17 Turkish Pide Recipe With Chicken Discover Culinary Perfection!
Published on: Mar 14, 2024
If you're looking for a delicious and unique twist on traditional pizza, look no further than the Turkish pide recipe with chicken. This mouthwatering dish is a staple in Turkish cuisine and is loved by locals and tourists alike. With its flavorful toppings and crispy crust, it's no wonder why this dish has gained popularity worldwide. In this article, we'll provide you with a step-by-step guide on how to make the perfect Turkish pide with chicken, so you can impress your friends and family with your culinary skills.
If you love pizza and chicken, then this recipe is perfect for you. The combination of tender beer can chicken and flavorful Turkish pide crust will have your taste buds dancing. Plus, you can customize the toppings to your liking, making it a versatile dish that everyone will love.
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Turkish Pide
Main Ingredients: Bread Flour, Dried Yeast, Sugar, Lukewarm Water, Olive
If you want to try something new and different, then this Turkish pide recipe is a must-try. The dough is made with yogurt, which gives it a unique flavor and texture. And when topped with juicy beer can chicken, it becomes a hearty and satisfying meal that will transport you to the streets of Istanbul.
This classic southern dish is taken to the next level with the addition of beer can chicken. The smothered chicken is cooked in a rich and flavorful gravy that is perfect for soaking up with a side of rice or biscuits. It's a comforting and delicious meal that will warm your soul.
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Beer Can Chicken
Main Ingredients: Chicken, Beer, Olive Oil, Brown Sugar, Tarragon, Salt
The star of this article, beer can chicken is a popular and easy way to cook a whole chicken. By standing the chicken upright on a beer can, it allows the meat to cook evenly and stay juicy. And the best part? You can add your favorite seasonings and spices to make it your own.
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Chicken Adobo
Main Ingredients: Chicken, Bay Leaves, Soy Sauce, White Vinegar, Garlic
This Filipino dish is a crowd-pleaser that is full of flavor. The chicken is marinated in a mixture of soy sauce, vinegar, and garlic, giving it a tangy and savory taste. And when paired with beer can chicken, it becomes a fusion dish that will have you coming back for seconds.
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Million Dollar Chicken Casserole
Main Ingredients: Chicken, Cream Cheese, Cottage Cheese, Sour Cream
Don't let the name fool you, this chicken casserole is easy on the wallet but tastes like a million bucks. The addition of beer can chicken adds a depth of flavor and makes it a hearty meal that is perfect for a family dinner or potluck. Plus, it's a great way to use up leftover chicken.
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Baked Crack Chicken Casserole
Main Ingredients: Chicken, Ranch Dressing Mix, Bacon, Cheddar Cheese
This casserole lives up to its name with its addictive combination of chicken, bacon, and ranch seasoning. And when you add in beer can chicken, it takes it to a whole new level. It's a creamy and comforting dish that will have you and your family going back for more.
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Chicken Andouille Sausage Gumbo
Main Ingredients: Chicken, Water, Okra, Unsalted Butter, All Purpose
Gumbo is a staple in Louisiana cuisine, and for a good reason. It's a flavorful and hearty stew that is perfect for a cold winter day. And when you add in beer can chicken and andouille sausage, it becomes a one-pot wonder that will fill your home with amazing aromas.
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Greek Lemon Chicken and Potatoes – Both Homers Would...
Main Ingredients: Chicken, Bone, Russet Potatoes, Kosher Salt, Freshly
This Greek-inspired dish is a must-try for any chicken lover. The combination of tangy lemon and flavorful herbs makes it a refreshing and delicious meal. And when cooked with beer can chicken and potatoes, it becomes a satisfying and complete meal that will make both Homer Simpson and the Greek god Zeus proud.
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Chessy Broccoli Chicken Casserole
Main Ingredients: Broccoli, Chicken, Butter, Bread Crumbs, Medium
This casserole is perfect for those who love cheesy and hearty dishes. The combination of chicken, broccoli, and cheese is a classic and delicious combination. And with the addition of beer can chicken, it becomes an easy and flavorful dish that will be a hit with the whole family.
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Chicken Noodle Casserole
Main Ingredients: Egg Noodles, Chicken, Frozen Peas And Carrots, Frozen
Chicken noodle casserole is a comforting and easy dish that is perfect for any night of the week. The creamy sauce and tender chicken make it a satisfying meal, and when you add in beer can chicken, it takes it to another level of flavor and texture.
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Chicken & Rice
Main Ingredients: Cream Of Chicken, Water, Minute Rice, Italian
There's a reason why chicken and rice is a classic dish – it's simple, delicious, and filling. And when you use beer can chicken as the base, it adds an extra layer of flavor and moisture to the dish. It's the perfect meal for those busy weeknights when you want something tasty and easy to make.
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Chicken Enchiladas
Main Ingredients: Enchilada Sauce, Corn Tortillas, Chicken, Shredded
Enchiladas are a favorite in many households, and for a good reason. The combination of tender chicken, flavorful sauce, and melty cheese is irresistible. And when you use beer can chicken as the filling, it adds a unique and delicious twist to this classic Mexican dish.
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Southwest Chicken Skillet
Main Ingredients: Long Grain White Rice, Salsa, Chicken, Black Beans
This one-pan meal is perfect for those busy weeknights when you want something quick and easy to make. The combination of chicken, beans, and veggies makes it a nutritious and flavorful meal. And with the addition of beer can chicken, it adds an extra layer of flavor and protein to keep you satisfied.
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Chicken Salad
Main Ingredients: Mayonnaise, Sour Cream, Dijon Mustard, Dill Weed
Chicken salad is a versatile dish that can be served as a sandwich filling, on top of a salad, or as a dip. And when you make it with beer can chicken, it adds a unique and delicious flavor that will have you craving it all the time. Plus, it's a great way to use up leftover chicken.
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Chicken Spaghetti
Main Ingredients: Spaghetti, Chicken, Onion, Garlic, Green Bell Pepper
This classic casserole is a family favorite for a reason. The combination of pasta, chicken, and a creamy sauce is a winning combination. And when you use beer can chicken as the base, it adds a depth of flavor and takes this dish to the next level.
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Shredded Chicken Enchiladas
Main Ingredients: Garlic, Enchilada Sauce, Kosher Salt, Chicken, Ground
If you love enchiladas, but don't have the time to make them from scratch, then this recipe is perfect for you. By using pre-cooked beer can chicken, you can have these delicious enchiladas on the table in no time. Plus, the tender and flavorful chicken makes them even better.
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Grandma's Homemade Chicken Soup
Main Ingredients: Chicken, Garlic, Onion, Carrots, Celery Stalks, Basil
Nothing beats a warm bowl of homemade chicken soup, especially when it's made with love by your grandma. And by using beer can chicken as the base, it adds an extra layer of flavor and richness to the broth. It's a comforting and delicious meal that will make you feel like you're getting a hug from your grandma.
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BEST EVER Chicken and Rice Casserole
Main Ingredients: Chicken, Lipton Onion Soup Mix, Cream Of Mushroom Soup
This chicken and rice casserole is a winner in every way. It's easy to make, delicious, and can be customized to your liking. And when you use tender and flavorful beer can chicken, it takes this dish from good to amazing. It's a must-try for any chicken lover.
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Million Dollar Chicken – It’s Worth Every Taste Bud
Main Ingredients: Chicken, Kraft Mayonnaise, Chutney, Mustard, Apricot
Our final recipe is another variation of the million-dollar chicken casserole. But this one is worth mentioning because of how delicious and easy it is. By using beer can chicken as the base, it adds a unique and flavorful twist to this classic dish. And with its hearty and comforting flavors, it's a meal that is worth every single taste bud.
Ingredients:
Dough:
- 2 ½ cups of all-purpose flour (main keyword)
- 1 teaspoon of salt
- 1 teaspoon of sugar
- 1 teaspoon of dry yeast
- 1 cup of lukewarm water
- 2 tablespoons of olive oil
Toppings:
- 1 pound of boneless chicken breast, cut into small cubes (featured keyword)
- 1 onion, finely chopped
- 1 bell pepper, finely chopped
- 1 tomato, finely chopped
- ½ cup of crumbled feta cheese
- ¼ cup of chopped parsley
- Salt and pepper to taste
Sauce:
- 1 tablespoon of tomato paste
- 1 tablespoon of olive oil
- 1 teaspoon of red pepper flakes (featured keyword)
- 1 teaspoon of dried oregano
- 1 teaspoon of ground cumin
Instructions:
Step 1: Prepare the dough
To make the perfect Turkish pide dough, start by combining the flour, salt, sugar, and dry yeast in a large mixing bowl. Gradually add in the lukewarm water and olive oil, and mix until a soft and smooth dough forms. Knead the dough for about 5 minutes, then cover and let it rest for 30 minutes.
Step 2: Prepare the toppings
While the dough is resting, it's time to prepare the toppings. In a pan, heat some olive oil and sauté the chopped onion, bell pepper, and tomato until they are soft and slightly caramelized. Add in the cubed chicken breast and cook until it's no longer pink. Season with salt and pepper to taste, and set aside to cool.
Step 3: Prepare the sauce
In a small bowl, mix together the tomato paste, olive oil, red pepper flakes, dried oregano, and ground cumin. This flavorful sauce will be the base for your Turkish pide.
Step 4: Assemble the pide
Preheat your oven to 400°F. On a floured surface, roll out the dough into a large oval shape. Spread the sauce evenly on top of the dough, leaving about an inch border around the edges. Next, add the chicken and vegetable mixture on top of the sauce, and sprinkle the crumbled feta cheese and chopped parsley on top.
Step 5: Bake and serve
Carefully transfer the assembled pide onto a baking sheet and bake for 15-20 minutes, or until the crust is golden brown and crispy. Once done, let it cool for a few minutes before slicing and serving.
In conclusion, the Turkish pide recipe with chicken is a must-try for any food lover. Its unique blend of flavors and textures will leave you wanting more. So why not give this recipe a try and add a taste of Turkey to your dinner table tonight?
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