15 Turkish Lamb Casserole Recipe You Must Try Them!

Published on: Mar 7, 2024

Turkish cuisine is known for its rich and flavorful dishes, and one of the most beloved and traditional dishes is the Turkish lamb casserole. This hearty and comforting dish is usually made with tender lamb, vegetables, and fragrant spices, making it a perfect meal for a cold winter night. In this article, we will be sharing a delicious and authentic Turkish lamb casserole recipe that will transport you to the streets of Istanbul. So, put on your apron and let's get cooking!

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1 of 20

Potato and Lamb Casserole

Main Ingredients: Waxy Potatoes, Carrots, Onions, Lamb, Thyme, Salt

Slow-cooked lamb and sweet potato casserole | Recipe | Slow cooked lamb ...

Loaded Mashed Potato Casserole Recipe - Simplemost

PEBBLE SOUP: Crispy Potato & Lamb Hotpot

This hearty and flavorful casserole combines tender chunks of lamb with creamy potatoes for a comforting and satisfying dish. The lamb is first marinated in a mixture of olive oil, lemon juice, garlic, and herbs, before being baked with layers of sliced potatoes. The end result is a delicious and comforting meal that is perfect for any occasion.

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Sliced Pumpkin and Lamb Casserole

Main Ingredients: Lamb, Flour, Salt, Pepper, Oil, Red Onion, Garlic

Moroccan Lamb Casserole (Slow Cooker Recipe, Paleo, Gluten-free)

Sliced pumpkin on plate stock photo. Image of seed, leaf - 26841238

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For a unique twist on the classic lamb casserole, try adding sliced pumpkin to the mix. The pumpkin adds a sweet and slightly nutty flavor to the dish, while also providing a boost of nutrients. The lamb is slow cooked with a variety of spices and herbs, creating a rich and flavorful sauce. Serve this casserole over a bed of rice for a complete and satisfying meal.

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Lamb Stew

Main Ingredients: Vegetable Oil, Lamb, Yellow Onion, Garlic Clove, All

Lamb Stew Recipe [Video] - Sweet and Savory Meals

Recipe: Simplest Spiced Lamb Stew | Kitchn

There's nothing quite like a warm and hearty stew, especially when it's made with tender chunks of lamb. This recipe combines lamb with a medley of vegetables, including carrots, potatoes, and onions, for a well-rounded and flavorful dish. The lamb is first browned in a Dutch oven before being slow cooked with a variety of spices and herbs. Serve with a crusty bread for a cozy and satisfying meal.

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Turkish Lamb Lahmacun

Main Ingredients: All Purpose Flour, Dried Yeast, Sugar, Olive Oil, Milk

Lahmacun (Turkish Meat Pies) - Jo Cooks

Turkish Lamb Lahmacun and Camden Market - Gastronomic BONG

Homemade Turkish Lahmacun Recipe | Quick and Tasty Food

This popular Turkish dish is essentially a pizza, but with a unique twist. The dough is topped with a flavorful mixture of ground lamb and vegetables, including tomatoes, onions, and parsley. It's then baked until crispy and served with a squeeze of lemon juice. This dish is perfect for a casual dinner with friends or as an appetizer for a party.

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Turkish Kebabs

Main Ingredients: Lamb, Veal Shank, Lemon, Oregano, Olive Oil, Aleppo

Turkish Lamb Kebab Koftas | RecipeTin Eats

Ground Turkey Kebabs With Sumac Yogurt Dip | Blondelish.com | Recipe in ...

Grilled Turkish Kofta Kebabs I Panning The Globe | Recipe | Turkish ...

Turkish Style Vegan Kofte Kebabs - Connoisseurus Veg

Kebabs are a staple in Turkish cuisine, and for good reason. These juicy and flavorful skewers are made with chunks of marinated lamb, onions, and bell peppers. They're then grilled to perfection and served with a variety of dipping sauces, such as a tangy yogurt sauce or a spicy harissa sauce. Kebabs are a must-try for any meat lover.

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Turkish Adana Kebabs

Main Ingredients: Lamb, Red Capsicum, Brown Onion, Cloves, Butter, Chilli

Turkish Adana - Urfa Kebab. Kofta, Cooked Stock Photo - Image of arabic ...

Adana Kebab (Turkish Ground Meat Kebab) - Pinterest | Ground lamb ...

A variation on the classic kebab, Adana kebabs are made with ground lamb that is seasoned with a variety of spices and herbs, including cumin, paprika, and garlic. The meat is then formed into long, thin skewers and grilled until crispy and charred on the outside. Serve with a side of rice and vegetables for a complete and satisfying meal.

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Turkish Lamb Pide

Main Ingredients: All Purpose Flour, Active Dry Yeast, Milk, Sugar, Salt

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Turkish Pide - How to make the Best Turkish Pizza with Lamb ...

Pide is a traditional Turkish flatbread that is often filled with a variety of meats and vegetables. This recipe combines tender chunks of lamb with a flavorful mixture of onions, tomatoes, and spices. The mixture is then spread over the pide dough and baked to perfection. Serve with a side of salad for a well-rounded and delicious meal.

8 of 20

Turkish-Style White Bean Stew

Main Ingredients: Cannellini Beans, Unsalted Butter, Large Onions, Green

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Creamy White Bean Stew with Thick Cut Bacon

For a comforting and hearty dish, try this Turkish-style white bean stew. The lamb is slow cooked with creamy white beans, tomatoes, and a variety of spices and herbs. The end result is a rich and flavorful stew that is perfect for a chilly evening. Serve with a side of crusty bread for dipping.

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Game Day Mini Turkish Pizza Party

Main Ingredients: Lamb, Red Onion, Garlic Cloves, Tomato Paste, Fresh

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Cheese Pide - Turkish Pizza - | Recipe | Turkish pizza, Food, Turkish ...

Add a touch of Turkish flavor to your next game day party with these mini Turkish pizzas. The dough is topped with a flavorful mixture of ground lamb, tomatoes, and spices, before being baked to crispy perfection. Serve as a fun and delicious appetizer for your guests to enjoy.

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The Hirshon Turkish Adana Ground Lamb Kebabs

Main Ingredients: Ground Lamb, Lamb, Chili Flakes, Ground Sumac, Ground

Adana Kebabs (Ground Lamb Kebabs) Recipe | Recipe | Kebab recipes ...

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This recipe for Adana ground lamb kebabs is a must-try for any meat lover. The lamb is seasoned with a variety of spices and herbs, including cumin, paprika, and parsley, before being formed into long, thin skewers and grilled to perfection. Serve with a side of rice and vegetables for a complete and satisfying meal.

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Turkish Wedding Soup Is Called 'Düğün Çorbası'

Main Ingredients: Lamb, Water, Onions, Flour, Eggs, Lemons, Butter, Hot

Turkish wedding soup - Stock Image - C053/9132 - Science Photo Library

Düğün Çorbası – Mutfak Sırları – Pratik Yemek Tarifleri

Nefis Düğün Çorbası | Yemek, Leziz yemek, Yemek tarifleri

Düğün çorbası, or Turkish wedding soup, is a hearty and flavorful soup that is often served at weddings and other special occasions. The soup is made with a variety of vegetables, including carrots, potatoes, and tomatoes, as well as chunks of tender lamb. It's a comforting and delicious dish that is sure to be a hit with your guests.

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Turkish Kebab Ali Nazik | Episode 378

Main Ingredients: Eggplants, Whole Milk Yoghurt, Garlic Clove, Olive Oil

UNIQUE TURKISH ALI NAZIK KEBAB RECIPE | HOW TO MAKE TURKISH KEBAB ...

Turkish Kebab Ali Nazik Recipe | Episode 378 - Baking with Eda

This recipe for kebab Ali Nazik is a unique and flavorful twist on the classic kebab. The lamb is first marinated in a mixture of yogurt, garlic, and herbs before being grilled to perfection. It's then served over a bed of creamy eggplant puree for a delicious and satisfying meal that is sure to impress.

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How To Grill Spicy Turkish Adana Kebabs

Main Ingredients: Ground Lamb, Lamb, White Onion, Minced Garlic, Chopped

Turkish Adana Kebabs - Sugar Spice & More

Adana Kebab Is a Favorite Way To Use Ground Lamb | Recipe | Kebab ...

Adana Kebab (Ground Lamb Kebab) - Chef Tariq - Food Blog

Adana Kebab Is a Favorite Way to Use Ground Lamb | Recipe | Adana kebab ...

If you love spicy food, then you have to try this recipe for Adana kebabs. The lamb is seasoned with a variety of spices and herbs, including chili powder, cumin, and garlic, before being grilled to perfection. Serve with a side of tangy yogurt sauce for a delicious and fiery meal.

14 of 20

How to make Turkish Mutton (Laham) Pie

Main Ingredients: Lamb, Onions, Tomatoes, Zucchini, Cauliflower

Turkish Mutton (Laham) Pie - Rocking Recipes

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This recipe for Turkish mutton pie, or laham pie, is a great way to use up leftover lamb. The lamb is mixed with a flavorful blend of spices and herbs before being baked in a flaky pie crust. Serve with a side of salad for a complete and satisfying meal.

15 of 20

Pideli Köfte (Turkish Kofte with pide/ flat bread)

Main Ingredients: Minced Meat, Lamb, Breadcrumb, Onion, Garlic, Cumin

Pide - Turkish Flat Bread / Pizza | RecipeTin Eats

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For a unique twist on kofte, try this recipe for pideli köfte. The kofte, or meatballs, are served on top of a crispy pide, or Turkish flatbread, and topped with a flavorful tomato sauce. This dish is perfect for a casual dinner with friends or as a fun and tasty appetizer for a party.

16 of 20

Turkish Gozleme with Minced Lamb

Main Ingredients: All Purpose Flour, Salt, Plain Greek Yogurt, Water

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Turkish Gozleme with Lamb - Jo Cooks

Gozleme is a popular street food in Turkey, and for good reason. These savory flatbreads are filled with a variety of fillings, including minced lamb, herbs, and cheese. They're then cooked on a griddle until crispy and served with a side of tangy yogurt sauce. Gozleme is a must-try for any food lover.

17 of 20

Cumin Lamb

Main Ingredients: Lamb, Cumin, Cornstarch, Oil, Light Soy Sauce

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Cumin lamb is a popular dish in both Turkish and Chinese cuisine. The lamb is first marinated in a mixture of cumin, garlic, and other spices before being stir-fried with vegetables. Serve this flavorful and aromatic dish with a side of rice for a complete and delicious meal.

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Greek Meatballs

Main Ingredients: Olive Oil, Garlic, Jalapeno, Shallot, Ground Lamb, Salt

Greek Beef Meatballs | Creme De La Crumb

Easy Greek Meatballs (made in 30 min!)- Garnish with Lemon

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For a fusion of Greek and Turkish flavors, try these Greek meatballs. They're made with a combination of ground lamb and beef, as well as a variety of spices and herbs. Serve with a side of tzatziki sauce for a tasty and satisfying meal.

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Roasted Rack of Lamb w/ Turkish Spices, Yogurt Sauce,...

Main Ingredients: Large Red Onion, Apricots, Salt, Pepper, Olive Oil

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This recipe for roasted rack of lamb is taken to the next level with the addition of Turkish spices and a tangy yogurt sauce. The lamb is rubbed with a flavorful mixture of spices before being roasted to juicy perfection. Serve with a side of roasted vegetables for a complete and delicious meal.

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Greek Lamb Souvlaki Kebabs

Main Ingredients: Garlic, Table Salt, Dried Dill, Dried Oregano

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This Greek-inspired recipe for lamb souvlaki kebabs is a must-try for any meat lover. The lamb is marinated in a mixture of lemon juice, oregano, and garlic before being grilled to perfection. Serve with a side of pita bread and tzatziki sauce for a delicious and satisfying meal.

Ingredients:

Lamb:

- 1 kg lamb, cut into bite-size pieces - 2 tbsp olive oil - 1 onion, chopped - 3 cloves garlic, minced - 1 tsp cumin - 1 tsp paprika - 1 tsp coriander - 1 tsp sumac - Salt and pepper to taste

Vegetables:

- 2 potatoes, peeled and cubed - 1 carrot, peeled and cubed - 1 zucchini, cubed - 1 eggplant, cubed - 1 red bell pepper, chopped - 1 green bell pepper, chopped - 1 cup cherry tomatoes

Sauce:

- 1 cup tomato puree - 1 cup chicken broth - 1 tbsp tomato paste - 1 tsp red pepper flakes - 1 tsp sugar - Salt and pepper to taste

Instructions:

1. In a large pot or Dutch oven, heat olive oil over medium heat. Add lamb and cook until browned on all sides, about 5-7 minutes. 2. Add onion and garlic to the pot and cook until softened, about 3-4 minutes. 3. Stir in cumin, paprika, coriander, and sumac and cook for another 2 minutes. 4. Add potatoes, carrots, zucchini, eggplant, and bell peppers to the pot. Mix well. 5. Pour tomato puree, chicken broth, tomato paste, red pepper flakes, and sugar over the vegetables. Season with salt and pepper to taste. Give everything a good stir. 6. Bring the mixture to a boil, then reduce the heat to low and let it simmer for 30 minutes, covered. 7. After 30 minutes, add cherry tomatoes to the pot and let it simmer for another 15 minutes, uncovered. 8. Check the tenderness of the lamb and vegetables, and if needed, let it simmer for a few more minutes until they are tender and the sauce has thickened. 9. Serve hot with crusty bread or rice, and enjoy this delicious and comforting Turkish lamb casserole! This Turkish lamb casserole is a perfect combination of tender lamb, flavorful vegetables, and a rich sauce that will leave you wanting more. The spices used in this dish, such as cumin, paprika, and sumac, give it an authentic Turkish flavor. The addition of olive oil not only adds to the taste but also makes this dish heart-healthy. So, give this recipe a try and impress your family and friends with this traditional and delicious Turkish dish.