18 Turkish Spinach Recipe You Won't Believe The Taste!

Published on: Mar 6, 2024

Turkish cuisine is known for its unique and flavorful dishes, and one such dish that stands out is the Turkish spinach recipe. This dish, also known as "Ispanakli Yumurta" in Turkish, is a popular breakfast or lunch option in Turkey and is often served with warm bread and a cup of Turkish tea. This simple yet delicious dish is a staple in Turkish households and is loved by both locals and tourists alike.

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Gozleme | Turkish Spinach and Feta Flatbread

Main Ingredients: Active Dry Yeast, Sugar, Olive Oil, Yogurt, Salt
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If you're a fan of Turkish cuisine, then you'll love this Gozleme recipe. It's a delicious flatbread filled with spinach and feta cheese, and it's perfect for a quick and easy meal. The dough is made with simple ingredients such as flour, water, and oil, and it's filled with a flavorful mixture of spinach, feta cheese, and spices. It's then cooked on a griddle until crispy and golden brown. Serve it with some tzatziki sauce for an extra burst of flavor.
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Turkish Spinach and Feta Pide Bread | Episode 380

Main Ingredients: Dry Yeast, Lukewarm Water, Sugar, Salt, All Purpose
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This Turkish Pide bread is a traditional boat-shaped flatbread that is filled with spinach, feta cheese, and herbs. It's a popular street food in Turkey, and for a good reason. The dough is soft and chewy, and the filling is bursting with flavor. It's perfect for a light lunch or as a side dish to a main course. You can customize the filling by adding sliced olives or diced tomatoes for a different twist.
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Turkish Borek (Sigara Borek)

Main Ingredients: Yufka Dough, Olive Oil, Small Onion, Spinach, White
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Sigara Borek, also known as Turkish Borek, is another popular street food in Turkey. It's a savory pastry filled with a mixture of feta cheese and herbs, rolled into a cigar shape, and fried until crispy. It's a perfect appetizer for parties or a quick snack to satisfy your cravings. Phyllo dough is typically used for this recipe, but you can also use puff pastry for a different texture.
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Creamy Tuscan Chicken

Main Ingredients: Chicken Breasts, Paprika, Garlic Powder, Salt, Butter
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This Creamy Tuscan Chicken recipe is a favorite among many. It's a one-pan dish that is packed with garlic, sun-dried tomatoes, and spinach in a creamy sauce. The chicken is cooked until tender and then coated in the rich and flavorful sauce. It's a simple yet elegant dish that is perfect for a weeknight dinner or a dinner party. Serve it with some crusty focaccia bread to soak up all the delicious sauce.
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Sautéed spinach

Main Ingredients: Sea Salt, Spinach, Extra Virgin Olive Oil, Garlic
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This Sautéed Spinach recipe is a quick and easy side dish that goes well with almost any main course. It's a great way to incorporate some leafy greens into your diet and add some color to your plate. The spinach is lightly sautéed with garlic and olive oil, and it's ready in just a few minutes. You can also add some cherry tomatoes or crumbled feta cheese for extra flavor.
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Drunken Thai Noodles

Main Ingredients: Limes, Coconut Sugar, Tamari Sauce, Bbq Sauce, Sriracha
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These Drunken Thai Noodles are a delicious and flavorful dish that is perfect for spice lovers. The noodles are cooked in a spicy and savory sauce that is infused with Thai basil and red chili peppers. The dish gets its name from the addition of rice wine, which adds a unique depth of flavor. You can add your choice of protein, such as chicken or shrimp, to make it a complete meal.
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Creamy Zuppa Toscana

Main Ingredients: Chicken Broth, Heavy Cream, Italian Sausage, Bacon
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This Creamy Zuppa Toscana is a hearty and satisfying soup that is perfect for those chilly nights. It's a copycat recipe of the popular soup from Olive Garden, and it's just as delicious. The soup is filled with sliced potatoes, Italian sausage, and spinach in a creamy broth. It's a simple yet comforting dish that will warm you up from the inside out.
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Creamy Tuscan Chicken (Paleo & Keto)

Main Ingredients: Bacon, Chicken Thighs, Avocado Oil, Onion, Garlic
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This Creamy Tuscan Chicken recipe is a healthier version of the classic dish. It's paleo and keto-friendly, but still bursting with flavor. The chicken is cooked in a creamy sauce made with coconut milk and cashew cream, and it's packed with garlic, sun-dried tomatoes, and spinach. Serve it with some cauliflower rice for a complete low-carb meal.
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Creamy Parmesan Garlic Mushroom Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Olive Oil, Pepper
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This Creamy Parmesan Garlic Mushroom Chicken is a simple and flavorful dish that is perfect for a weeknight dinner. The chicken is coated in a creamy sauce made with heavy cream, parmesan cheese, and garlic, and it's topped with sautéed mushrooms. It's a delicious and indulgent dish that the whole family will love. Serve it over some pasta or with a side of roasted vegetables.
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Insanely Good Creamy Tuscan Garlic Salmon

Main Ingredients: Salmon Fillets, Olive Oil, Garlic Cloves, Heavy Cream
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This Insanely Good Creamy Tuscan Garlic Salmon is a must-try for all seafood lovers. The salmon is cooked to perfection and then topped with a creamy sauce made with heavy cream, sun-dried tomatoes, and spinach. It's a delicious and elegant dish that is perfect for a special occasion or a fancy dinner at home. Serve it with some garlic mashed potatoes and steamed asparagus for a complete meal.
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This Classic Italian Wedding Soup is a hearty and comforting dish that is perfect for a cold winter night. The soup is filled with meatballs, pasta, and spinach in a flavorful broth. It's a classic soup that is loved by many, and it's easy to see why. Serve it with some crusty Italian bread for dipping.
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Creamy Tuscan Garlic Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Olive Oil, Heavy
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This Creamy Tuscan Garlic Chicken is a crowd-pleasing dish that is perfect for any occasion. The chicken is cooked in a creamy sauce made with heavy cream, sun-dried tomatoes, and spinach, and it's packed with flavor. It's a simple yet elegant dish that is sure to impress. Serve it with some rice pilaf or roasted potatoes for a complete meal.
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Skillet Creamy Chicken Mushroom Florentine

Main Ingredients: Boneless Skinless Chicken Breasts, Olive Oil
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This Skillet Creamy Chicken Mushroom Florentine is a delicious and easy dish that is perfect for a busy weeknight. The chicken is cooked in a creamy sauce made with mushrooms and spinach, and it's packed with flavor. It's a one-pan meal that will save you time on clean-up. Serve it with some crusty bread or quinoa for a complete meal.
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Easy Spinach Artichoke Dip

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This Easy Spinach Artichoke Dip is a crowd-pleasing appetizer that is perfect for parties or game day. It's a creamy and cheesy dip that is filled with spinach, artichokes, and parmesan cheese. It's best served warm with some tortilla chips or pita bread for dipping. You can also use it as a topping for pizzas or pasta.
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Chicken Alfredo

Main Ingredients: Penne Pasta, Chicken Breast, Italian Seasoning, Butter
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This Chicken Alfredo recipe is a classic dish that never gets old. The creamy and rich sauce is made with heavy cream, butter, and parmesan cheese, and it's tossed with fettuccine and grilled chicken. It's a simple yet indulgent dish that is perfect for a special occasion or a date night at home. Serve it with some garlic bread for dipping.
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Healthy Gut Green Smoothie

Main Ingredients: Water, Banana, Oil, Spinach, Pea, Maple Syrup, Ginger
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This Healthy Gut Green Smoothie is a delicious and nutritious way to start your day. It's packed with spinach, pineapple, ginger, and flaxseed, and it's perfect for those looking to improve their gut health. The smoothie is refreshing and filling, and it's a great way to get your daily dose of leafy greens.
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Creamy Garlic Salmon and Shrimp

Main Ingredients: Salmon, Shrimp, Spinach, Garlic Cloves, Small Onion
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This Creamy Garlic Salmon and Shrimp recipe is a seafood lover's dream. The salmon and shrimp are cooked in a creamy sauce made with white wine, garlic, and heavy cream, and it's served on a bed of angel hair pasta. It's a decadent and flavorful dish that is perfect for a special occasion. Serve it with a side of steamed vegetables for a complete meal.
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Low Carb Mushroom & Spinach Cauliflower Rice

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This Low Carb Mushroom & Spinach Cauliflower Rice is a great alternative to traditional rice. It's a healthier option that is packed with vegetables and flavor. The cauliflower is cooked with mushrooms and spinach and seasoned with garlic and parmesan cheese. It's a great side dish for any protein, or you can add some grilled chicken for a complete meal.
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Classic Spinach Dip

Main Ingredients: Spinach, Sour Cream, Mayonnaise, Vegetable, Water
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This Classic Spinach Dip is a must-have at any party. It's a creamy and cheesy dip that is filled with spinach, sour cream, and mayonnaise. It's best served warm with some tortilla chips or crackers for dipping. You can also serve it in a bread bowl for a fun and creative presentation.
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Creamy Tuscan Shrimp

Main Ingredients: Butter, Raw Shrimp, Paprika, Garlic Powder, Heavy
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This Creamy Tuscan Shrimp recipe is a delicious and elegant dish that is perfect for a special occasion. The shrimp is cooked in a creamy sauce made with heavy cream, sun-dried tomatoes, and spinach, and it's served on a bed of linguine. It's a flavorful and indulgent dish that will impress your guests. Serve it with a side of garlic bread for dipping.

The Ingredients

To make the perfect Turkish spinach recipe, you will need fresh spinach, eggs, olive oil, garlic, and spices. Fresh spinach is the star ingredient of this dish and adds a burst of flavor and nutrients. You can use either baby spinach leaves or regular spinach, whichever is easily available. The eggs in this dish are typically scrambled, but you can also make it with fried or poached eggs, depending on your preference. Olive oil is used for cooking the spinach and adds a rich and earthy flavor to the dish. Garlic is used to add a subtle kick of flavor, and spices like cumin, paprika, and red pepper flakes give the dish a distinct Turkish taste.

The Cooking Process

To start, heat some olive oil in a pan and add minced garlic. Then, add the spinach leaves and sauté until they wilt and become tender. Next, add your desired spices and mix well. In a separate pan, scramble the eggs and add them to the cooked spinach. Continue to cook until the eggs are fully cooked and mixed with the spinach. You can also top the dish with feta cheese or serve it with a side of yogurt for added creaminess.

Health Benefits

This Turkish spinach recipe not only tastes delicious but also has numerous health benefits. Spinach is a superfood packed with vitamins and minerals like iron, calcium, and vitamins A, C, and K. It is also rich in antioxidants and has anti-inflammatory properties. Eggs, on the other hand, are a great source of protein and provide essential nutrients for a balanced diet. Together, these ingredients make for a nutritious and satisfying meal. In conclusion, the Turkish spinach recipe is a simple yet flavorful dish that is a must-try for anyone looking to explore Turkish cuisine. With its healthy ingredients and easy cooking process, it is the perfect option for a quick and delicious breakfast or lunch. So, next time you want to switch up your meal routine, give this recipe a try and experience the taste of Turkey in your own kitchen.
18 turkish spinach recipe You won't believe the taste!

Gozleme | Turkish Spinach and Feta Flatbread

yield: 4 total time: 45 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 1/4 teaspoons active dry yeast
  • 1 teaspoon sugar
  • 3 tablespoons olive oil
  • 2 tablespoons yogurt
  • 1 teaspoon salt
  • 10 ounces spinach
  • 1 onion
  • 8 ounces feta cheese
  • 1 1/2 teaspoons crushed red pepper
  • 2 teaspoons olive oil
  • 2 1/4 teaspoons active dry yeast
  • 1 teaspoon sugar
  • 3 tablespoons olive oil
  • 2 tablespoons yogurt
  • 1 teaspoon salt
  • 10 ounces spinach
  • 1 onion
  • 8 ounces feta cheese
  • 1 1/2 teaspoons spice adjust based on, level
  • 2 teaspoons olive oil

Nutrition

  • Calories : 610 calories
  • Carbohydrate : 20 grams
  • Cholesterol : 100 milligrams
  • Fat : 49 grams
  • Fiber : 5 grams
  • Protein : 23 grams
  • SaturatedFat : 21 grams
  • Sodium : 2570 milligrams
  • Sugar : 9 grams
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