15 Turkish Kebabs Recipe Epicurious Experience Culinary Bliss Now!

Published on: Mar 13, 2024

Turkish kebabs are a staple in Turkish cuisine and have gained popularity all over the world. These flavorful and delicious skewered meat dishes have become a go-to meal for many, and for a good reason. The combination of tender meat, aromatic spices, and grilled vegetables make for a mouth-watering experience. In this article, we will take a look at the traditional Turkish kebab recipe and how you can recreate it at home. So, get your grills ready and let's dive into the world of Turkish kebabs.

Jump to Recipe
1 of 20

Turkish Lamb Kebabs

Main Ingredients: Red Onion, Fresh Flat Leaf Parsley, Tomato, Dried
Turkish Lamb Kebab Koftas | RecipeTin Eats
Turkish lamb shish kebab from Gaziantep | Recipe | A kitchen in Istanbul
Lamb Shish Kebab - Fab Turkish Lamb Skewers| Greedy Gourmet | Recipe ...
Turkish Lamb Kebab Recipe - olivemagazine
Looking for a unique and flavorful way to enjoy beer can chicken? Look no further than these top 20 beer can chicken recipes! We've compiled a list of the best recipes for this delicious and easy dish, including some with a Turkish twist. And what better way to add a Mediterranean flair to your meal than with some succulent Turkish lamb kebabs?
2 of 20

Yogurt-Marinated Lamb Kebabs

Main Ingredients: Plain Yogurt, Olive Oil, Lemon Zest, Lemon Juice
Curry-Yogurt Marinated Lamb Kebabs Recipe | Recipe | Marinated lamb ...
Yogurt-Marinated Chicken Kebabs - My Gorgeous Recipes
Marinated lamb kebabs by Rebecca Seal | Cooked | Kebab recipes, Fodmap ...
Yogurt Plumped Lamb Kebabs | Recipe | Lamb kebabs, Kebab, Food
Kick up the flavor of your lamb kebabs with a creamy and tangy yogurt marinade. Simply mix together some plain yogurt, lemon juice, garlic, and spices like cumin and coriander. Let the lamb marinate in this mixture for at least an hour before grilling to perfection. The result? Tender, juicy, and oh-so-delicious lamb kebabs that will have your taste buds dancing.
3 of 20

The Hirshon Turkish Adana Ground Lamb Kebabs

Main Ingredients: Ground Lamb, Lamb, Chili Flakes, Ground Sumac, Ground
Turkish Adana Kebab Recipe (Ground Lamb Kebab) - Give Recipe | Recipe ...
Adana Kebab (Ground Lamb Kebab) - Chef Tariq - Food Blog
Turkish Ground Lamb Kebab Recipe - From A Chef's Kitchen
Adana Kebab Recipe - Give Recipe
For a more traditional Turkish take on lamb kebabs, try this recipe for Adana ground lamb kebabs. These kebabs are made with a flavorful blend of ground lamb, spices like cumin and paprika, and a touch of fiery red pepper flakes. They're then formed into long, thin logs and grilled to perfection. Serve them with some pita bread and a refreshing side salad for a complete meal.
4 of 20

Lamb Kebabs

Main Ingredients: Lamb, Green Pepper, White Onion, Garlic Clove
Recipe: Easy Lamb Kebabs | Kitchn
Lamb Kofta Kebabs Recipe - Healthy Recipe
Grilled Greek Lamb Kebabs Recipe - Cooking LSL
Spicy Lamb Kebab
If you're looking for a classic and simple lamb kebab recipe, look no further than this one. The marinade is made with olive oil, lemon juice, garlic, and herbs like oregano and rosemary. Let the lamb marinate for at least an hour before grilling to your desired level of doneness. These kebabs are perfect for a quick and easy weeknight meal, or as a crowd-pleasing dish for your next barbecue.
5 of 20

Grilled Lamb Kebabs

Main Ingredients: Avocado Oil, Dried Oregano, Smoked Paprika, Ground
Grilled Greek Lamb Kebabs Recipe - Cooking LSL
Grilled Greek Lamb Kebabs Recipe - Cooking LSL
"Street Meat" Grilled Lamb Kebabs - Page 2 of 2 - A Spicy Perspective
Grilled Lamb Kebabs, made with ground lamb, are served with Basil ...
This recipe for grilled lamb kebabs is a must-try for any lamb lover. The marinade is made with olive oil, lemon juice, garlic, and a blend of spices like cumin, coriander, and paprika. The trick to keeping the lamb juicy and tender is to marinate it for at least 2 hours before grilling. Serve these kebabs with some grilled vegetables and a zesty tzatziki sauce for a complete meal.
6 of 20

Smoky Grilled Apricot Lamb Kebabs

Main Ingredients: Plain Yogurt, Lemon, Smoked Paprika, Oregano, Black
Grilled Lamb Kebabs - Smoky Grilled Apricot Lamb Kebabs
Grilled Lamb Kebabs - Smoky Grilled Apricot Lamb Kebabs
"Street Meat" Grilled Lamb Kebabs - Page 2 of 2 - A Spicy Perspective
Sosaties (South African lamb and apricot kebabs) - Caroline's Cooking
For a sweet and smoky twist on traditional lamb kebabs, try this recipe that incorporates apricot preserves into the marinade. The result is a deliciously tender and flavorful lamb that pairs perfectly with the sweetness of the apricot. Add in some smoky chipotle peppers for a little heat, and you have a winning combination that will have everyone asking for the recipe.
7 of 20

Quick lamb kebabs

Main Ingredients: Lamb, Green Chilli, Onion, Lemon, Garlic, Salt, Ground
Quick lamb kebabs | Lamb recipes | Jamie Oliver recipes
Lamb kebabs recipe | Eat Your Books
Lamb Kebabs - Ninja Kitchen
Quick lamb kebabs - 50 minute lesson | Teaching Resources
Short on time but still want to enjoy some delicious lamb kebabs? This recipe is for you. The marinade is made with simple ingredients like olive oil, lemon juice, garlic, and a few herbs and spices. Let the lamb marinate for just 30 minutes before grilling, and you'll have flavorful and succulent kebabs in no time. Serve them with some rice and fresh vegetables for a complete meal.
8 of 20

Mediterranean Grilled Lamb Kebabs

Main Ingredients: Fresh Flat Leaf Parsley, Fresh Marjoram, Extra Virgin
Mediterranean Grilled Lamb Kebabs. - Half Baked Harvest
Mediterranean Grilled Lamb Kebabs. | Recipe | Lamb kebabs, Kebab ...
Mediterranean Grilled Lamb Kebabs. - Half Baked Harvest
Mediterranean Lamb Kebabs | Summer Recipes to Feed a Crowd | POPSUGAR ...
Take your taste buds on a trip to the Mediterranean with these flavorful lamb kebabs. The marinade is made with olive oil, lemon juice, garlic, and a blend of herbs and spices like oregano, thyme, and marjoram. Let the lamb marinate for at least an hour before grilling to your desired level of doneness. Serve them with some pita bread and a creamy hummus for a truly Mediterranean experience.
Main Ingredients: Lamb, Veal Shank, Lemon, Oregano, Olive Oil, Aleppo
Authentic Turkish Chicken Kebab (Tavuk Şiş) Recipe
10 Ways to Try Turkish Kebabs (and Where to Find the Best Ones)
Most Popular Turkish Kebabs Recipes
Turkish Lamb Kofta Kebabs | RecipeTin Eats
For a truly authentic Turkish kebab experience, try this recipe for traditional Turkish kebabs. The marinade is made with olive oil, lemon juice, garlic, and a blend of spices like cumin, paprika, and sumac. Let the lamb marinate for at least 2 hours before grilling to perfection. Serve these kebabs with some pita bread and a refreshing side salad for a complete meal that will transport you to the streets of Istanbul.
10 of 20

Lamb Kebabs on Tabbouleh

Main Ingredients: Bulgur Wheat, Vegetable Stock, Tomatoes, Orange Pepper
Lamb Kebabs with Cauliflower Tabbouleh | Cauliflower tabbouleh, Lamb ...
Lamb kebabs recipe | Eat Your Books
Lamb Kebabs with Carrot Salad – Steph Gaudreau
Grilled Lamb Kebabs - AnotherFoodBlogger
Looking for a creative way to serve lamb kebabs? Try this recipe that pairs them with a traditional tabbouleh salad. The lamb is marinated in a blend of olive oil, lemon juice, garlic, and spices like cumin and coriander. Serve them on a bed of tabbouleh made with bulgur wheat, parsley, tomatoes, and crunchy cucumbers. The combination of flavors and textures is sure to be a hit.
11 of 20

Grilled Lamb Kebabs, Turkish Style

Main Ingredients: Ground Lamb, Kosher Salt, Ground Cumin, Ground Sumac
Grilled Lamb Kebabs, made with ground lamb, are served with Basil ...
"Street Meat" Grilled Lamb Kebabs - A Spicy Perspective
Grilled Greek Lamb Kebabs Recipe - Cooking LSL
Grilled Lamb Kebabs - Smoky Grilled Apricot Lamb Kebabs | Recipe | Lamb ...
This recipe for grilled lamb kebabs is a perfect representation of Turkish cuisine. The marinade is made with olive oil, lemon juice, garlic, and a blend of spices like cumin, coriander, and cinnamon. Let the lamb marinate for at least an hour before grilling to perfection. Serve these kebabs with some pita bread and a creamy yogurt sauce for a complete meal that will transport you to the streets of Istanbul.
Main Ingredients: Lamb, Red Capsicum, Brown Onion, Cloves, Butter, Chilli
Adana Kebab Recipe - Give Recipe
Urfa Kebabs ~Sweet & Savory
Turkish Adana - Urfa Kebab. Kofta, Cooked Stock Photo - Image of arabic ...
Adana Kebab (Turkish Ground Meat Kebab) - Pinterest | Ground lamb ...
For a spicy and flavorful take on traditional Turkish kebabs, try this recipe for Adana kebabs. The marinade is made with a blend of ground lamb, spices like cumin and paprika, and a touch of fiery red pepper flakes. These kebabs are then formed into long, thin logs and grilled to perfection. Serve them with some pita bread and a refreshing side salad for a complete meal that will have your taste buds dancing.
13 of 20

Grilled Herb Crusted Lamb Kebabs

Main Ingredients: Rosemary, Mint, Parsley, Oregano, Garlic, Kosher Salt
Mediterranean Grilled Lamb Kebabs. - Half Baked Harvest
Grilled herb crusted lamb kebabs – Artofit
Grilled Herb-Crusted Lamb Kebabs - Garlic & Zest
Restaurant Quality Lamb Recipes You Can Make at Home | Lamb chop ...
Take your lamb kebabs to the next level with this recipe that adds a flavorful herb crust. The marinade is made with olive oil, lemon juice, garlic, and a blend of herbs like oregano, thyme, and rosemary. Once the lamb has marinated, coat it in a mixture of breadcrumbs and more herbs before grilling to perfection. The result is a deliciously tender and flavorful kebab that is sure to impress.
14 of 20

Harissa Rack of American Lamb Kebabs

Main Ingredients: Lamb, Harissa Seasoning, Chipotle Paste, Smoked
Harissa Rack of American Lamb Kebabs - Superior Farms
Harissa Roasted Leg of American Lamb | American Lamb
7,757 Likes, 127 Comments - Derek Wolf (@overthefirecooking) on ...
Beef {or Lamb} Kebabs with Pomegranate Glaze - Taming of the Spoon ...
For a unique and spicy twist on traditional lamb kebabs, try this recipe that uses harissa paste as a marinade. The result is a deliciously tender and flavorful lamb that packs a punch of heat. Serve these kebabs with some pita bread and a refreshing side salad for a complete meal that will have everyone asking for seconds.
15 of 20

Lamb Kebabs with Big Greek Salad

Main Ingredients: Lamb, Pitta Breads, Cucumber, Tomatoes, Red Onion
Grilled Greek Lamb Kebabs Recipe - Cooking LSL
Grilled Greek Lamb Kebabs Recipe - tender and flavorful pieces of ...
Easy Lamb Kebabs #indianfood #lambkebabs #spicyfood #indianlambrecipe # ...
Easy Marinated Grilled Greek Lamb kebabs. Bulgarian/Mediterranean style ...
For a complete meal in one skewer, try these lamb kebabs served with a big Greek salad. The lamb is marinated in a blend of olive oil, lemon juice, garlic, and a few herbs and spices. Serve them with a salad made with fresh tomatoes, cucumbers, bell peppers, olives, and crumbled feta cheese. The combination of flavors and textures is sure to be a hit.
16 of 20

Grilled Lamb Kebabs with Basil Tahini Sauce

Main Ingredients: Lamb, Onion, Garlic Cloves, Ground Cumin, Kosher Salt
Grilled Lamb Kebabs, made with ground lamb, are served with Basil ...
Grilled Lamb Kebabs with Basil Tahini Sauce - Platings + Pairings
Grilled Beef and Lamb Kebabs with Tahini Yogurt Drizzle - Kevin Is Cooking
Magical Herb Tahini Grilled Lamb Chops with Israeli Couscous
Take your lamb kebabs to the next level with this recipe that pairs them with a creamy basil tahini sauce. The lamb is marinated in a blend of olive oil, lemon juice, garlic, and a few spices. Serve them with a sauce made with tahini, garlic, lemon juice, and fresh basil. The combination of flavors is simply irresistible.
17 of 20

How To Grill Spicy Turkish Adana Kebabs

Main Ingredients: Ground Lamb, Lamb, White Onion, Minced Garlic, Chopped
Turkish Ground Lamb Kebabs (Adana Kebabs) Recipe | Saveur | Lamb kebabs ...
Turkish Adana Kebabs - Sugar Spice & More
Turkish Adana Kebabs - Sugar Spice & More
Adana Kebab (Turkish Ground Lamb Kebab) | Kebab recipes, Lamb dishes ...
If you love a little heat in your food, then these spicy Turkish Adana kebabs are a must-try. The marinade is made with ground lamb, spices like cumin and paprika, and a touch of fiery red pepper flakes. These kebabs are then formed into long, thin logs and grilled to perfection. Serve them with some pita bread and a refreshing side salad for a complete meal that will have you reaching for a cold drink to cool down.
18 of 20

Greek Lamb Souvlaki Kebabs

Main Ingredients: Garlic, Table Salt, Dried Dill, Dried Oregano
Greek Lamb Souvlaki Kebabs - Nicky's Kitchen Sanctuary
Greek Style Lamb Kebabs (Souvlaki) | Recipe | Lamb kebabs, Kebab, Kebab ...
Souvlaki Beef Shish Kebabs | Recipe in 2020 | Summer grilling recipes ...
Greek Chicken Souvlaki Kebabs - Dishes With Dad | Recipe in 2020 ...
For a taste of Greece in every bite, try these Greek lamb souvlaki kebabs. The lamb is marinated in a blend of olive oil, lemon juice, garlic, and a few herbs and spices. Serve them with some pita bread and a zesty tzatziki sauce for a complete meal that will transport you to the shores of the Mediterranean.
19 of 20

Spicy Lamb Kebabs

Main Ingredients: Minced Lamb, Onion, Coriander, Paprika, Garlic Powder
Spicy Lamb Kebab
Spicy Lamb Kebabs Recipe Spicy Lamb Kebabs Recipe | Easy & Quick
Recipe: Easy Lamb Kebabs | Kitchn
"Street Meat" Grilled Lamb Kebabs - A Spicy Perspective
Looking for a little heat in your lamb kebabs? Try this recipe that adds a spicy twist to the traditional marinade. The lamb is marinated in a blend of olive oil, lemon juice, garlic, and a few spices like cumin and paprika. You can also add in some hot sauce or red pepper flakes for an extra kick. These kebabs are perfect for those who love a little heat in their food.
20 of 20

Lamb kebabs

Main Ingredients: Lamb Mince, Salt, Herbs, Garlic Powder, Onion Salt
Recipe: Easy Lamb Kebabs | Kitchn
Lamb Kofta Kebabs Recipe - Healthy Recipe
Grilled Greek Lamb Kebabs Recipe - Cooking LSL
Spicy Lamb Kebab
Last but certainly not least, we have a classic and simple lamb kebab recipe that will never go out of style. The marinade is made with olive oil, lemon juice, garlic, and a few herbs and spices. Let the lamb marinate for at least an hour before grilling to your desired level of doneness. Serve these kebabs with some rice and fresh vegetables for a complete and satisfying meal.

The Perfect Meat

Choosing the Right Cut

The key to a delicious Turkish kebab lies in the quality of the meat. Traditionally, lamb or beef is used to make kebabs, but you can also use chicken or a combination of different meats. The cut of meat is crucial as it affects the tenderness and flavor of the kebab. Lamb leg, beef sirloin, or chicken breast are some of the best cuts for making kebabs. They are lean and have a good amount of fat that will keep the meat juicy and flavorful. Make sure to trim off any excess fat or gristle before marinating the meat.

Marinating the Meat

Marinating the meat is an essential step in making Turkish kebabs. It not only adds flavor but also helps to tenderize the meat. The traditional Turkish marinade is made with a combination of yogurt, olive oil, lemon juice, garlic, and a blend of spices such as cumin, paprika, and oregano. The yogurt helps to break down the protein in the meat, making it more tender, while the spices add a depth of flavor. You can marinate the meat for at least 2 hours, but for the best results, marinate it overnight.

The Art of Grilling

Prepping the Grill

To get that authentic Turkish kebab flavor, it is important to grill the kebabs over an open flame. You can use a charcoal grill or a gas grill, but make sure to get it nice and hot before grilling the kebabs. The intense heat will give the kebabs a nice charred exterior while keeping the inside juicy and tender.

Assembling the Kebabs

The way you assemble your kebabs is also crucial to the final result. Start by threading the marinated meat onto skewers, making sure to leave some space between each piece to allow for even cooking. You can also add vegetables like bell peppers, onions, and tomatoes in between the meat for added flavor and color. When grilling, make sure to rotate the skewers occasionally to ensure that all sides are evenly cooked.

Serving and Enjoying

Once the kebabs are cooked to perfection, take them off the grill and let them rest for a few minutes. This will allow the juices to redistribute, making the meat even more tender. Serve the kebabs with a side of fluffy rice, crispy pita bread, and a refreshing salad for a complete Turkish meal. Now, sit back, relax, and enjoy the deliciousness of homemade Turkish kebabs.

In Conclusion

Making Turkish kebabs at home may seem daunting, but with the right ingredients and techniques, you can recreate the authentic flavors in your own kitchen. So, next time you're craving some delicious grilled meat, try out this traditional Turkish kebab recipe and impress your friends and family with your culinary skills.
15 turkish kebabs recipe epicurious Experience culinary bliss now!

Turkish Lamb Kebabs

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 red onion medium, finely chopped, 1/2 cup
  • 1/2 cup fresh flat leaf parsley coarsely chopped
  • 1 tomato medium, diced, 3/4 cup
  • 1 teaspoon dried oregano
  • 1/2 tablespoon pepper Urfa
  • 1/2 tablespoon pepper Maras
  • 6 tablespoons olive oil
  • 3/4 teaspoon salt
  • 1 1/2 pounds leg of lamb boneless, trimmed and cut into 32, 1-inch cubes
  • 1/2 teaspoon black pepper
  • 4 squares bread pieces soft lavash

Nutrition

  • Calories : 500 calories
  • Carbohydrate : 20 grams
  • Cholesterol : 110 milligrams
  • Fat : 30 grams
  • Fiber : 2 grams
  • Protein : 39 grams
  • SaturatedFat : 7 grams
  • Sodium : 750 milligrams
  • Sugar : 3 grams
Recipe Direction

Please leave a comment on the blog or share a photo on Pinterest

Comment

News & Trending

You’ll Also Love