19 Turkish Piyaz Recipe Get Ready To Indulge!

Published on: Mar 14, 2024

Piyaz is a traditional Turkish salad that is bursting with flavor and texture. This delicious dish is made with a combination of white beans, onions, tomatoes, and herbs, dressed in a tangy vinaigrette. It is a staple in Turkish cuisine and is often served as a side dish or appetizer. Piyaz is not only easy to make, but it is also incredibly nutritious, making it a perfect addition to any meal. So, let's dive into the recipe and learn how to make this mouthwatering Turkish piyaz.

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1 of 20

Mediterranean Bean Salad (Turkish Piyaz in 10 Minutes!)

Main Ingredients: White Beans, Bean, Red Onion, Lemon Juice, Olive Oil
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This Mediterranean Bean Salad is a quick and easy side dish that pairs perfectly with Beer Can Chicken. Made with white beans, tomatoes, onions, and a tangy vinaigrette, this salad is bursting with flavor and can be made in just 10 minutes. Serve it alongside your Beer Can Chicken for a complete and satisfying meal.
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Aya Yorgi Fasulye Piyaz (Turkish Bean Salad)

Main Ingredients: Red Onion, Sumac, Free Range Eggs, Cannellini Beans
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This Turkish Bean Salad, also known as Aya Yorgi Fasulye Piyaz, is a traditional dish made with white beans, red onions, and parsley. The addition of tangy sumac and a drizzle of olive oil gives this salad a deliciously unique flavor. Pair it with your Beer Can Chicken for a taste of Turkish cuisine.
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Turkish White Bean Salad with Soft Jammy Eggs for...

Main Ingredients: Eggs, Cherry Tomatoes, Sea Salt, Shallot, Dill, Extra
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If you're looking for a heartier side dish to serve with your Beer Can Chicken, this Turkish White Bean Salad with Soft Jammy Eggs is the perfect choice. Creamy white beans are mixed with tomatoes, onions, and a zesty dressing, then topped with soft jammy eggs for a protein-packed and satisfying addition to your meal.
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Cherry Turkish Taffy

Main Ingredients: Egg White, Sugar, Water, Cornstarch, Cherry Jam, Butter
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Now, for a little something sweet to finish off your Beer Can Chicken feast. This Cherry Turkish Taffy is a delicious and unique dessert that will leave your taste buds wanting more. Made with honey, pistachios, and cherries, this taffy is a traditional Turkish treat that is sure to be a hit with your family and friends.
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Greek Yogurt Turkish Flatbread (Bazlama)

Main Ingredients: Warm Water, Dried Yeast, Sugar, Greek Style Yogurt
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This Greek Yogurt Turkish Flatbread, also known as Bazlama, is the perfect accompaniment to your Beer Can Chicken. Made with just a few simple ingredients, this flatbread is soft, chewy, and has a slight tanginess from the addition of Greek yogurt. Use it to soak up all the delicious juices from your Beer Can Chicken.
6 of 20

Menemen (Turkish Egg Scramble)

Main Ingredients: Olive Oil, White Onion, Large Green Bell Pepper, Diced
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For a unique and delicious breakfast option, try this Menemen, a popular Turkish egg scramble. Made with eggs, tomatoes, onions, and peppers, this dish is flavorful, hearty, and perfect for serving with your Beer Can Chicken. It's also a great way to use up any leftover chicken from the night before.
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Turkish Cacik

Main Ingredients: Plain Yogurt, Cucumbers, Chopped Walnuts, Fresh Dill
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This Turkish Cacik is a refreshing and cooling yogurt-based dip that pairs perfectly with Beer Can Chicken. Made with cucumbers, dill, and garlic, this dip is tangy, creamy, and adds a burst of flavor to your meal. It's also great for dipping your flatbread or veggies into.
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If you're feeling adventurous, try making this Turkish Gozleme with Minced Lamb to serve alongside your Beer Can Chicken. Gozleme is a traditional Turkish flatbread stuffed with a savory filling, in this case, flavorful minced lamb. It's a delicious and unique addition to your meal that is sure to impress.
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Turkish Bread

Main Ingredients: Instant Yeast, Caster Sugar, Warm Water, All Purpose
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No meal is complete without bread, and this Turkish Bread is the perfect choice to serve with your Beer Can Chicken. This bread is soft, chewy, and has a golden crust, making it the perfect vessel for mopping up all the juices from your chicken. It's also delicious on its own or spread with some creamy hummus.
10 of 20

Turkish Kunefe (Künefe)

Main Ingredients: Sugar, Water, Shredded Phyllo Dough, Cheese, Butter
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For a decadent and indulgent dessert, try this Turkish Kunefe, also known as Künefe. This dessert is made with layers of crispy shredded phyllo dough, melted cheese, and a sweet syrup, making it the perfect ending to your Beer Can Chicken feast. It's a dish that will leave a lasting impression on your taste buds.
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Another delicious breakfast option to serve with your Beer Can Chicken is this Turkish Eggs dish. Made with eggs, tomatoes, peppers, and spices, this dish is hearty, flavorful, and perfect for sharing. Serve it with some crusty bread or flatbread for a complete and satisfying meal.
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Turkish Potatoes & Chickpeas

Main Ingredients: Grape Seed Oil, Onion, Garlic Cloves, Sea Salt, Tomato
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For a hearty and flavorful side dish, try these Turkish Potatoes & Chickpeas. This dish is made with tender potatoes, chickpeas, tomatoes, and a blend of warm spices. It's a great way to add some variety to your Beer Can Chicken meal and is sure to be a hit with your family and friends.
13 of 20

Turkish Lentil Balls (Mercimek Köfte)

Main Ingredients: Red Lentils, Water, Bulgur, Olive Oil, Pepper, Salt
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If you're looking for a vegetarian option to serve alongside your Beer Can Chicken, these Turkish Lentil Balls are a great choice. Made with lentils, bulgur, and spices, these balls are packed with flavor and protein. They're also great for snacking on while you wait for your chicken to cook.
14 of 20

Turkish Flat Bread (Bazlama)

Main Ingredients: Warm Water, Dried Yeast, Sugar, Greek Style Yogurt
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For a simple yet delicious addition to your Beer Can Chicken meal, try this Turkish Flat Bread, also known as Bazlama. This bread is soft, chewy, and has a slight tanginess from the addition of yogurt. It's perfect for dipping in sauces, or you can use it to make a tasty sandwich with your leftover chicken.
Main Ingredients: Sugar, Water, Lemon Juice, Corn Starch, Cream Of
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This Rosewater Turkish Delight is a classic and beloved dessert in Turkish cuisine. Made with gelatin, sugar, and rosewater, this treat has a soft and chewy texture and a delicate floral flavor. It's a perfect way to end your Beer Can Chicken meal on a sweet note.
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Homemade Doner Kebab: A Turkish Classic

Main Ingredients: Ground Lamb, Egg, Garlic, Ground Cumin, Ground
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No list of Turkish recipes would be complete without the classic Homemade Doner Kebab. This dish is made with layers of marinated meat that is cooked on a vertical spit and then thinly sliced. It's a delicious and unique way to serve your Beer Can Chicken, and it's sure to be a crowd-pleaser.
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White Bean Salad (Piyaz)

Main Ingredients: Red Onion, Ground Sumac, Chile Flakes, Salt, Black
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This White Bean Salad, also known as Piyaz, is a simple yet flavorful side dish that pairs perfectly with Beer Can Chicken. Made with white beans, onions, and a tangy dressing, this salad is a staple in Turkish cuisine. It's also a great way to incorporate some extra protein and nutrients into your meal.
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Bean Salad (Piyaz)

Main Ingredients: Beans, Fresh Parsley, Fresh Mint, Onion, Lemon, White
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For a heartier and more filling salad option, try this Bean Salad, also known as Piyaz. In addition to white beans, this salad also includes red beans, green peppers, and tomatoes, making it a colorful and nutritious addition to your Beer Can Chicken meal. The tangy dressing adds a burst of flavor to each bite.
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Turkish Eggplant Casserole with Tomatoes (Imam Bayildi)

Main Ingredients: Eggplant, Sea Salt, Olive Oil, Small Yellow Onion
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This Turkish Eggplant Casserole with Tomatoes, also known as Imam Bayildi, is a delicious and hearty dish that can be served as a side or a main course. The eggplant is cooked until tender and then stuffed with a flavorful filling of tomatoes, onions, and spices. It's a great way to add some variety to your Beer Can Chicken meal and is sure to be a hit with your family and friends.
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Piyaz - The Antalyan Way

Main Ingredients: Beans, Dried Beans, Tahini, Virgin Olive Oil, Lemon
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For a unique twist on the traditional Piyaz, try this version made the Antalyan way. This salad is made with white beans, onions, and a blend of warm spices, giving it a slightly different flavor profile. It's a great way to switch things up and add some variety to your Beer Can Chicken meal.

The Perfect Combination of Flavors

Piyaz is a perfect example of the balance of flavors in Turkish cuisine. The dish is a combination of various ingredients that complement each other perfectly. The white beans provide a creamy and hearty base, while the onions add a sharp and pungent flavor. The tomatoes bring a refreshing sweetness, and the herbs add a fresh and earthy note. All these flavors are brought together by the tangy and zesty vinaigrette, making every bite burst with a delicious explosion of taste.

A Nutritious Addition to Your Meal

Apart from its delicious flavors, piyaz is also packed with essential nutrients. White beans are a rich source of protein and fiber, making this dish a great option for vegetarians and vegans. Onions and tomatoes are loaded with vitamins and minerals, providing a boost to your immune system. The herbs used in this recipe, such as parsley and mint, are known for their anti-inflammatory properties and are a great way to add a healthy dose of antioxidants to your diet. The vinaigrette is made with olive oil, which is known for its heart-healthy benefits. So, not only is piyaz a treat for your taste buds, but it is also a nutritious addition to your meal.

An Easy and Versatile Recipe

One of the best things about piyaz is that it is incredibly easy to make. With just a few simple ingredients and some basic techniques, you can whip up this delicious salad in no time. Moreover, this recipe is highly versatile, and you can customize it to suit your taste preferences. You can add other vegetables such as cucumbers or bell peppers, or even top it with some grilled chicken or shrimp to make it a complete meal. The possibilities are endless, and you can get creative with this dish to make it your own.

In Conclusion

In conclusion, Turkish piyaz is a must-try dish for anyone looking to explore the flavors of Turkish cuisine. With its perfect balance of flavors, nutritious ingredients, and easy preparation, it is no wonder that this dish is a beloved staple in Turkey. So, next time you want to impress your friends and family with a unique and delicious dish, give this recipe a try. We guarantee that it will be a hit!
19 turkish piyaz recipe Get ready to indulge!

Mediterranean Bean Salad (Turkish Piyaz in 10 Minutes!)

yield: 4 total time: 10 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 30 ounces white beans 500g beans without liquid, See Notes
  • 2 tablespoons bean liquid, from can or homecooked broth
  • red onion ½ large, 200g, ⅛-in, root-to-stem slices
  • 1 1/2 tablespoons lemon juice
  • 3 tablespoons olive oil
  • 1/4 salt teapoon
  • 1 tablespoon sumac or use 1 teaspoon more lemon juice
  • fresh tomatoes 2 large, 200g, diced
  • 30 grams parsley leaves minced

Nutrition

  • Calories : 350 calories
  • Carbohydrate : 48 grams
  • Fat : 10 grams
  • Fiber : 11 grams
  • Protein : 16 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 65 milligrams
  • Sugar : 2 grams
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