17 Turkish Lamb Neck Recipe Taste The Magic Today!
Published on: Mar 13, 2024
The Turkish cuisine is known for its rich and flavorful dishes, and one of the most delectable dishes is the Turkish lamb neck recipe. This dish is a perfect balance of tender meat and aromatic spices, making it a crowd-pleaser and a go-to dish for special occasions. In this article, we will dive into the traditional Turkish lamb neck recipe and learn how to recreate this mouth-watering dish in the comfort of our own homes.
Main Ingredients: Coriander Seeds, Black Peppercorns, Cumin Seeds
Take your Beer Can Chicken skills to the next level with this incredible recipe for spice-crusted rack of lamb. The combination of herbs and spices creates a flavorful crust on the outside, while the inside remains tender and juicy. Plus, the visual presentation of a rack of lamb is sure to impress your guests.
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Scouse
Main Ingredients: Butter, Lamb Neck, Onion, Potatoes, Chicken Broth
If you're looking for a hearty and comforting meal, look no further than Scouse. This traditional British stew is made with lamb, vegetables, and potatoes, and is sure to warm you up on a cold day. The addition of a beer can to the cooking process adds depth and complexity to the flavors.
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Lamb Soup (Lamb Harira)
Main Ingredients: Olive Oil, Onion, Cloves, Lamb Neck, Ground Turmeric
This Moroccan-inspired soup is a perfect dish to serve on a chilly evening. The combination of lamb, chickpeas, and lentils creates a hearty and filling soup that is packed with flavor. The addition of a beer can helps to infuse the broth with a subtle beer taste that adds a unique twist to this traditional dish.
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Slow Cooked Curried Lamb
Main Ingredients: Lamb Neck, Thyme, Garlic, Yellow Onions, Kosher Salt
For a hands-off approach to cooking, try this recipe for slow-cooked curried lamb. The lamb becomes incredibly tender and flavorful after being cooked low and slow in a mix of spices and beer. Serve it over rice for a complete and satisfying meal.
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Slow Cooked Lamb with Apricot and Almonds
Main Ingredients: Lamb Neck, Ground Coriander, Cumin, Canela, Red Onion
If you're tired of the same old chicken and apricot pairing, switch things up with this recipe for slow-cooked lamb with apricot and almonds. The sweetness from the apricot and the crunch from the almonds perfectly complement the rich and tender lamb. And, of course, the beer can adds a hint of flavor that ties everything together.
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Pomegranate Ginger Saffron Braised Lamb Neck
Main Ingredients: Lamb Neck, Garlic, Equal, Ginger, Pomegranate Molasses
This braised lamb neck recipe is sure to impress even the most discerning of palates. The combination of pomegranate, ginger, and saffron creates a unique and complex flavor profile that is sure to have your taste buds singing. And the use of a beer can adds a touch of depth and richness to the dish.
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Lamb and Tomato Curry With Mint Yogurt
Main Ingredients: Lamb Neck, Oil, Onion, Garlic Cloves, Ginger, Tomato
For a twist on traditional curry, try this recipe for lamb and tomato curry with mint yogurt. The combination of lamb, tomatoes, and spices creates a rich and flavorful dish, while the addition of mint yogurt adds a refreshing and cooling element. And, of course, the beer can adds a unique touch of flavor to the dish.
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Tomato And Olive Lamb Casserole
Main Ingredients: Plain Flour, Lamb Neck, Olive Oil, Brown Onion, Large
This tomato and olive lamb casserole is a hearty and flavorful meal that is perfect for a cozy night in. The combination of tender lamb, tomatoes, and olives creates a rich and satisfying dish that is bursting with Mediterranean flavors. And, as always, the beer can adds a subtle hint of flavor that takes this casserole to the next level.
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Slow-cooker Moroccan harira soup
Main Ingredients: Lamb Neck, Red Onion, Celery Stalks, Ground Turmeric
This slow-cooker Moroccan harira soup is another fantastic dish to serve on a cold day. The combination of lamb, lentils, and chickpeas creates a hearty and filling soup that is packed with protein and flavor. The addition of a beer can helps to infuse the broth with a unique and delicious taste.
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Winter Warming Lamb Neck Chops
Main Ingredients: Lamb Neck, Canned Diced Tomatoes, Medium Red Onion
For a hearty and warming meal, try these winter warming lamb neck chops. The lamb is slow-cooked with a variety of vegetables and spices, creating a rich and flavorful dish that is perfect for a cold winter day. The addition of a beer can adds a subtle touch of flavor that helps to tie everything together.
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Sun-dried Tomato And Balsamic Lamb Stew
Main Ingredients: Lamb Neck, Canned Diced Tomatoes, Medium Red Onion
This sun-dried tomato and balsamic lamb stew is a delicious and hearty meal that is perfect for a cozy night in. The combination of lamb, sun-dried tomatoes, and balsamic vinegar creates a unique and flavorful dish that is sure to please. And, of course, the beer can adds a hint of depth and richness to the stew.
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Fragrant Indian-spiced lamb curry
Main Ingredients: Lamb Neck, Butter, Onion, Garlic, Fresh Ginger, Garam
For a taste of India, try this fragrant Indian-spiced lamb curry. The mix of spices and herbs creates a complex and flavorful dish that is sure to impress. And the addition of a beer can helps to infuse the sauce with a subtle hint of beer flavor.
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Gluten Free Braised Lamb Ravioli With Shitake Parsley...
Main Ingredients: Oil, Lamb Neck, Carrot, Celery, Small Onion, Bouquet
If you're looking for a gluten-free option, try this recipe for braised lamb ravioli with shitake parsley sauce. The tender and flavorful lamb is wrapped in gluten-free pasta and topped with a delicious sauce made from shitake mushrooms and parsley. And, of course, the beer can adds a touch of flavor to the dish.
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Khoreshte Gardan – Persian Lamb Neck
Main Ingredients: Lamb Neck, Pistachios, Slivered Almonds, Water, Tomato
This Persian lamb neck dish is a unique and flavorful meal that is sure to impress. The combination of lamb, herbs, and spices creates a rich and satisfying stew that is perfect for a special occasion. And, as always, the beer can adds a subtle depth of flavor to the dish.
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Abgoosht | Persian lamb Stew
Main Ingredients: Lamb Neck, Onions, Garlic Cloves, Cinnamon Stick
Another fantastic Persian dish to try is Abgoosht, a delicious lamb stew that is packed with flavor. The combination of lamb, beans, and vegetables creates a hearty and filling meal that is perfect for a cold day. And the addition of a beer can adds a unique touch of flavor that sets this stew apart from others.
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Lamb Neck Stew
Main Ingredients: Lamb Neck, Onions, Carrots, Potatoes, Lamb Stock, Fresh
This simple and delicious lamb neck stew is the perfect meal to make when you're short on time but still want a flavorful and satisfying dish. The combination of lamb, vegetables, and herbs creates a rich and flavorful stew that is sure to please. And, of course, the beer can adds a hint of flavor that makes this stew stand out.
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Pulled Lamb Sous-Vide
Main Ingredients: Lamb Neck, Dried Thyme, Garlic Powder, Smoked Paprika
If you have a sous-vide machine, try this recipe for pulled lamb sous-vide. The lamb is cooked low and slow in a mix of herbs and spices, creating a tender and flavorful meat that is perfect for sandwiches or tacos. And, as always, the beer can adds a unique and delicious touch of flavor to the dish.
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Lincoln’s Lancashire Hotpot
Main Ingredients: Lamb Kidneys, Lamb Neck, Flour, Onion, Potatoes, Lard
This traditional British dish is made with lamb, vegetables, and potatoes, and is a hearty and satisfying meal. The addition of a beer can helps to infuse the dish with a subtle beer flavor that adds a unique twist to this classic recipe.
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Green Bean Bredie
Main Ingredients: Lard, Lamb Neck, Onion, Large Garlic Cloves, Cake
For a unique and flavorful take on green beans, try this recipe for green bean bredie. The combination of lamb, green beans, and spices creates a hearty and delicious dish that is perfect for a family dinner. And, of course, the beer can adds a touch of flavor that takes this dish to the next level.
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Lamb and Spinach Curry
Main Ingredients: Ginger, Cloves, Onions, Green Chillies, Ground
For a lighter take on curry, try this recipe for lamb and spinach curry. The combination of tender lamb and nutrient-packed spinach creates a flavorful and healthy dish that is perfect for a weeknight meal. And, as always, the addition of a beer can adds a subtle hint of flavor that takes this curry to the next level.
Ingredients
To make this delicious Turkish lamb neck dish, you will need:
Lamb neck: 2 pounds, cut into 2-inch pieces
Onions: 2 large, chopped
Garlic cloves: 4, minced
Tomatoes: 2 medium, diced
Carrots: 2 medium, diced
Potatoes: 2 medium, diced
Bell peppers: 2, diced
Tomato paste: 2 tablespoons
Olive oil: 2 tablespoons
Water: 1 cup
Salt: 1 teaspoon
Black pepper: 1 teaspoon
Paprika: 1 teaspoon
Cumin: 1 teaspoon
Cinnamon: 1 teaspoon
Bay leaves: 2
Instructions
Now that you have all the ingredients, let's get started on making this mouth-watering dish:
In a large pot, heat the olive oil over medium-high heat.
Add the onions and garlic to the pot and sauté until they are soft and translucent.
Add the lamb neck to the pot and cook until it is browned on all sides.
Add the tomatoes, carrots, potatoes, and bell peppers to the pot and stir well.
Add the tomato paste, water, salt, black pepper, paprika, cumin, cinnamon, and bay leaves to the pot and mix everything together.
Reduce the heat to low and let the dish simmer for 1 hour, or until the meat is tender.
Once the meat is tender, remove the bay leaves and serve the dish hot with your choice of side dish, such as rice or crusty bread.
This traditional Turkish lamb neck recipe is a perfect blend of hearty meat and fragrant spices. The tender and flavorful meat paired with the vegetables makes it a well-rounded and satisfying dish. Plus, it is easy to make and can be served for a large gathering or a cozy dinner at home.
Final Thoughts
If you want to take your cooking skills to the next level and impress your friends and family with a unique and delicious dish, this Turkish lamb neck recipe is a must-try. The combination of spices and vegetables creates a burst of flavors in every bite, making it a memorable dish that will leave everyone wanting more.
