17 Turkish Stuffed Bread Recipe You Must Try Them!
Published on: Mar 7, 2024
Another delicious variation of the traditional Turkish stuffed bread is the Turkish stuffed bread with cheese and herbs. This savory dish is perfect for breakfast, lunch or dinner and is sure to please even the pickiest of eaters. With a crispy crust and a soft, flavorful filling, it's no wonder this dish is a staple in Turkish cuisine.
Main Ingredients: Cabbage, Pork, Large Onions, Garlic, Rice, Bread, Egg
Cabbage rolls are a classic comfort food that never fails to satisfy. This old fashioned recipe is a family favorite, passed down for generations. The tender cabbage leaves are filled with a flavorful mixture of ground beef, rice, and spices, then baked in a tangy tomato sauce. It's a hearty and delicious meal that is perfect for any occasion.
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Breadcrumb Stuffed Mushroom
Main Ingredients: Mushrooms, Bread, Breadcrumb, Garlic Clove, Onion
Mushrooms are a versatile ingredient that can be used in many different dishes. These breadcrumb stuffed mushrooms are a simple and delicious appetizer that is sure to be a hit at any party. The earthy flavor of the mushrooms pairs perfectly with the savory breadcrumb filling. They are easy to make and can be served hot or cold, making them a great option for any gathering.
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Fabulous Raspberry Stuffed French Toast
Main Ingredients: Bread, Cream Cheese, Raspberry Jam, Toasted Slivered
French toast is a breakfast classic that is loved by many. This fabulous raspberry stuffed version takes it to the next level. Thick slices of bread are stuffed with a sweet and tangy raspberry cream cheese filling, then soaked in a custard mixture and cooked to perfection. It's a decadent and indulgent breakfast that is perfect for special occasions or a lazy weekend morning.
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Seafood Stuffed Mushrooms
Main Ingredients: White Mushrooms, Crab Meat, Shrimp, Day Old Bread
If you're a fan of seafood, then these stuffed mushrooms are a must-try. The delicate, briny flavor of the seafood pairs perfectly with the earthy mushrooms. They are filled with a mixture of crab, shrimp, and breadcrumbs, then topped with a sprinkle of Parmesan cheese. These seafood stuffed mushrooms make a great appetizer or light meal.
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Stuffed Mushrooms
Main Ingredients: Baby Bella Mushrooms, Mozzarella Cheese, Parmesan
Stuffed mushrooms are a versatile dish that can be filled with a variety of ingredients. This recipe keeps it simple with a mixture of breadcrumbs, herbs, and cheese. The end result is a flavorful and satisfying appetizer that is perfect for any occasion. These stuffed mushrooms are easy to make and can be customized to your liking by adding your favorite ingredients.
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Easy Stuffed Tomatoes Provençal
Main Ingredients: Tomatoes, White Bread, Minced Shallots, Italian
Tomatoes Provençal is a classic French dish that is bursting with flavor. This easy stuffed version is a simplified version that is perfect for a weeknight dinner. The tomatoes are filled with a mixture of breadcrumbs, herbs, and cheese, then baked until tender and golden. It's a light and delicious meal that is perfect for the summer season.
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Oven Roasted Stuffed Turkey
Main Ingredients: Keto Bread, Celery, Carrot, Onion, Garlic, Poultry
A roasted turkey is a staple for many holiday dinners. This oven-roasted stuffed version takes it to the next level with a flavorful and moist stuffing. The turkey is stuffed with a mixture of breadcrumbs, herbs, and vegetables, then roasted to perfection. It's a show-stopping main dish that will impress your family and friends.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
Stuffed peppers are a popular dish that can be made in a variety of ways. This keto-friendly version is filled with Italian flavors and is low in carbs. The peppers are stuffed with a mixture of ground beef, cheese, and Italian seasonings, then baked until tender. It's a satisfying and healthy meal that is perfect for those following a keto diet.
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Thanksgiving Stuffing Muffins - Traditional Bread...
Main Ingredients: Celery, Onions, Butter, Bread, Chicken Broth, Pepper
Stuffing is a must-have dish for Thanksgiving dinner. These stuffing muffins are a fun and unique twist on the classic recipe. They are made with traditional bread, herbs, and spices, then baked in a muffin tin for individual servings. These Thanksgiving stuffing muffins are sure to be a hit with your family and friends.
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Old Fashioned Stuffed Bell Peppers
Main Ingredients: Bell Peppers, Ground Beef, Cooked Rice, Minced Onion
Bell peppers are a versatile vegetable that can be used in many dishes. These old fashioned stuffed peppers are a classic recipe that is loved by many. The peppers are filled with a mixture of ground beef, rice, and seasonings, then baked in a tangy tomato sauce. They are a hearty and delicious meal that is perfect for any occasion.
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Garlic Herb Butter Roasted Chicken in a Dutch Oven
Main Ingredients: Bread, Potatoes, Garlic, Olive Oil, Salt, Pepper
This roasted chicken recipe is a one-pot wonder. The chicken is coated in a flavorful garlic herb butter and then roasted in a Dutch oven for a crispy and juicy result. It's a simple and delicious meal that is perfect for a cozy night in or a special occasion.
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Crab Stuffed Mushrooms
Main Ingredients: Lump Crab Meat, Mayonnaise, Grated Parmesan Cheese
If you love seafood, then you have to try these crab stuffed mushrooms. The delicate flavor of the crab pairs perfectly with the earthy mushrooms. They are filled with a mixture of crab, cream cheese, and seasonings, then baked until golden and bubbly. These stuffed mushrooms make a great appetizer or light meal.
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Stuffed Cornish Hens (Adapted from Ina Garten)
Main Ingredients: Cornish Hens, Spanish Onion, Olive Oil, Salt, Ground
Cornish hens are a great option for a smaller holiday dinner or a fancy dinner party. This recipe, adapted from Ina Garten, is sure to impress your guests. The hens are stuffed with a mixture of rice, herbs, and vegetables, then roasted to perfection. It's a flavorful and elegant dish that is perfect for any occasion.
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Jalapeño Cheddar Stuffed Burgers with Chipotle...
Main Ingredients: Ground Beef, Cheddar Cheese, Jalapenos, Sea Salt
Spice up your burger game with these jalapeño cheddar stuffed burgers. The burgers are filled with a mixture of jalapeños, cheddar cheese, and chipotle mayo, then grilled to perfection. They are a flavorful and satisfying meal that is perfect for a summer BBQ or a game day gathering.
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Easy Vegan Stuffing
Main Ingredients: Bread, Celery, Onion, Carrots, Garlic, Sea Salt, Ground
This vegan stuffing is a delicious and healthy alternative to traditional stuffing. It's made with a variety of vegetables, herbs, and bread, then baked to perfection. It's a flavorful and hearty dish that is perfect for those following a vegan diet or for anyone looking for a healthier option.
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Paleo Thanksgiving Stuffing with Pumpkin Bread
Main Ingredients: Bread, Apple, Onion, Celery, Butter, Herb, Fine Grain
If you're following a paleo diet, you don't have to miss out on stuffing at Thanksgiving dinner. This recipe uses pumpkin bread as the base for a delicious and flavorful stuffing. It's filled with a variety of herbs, vegetables, and sausage for a tasty and satisfying side dish.
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Thanksgiving Stuffing Muffins | Traditional Bread...
Main Ingredients: Celery, Onion, Butter, Bread, Chicken Broth, Pepper
These Thanksgiving stuffing muffins are a fun and unique way to serve stuffing at your holiday dinner. They are made with traditional bread, herbs, and spices, then baked in a muffin tin for individual servings. These stuffing muffins are a delicious and convenient side dish that is sure to be a hit with your family and friends.
Swedish meatballs are a classic dish that is loved by many. This recipe is an easy and delicious version that can be made at home. The meatballs are tender and flavorful, and the creamy gravy they are served with is the perfect accompaniment. Serve these Swedish meatballs over egg noodles for a hearty and comforting meal.
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Homemade Meatballs
Main Ingredients: Ground Beef, Bread, Garlic, Fresh Parsley, Parmesan
Forget the frozen meatballs from the store, these homemade meatballs are so much better. They are made with a mixture of ground beef, pork, and veal, then baked to perfection. These meatballs are tender, juicy, and packed with flavor. Serve them with your favorite pasta or in a sub for a delicious and satisfying meal.
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The Best Meatloaf
Main Ingredients: Ground Beef, Bread, Beef Broth, Worcestershire Sauce
Meatloaf is a classic comfort food that is perfect for a cozy night in. This recipe is the best meatloaf you will ever try, guaranteed. It's made with a mixture of ground beef, pork, and veal, along with a variety of seasonings and herbs. The end result is a moist and flavorful meatloaf that will have you coming back for seconds.
Ingredients:
1 pound of bread dough
1 cup of feta cheese, crumbled
1 cup of shredded mozzarella cheese
1/4 cup of chopped fresh herbs (parsley, dill, mint)
1/4 cup of chopped green onions
1/4 cup of olive oil
1 tablespoon of sesame seeds
Salt and pepper to taste
Instructions:
Preheat your oven to 375°F (190°C).
In a small bowl, mix together the feta cheese, mozzarella cheese, chopped herbs, and green onions. Set aside.
On a lightly floured surface, roll out the bread dough into a large rectangle.
Brush the dough with olive oil and sprinkle with sesame seeds.
Spread the cheese and herb mixture evenly over the dough, leaving a 1-inch border around the edges.
Season with salt and pepper to taste.
Starting from one of the long sides, tightly roll up the dough, pinching the edges to seal.
Place the rolled up dough on a baking sheet lined with parchment paper.
Bake for 25-30 minutes, or until the crust is golden brown and the filling is bubbly.
Remove from the oven and let cool for a few minutes before slicing and serving.
Tips:
You can use any type of fresh herbs you like in this recipe. Experiment with different combinations to find your favorite.
If you don't have bread dough on hand, you can use pre-made pizza dough instead.
For a touch of sweetness, you can add a drizzle of honey or a sprinkle of dried cranberries to the filling.
This stuffed bread can also be served as an appetizer, cut into smaller slices.
Conclusion:
This Turkish stuffed bread with cheese and herbs is a versatile and delicious dish that can be enjoyed any time of day. Its simple ingredients and easy preparation make it a great option for a quick and satisfying meal. So why not give it a try and add a taste of Turkey to your next meal?
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