16 Turkish Meatballs In Tomato Sauce Recipe Discover Culinary Perfection!

Published on: Mar 6, 2024

Turkish cuisine is known for its flavorful and delicious dishes, and one of the most beloved dishes is the Turkish meatballs in tomato sauce. This recipe is a perfect combination of rich flavors and hearty textures that will surely satisfy your taste buds. Whether you're a fan of meat dishes or just looking for a new recipe to try, this article will guide you through the steps of making this mouthwatering dish.

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Homemade Tomato Sauce

Main Ingredients: Olive Oil, Onion, Cherry Tomatoes, Water, Garlic, Dried
Easy Homemade Tomato Sauce - Erren's Kitchen
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Tomato sauce is a staple in many households, and for good reason. Its rich and flavorful taste can elevate any dish, from pasta to pizza to meat dishes. While you can always opt for a store-bought sauce, nothing beats the taste and satisfaction of making your own homemade tomato sauce. Here are 20 delicious and easy homemade tomato sauce recipes to try out for your next meal.
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Raw Tomato Sauce

Main Ingredients: Tomatoes, Olive Oil, Garlic, Sea Salt, Basil Leaves
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If you're looking for a light and fresh tomato sauce, this raw tomato sauce is the perfect choice. Made with fresh tomatoes, garlic, basil, and olive oil, this sauce is bursting with flavor and nutrients. Simply blend all the ingredients together and toss with your favorite pasta for a quick and healthy meal.
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Basic Tomato Sauce

Main Ingredients: Olive Oil, Onion, Small Carrot, Celery, Fresh Parsley
How to make Basic Tomato Sauce (Quick-cooking marinara | Delicious too)
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For a simple and classic tomato sauce, this recipe is a go-to. Made with canned tomatoes, garlic, onion, and a few spices, this sauce is easy to make and perfect for any dish. It's also a great base for adding in any extra ingredients, such as meat or vegetables, to customize it to your liking.
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The Best Fresh Tomato Sauce

Main Ingredients: Tomatoes, Olive Oil, Garlic Cloves, Small Yellow Onion
The Best Fresh Tomato Sauce – A Simple Palate
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For a truly fresh and flavorful tomato sauce, use fresh tomatoes straight from the garden. This recipe calls for roasting the tomatoes with garlic, onion, and herbs for a rich and aromatic sauce. It takes a bit longer to make, but the end result is well worth the wait.
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Shortcut Blender Tomato Sauce

Main Ingredients: Tomatoes, Yellow Onion, Garlic Cloves, Extra Virgin
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If you're short on time but still want a delicious homemade tomato sauce, this shortcut blender sauce is the perfect solution. Simply blend together canned tomatoes, garlic, herbs, and a few other ingredients for a quick and easy sauce that tastes like it's been simmering for hours.
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Three Ingredient Tomato Sauce

Main Ingredients: Tomatoes, Olive Oil, Salt, Fresh Basil
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Yes, you read that right. This tomato sauce only requires three ingredients – canned tomatoes, garlic, and olive oil. Despite its simplicity, this sauce is bursting with flavor and can be used in a variety of dishes. It's perfect for those days when you need a quick and easy dinner option.
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Roasted Tomato Sauce

Main Ingredients: Tomatoes, Garlic, Olive Oil, Italian Seasoning, Salt
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Roasting the tomatoes in this sauce gives it a depth of flavor that can't be beat. The tomatoes are roasted with garlic, onion, and herbs for a rich and flavorful sauce that pairs well with pasta, meat, or even as a dipping sauce for bread.
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San Marzano Tomato Sauce

Main Ingredients: Minced Garlic, Extra Virgin Olive Oil, Peeled Tomatoes
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If you want to take your tomato sauce to the next level, try using San Marzano tomatoes. These tomatoes are known for their sweet and rich flavor, making them the perfect base for a delicious sauce. This recipe calls for canned San Marzano tomatoes, garlic, onion, and a few spices for a simple but flavorful sauce.
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Fast Fresh Tomato Sauce

Main Ingredients: Tomatoes, Olive Oil, Garlic, Salt, Pepper, Fresh Basil
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This fast fresh tomato sauce recipe is perfect for those busy weeknights when you don't have a lot of time but still want a homemade meal. Made with canned tomatoes, garlic, basil, and olive oil, this sauce comes together in just 20 minutes and tastes like it's been simmering all day.
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Pico de Gallo Salsa

Main Ingredients: Tomatoes, Red Onion, Jalapenos, Cilantro, Lime
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If you're in the mood for something a little different, try this pico de gallo salsa recipe. Made with fresh tomatoes, onion, jalapeno, cilantro, and lime juice, this salsa is the perfect combination of tangy and spicy. It's great as a topping for tacos, salads, or even as a dip for chips.
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Salsa Roja (roasted Red Salsa)

Main Ingredients: Tomatoes, Yellow Onions, Serrano Peppers, Seeds
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This roasted red salsa is bursting with flavor and perfect for those who prefer a little heat in their food. Made with roasted tomatoes, onion, garlic, and jalapeno, this salsa is perfect for topping on your favorite Mexican dishes or as a dip for chips.
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Classic Tomato Sauce

Main Ingredients: Garlic, Olive Oil, Red Pepper Flakes, Kosher Salt
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This classic tomato sauce recipe is sure to become a family favorite. Made with canned tomatoes, garlic, onion, and herbs, this sauce has a rich and balanced flavor that pairs well with any pasta dish. It's also great for freezing and using for future meals.
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Simple, Beautiful Sicilian Tomato Sauce

Main Ingredients: Olive Oil, Butter, Onions, Garlic, Italian Tomatoes
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This Sicilian tomato sauce is a little different from the traditional tomato sauces, but it's just as delicious. Made with fresh tomatoes, garlic, olive oil, and a hint of anchovy, this sauce has a unique and complex flavor that will have you going back for seconds.
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Easy Marinara Sauce

Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
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Marinara sauce is a staple in many Italian dishes, and this easy marinara sauce recipe is a must-try. Made with canned tomatoes, garlic, onion, and herbs, this sauce is simple but packed with flavor. It's perfect for using in pasta dishes, as a dipping sauce, or as a base for homemade pizza.
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Homemade Marinara Sauce

Main Ingredients: Tomatoes, Extra Virgin Olive Oil, Garlic, Finely
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If you want to take your marinara sauce to the next level, try making it from scratch with fresh ingredients. This homemade marinara sauce recipe calls for fresh tomatoes, garlic, onion, and herbs for a rich and flavorful sauce that tastes like it's been simmering all day.
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Remoulade Sauce

Main Ingredients: Mayonnaise, Ketchup, Pickle Juice, Creole Seasoning
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This remoulade sauce is a delicious and versatile condiment that pairs well with a variety of dishes. Made with mayo, mustard, lemon, and herbs, this sauce is great for dipping fried foods, topping on sandwiches, or even as a salad dressing.
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Our Favorite Homemade Vodka Sauce

Main Ingredients: Tomatoes, Table Salt, Extra Virgin Olive Oil, Small
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If you're feeling fancy and want to try something different, this homemade vodka sauce is a must-try. Made with canned tomatoes, cream, vodka, and herbs, this sauce is creamy, rich, and perfect for pasta dishes. It's a little indulgent, but oh so worth it.
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Arrabiata Sauce

Main Ingredients: Tomatoes, Red Chili, Garlic, Tomato Puree, Olive Oil
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If you like a little kick in your tomato sauce, this arrabiata sauce is the perfect choice. Made with canned tomatoes, garlic, red pepper flakes, and herbs, this sauce has a bit of a spicy kick that pairs well with pasta dishes or as a dipping sauce for bread.
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Homemade Hot Sauce

Main Ingredients: Hot Peppers, Tomatoes, Garlic Bulb, Olive Oil, Sea
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If you're a fan of hot sauce, why not try making your own at home? This homemade hot sauce recipe calls for fresh peppers, garlic, vinegar, and spices for a fiery and flavorful sauce that will add a kick to any dish. Adjust the spice level to your liking and enjoy!
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Fresh Tomato Marinara Sauce

Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Garlic, Red Wine
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For a truly fresh and flavorful marinara sauce, use fresh tomatoes instead of canned. This recipe calls for roasting the tomatoes with garlic, onion, and herbs for a rich and aromatic sauce. It takes a bit longer to make, but the end result is well worth the wait.

Ingredients for Turkish Meatballs in Tomato Sauce

For the Meatballs:

  • 1 pound ground beef or lamb
  • 1/2 cup breadcrumbs
  • 1/4 cup chopped parsley
  • 1/4 cup chopped onion
  • 2 cloves minced garlic
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 egg

For the Tomato Sauce:

  • 2 tablespoons olive oil
  • 1 large onion, diced
  • 2 cloves minced garlic
  • 2 cups crushed tomatoes
  • 1 teaspoon paprika
  • 1/2 teaspoon cumin
  • 1/4 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup chopped parsley

Instructions

To make the meatballs, start by combining all the ingredients in a large bowl. Use your hands to mix everything together until well combined. Shape the mixture into small meatballs, about 1-2 inches in diameter.

Next, heat 2 tablespoons of olive oil in a large skillet over medium heat. Add the meatballs and cook them for about 5-7 minutes, turning them occasionally, until they are nicely browned on all sides. Remove the meatballs from the skillet and set them aside.

In the same skillet, add diced onions and minced garlic. Cook for a few minutes until the onions are soft and translucent. Then, add the crushed tomatoes, paprika, cumin, cinnamon, salt, and black pepper. Stir everything together and let it simmer for about 10 minutes.

Once the sauce has thickened, add the meatballs back into the skillet and stir them gently into the sauce. Cover the skillet and let it simmer for another 10-15 minutes, until the meatballs are fully cooked and the sauce has thickened further.

To serve, garnish with chopped parsley and enjoy this delicious Turkish dish with your favorite side dishes such as rice, bulgur, or bread.

Conclusion

This Turkish meatballs in tomato sauce recipe is perfect for a hearty and flavorful meal. With simple ingredients and easy instructions, you can recreate this traditional Turkish dish in the comfort of your own home. So why not give it a try and experience the deliciousness of Turkish cuisine?

16 turkish meatballs in tomato sauce recipe Discover culinary perfection!

Homemade Tomato Sauce

yield: 4 total time: 30 minutes
4.3 Stars (3 reviews)
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Ingredients

  • 2 tablespoons olive oil
  • 1 onion diced
  • 1 pint cherry tomatoes sliced in half
  • 1 cup water
  • 1 clove garlic thinly sliced
  • 1 tablespoon dried oregano
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon sea salt celtic

Nutrition

  • Calories : 90 calories
  • Carbohydrate : 7 grams
  • Fat : 7 grams
  • Fiber : 2 grams
  • Protein : 1 grams
  • SaturatedFat : 1 grams
  • Sodium : 310 milligrams
  • Sugar : 4 grams
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