Turkish pita, also known as "pide," is a savory and satisfying dish that has been enjoyed in Turkey and other parts of the Middle East for centuries. This delectable flatbread is made with a simple dough and topped with a variety of flavorful ingredients, making it a versatile and delicious meal. Whether you are looking for a quick and easy lunch option or a showstopping appetizer for your next gathering, this Turkish pita recipe is sure to impress. So let's dive in and learn how to make this mouthwatering dish from scratch.
Main Ingredients: Garbanzo Beans, Yellow Onion, Garlic Cloves, Cilantro
Looking for a delicious and unique way to enjoy your beer can chicken? Look no further than these flavorful Falafel Pita Sandwiches! Made with a combination of tender beer can chicken, crispy falafel balls, and a refreshing tzatziki sauce, these sandwiches are a must-try for any beer can chicken lover.
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Cinnamon and Sugar Toasted Mini Pita Fruit Nachos
Main Ingredients: Pitas, Melted Butter, Granulated Sugar, Ground Pecans
Take your beer can chicken to the next level with these sweet and savory Cinnamon and Sugar Toasted Mini Pita Fruit Nachos. Using mini pita breads as the base, top them with grilled chicken, fresh fruit, and a sprinkle of cinnamon and sugar for a tasty and unique twist on traditional nachos.
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Turkish Hummus Pita With Ground Lamb
Main Ingredients: Ground Lamb, Olive Oil, Onion, Garlic Cloves, Ground
If you're a fan of hummus and lamb, this Turkish Hummus Pita With Ground Lamb is the perfect recipe for you. The combination of creamy hummus, flavorful ground lamb, and warm pita bread creates a mouthwatering dish that will impress any dinner guest.
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Chicken Shawarma with Hummus & Pita
Main Ingredients: Lemon, Olive Oil, Garlic, Coarse Salt, Ground Black
Get a taste of the Middle East with this delicious Chicken Shawarma with Hummus & Pita recipe. Marinated in a blend of spices and cooked to perfection, the beer can chicken pairs perfectly with creamy hummus and warm pita bread for a truly flavorful and satisfying meal.
Main Ingredients: Ground Lamb, Eggs, Plain Breadcrumbs, Garlic Cloves
Take a trip to Turkey with this Baked Kofta Pita Sandwich recipe. Using a combination of tender beer can chicken and flavorful kofta, these sandwiches are a delicious and unique way to enjoy your beer can chicken. Follow our step-by-step tutorial for the perfect sandwich every time.
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Homemade Doner Kebab: A Turkish Classic
Main Ingredients: Ground Lamb, Egg, Garlic, Ground Cumin, Ground
If you're a fan of Turkish cuisine, you won't want to miss this Homemade Doner Kebab recipe. Made with tender beer can chicken, flavorful spices, and served with warm pita bread, this dish is a must-try for any beer can chicken lover.
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Baked Rosemary Pita Chips
Main Ingredients: Pitas, Olive Oil, Dried Rosemary, Kosher Salt
Looking for a tasty and easy side dish to pair with your beer can chicken? These Baked Rosemary Pita Chips are the perfect solution. Crispy, flavorful, and seasoned with aromatic rosemary, these pita chips are sure to be a hit with any meal.
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Homemade Italian Pita Pockets
Main Ingredients: Pitas, Meatballs, Prosciutto, Onion, Green Pepper, Red
Switch up your beer can chicken game with these Homemade Italian Pita Pockets. Fill warm pita bread with tender beer can chicken, fresh vegetables, and a drizzle of balsamic dressing for a delicious and satisfying meal that will transport you to Italy.
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Easy Pita Lunch Ideas
Main Ingredients: Pitas, Whole Grain, Kale, Olive Oil, Dijon Mustard
Looking for a quick and easy lunch option? These Easy Pita Lunch Ideas are the perfect solution. From grilled chicken pita wraps to pita pizza pockets, these recipes are a tasty and convenient way to enjoy your beer can chicken.
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Bacon Ranch Chicken Pita Pizza
Main Ingredients: Dips, Cooked Chicken, Pitas, Cooked Bacon, Cheddar
For a fun twist on traditional pizza, try making these Bacon Ranch Chicken Pita Pizzas. Using warm pita bread as the crust, top it with tender beer can chicken, crispy bacon, and a drizzle of ranch dressing for a flavorful and satisfying meal.
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Thick and Creamy Restaurant-Style Tzatziki Dip
Main Ingredients: Yogurt, English Cucumber, Garlic Powder, Salt, Garlic
No beer can chicken meal is complete without a side of delicious tzatziki sauce. This Thick and Creamy Restaurant-Style Tzatziki Dip is the perfect accompaniment to any dish. Made with Greek yogurt, cucumber, and garlic, this dip is creamy, refreshing, and full of flavor.
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Pita Chips (clean Eats/vegan)
Main Ingredients: Pitas, Coconut Oil, Garlic Powder, Dried Herbs
If you're looking for a healthier alternative to traditional pita chips, try making these Pita Chips. Made with whole wheat pita bread and seasoned with herbs and spices, these chips are a delicious and guilt-free option for snacking on while enjoying your beer can chicken.
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Vegan Pita Pizza
Main Ingredients: Chopped Tomatoes, White Onion, Garlic, Dairy Free
Even if you're following a vegan diet, you can still enjoy the delicious flavors of beer can chicken with this Vegan Pita Pizza recipe. Top warm pita bread with vegan cheese, vegetables, and tender beer can chicken for a tasty and satisfying meal.
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Pita With Avocado And Fried Egg A’la Fast Breakfast...
Main Ingredients: Pita, Lemon, Avocado, Egg, Tomato, Chives, Pepper
Who says you can't enjoy beer can chicken for breakfast? This Pita With Avocado And Fried Egg A’la Fast Breakfast recipe is the perfect way to start your day. The combination of creamy avocado, a perfectly fried egg, and tender beer can chicken is a breakfast dream come true.
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Grilled Turkish Kofta Kebabs
Main Ingredients: Bamboo, Plain Greek Yogurt, Lemon Juice, Garlic Clove
Elevate your beer can chicken game with these Grilled Turkish Kofta Kebabs. Seasoned with aromatic spices and served with warm pita bread, these kebabs are a delicious and unique way to enjoy your beer can chicken.
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Greek Pita Sandwiches
Main Ingredients: Extra Virgin Olive Oil, Fresh Lemon Juice, Minced
For a taste of Greece, try making these Greek Pita Sandwiches. Fill warm pita bread with tender beer can chicken, fresh vegetables, and a drizzle of tzatziki sauce for a flavorful and satisfying meal that will transport you to the Mediterranean.
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Pita Mozz, Feta Dressing and Pita Dinner
Main Ingredients: Mayonnaise, Crumbled Feta Cheese, Red Wine Vinegar
Add some Mediterranean flair to your beer can chicken dinner with this Pita Mozz, Feta Dressing and Pita Dinner recipe. Topped with a creamy feta dressing and served with warm pita bread, this dish is sure to be a hit with the whole family.
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Easy 15-Minute Cheese Pita Pizza
Main Ingredients: Pitas, Olive Oil, Italian Herb Seasoning, Tomato Sauce
Short on time but still want to enjoy a tasty beer can chicken meal? Try making this Easy 15-Minute Cheese Pita Pizza. Topped with melty cheese and tender beer can chicken, this recipe is quick, easy, and delicious.
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Turkish Spicy Ezme Salad
Main Ingredients: Tomatoes, White Onion, Garlic, Green Bell Peppers
For a flavorful and refreshing side dish, try making this Turkish Spicy Ezme Salad. Made with fresh vegetables and a zesty dressing, this salad pairs perfectly with beer can chicken for a well-rounded and tasty meal.
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Oven Baked Pita Chips
Main Ingredients: Pitas, Cooking Spray, Pepper, Garlic Salt, Dried Basil
Upgrade your snacking game with these Oven Baked Pita Chips. Made with store-bought pita bread and a blend of spices, these chips are crispy, flavorful, and the perfect accompaniment to any beer can chicken meal.
Turkish pita, also known as "pide," is a savory and satisfying dish that has been enjoyed in Turkey and other parts of the Middle East for centuries. This delectable flatbread is made with a simple dough and topped with a variety of flavorful ingredients, making it a versatile and delicious meal. Whether you are looking for a quick and easy lunch option or a showstopping appetizer for your next gathering, this Turkish pita recipe is sure to impress. So let's dive in and learn how to make this mouthwatering dish from scratch.
Ingredients you will need:
For the dough:
All-purpose flour
Yeast
Olive oil
Salt
Sugar
Warm water
For the topping:
Ground lamb or beef
Onion
Tomato
Green bell pepper
Parsley
Feta cheese
Spices such as cumin, paprika, and red pepper flakes
To start off this Turkish pita recipe, you will need to make the dough. In a large mixing bowl, combine the flour, yeast, salt, and sugar. Slowly add in the warm water and olive oil, and mix until a soft and smooth dough forms. Knead the dough for a few minutes until it becomes elastic and then cover and let it rise for about an hour.
While the dough is rising, you can prepare the topping for your pita. In a skillet, cook the ground lamb or beef until it is browned. Add in diced onions, tomatoes, green bell peppers, and a sprinkle of spices for added flavor. Once the vegetables are softened, remove the mixture from the heat and set aside.
Once the dough has risen, punch it down and divide it into two equal portions. On a floured surface, roll out each portion into an oval shape, about 1/4 inch thick. Place the dough onto a baking sheet lined with parchment paper.
Spread the cooked lamb or beef mixture evenly on top of the dough, leaving a small border around the edges. Sprinkle crumbled feta cheese and chopped parsley on top. Fold the edges of the dough over the filling to create a crust.
Bake the Turkish pita in a preheated oven at 375°F for about 20 minutes, or until the crust is golden brown and the filling is heated through. Once done, remove from the oven and let it cool for a few minutes before slicing and serving.
This Turkish pita recipe is not only delicious, but it also offers a great opportunity to get creative with your toppings. You can try different combinations of meats, vegetables, and cheeses to make it your own. So the next time you're in the mood for a flavorful and satisfying meal, give this recipe a try and transport your taste buds to the streets of Turkey.
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