16 Turkish Recipe Tavuk Gogsu Cook Up Something Special!

Published on: Mar 14, 2024

When it comes to Turkish cuisine, there are a plethora of mouth-watering dishes that are sure to delight your taste buds. One of these dishes is tavuk göğsü, a unique dessert made with chicken breast, milk, sugar, and rice flour. This delicacy has a rich history and has been enjoyed by many for centuries. In this article, we will delve into the origins of tavuk göğsü and provide you with a step-by-step guide on how to make it at home.

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Oven Baked Chicken Breast

Main Ingredients: Chicken Breasts, Paprika, Oregano, Garlic Powder, Onion
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Get ready to impress your guests with this delicious and easy oven baked chicken breast recipe. The chicken is marinated in a flavorful blend of herbs and spices, then baked to tender perfection. Serve it with your favorite side dishes for a complete and satisfying meal.
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Turkish Pudding (TAVUK GOGSU) | Episode 445

Main Ingredients: Butter, All Purpose Flour, Granulated Sugar, Milk
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This unique dish combines tender chunks of chicken breast with a creamy milk pudding, creating a surprisingly delicious and savory dessert. It may sound unusual, but trust us – this Turkish pudding is a must-try for any adventurous foodie.
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30-Minute One Pan Lemon Chicken Breast

Main Ingredients: Mushrooms, Green Beans, Chicken Breast, Garlic Cloves
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For a quick and easy weeknight dinner, look no further than this one pan lemon chicken breast. The chicken is pan-seared to golden brown perfection, then topped with a zesty lemon sauce and served with your favorite veggies.
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10-Minute Pan-Fried Chicken Breast

Main Ingredients: Chicken Breasts, Olive Oil, Kosher Salt, Black Pepper
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Short on time? No problem! This pan-fried chicken breast recipe only takes 10 minutes to make and is bursting with flavor. Serve it with a side salad or some roasted veggies for a healthy and satisfying meal.
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Heavenly Broiled Chicken Breast

Main Ingredients: Chicken Breasts, Garlic Cloves, Olive Oil, Salt, Black
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Take your chicken breast to the next level by broiling it to crispy, golden perfection. This method locks in the juices and creates a deliciously crispy exterior. Serve it with your favorite dipping sauce for a finger-licking good meal.
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Garlic Butter Stuffed Chicken Breast

Main Ingredients: Chicken Breasts, Sea Salt, Black Pepper, Eggs, All
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Indulge in the ultimate comfort food with this garlic butter stuffed chicken breast recipe. The chicken is stuffed with a rich and flavorful garlic butter mixture, then baked to perfection. Serve it with your favorite sides for a satisfying and hearty meal.
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Air Fryer Chicken Breast

Main Ingredients: Chicken Breast, Pickle Juice, Almond Flour, Parmesan
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If you have an air fryer, you won't want to miss out on this delicious chicken breast recipe. The chicken is coated in a savory blend of herbs and spices, then air fried to juicy and crispy perfection. It's a healthier alternative to traditional fried chicken.
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Baked Sour Cream Chicken Breast

Main Ingredients: Sour Cream, Garlic Powder, Seasoned Salt, Black Pepper
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For a creamy and flavorful twist on classic baked chicken breast, try this sour cream chicken recipe. The sour cream creates a deliciously tangy sauce that pairs perfectly with the tender and juicy chicken. Serve it with your favorite starch and veggies for a complete meal.
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Cajun Stuffed Chicken Breast

Main Ingredients: Chicken Breasts, Olive Oil, Cremini Mushrooms, Red Bell
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Spice things up with this Cajun stuffed chicken breast recipe. The chicken is filled with a flavorful blend of Cajun spices, cheese, and veggies, then baked to perfection. It's a delicious and unique twist on traditional stuffed chicken breast.
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Million Dollar Baked Chicken Breast

Main Ingredients: Bacon, Chicken Breasts, Cream Cheese, Mayonnaise
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With a name like "million dollar," you know this chicken breast recipe is going to be good. And trust us, it doesn't disappoint. The chicken is coated in a rich and flavorful sauce, then baked to juicy perfection. Serve it with your favorite sides for a meal fit for a king.
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Baked Honey Mustard Chicken Breast with a Touch of...

Main Ingredients: Chicken Breasts, Dijon Mustard, Wholegrain Mustard
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This baked honey mustard chicken breast recipe is a favorite for a reason. The chicken is coated in a tangy and sweet honey mustard sauce, then baked to tender perfection. The "touch of..." is up to you – add some hot sauce for a little kick, or some herbs for extra flavor.
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Spinach Stuffed Chicken Breast

Main Ingredients: Baby Spinach, Sour Cream, Shredded Cheese, Garlic
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This spinach stuffed chicken breast recipe is a delicious way to sneak in some extra greens. The chicken is filled with a creamy and flavorful spinach and cheese mixture, then baked to tender perfection. Serve it with a side salad for a healthy and satisfying meal.
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Asparagus Stuffed Chicken Breast

Main Ingredients: Chicken Breasts, Lemon Zest, Salt, Pepper, Asparagus
Take advantage of asparagus season with this delicious asparagus stuffed chicken breast recipe. The chicken is filled with a savory blend of asparagus, cheese, and spices, then baked to juicy perfection. It's a perfect springtime dish.
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Chicken Breast with Tomatoes and Garlic

Main Ingredients: Chicken Breasts, Dried Oregano, Salt, Ground Black
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This simple but flavorful chicken breast recipe is perfect for a quick and easy weeknight dinner. The chicken is cooked with juicy tomatoes and garlic, creating a deliciously tangy and savory sauce. Serve it with your favorite pasta or rice for a complete meal.
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Slow Cooker Chicken Breast

Main Ingredients: Red Onion, Chicken Breasts, Garlic Powder, Chilli
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If you're looking for a hands-off chicken breast recipe, this slow cooker version is perfect for you. The chicken is cooked low and slow with a savory blend of herbs and spices, resulting in tender and flavorful meat. Serve it with your favorite sides for a hassle-free meal.
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Baked Stuffed Chicken Breast | Stuffed Chicken Breast...

Main Ingredients: Chicken Breasts, Yellow Bell Peppers, Salt, Black
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This classic stuffed chicken breast recipe never goes out of style. The chicken is filled with a delicious blend of herbs, cheese, and veggies, then baked to tender perfection. It's a versatile dish that you can customize with your favorite ingredients.
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Instant Pot Chicken Breast

Main Ingredients: Water, Chicken Breasts, Olive Oil, Rub
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The Instant Pot is a game-changer for busy cooks, and this chicken breast recipe is no exception. The chicken is cooked to juicy perfection in just a fraction of the time it would take in the oven. Serve it with your favorite sides for a quick and easy meal.
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Garlic Butter Baked Chicken Breast

Main Ingredients: Boneless Skinless Chicken Breasts, Kosher Salt, Freshly
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Garlic and butter – what more could you want? This baked chicken breast recipe combines these two ingredients to create a rich and flavorful dish. It's a simple but delicious way to elevate your chicken breast game.
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Perfect Baked Chicken Breast

Main Ingredients: Chicken Breasts, Olive Oil, Paprika, Brown Sugar, Onion
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If you're looking for a foolproof chicken breast recipe, this is it. The chicken is seasoned with a simple blend of herbs and spices, then baked to juicy perfection. It's a no-fuss way to enjoy a classic and delicious dish.
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Cheesy Buffalo Stuffed Chicken Breast

Main Ingredients: Cream Cheese, Bacon, Shredded Mozzarella Cheese, Green
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For a spicy and cheesy twist on traditional stuffed chicken breast, try this buffalo version. The chicken is filled with a creamy and tangy buffalo sauce, then baked to tender perfection. Serve it with your favorite sides and a cold beer for the ultimate chicken wing experience.

The History of Tavuk Göğsü

Tavuk göğsü, which translates to "chicken breast" in Turkish, is a popular Ottoman-era dessert that has stood the test of time. It is believed to have originated in the palace kitchens of Topkapı Palace during the reign of Sultan Mehmed II in the 15th century. The sultan's personal chef, Hazer Ağa, is credited with creating this unique dessert, which soon became a favorite among the Ottoman elite.

The Unconventional Ingredient

The key ingredient in tavuk göğsü is, of course, chicken breast. This may seem like an unusual addition to a dessert, but it is what gives this dish its signature taste and texture. The chicken breast is boiled, shredded, and then mixed with milk, sugar, and rice flour to create a creamy and velvety pudding-like consistency.

The Popularity of Tavuk Göğsü

Tavuk göğsü was not just enjoyed by the Ottoman elite but also became a staple in the palace kitchens. It was believed to have medicinal properties and was often served to the sultan and his guests during times of illness. As the Ottoman Empire expanded, so did the popularity of this unique dessert, and it soon became a must-try dish for visitors to the empire.

Modern-Day Tavuk Göğsü

Today, tavuk göğsü is still a beloved dessert in Turkey and is enjoyed by people of all ages. It has also gained popularity in other countries, with variations of the dish being served in Middle Eastern and North African cuisines. Many modern-day recipes have replaced the traditional rice flour with cornstarch for a smoother consistency, but the essence of this dessert remains unchanged. In conclusion, tavuk göğsü is a unique and delicious dessert that has stood the test of time. Its rich history and unconventional ingredients make it a must-try for anyone looking to experience authentic Turkish cuisine. So why not give it a try and impress your family and friends with your newfound culinary skills? Tavuk göğsü is sure to be a hit at your next dinner party or gathering.
16 turkish recipe tavuk gogsu Cook up something special!

Oven Baked Chicken Breast

yield: 4 total time: 25 minutes
4.6 Stars (86 reviews)
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Ingredients

  • 24 ounces chicken breasts 4 - 6 oz. breasts
  • 1 teaspoon paprika
  • 1/2 teaspoon oregano
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon cracked black pepper
  • 2 tablespoons olive oil
  • chopped parsley for serving

Nutrition

  • Calories : 260 calories
  • Carbohydrate : 1 grams
  • Cholesterol : 110 milligrams
  • Fat : 12 grams
  • Protein : 36 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 490 milligrams
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