20 Turkish Pork Shish Kebab Recipe Try These Culinary Delights!
Published on: Mar 14, 2024
Pork shish kebab is a traditional Turkish dish that has become popular all over the world. It is a delicious and flavorful meal that is perfect for any occasion. The combination of succulent pork, fresh vegetables, and aromatic spices make this dish a crowd favorite. If you are looking to impress your family and friends with a taste of Turkish cuisine, then this is the perfect recipe for you. In this article, we will provide a professional and well-organized introduction to the Turkish pork shish kebab recipe. So, let's get started and learn how to make this mouth-watering dish.
Main Ingredients: Chuck Roast, Yellow Pepper, Red Pepper, Red Onion
This recipe takes traditional beer can chicken to the next level by marinating the chicken in a flavorful mix of spices, olive oil, and lemon juice before placing it on the beer can. The result is a tender and juicy chicken with a delicious Mediterranean-inspired flavor.
2of 20
Beef Shish Kebab
Main Ingredients: Salt, Brown Sugar, Cumin, Sweet Paprika, Black Pepper
If you're a fan of beef, this recipe is for you. It combines the classic beer can chicken method with traditional shish kebab flavors, resulting in a mouthwatering dish that is sure to please. The beer can helps keep the chicken moist while it grills, and the beef adds a delicious richness to the flavor.
3of 20
Shish Kebab
Main Ingredients: Top Sirloin Steak, Olive Oil, Coconut Aminos, Cajun
You can't go wrong with a classic shish kebab recipe, and this one is no exception. Marinated in a delicious blend of spices and herbs, this beer can chicken is sure to be a hit at your next barbecue. Plus, the addition of vegetables on the skewers adds a tasty and nutritious element to the dish.
4of 20
Chicken Shish Kebab | Seekh Kebab
Main Ingredients: Ground Chicken, Medium Shallot, Medium Carrot, Chopped
This recipe combines two popular kebab variations – chicken shish kebab and seekh kebab. The chicken is marinated in a yogurt-based marinade, giving it a tangy and flavorful taste. And the use of ground chicken in the seekh kebab adds a unique twist to this classic recipe.
5of 20
Shish kebab and shish tawouk
Main Ingredients: Garlic, Sea Salt, Lemon, Olive Oil, Water, Garlic
If you're a fan of Middle Eastern cuisine, this recipe is a must-try. It combines two popular dishes – shish kebab and shish tawouk – into one delicious beer can chicken recipe. The chicken is marinated in a flavorful blend of spices and yogurt, giving it a tender and juicy texture.
6of 20
Lamb Shish Kebab
Main Ingredients: Leg Of Lamb, Red Onions, Orange Bell Pepper, Kosher
If you're looking for a unique and flavorful twist on beer can chicken, give this recipe a try. The use of lamb instead of chicken adds a rich and savory taste to the dish. Plus, the addition of vegetables on the skewers adds a healthy element to this already delicious meal.
7of 20
Smoky Beef Shish Kebab
Main Ingredients: Chuck Roast, Red Pepper, Medium Red Onion, Chili
This recipe takes shish kebabs to a whole new level with the addition of smoky and spicy flavors. The use of smoked paprika and chipotle peppers gives the chicken a bold and delicious taste. And the combination of beef and chicken on the skewers adds a unique and flavorful twist to this beer can chicken recipe.
8of 20
Takeaway Lamb Shish Kebab
Main Ingredients: Lamb Neck Fillet, Olive Oil, Crushed Garlic, Garlic
If you're a fan of the classic takeaway lamb shish kebab, you'll love this recipe. It combines the flavors of a traditional takeaway kebab with the deliciousness of beer can chicken. The result is a tender and flavorful chicken dish that will have you coming back for seconds.
9of 20
Grilled Shish Kebab (Kabob)
Main Ingredients: Teriyaki Sauce, Sirloin, Fresh Pineapple, Red Bell
This recipe is perfect for those looking for a simple and easy way to make beer can chicken. The chicken is marinated in a simple blend of spices and grilled to perfection. And the addition of vegetables on the skewers adds a healthy and delicious element to this classic dish.
10of 20
Simple Beef Shish Kebab
Main Ingredients: Chuck Roast, Onion, Plain Yogurt, Olive Oil, Dried
If you're short on time but still want to enjoy a delicious beer can chicken, this recipe is for you. It takes only a few minutes to prepare and uses basic ingredients, but the result is a tasty and satisfying meal. Plus, the use of beef instead of chicken adds a unique and flavorful twist to this classic dish.
11of 20
Middle Eastern Beef Shish Kebab
Main Ingredients: Beef, Olive Oil, White Vinegar, Cumin, Coriander
This recipe is perfect for those who love the bold and delicious flavors of Middle Eastern cuisine. The chicken is marinated in a flavorful blend of spices and yogurt, giving it a tender and juicy texture. And the addition of vegetables on the skewers adds a nutritious element to this already delicious dish.
12of 20
Suya (Spicy Shish Kebab)
Main Ingredients: Sirloin Roast, Roasted Peanuts, Cayenne, Smoked
This recipe is for those who like a little heat in their food. The use of spicy peppers and spices gives this beer can chicken a bold and flavorful taste. And the addition of vegetables on the skewers adds a healthy and delicious element to this already tasty dish.
13of 20
Russian Shashlik – Chicken Shish Kebab
Main Ingredients: Sour Cream, Lemon Juice, Extra Virgin Olive Oil
If you're looking for a unique and flavorful way to make beer can chicken, give this recipe a try. The chicken is marinated in a delicious blend of spices and vinegar, giving it a tangy and savory taste. And the use of vegetables on the skewers adds a healthy and delicious element to this already mouthwatering dish.
14of 20
Thai Grilled Tofu & Vegetables Shish Kebab
Main Ingredients: Extra Firm Tofu, Chopped Fresh Cilantro, Scallions
If you're looking for a vegetarian option for beer can chicken, this recipe is for you. It uses tofu and vegetables instead of chicken, but still results in a delicious and flavorful meal. The combination of Thai-inspired flavors adds a unique and delicious twist to this classic dish.
15of 20
Şiş Kebap or Shish Kebab and Köfte
Main Ingredients: Chuck Roast, Onion, Olive Oil, Milk, Salt, Black
This recipe combines two popular Turkish dishes – şiş kebap and köfte – into one delicious beer can chicken recipe. The use of ground beef in the köfte adds a unique and savory taste to the dish. And the addition of vegetables on the skewers adds a healthy and delicious element to this already flavorful meal.
16of 20
Turkish Chicken Kebab Tavuk Shish
Main Ingredients: Plain Greek Yogurt, Minced Garlic, Tomato Paste
This recipe is perfect for those who love the bold and delicious flavors of Turkish cuisine. The chicken is marinated in a flavorful blend of spices and yogurt, giving it a tender and juicy texture. And the addition of vegetables on the skewers adds a nutritious element to this already tasty dish.
17of 20
Easy Beef Shish Kebab with Mojo Verde
Main Ingredients: Steak, Bell Pepper, Red Onion, Coriander, Sherry
This recipe is perfect for those looking for a simple and easy way to make beer can chicken. The chicken is marinated in a delicious blend of herbs and spices, giving it a tangy and flavorful taste. And the addition of vegetables on the skewers adds a healthy and delicious element to this classic dish.
18of 20
My Great Shish Kebab for Your Bank Holiday Bbq
Main Ingredients: Chicken Breasts, Courgette, Red Bell Pepper, Red Onion
This recipe is perfect for those looking for a unique and flavorful way to make beer can chicken. The chicken is marinated in a delicious blend of spices and herbs, giving it a bold and delicious taste. And the addition of vegetables on the skewers adds a healthy and delicious element to this already mouthwatering dish.
19of 20
Southern Shish-Kabob
Main Ingredients: Pork, Garlic Clove, Soy Sauce, Ground Black Pepper
This recipe is perfect for those who love the bold and delicious flavors of Southern cuisine. The chicken is marinated in a flavorful blend of spices and vinegar, giving it a tangy and savory taste. And the addition of vegetables on the skewers adds a nutritious element to this already tasty dish.
20of 20
Turkish Chicken Kabab Tavuk Shish
Main Ingredients: Plain Greek Yogurt, Minced Garlic, Tomato Paste
This recipe is perfect for those who enjoy the bold and delicious flavors of Turkish cuisine. The chicken is marinated in a flavorful blend of spices and yogurt, resulting in a tender and juicy texture. And the addition of vegetables on the skewers adds a healthy and delicious element to this already tasty dish.
Ingredients You Will Need:
For the marinade:
1 kg pork, cut into 1-inch cubes
1/4 cup olive oil
1/4 cup plain yogurt
4 cloves of garlic, minced
1 onion, finely chopped
1 tablespoon tomato paste
1 tablespoon red pepper flakes
1 tablespoon dried oregano
1 teaspoon cumin
1 teaspoon salt
1 teaspoon black pepper
For the skewers:
1 green bell pepper, cut into 1-inch pieces
1 red bell pepper, cut into 1-inch pieces
1 yellow bell pepper, cut into 1-inch pieces
1 large red onion, cut into 1-inch pieces
1 large zucchini, cut into 1-inch pieces
Instructions:
In a large bowl, combine olive oil, yogurt, garlic, onion, tomato paste, red pepper flakes, oregano, cumin, salt, and black pepper. Mix well.
Add the cubed pork to the marinade and make sure the meat is coated evenly.
Cover the bowl with plastic wrap and refrigerate for at least 2 hours or overnight to allow the flavors to infuse into the meat.
Preheat your grill to medium-high heat.
Thread the marinated pork, bell peppers, onions, and zucchini onto skewers.
Grill the skewers for 10-12 minutes, turning occasionally, until the pork is fully cooked and the vegetables are slightly charred.
Remove from the grill and let it rest for a few minutes before serving.
Enjoy your delicious Turkish pork shish kebabs with rice, pita bread, and a side of tzatziki sauce.
This recipe is a perfect blend of traditional Turkish flavors and modern grilling techniques. The marinade, made with yogurt and spices, tenderizes the pork and gives it a unique tangy taste. The combination of fresh vegetables adds a burst of color and crunch to the dish, making it visually appealing and flavorful. Plus, the use of olive oil in the marinade adds a healthy touch to the dish.
Not only is this dish delicious, but it is also easy to make. With just a few simple steps, you can create a mouth-watering meal that will impress your guests. The marinade can be prepared in advance, making it a great option for weeknight dinners or backyard barbecues.
In conclusion, the Turkish pork shish kebab recipe is a must-try for anyone who loves grilled meats and Mediterranean cuisine. The combination of flavors and textures in this dish will leave you wanting more. So, gather your ingredients and fire up the grill to create this delicious and authentic Turkish dish that will surely become a family favorite.
.JPG)
