16 Turkish Pearl Couscous Salad Recipe Get Cooking And Enjoy!

Published on: Mar 14, 2024

If you're looking for a flavorful and refreshing dish to add to your summer menu, then you have to try this Turkish Pearl Couscous Salad recipe. This dish is not only easy to make, but it's also packed with healthy ingredients that will leave you feeling satisfied and nourished. The combination of pearl couscous, fresh vegetables, and flavorful herbs and spices creates a harmonious blend of textures and flavors that will tantalize your taste buds. So let's dive into how to make this delicious salad!

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1 of 20

Mediterranean Couscous Salad

Main Ingredients: Couscous, Grape Tomatoes, Artichoke Hearts, Kalamata
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Add a touch of Middle Eastern flair to your next meal with this Israeli couscous salad. The larger couscous pearls provide a heartier texture and are the perfect base for a variety of vegetables and herbs.
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Lemon Couscous Salad

Main Ingredients: Couscous, Chicken Broth, White Wine Vinegar, Lemon
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Tangy and refreshing, this lemon couscous salad is the perfect side dish for any meal. The zesty lemon flavors pair perfectly with the nutty couscous, creating a simple yet delicious dish.
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Couscous Salad

Main Ingredients: Couscous, Cucumber, Red Pepper, Cherry Tomatoes
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Looking for a basic couscous salad recipe? Look no further! This simple and versatile dish can be customized with your favorite vegetables, herbs, and dressing for a quick and easy meal.
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Grilled Chicken and Zucchini Couscous Salad

Main Ingredients: Zucchini, Chicken Breast, Couscous, Extra Virgin Olive
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Take your couscous salad to the next level by adding grilled chicken and zucchini. The smoky flavors from the grill pair perfectly with the nutty couscous and fresh vegetables for a well-rounded and satisfying meal.
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Turkish Couscous Salad (Kisir)

Main Ingredients: Couscous, Vegetable Stock, Red Onion, Lemon Juice
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This traditional Turkish dish features couscous mixed with herbs, spices, and vegetables for a burst of flavor in every bite. Serve as a side dish or add some protein for a filling and nutritious meal.
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Arugula Couscous Salad

Main Ingredients: Red Onions, Couscous, Arugula, Peppadew Peppers, Asiago
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Peppery arugula is the star of this unique couscous salad. The bold flavors of the arugula are balanced by the nutty couscous, creating a delicious and satisfying salad that is perfect for any occasion.
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Turkish Kisir (Tomato Couscous Salad)

Main Ingredients: Couscous, Red Onion, Vegetable Stock, Lemon Juice
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Another Turkish favorite, this kisir salad combines couscous, tomatoes, and spices for a burst of flavor. Serve as a side dish or add some protein for a complete and filling meal.
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Roasted Garlic Italian Couscous Salad

Main Ingredients: Cherry Tomatoes, Garlic, Olive Oil, Couscous, Fresh
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Garlic lovers, rejoice! This Italian-inspired couscous salad features roasted garlic for a rich and savory addition to the dish. Perfect as a side or as a main dish with added protein.
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Pearl Couscous Salad with Corn and Bacon

Main Ingredients: Couscous, Thick Cut Bacon, Corn, Red Bell Pepper
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Sweet corn and salty bacon come together in this irresistible couscous salad. The pearl couscous provides a hearty base for the flavorful toppings, making it a perfect dish for any time of year.
11 of 20

Spring Couscous Salad With Basil Vinaigrette

Main Ingredients: Couscous, Water, Frozen Peas, Chopped Parsley, Crumbled
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When spring rolls around, this light and fresh couscous salad is the perfect dish to celebrate the season. The basil vinaigrette adds a burst of herbaceous flavor to the dish, making it a standout at any gathering.
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Mediterranean Israeli Couscous Salad

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Deconstructed Pesto Couscous Salad

Main Ingredients: Extra Virgin Olive Oil, Couscous, Sea Salt, Ground
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Pesto lovers, this one's for you! This deconstructed couscous salad features all the components of a classic pesto dish, including basil, pine nuts, and parmesan cheese. It's a refreshing and flavorful twist on a classic dish.
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Mediterranean Chicken Couscous Salad Bowls

Main Ingredients: Spinach Leaves, Chicken Breast, Couscous, English
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3-Bean Israeli Couscous Salad

Main Ingredients: Olive Oil, Red Onion, Red Wine Vinegar, Dijon Mustard
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Lemon Asparagus Couscous Salad with Tomatoes

Main Ingredients: Whole Wheat Pearl Couscous, Asparagus Spears, Grape
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Brussels Sprout and Sweet Potato Israeli Couscous Salad

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Couscous Salad with Butternut Squash and Cranberries

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Lemon Cucumber Couscous Salad

Main Ingredients: Couscous, Lemons, Cucumber, Red Onion, Minced Onion
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Autumn Pearl Couscous Salad With Roasted Butternut...

Main Ingredients: Butternut Squash, Olive Oil, Salt, Pepper, Pearl
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As the weather cools down, warm up with this autumn-inspired pearl couscous salad. The roasted butternut squash adds a touch of sweetness and the warm spices bring a cozy element to the dish.

Ingredients

For the salad:

  • 1 cup pearl couscous
  • 1 cup cherry tomatoes, halved
  • 1/2 cup cucumber, diced
  • 1/2 cup red onion, diced
  • 1/2 cup kalamata olives, halved
  • 1/4 cup fresh parsley, chopped
  • 1/4 cup fresh mint, chopped

For the dressing:

  • 1/4 cup extra-virgin olive oil
  • 2 tablespoons freshly squeezed lemon juice
  • 1 garlic clove, minced
  • 1 teaspoon Dijon mustard
  • 1 teaspoon honey
  • Salt and pepper to taste

Instructions

Step 1: Cook the pearl couscous

Bring a pot of salted water to a boil and add the pearl couscous. Cook for about 8-10 minutes until the couscous is tender but still has a slight bite. Drain and rinse with cold water to stop the cooking process.

Step 2: Prepare the vegetables

In a large bowl, combine the cherry tomatoes, cucumber, red onion, kalamata olives, parsley, and mint.

Step 3: Make the dressing

In a small bowl, whisk together the extra-virgin olive oil, lemon juice, minced garlic, Dijon mustard, honey, salt, and pepper.

Step 4: Assemble the salad

Add the cooked pearl couscous to the bowl of vegetables and toss to combine. Pour the dressing over the salad and mix well to coat all the ingredients.

Step 5: Serve and enjoy!

This Turkish Pearl Couscous Salad is best served chilled, making it the perfect dish for a summer barbecue or picnic. You can also add some grilled chicken or shrimp for a protein boost. This salad is not only delicious, but it's also nutritious and easy to make, making it a great addition to your weekly meal plan. Give it a try and impress your friends and family with this flavorful and colorful dish!

16 turkish pearl couscous salad recipe Get cooking and enjoy!

Mediterranean Couscous Salad

yield: 13 total time: 20 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 16 ounces couscous we used World Market's Tri-Color Couscous
  • 2 cups grape tomatoes halved
  • 2 cups artichoke hearts jarred, drained and chopped
  • 1 1/2 cups kalamata olives chopped, pits removed
  • 1/2 cup fresh basil chopped
  • 1/2 cup olive oil
  • 2 lemons large
  • 3 cloves garlic minced
  • 2 teaspoons fresh oregano chopped
  • 1 tablespoon fresh basil chopped
  • salt and pepper, to taste

Nutrition

  • Calories : 250 calories
  • Carbohydrate : 34 grams
  • Fat : 10 grams
  • Fiber : 6 grams
  • Protein : 6 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 220 milligrams
  • Sugar : 1 grams
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