingredients: Active Dry Yeast, Warm Water, Unsalted Butter, Milk
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If you're looking for a simple and versatile bread recipe, try this basic sandwich bread. It's perfect for making sandwiches with your leftover beer can chicken, or for serving alongside your main dish. Plus, it's great for toasting and slathering with butter.
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Ultimate Banana Bread

Main Ingredients: Unbleached All Purpose Flour, Baking Soda, Table Salt
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This ultimate banana bread recipe is sure to become a family favorite. Made with a combination of all-purpose flour and oat flour, this bread is hearty and flavorful. Serve it with your beer can chicken for a delicious and comforting meal.
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Lemon Blueberry Bread

Main Ingredients: Nonstick Cooking Spray, Unsalted Butter, Granulated
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This lemon blueberry bread is a refreshing and delicious addition to any beer can chicken meal. The tartness of the lemons pairs perfectly with the sweetness of the blueberries, and the bread is moist and tender. Serve it warm with your beer can chicken for a burst of flavor.
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Vegan Banana Bread

Main Ingredients: Nonstick Cooking Spray, Bananas, Canola Oil, Light
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For our vegan friends, this banana bread recipe is a must-try. Made with ripe bananas, almond milk, and maple syrup, this bread is moist and flavorful. It's perfect for serving with your beer can chicken for a delicious and satisfying meal.

The Ingredients

To make the perfect Turkish style balloon bread, you will need simple and readily available ingredients. The key ingredient is sesame seeds, which gives the bread its signature crunchy texture and nutty flavor. Other main ingredients include flour, yeast, water, salt, and a little bit of sugar. Some recipes also call for yogurt, which adds a tangy flavor and makes the bread even softer and fluffier. You can also add olive oil to the dough for a richer taste.

Technique is Key

While the ingredients are essential, the real secret to making the perfect Turkish style balloon bread lies in the technique. The dough is first rolled into long and thin ropes, then twisted and formed into rings, and finally dipped in a mixture of molasses and water. This step gives the bread its iconic golden color and adds a slight sweetness to the flavor. Kneading the dough is also crucial in achieving the right consistency and texture of the bread. It should be elastic and smooth to the touch, which takes around 10 minutes of continuous kneading.

The Perfect Cooking Method

To get that crispy exterior and soft center, Turkish style balloon bread is cooked in a special wood-fired oven called a "simit oven." The oven is heated with wood and gives the bread its signature smoky aroma and flavor. However, if you don't have access to a simit oven, you can still achieve great results by cooking the bread in a regular oven or even on a stovetop griddle. Just make sure to cook the bread on a high heat and for a short period to get that perfect crunch.

Enjoy the Turkish Delight

Once the bread is cooked, it's best to serve it fresh and warm. You can enjoy it on its own or pair it with various dips and spreads like hummus, baba ghanoush, or even Nutella. Turkish style balloon bread is also traditionally eaten with a cup of tea, adding to its comforting and homely feel. So why not try this authentic Turkish recipe and bring a taste of Turkey into your kitchen? Your family and friends will be delighted with this flavorful and unique bread.
20 turkish style balloon bread recipe Cook up something special!

Turkish Bread

yield: 4 total time: 135 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 tablespoon instant yeast dried
  • 1/2 teaspoon caster sugar
  • 1 9/16 cups warm water
  • 4 cups all purpose flour
  • 2 teaspoons salt
  • 6 1/16 tablespoons extra virgin olive oil or vegtable oil
  • 1 egg + 2 tbsp milk for egg wash
  • sesame seeds optional

Nutrition

  • Calories : 670 calories
  • Carbohydrate : 97 grams
  • Cholesterol : 55 milligrams
  • Fat : 24 grams
  • Fiber : 4 grams
  • Protein : 15 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 1210 milligrams
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