19 Turkish Soft Bagel Recipe Get Cooking And Enjoy!

Published on: Mar 14, 2024

The Turkish soft bagel, also known as "simit," is a delicious and popular street food in Turkey. With its golden, sesame seed-covered exterior and soft, chewy interior, it is a beloved snack that can be enjoyed at any time of day. While it may look similar to a traditional bagel, its unique flavor and texture make it stand out from the rest. In this article, we will take a closer look at how to make this traditional Turkish treat in the comfort of your own home.

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1 of 20

Soft Boiled Egg Bagel Sandwich

Main Ingredients: Egg, Bagel, Cheese, Tomato, Onion, Avocado

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Start your day with this delicious and protein-packed soft boiled egg bagel sandwich. The soft boiled eggs, creamy avocado, and tangy arugula make for the perfect combination of flavors and textures. To make this sandwich, simply boil your eggs until they are soft and spread them on a toasted bagel with sliced avocado and fresh arugula. Add a sprinkle of salt and pepper for extra flavor. This sandwich is sure to become a breakfast favorite!

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Bacon Cheddar Bagel Panini

Main Ingredients: Bagel, Sharp Cheddar Cheese, Bacon, Brown Sugar

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Take your bagel sandwich to the next level with this bacon cheddar bagel panini. The crispy bacon, melted cheddar cheese, and toasted bagel create a mouth-watering combination of flavors. To make this panini, simply layer crispy bacon and shredded cheddar cheese on a sliced bagel and press in a panini press until the cheese is melted and the bagel is crispy. This sandwich is perfect for a quick and satisfying lunch or dinner.

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Turkish Soft Bagel/ Açma

Main Ingredients: Milk, Warm Water, Oil, Butter, Instant Yeast

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Transport your taste buds to Turkey with this delicious and traditional Turkish soft bagel, also known as açma. These soft and fluffy bagels are perfect for breakfast or as a snack. To make this recipe, mix flour, yeast, sugar, and salt together and let the dough rise. Shape the dough into bagels and let them rise again before boiling and baking. These bagels are best served warm with a drizzle of honey or jam.

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Homemade Bagel

Main Ingredients: Warm Water, Active Dry Yeast, Granulated Sugar, Olive

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Why buy bagels from the store when you can easily make them at home? This homemade bagel recipe is simple and requires only a few ingredients. Mix flour, yeast, sugar, and salt together and let the dough rise. Shape the dough into bagels and let them rise again before boiling and baking. The result is fresh and delicious bagels that you can customize with your favorite toppings.

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Ham-and-Cheese Bagel

Main Ingredients: Deli Ham, Bagel, Processed Cheese

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Upgrade your classic ham and cheese sandwich by using a bagel instead of bread. The crispy bagel adds a nice crunch to the sandwich and pairs perfectly with the salty ham and melted cheese. To make this sandwich, simply layer sliced ham and cheese on a sliced bagel and toast in the oven until the cheese is melted. This sandwich is perfect for a quick lunch or a satisfying snack.

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Easy Bagel

Main Ingredients: Everything Bagel, Sesame Seeds, Poppy Seeds, Onion

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If you're short on time but still want to enjoy a delicious bagel, this easy bagel recipe is for you. With only three ingredients and no yeast, these bagels are quick and simple to make. Mix self-rising flour, Greek yogurt, and a pinch of salt together and shape the dough into bagels. Bake in the oven until the bagels are golden brown and enjoy with your favorite toppings.

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Skinny Soft Scrambled Egg and Havarti Bagel

Main Ingredients: Egg, Egg Whites, Fat Free Milk, Kosher Salt, Havarti

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Indulge in a delicious and healthy breakfast with this skinny soft scrambled egg and Havarti bagel. The creamy scrambled eggs and melted Havarti cheese pair perfectly with the soft and chewy bagel. To make this sandwich, simply scramble eggs with a splash of milk and shredded Havarti cheese. Spread the eggs on a toasted bagel and add a few slices of avocado for an extra boost of flavor.

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Everything Bagel Hummus Board (Gluten-free)

Main Ingredients: Hummus, Soft Boiled Eggs, Heirloom Tomatoes, Seedless

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This everything bagel hummus board is not only delicious but also gluten-free. The creamy hummus, crunchy vegetables, and flavorful everything bagel seasoning make for a perfect appetizer or snack. To make this hummus board, simply spread hummus on a plate and top with chopped vegetables like cucumbers, carrots, and bell peppers. Sprinkle everything bagel seasoning on top and serve with gluten-free bagel chips.

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Bagel Pizzas

Main Ingredients: Bagels, Pizza Sauce, Mozzarella Cheese, Pepperoni

How to Make Pizza Bagels - MidgetMomma.com

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Quick and Easy Homemade Bagel Pizza Bites

Put a fun twist on pizza night with these tasty bagel pizzas. The crispy bagel crust is topped with tomato sauce, shredded cheese, and your favorite pizza toppings. Simply slice a bagel in half and top with your desired toppings. Bake in the oven until the cheese is melted and the bagel is crispy. Kids and adults alike will love these mini pizzas.

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Breakfast bagel Sandwich

Main Ingredients: Bagel, Egg, Cooked Bacon, Cheddar Cheese, Mayo

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Looking for a hearty and filling breakfast? This breakfast bagel sandwich has got you covered. The combination of crispy bacon, fluffy scrambled eggs, and melted cheese on a toasted bagel is sure to satisfy your morning hunger. To make this sandwich, simply cook the bacon and scramble the eggs, then layer them on a toasted bagel with your favorite cheese. Add a sprinkle of everything bagel seasoning for extra flavor.

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Bagel, Lox and Avocado

Main Ingredients: Avocado, Fresh Lemon Juice, Salt, Ground Pepper

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This bagel, lox, and avocado sandwich is a classic and for good reason. The salty lox, creamy avocado, and chewy bagel make for a delicious and satisfying combination. To make this sandwich, simply spread cream cheese on a toasted bagel and top with lox and sliced avocado. Add a squeeze of lemon juice and a sprinkle of capers for extra flavor.

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The Ultimate Breakfast Bagel

Main Ingredients: Bagel, Medium Eggs, Cheese, Bacon, Haas Avocados, Salt

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Take your breakfast to the next level with this ultimate breakfast bagel. This loaded bagel is filled with crispy bacon, creamy avocado, and a perfectly cooked egg. To make this sandwich, simply fry an egg and layer it on a toasted bagel with crispy bacon and sliced avocado. Add a sprinkle of everything bagel seasoning for extra flavor. This breakfast bagel is sure to keep you full and satisfied until lunchtime.

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The New Passover Bagel

Main Ingredients: Blanched Almond Flour, Potato Starch, Baking Powder

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If you're celebrating Passover, this new Passover bagel is a must-try. Made with matzo meal, potato starch, and eggs, these bagels are crispy on the outside and soft on the inside. They are perfect for enjoying with a spread of cream cheese or for making a delicious breakfast sandwich. These bagels are sure to become a new tradition for your Passover celebrations.

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Bagel Breakfast Sandwiches (Freezer Meal)

Main Ingredients: Bagels, Cheese, Ham, Large Eggs, Salt, Pepper

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Make breakfast time a breeze with these bagel breakfast sandwiches that can be made ahead and stored in the freezer. Simply cook scrambled eggs and layer them on a toasted bagel with your favorite cheese and breakfast meat. Wrap the sandwiches in foil and store in the freezer for a quick and easy breakfast on busy mornings. You can also customize these sandwiches with your favorite toppings and sauces.

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Healthy Bagel Sandwiches

Main Ingredients: Bagel, Chive, Cream Cheese, Sprouts, Ham, Cucumber

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Everything Bagel Sandwich (Ultimate Avocado Toast) - A Beautiful Plate

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Eating healthy doesn't mean sacrificing flavor, and these healthy bagel sandwiches are proof of that. These sandwiches are filled with nutritious ingredients like avocado, hummus, and vegetables. To make these sandwiches, simply spread hummus on a toasted bagel and top with sliced avocado, cucumber, and bell peppers. Add a sprinkle of feta cheese for extra flavor and enjoy a guilt-free lunch or snack.

16 of 20

Ham, Bacon and Cheese Bagel Snacks

Main Ingredients: Deli Ham, Crumbles, Cheese, Grated Cheddar, Mayonnaise

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These ham, bacon, and cheese bagel snacks are perfect for parties or as a game day snack. The combination of crispy bacon, diced ham, and melted cheese on a toasted bagel is sure to be a crowd-pleaser. To make these snacks, simply top a sliced bagel with diced ham, crumbled bacon, and shredded cheese. Bake in the oven until the cheese is melted and the bagel is crispy.

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Bagel Bake {Bagel + Egg Overnight Casserole}

Main Ingredients: Bacon, Sweet Onion, Bagels, Shredded Cheddar Cheese

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This bagel bake is the perfect dish for a brunch gathering or for meal prep for the week ahead. Simply layer cubed bagels, cooked breakfast meat, and shredded cheese in a casserole dish. Pour a mixture of eggs, milk, and your favorite seasonings over the top and let it sit overnight in the fridge. In the morning, bake until the top is golden brown and the eggs are set. This bagel bake is a delicious and convenient breakfast option.

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Breakfast Bagel Sandwich

Main Ingredients: Bagel, Cream Cheese, Tomato, Bacon

Add some variety to your breakfast routine with this breakfast bagel sandwich. The combination of crispy bacon, fluffy scrambled eggs, and melted cheese on a toasted bagel is sure to satisfy your morning cravings. To make this sandwich, simply cook the bacon and scramble the eggs, then layer them on a toasted bagel with your favorite cheese. Add a dash of hot sauce for some extra heat.

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Homemade Bagel Chips

Main Ingredients: Bagel, Olive Oil, Sea Salt

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Turn your leftover bagels into a delicious and crunchy snack with these homemade bagel chips. Simply slice stale bagels into thin rounds, brush with olive oil, and sprinkle with your favorite seasonings. Bake in the oven until crispy and enjoy with your favorite dip or hummus. These bagel chips are a great way to use up any leftover bagels and are perfect for snacking on the go.

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Bagel Dip

Main Ingredients: Sour Cream, Mayonnaise, Accent Seasoning, Dill Weed

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Take your favorite bagel toppings and turn them into a tasty dip with this bagel dip recipe. Simply mix cream cheese, sour cream, everything bagel seasoning, and your choice of chopped vegetables like bell peppers, cucumbers, and carrots. Serve with bagel chips or sliced bagels for a delicious and easy appetizer. This dip is also perfect for parties or game day gatherings.

The Ingredients You'll Need

Gather all the necessary ingredients for the perfect Turkish soft bagel:

All-purpose flour: This is the main ingredient for the dough. Make sure to use a high-quality brand for the best results.
Yeast: Active dry yeast is used in this recipe to help the dough rise and create that perfectly soft texture.
Sugar: Just a small amount of sugar is needed to activate the yeast.
Salt: This will enhance the flavor of the bagel and balance out the sweetness from the sugar.
Olive oil: A small amount of olive oil is used to add moisture to the dough.
Egg white: The egg white will be used to brush on top of the bagels before baking, giving them that beautiful golden color.
Sesame seeds: These are a must-have for the classic Turkish soft bagel topping.

The Process

Step 1: Activate the yeast

Start by activating the yeast in warm water and sugar. Let it sit for a few minutes until it becomes foamy, indicating that the yeast is active.

Step 2: Mix the dough

In a separate bowl, mix together the flour, salt, and olive oil. Then, add in the activated yeast mixture and knead the dough until it becomes smooth and elastic.

Step 3: Let the dough rest

Cover the dough and let it rest for about an hour, allowing it to rise and double in size.

Step 4: Shape the bagels

Punch down the dough and divide it into equal-sized pieces. Roll each piece into a long rope and then shape it into a circle, pressing the ends together to create a bagel shape.

Step 5: Top the bagels

Brush the tops of the bagels with egg white and then dip them into a bowl of sesame seeds, making sure to coat them evenly.

Step 6: Bake and enjoy

Bake the bagels in a preheated oven for about 20 minutes, until they are golden brown. Let them cool for a few minutes before serving and enjoy your homemade Turkish soft bagels!

Final Thoughts

Making Turkish soft bagels at home may seem intimidating, but with this simple recipe, you can easily recreate this delicious street food. Whether you enjoy them plain or with your favorite spread, these bagels are sure to become a new favorite in your household. Give them a try and experience the authentic taste of Turkey in your own kitchen.