18 Turkish Limon Recipe They're Simply Irresistible!

Published on: Mar 13, 2024

Turkish cuisine is known for its rich and flavorful dishes that are influenced by various cultures and civilizations. One of the most popular ingredients in Turkish cuisine is limon, or lemon. From refreshing drinks to savory meals, limon is a staple in Turkish cooking. One of the most beloved dishes that highlight the versatility of limon is the Turkish Limon recipe. This recipe is a perfect combination of tangy and savory flavors that will leave your taste buds wanting more. Let's dive into the delicious world of Turkish Limon and learn how to make this mouth-watering dish.

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1 of 20

Cherry Turkish Taffy

Main Ingredients: Egg White, Sugar, Water, Cornstarch, Cherry Jam, Butter

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First on our list is this mouthwatering Cherry Turkish Taffy recipe. The combination of sweet cherries and juicy chicken is simply irresistible. The taffy glaze adds a unique and delicious twist to traditional beer can chicken. Serve with a side of honey yogurt dip for a perfect pairing.

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Greek Yogurt Turkish Flatbread (Bazlama)

Main Ingredients: Warm Water, Dried Yeast, Sugar, Greek Style Yogurt

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You can't go wrong with this simple and flavorful Greek Yogurt Turkish Flatbread recipe. The tangy yogurt adds a creamy texture to the bread, while the fresh herbs and garlic give it a burst of flavor. Serve this alongside your beer can chicken for an authentic Turkish meal.

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Menemen (Turkish Egg Scramble)

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Looking for a hearty breakfast recipe? Look no further than Menemen, a traditional Turkish egg scramble. This dish is packed with tomatoes, peppers, and spices for a burst of flavor. Serve with some feta cheese crumbles on top for an extra touch.

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Turkish Cacik

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Another classic Turkish dish, Cacik is a refreshing yogurt and cucumber dip that pairs perfectly with beer can chicken. The cool and tangy flavors of the dip complement the spicy flavors of the chicken. This dip is also great for dipping vegetables or pita bread.

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Turkish Gozleme with Minced Lamb

Main Ingredients: All Purpose Flour, Salt, Plain Greek Yogurt, Water

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This Gozleme recipe may look complicated, but it's actually quite simple to make. The thin, flaky dough is filled with a delicious mixture of minced lamb, spinach, and feta cheese. Serve this as a side dish with your beer can chicken or as a main dish for a light and tasty meal.

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Turkish Bread

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What's a Turkish meal without some fresh bread? This recipe for Turkish bread is easy to make and has a fluffy and soft texture. Serve it warm with some olive oil and herbs for dipping or use it to make sandwiches with your leftover beer can chicken.

7 of 20

Turkish Kunefe (Künefe)

Main Ingredients: Sugar, Water, Shredded Phyllo Dough, Cheese, Butter

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This sweet and savory dessert is a must-try for any beer can chicken lover. Kunefe is a traditional Turkish dessert made with shredded phyllo dough, cheese, and syrup. The combination of the crispy dough, melted cheese, and sweet syrup is simply irresistible.

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Turkish Eggs

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This recipe for Turkish Eggs is a simple yet delicious way to enjoy your beer can chicken leftovers. The creamy yogurt and cilantro sauce adds a burst of flavor to the dish, while the runny eggs and crispy bread make for a satisfying meal.

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Turkish Potatoes & Chickpeas

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This hearty and flavorful dish is perfect for a weeknight dinner. The combination of potatoes, chickpeas, and spices makes for a filling and delicious meal. Serve this alongside your beer can chicken for a complete and satisfying dinner.

10 of 20

Turkish Lentil Balls (Mercimek Köfte)

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If you're looking for a vegetarian option to pair with your beer can chicken, this recipe for Turkish Lentil Balls is a must-try. The combination of lentils, bulgur, and spices make for a flavorful and protein-packed dish. Serve with a side of hummus for dipping.

11 of 20

Turkish Flat Bread (Bazlama)

Main Ingredients: Warm Water, Dried Yeast, Sugar, Greek Style Yogurt

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This recipe for Turkish flat bread is perfect for making sandwiches with your leftover beer can chicken. The dough is soft and chewy, making it the perfect vessel for any filling. Add some fresh vegetables and tahini sauce for a delicious and healthy meal.

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Homemade Doner Kebab: A Turkish Classic

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This recipe for Rosewater Turkish Delight is perfect for satisfying your sweet tooth after a savory beer can chicken dinner. The delicate rose flavor and chewy texture of the candy make for a delicious and addictive treat.

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Turkish Eggplant Casserole with Tomatoes (Imam Bayildi)

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This vegetarian casserole is a perfect side dish for your beer can chicken. The combination of eggplant, tomatoes, and herbs makes for a flavorful and hearty dish. Serve with a side of yogurt for a creamy touch.

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Turkish Borek (Sigara Borek)

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Borek is a popular Turkish dish that is often served as an appetizer or snack. This recipe for Sigara Borek, or cheese-filled phyllo rolls, is a delicious and easy way to use up your leftover beer can chicken. Serve with some mint yogurt sauce for dipping.

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Turkish Chicken Kabab Tavuk Shish

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This recipe for Chicken Kabab Tavuk Shish is a classic Turkish dish that is perfect for grilling alongside your beer can chicken. The marinade of lemon, garlic, and spices adds a burst of flavor to the chicken. Serve with some grilled vegetables for a complete meal.

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Turkish Delight

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If you're a fan of the traditional Turkish dessert, you'll love this recipe for homemade Turkish Delight. The combination of rosewater, honey, and nuts makes for a sweet and fragrant treat. Serve as a dessert after your beer can chicken dinner.

18 of 20

Turkish Eggs (Cilbir)

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Turkish Menemen

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This recipe for Menemen is a classic Turkish breakfast dish that is perfect for using up your leftover beer can chicken. The combination of eggs, tomatoes, and peppers is both hearty and flavorful. Serve with a side of feta cheese for an extra touch.

20 of 20

Turkish Egg Dish Menemen

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Similar to the Menemen dish above, this recipe for Turkish Egg Dish Menemen adds a twist by incorporating sausage and olives. The combination of flavors makes for a hearty and delicious meal that is perfect for any time of day.

The Origins of Turkish Limon Recipe

The Turkish Limon recipe is believed to have originated from the city of Izmir, a coastal city in western Turkey. This city is known for its abundance of citrus fruits, including lemons. The locals of Izmir have been using lemons in their cuisine for centuries, and the Turkish Limon recipe is a testament to their love for this citrus fruit.

The Ingredients of Turkish Limon

To make this delicious dish, you will need the following ingredients:

Chicken breast: 500 grams, cut into bite-size pieces
Limon: 2 medium-sized, juiced and zested
Garlic: 4 cloves, minced
Butter: 2 tablespoons
Olive oil: 2 tablespoons
Salt and pepper: to taste
Parsley: 2 tablespoons, finely chopped

The Cooking Process

To start, marinate the chicken pieces in the lemon juice, garlic, salt, and pepper for at least 30 minutes. In a pan, heat the butter and olive oil over medium heat. Add the marinated chicken and cook for 8-10 minutes until golden brown. Next, add the lemon zest and continue cooking for another 5 minutes. Make sure to stir constantly to prevent burning. Once the chicken is fully cooked, remove it from the heat and garnish with chopped parsley.

Serving Suggestions

The Turkish Limon recipe can be served with rice, bulgur, or potatoes. For a refreshing twist, you can also serve it with a side of salata, a traditional Turkish salad made with tomatoes, cucumbers, onions, and parsley. The tangy and savory flavors of the chicken and the salad complement each other perfectly. In addition to being a delicious meal, the Turkish Limon recipe is also a great source of vitamin C and antioxidants. So, not only does it taste good, but it is also good for your health. In conclusion, the Turkish Limon recipe is a must-try for any food lover. Its simple yet flavorful ingredients make it a popular dish among locals and tourists alike. So, the next time you want to add a little twist to your chicken dish, give the Turkish Limon recipe a try. Your taste buds will thank you.