18 Turkish Pumpkin Dessert Recipe Get Cooking And Enjoy!
Published on: Mar 6, 2024
Turkish cuisine is known for its rich and decadent desserts, and one of the most popular is the Turkish pumpkin dessert. This delectable dish is a perfect balance of sweet and savory, making it a unique and delightful addition to any dessert table. If you're looking to impress your friends and family with a delicious and authentic Turkish dessert, look no further than this easy-to-follow recipe.
Main Ingredients: Eggs, Granulated Sugar, Vegetable Oil, Pumpkin, All
These pumpkin bars are the perfect fall dessert. With a soft and chewy texture and a rich pumpkin flavor, they are sure to be a hit at any gathering. Plus, they are super easy to make and can be topped with your choice of cream cheese frosting or a dusting of powdered sugar.
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Pumpkin Dessert
Main Ingredients: Yellow Cake Mix, Butter, Egg, Pumpkin, Brown Sugar
If you're looking for a simple and delicious pumpkin dessert, this recipe is for you. Made with just a few ingredients, including canned pumpkin puree and pumpkin pie spice, this dessert is perfect for those busy weeknights when you need a quick and easy treat.
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Pumpkin Cake
Main Ingredients: Eggs, Granulated Sugar, Oil, Vanilla, Pumpkin, All
Upgrade your classic pumpkin pie with this moist and flavorful pumpkin cake. Topped with a creamy vanilla glaze, this cake is the perfect balance of sweet and spice. Serve it at your next holiday gathering and watch it disappear in no time.
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Turkish Pumpkin Dessert With Tahini
Main Ingredients: Pumpkin, Granulated Sugar, Tahini, Chopped Walnuts
For a unique twist on pumpkin dessert, try this Turkish-inspired recipe. Made with a combination of pumpkin puree, tahini, and honey, this dessert has a rich and creamy texture and a nutty flavor that will have you coming back for seconds.
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Pumpkin Dessert Bars
Main Ingredients: Pumpkin, Evaporated Milk, White Sugar, Brown Sugar
If you love pumpkin bars but want to switch things up a bit, give these pumpkin dessert bars a try. Made with a layer of pumpkin pie filling sandwiched between a buttery crust and crumb topping, these bars are the perfect balance of sweet and crunchy.
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Layered Pumpkin Dessert
Main Ingredients: Golden Oreo Cookies, Butter, Cream Cheese, Granulated
Why choose between pumpkin pie and cheesecake when you can have both in one dessert? This layered pumpkin dessert features a creamy pumpkin cheesecake layer on top of a graham cracker crust, making it the ultimate indulgence for pumpkin lovers.
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Classic Pumpkin Pie
Main Ingredients: Large Eggs, Pumpkin, Molasses, Brown Sugar, Salt
No list of pumpkin desserts would be complete without a classic pumpkin pie recipe. Made with a flaky pie crust and a smooth and creamy pumpkin filling, this pie is a must-have at any holiday gathering.
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Pumpkin Chai Holiday Cupcakes
Main Ingredients: Boiling Water, Tea Bags, All Purpose Flour, Dark Brown
Take your pumpkin dessert game to the next level with these pumpkin chai holiday cupcakes. Made with warm spices like cinnamon, ginger, and cardamom, these cupcakes have a cozy and comforting flavor that's perfect for the holiday season.
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Pumpkin Roll
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
This pumpkin roll is a showstopper dessert that's surprisingly easy to make. A thin layer of pumpkin cake is rolled up with a sweet and creamy cream cheese filling, creating a delicious and impressive dessert that's perfect for any occasion.
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Pumpkin Poppers
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Canela, Nutmeg
If you're a fan of donut holes, you'll love these pumpkin poppers. Made with pumpkin puree and pumpkin pie spice and coated in a cinnamon sugar mixture, these bite-sized treats are perfect for snacking on throughout the day.
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Perfect Pumpkin Pie
Main Ingredients: Pumpkin, Sweetened Condensed Milk, Large Eggs, Ground
If you're looking for the perfect pumpkin pie recipe, look no further. This recipe uses a combination of pumpkin puree and canned pumpkin pie filling for the perfect texture and flavor. Plus, it includes a helpful tip for preventing a soggy crust.
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Old-Fashioned Soft Pumpkin Cookies
Main Ingredients: All Purpose Flour, Baking Soda, Baking Powder, Ground
These old-fashioned soft pumpkin cookies are a must-try for anyone who loves pumpkin desserts. Made with pumpkin puree, brown sugar, and a variety of warm spices, these cookies are soft, chewy, and full of fall flavor.
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Pumpkin Dump Cake
Main Ingredients: Spice Cake Mix, Pumpkin, Eggs
Looking for an easy and delicious pumpkin dessert that requires minimal effort? This pumpkin dump cake is the perfect solution. Simply combine canned pumpkin, evaporated milk, pumpkin pie spice, and a few other ingredients, and bake for a dessert that's sure to impress.
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Pumpkin Crisp
Main Ingredients: Pumpkin, Evaporated Milk, Sugar, Vanilla Extract
This pumpkin crisp is a great alternative to the classic pumpkin pie. Made with a crunchy oat topping and a creamy pumpkin filling, it's a delicious and easy dessert that's perfect for any occasion.
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Chocolate Chip Pumpkin Cookies
Main Ingredients: Butter, Brown Sugar, Sugar, Egg, Pumpkin, Vanilla
Chocolate and pumpkin may not seem like an obvious combination, but trust us, these chocolate chip pumpkin cookies are a match made in dessert heaven. The pumpkin puree keeps the cookies soft and moist, while the chocolate chips add a rich and indulgent touch.
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2 Ingredient Pumpkin Brownies
Main Ingredients: Brownie Mix, Pumpkin, Butter, Powdered Sugar, Pumpkin
Yes, you read that right. These pumpkin brownies only require 2 ingredients: a box of brownie mix and a can of pumpkin puree. The result is a fudgy and flavorful brownie that's perfect for fall.
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The BEST Pumpkin Chocolate Chip Cookies
Main Ingredients: Butter, White Sugar, Large Egg, Pumpkin, Vanilla
If you're on the hunt for the perfect pumpkin chocolate chip cookie recipe, look no further. These cookies are soft, chewy, and loaded with chocolate chips, making them a delicious and irresistible treat for any pumpkin lover.
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Turkish Pumpkin with Walnuts | Kabak Tatlisi
Main Ingredients: Pumpkin, Superfine Sugar, Walnuts, Unsalted Butter
This Turkish pumpkin dessert is a unique and delicious way to use pumpkin in your sweets. Made with a combination of pumpkin, walnuts, and sugar syrup, it's a sweet and nutty treat that's perfect for sharing with friends and family.
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Baked Pumpkin Dessert
Main Ingredients: Pumpkin, Sugar, Cinnamon, Walnuts
If you're looking for a healthier pumpkin dessert option, this recipe is for you. Made with pumpkin puree, oats, and maple syrup, this baked pumpkin dessert is a guilt-free treat that's perfect for any time of day.
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Gelatin Pumpkin Dessert
Main Ingredients: Pumpkin, Milk, Sugar, Vanilla Sugar, Cinnamon, Gelatin
This gelatin pumpkin dessert is a fun and festive way to enjoy pumpkin this season. The pumpkin layer is made with pumpkin puree, cream cheese, and gelatin, and is topped with a layer of whipped cream for a light and creamy dessert.
Ingredients:
For the pumpkin mixture:
1 medium-sized pumpkin, peeled and cubed
1 cup of sugar
1 cup of water
1 teaspoon of cinnamon
1/2 teaspoon of nutmeg
1 tablespoon of butter
For the topping:
1 cup of walnuts, chopped
1/2 cup of brown sugar
1/2 cup of flour
1/4 cup of melted butter
As you can see, the ingredients for this Turkish pumpkin dessert are simple and easily accessible. You may already have most of them in your pantry. Now, let's dive into the steps to create this delicious dessert.
Step 1: Prepare the pumpkin mixture
Start by placing the cubed pumpkin in a large pot. Add the sugar, water, cinnamon, and nutmeg to the pot. Mix everything together and let it cook on medium heat for about 15 minutes, or until the pumpkin is soft and tender.
Step 2: Mash the pumpkin
Once the pumpkin is soft, remove the pot from heat and using a potato masher or a fork, mash the pumpkin until it becomes a smooth puree. This will be the base of your dessert.
Step 3: Prepare the topping
In a separate bowl, mix together the chopped walnuts, brown sugar, flour, and melted butter. This will create a crumbly and sweet topping for your dessert.
Step 4: Assemble and bake
Preheat your oven to 350°F (175°C). In a baking dish, spread the pumpkin puree evenly. Then, sprinkle the topping mixture on top of the pumpkin. Bake for 25-30 minutes, or until the top is golden brown and crispy.
Once done, let the dessert cool for 10 minutes before serving. You can also serve it with a dollop of whipped cream or a scoop of vanilla ice cream for an extra indulgent treat.
This Turkish pumpkin dessert is perfect for any occasion, from a cozy family dinner to a fancy dinner party. The combination of sweet pumpkin and crunchy topping will have your taste buds dancing with delight. Give this recipe a try and experience the deliciousness of Turkish cuisine for yourself!
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