20 Turkish Pasta Sauce Recipe Taste The Magic Today!
Published on: Mar 13, 2024
Turkish cuisine is known for its rich and flavorful dishes, and one of the most popular and beloved recipes is the traditional Turkish pasta sauce. This delicious and versatile sauce can be used with a variety of pasta dishes, making it a staple in every Turkish household. In this article, we will take a closer look at the ingredients and steps needed to make this mouth-watering sauce.
Main Ingredients: Olive Oil, Medium Onion, Minced Garlic, Crushed
Pasta sauce is a staple in many households, but have you ever thought about making your own? With a few simple ingredients and a little bit of time, you can create a delicious and flavorful pasta sauce that will elevate any pasta dish. Here are 20 easy homemade pasta sauce recipes for you to try!
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Easy Homemade Tomato Pasta Sauce
Main Ingredients: Medium Onion, Celery, Medium Carrots, Olive Oil
If you love the classic combination of tomato and pasta, then this recipe is for you. With just a few ingredients like canned tomatoes, garlic, and herbs, you can create a simple and delicious tomato pasta sauce that will become a family favorite.
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Simple, Quick, and Delicious White Cream Pasta Sauce
Main Ingredients: Butter, Flour, Heavy Whipping Cream, Salt, Pepper
Looking for a creamy and indulgent pasta sauce? This recipe has got you covered. Made with cream, butter, and parmesan cheese, this white cream pasta sauce is quick, easy, and oh-so-delicious.
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10 Minute Homemade Creamy Pasta Sauce
Main Ingredients: Butter, Onion, Garlic, Tomato Sauce, Tomato Paste
Short on time but still want to make a homemade pasta sauce? This recipe is perfect for you. It only takes 10 minutes to make and uses ingredients you probably already have in your pantry. Plus, it's creamy and delicious.
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Homemade Pasta Sauce
Main Ingredients: Tomatoes, Onions, Red Bell Pepper, Garlic, Vegetable
If you want a basic pasta sauce recipe that you can customize to your liking, then this is the one for you. Made with simple ingredients like tomatoes, onions, and garlic, this homemade pasta sauce is easy to make and can be tailored to your taste preferences.
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Cream Cheese Pasta Sauce
Main Ingredients: Butter, Garlic, Dried Basil, Onion Powder, Cream
Looking for a creamy and tangy pasta sauce? Look no further than this cream cheese pasta sauce. It's rich, flavorful, and will add a touch of decadence to any pasta dish.
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Easy Pasta Sauce
Main Ingredients: Olive Oil, Medium Onion, Garlic, Dried Basil, Red
This recipe is for those who want a no-fuss, no-frills pasta sauce. Made with canned tomatoes, garlic, and herbs, this easy pasta sauce is perfect for a quick and simple weeknight meal.
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Pasta Sauce
Main Ingredients: Tomatoes, Butter, Onion, Water, Sugar, Salt, Ground
Sometimes, simple is best. This pasta sauce is made with just a few ingredients but still packs a punch of flavor. Perfect for when you're craving pasta but don't want to spend a lot of time in the kitchen.
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Easy Rosé Pasta Sauce
Main Ingredients: Garlic, Oil, Tomato Sauce, Fresh Parmesan Cheese
If you're a fan of creamy and tomato-based sauces, then you'll love this easy rosé pasta sauce. It's a delicious combination of cream and tomato sauce that will make any pasta dish shine.
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Skinny Cream of Mushroom Pasta sauce
Main Ingredients: Olive Oil, Sliced Mushroom, Cooked Pasta, Minced
For a healthier option, try this skinny cream of mushroom pasta sauce. Made with low-fat milk and plenty of mushrooms, this sauce is creamy and delicious without all the extra calories.
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Buttermilk Pasta Sauce
Main Ingredients: Buttermilk, Chicken, Corn Starch, Salt, Pepper
If you have some leftover buttermilk in your fridge, why not use it to make this buttermilk pasta sauce? It's tangy, creamy, and adds a unique flavor to your pasta dishes.
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Creamy Vegan Pasta Sauce {Video}
Main Ingredients: Cauliflower, White Onion, Garlic, Onion Powder
Vegans, rejoice! This creamy vegan pasta sauce is made with cashews and nutritional yeast to create a delicious and dairy-free alternative to traditional cream sauces. Plus, it's packed with flavor and nutrients.
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Pumpkin Pasta Sauce
Main Ingredients: Extra Virgin Olive Oil, Sweet Onion, Pumpkin Puree
Pumpkin isn't just for pie, it also makes a delicious and creamy pasta sauce. This pumpkin pasta sauce is perfect for fall and adds a unique twist to your pasta dishes. Plus, it's packed with vitamins and nutrients.
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Four Cheese Pasta Sauce
Main Ingredients: Butter, Flour, Whole Milk, Cheeses, Salt, Pepper
If you're a cheese lover, then this four cheese pasta sauce is a must-try. Made with a combination of parmesan, mozzarella, fontina, and gorgonzola, this sauce is rich, creamy, and oh-so-delicious.
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30 Minute Pasta Sauce
Main Ingredients: Olive Oil, Finely Chopped Onion, Large Garlic Cloves
Short on time but still want to make a homemade pasta sauce? This 30-minute pasta sauce is perfect for you. It's packed with flavor and can be customized to your liking with different herbs and spices.
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Creamy Havarti Cheese Pasta Sauce
Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Large Garlic
Havarti cheese isn't just for snacking, it also makes a delicious and creamy pasta sauce. This recipe combines havarti cheese with cream and herbs to create a decadent and flavorful sauce that will elevate any pasta dish.
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Creamy Vegan Alfredo Pasta Sauce
Main Ingredients: Raw Cashews, Lemon, Lemon Zest, Almond Milk, Miso
Another great option for vegan pasta lovers, this creamy vegan alfredo sauce is made with cashews and coconut milk to create a rich and creamy sauce that rivals traditional alfredo sauce in taste and texture.
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White Sauce for Pasta | Bechamel Sauce | Creamy Pasta...
Main Ingredients: All Purpose Flour, Butter, Milk, Peppercorns, Cheddar
This recipe is for those who want to take their pasta sauce game to the next level. This white sauce, also known as bechamel sauce, is the base for many creamy pasta sauces and is easy to make at home. Once you have this sauce mastered, the possibilities are endless.
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Basic Tomato Basil Pasta Sauce
Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Cloves, Dried
Sometimes, the classics are the best. This basic tomato basil pasta sauce is a simple but delicious recipe that will never go out of style. Serve it over your favorite pasta for a quick and easy meal.
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Creamy Pumpkin Pasta Sauce
Main Ingredients: Olive Oil, Garlic, Pumpkin Puree, Milk, Salt, Vinegar
If you're a fan of pumpkin, you'll love this creamy pumpkin pasta sauce. The addition of pumpkin adds a unique and delicious flavor to this sauce, making it perfect for fall or any time of year.
Ingredients for Turkish Pasta Sauce
Tomatoes
The star ingredient of this recipe is tomatoes, which are a staple in Turkish cuisine. They are rich in flavor and nutrients, making them a perfect base for this sauce. You can use fresh tomatoes or canned ones, depending on your preference and availability.
Onions and Garlic
Onions and garlic are essential for adding depth and aroma to the sauce. They also provide a subtle sweetness that balances out the tartness of the tomatoes. Make sure to chop them finely to incorporate their flavors evenly.
Red Pepper Paste
One of the key ingredients in Turkish pasta sauce is red pepper paste. This condiment is made from red peppers that have been dried, ground, and mixed with spices. It adds a unique and slightly spicy flavor to the sauce, giving it a distinct Turkish taste.
Butter and Olive Oil
To add richness and creaminess to the sauce, you will need a combination of butter and olive oil. The butter adds a velvety texture, while the olive oil adds a fruity and slightly bitter taste. This combination is commonly used in Turkish cooking and adds a delicious depth of flavor to the sauce.
Spices
No Turkish dish is complete without a blend of aromatic spices. For this pasta sauce, you will need cumin, paprika, and red pepper flakes. These spices not only add a burst of flavor but also give the sauce its vibrant red color.
Making the Sauce
To make this mouth-watering Turkish pasta sauce, start by sautéing the onions and garlic in a combination of butter and olive oil. Once they are translucent, add the chopped tomatoes and cook until they are soft and have released their juices.
Next, add in the red pepper paste and spices and let them cook for a few minutes, allowing the flavors to meld together. If the sauce is too thick, you can add some water or chicken broth to thin it out.
Let the sauce simmer for a few more minutes, and then it will be ready to use. You can serve it over your choice of pasta, or use it as a base for other Turkish dishes such as stuffed peppers or meatballs.
In conclusion, this Turkish pasta sauce recipe is a must-try for anyone looking to add a burst of flavor to their pasta dishes. With its simple yet delicious ingredients and easy preparation, it is no wonder that this sauce has become a staple in Turkish cuisine. So why not give it a try and experience the taste of Turkey in your own kitchen?
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