16 Turkish Kebab Spice Mix Recipe Discover Culinary Perfection!

Published on: Mar 6, 2024

Turkish kebab spice mix is a staple ingredient in Turkish cuisine. This flavorful blend of spices is used to marinate and season various types of meat, such as lamb, beef, and chicken, before grilling or roasting. It is a crucial component of traditional Turkish dishes like shish kebab, adana kebab, and doner kebab. The combination of aromatic spices not only enhances the taste of the meat but also gives it a distinct and authentic Turkish flavor.

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How To Cook (and Shred) a Pork Shoulder

Main Ingredients: Boneless Pork Shoulder, Salt, Pepper, Mixed Spices

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If you're looking to impress your friends at your next barbecue, try making beer can chicken – the ultimate combination of moist, flavorful meat and crispy skin. But why stop at just chicken? Take your beer can cooking skills to the next level with these top 20 beer can chicken recipes.

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Slimming World Chicken Doner Kebab Fakeaway

Main Ingredients: Chicken Breasts, Extra Virgin Olive Oil, Coriander

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This recipe puts a healthy spin on the classic street food favorite. Using chicken breast instead of the usual lamb, and a homemade spice blend, you can enjoy all the flavors of a doner kebab without the guilt. Serve in pita bread with some tzatziki sauce for a delicious and satisfying meal.

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Pulled Pork Sandwich

Main Ingredients: Ketchup, Molasses, Brown Sugar, White Wine Vinegar

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Beer can chicken may be the star of the show, but don't forget about pulled pork. This crowd-pleasing recipe is perfect for feeding a crowd, and can be easily made in a slow cooker. Simply season a pork shoulder with your favorite spices, add some beer, and let it cook low and slow until it falls apart.

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Turkish Roasted Chickpeas

Main Ingredients: Chickpeas, Olive Oil, Spice, Spice Blend, Kosher Salt

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For a tasty and healthy snack, try roasting chickpeas with a Turkish twist. Tossed in olive oil and spices like cumin, paprika, and sumac, these roasted chickpeas are a flavorful and addictive snack. Serve with a cold beer and enjoy the perfect combination of flavors.

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Artichoke Muffaleta Po Boys

Main Ingredients: Scallions, Garlic Clove, Pickled Vegetables

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This New Orleans-inspired sandwich is packed with flavor. Stuffed with marinated artichokes, olives, and salami, this sandwich is a delicious way to use up leftover beer can chicken. Serve on a crusty french roll with some provolone cheese for a mouthwatering meal.

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Baked Pumpkin Pie Oatmeal

Main Ingredients: Quick Cooking Oats, Pumpkin, Milk, Chopped Pecans

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Who says beer can chicken has to be reserved for dinner? This unique recipe combines the flavors of pumpkin pie with oatmeal for a hearty and delicious breakfast. Top with some granola and a drizzle of honey for a touch of sweetness.

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Artichoke Muffaleta Po’ Boys from Cook the Book

Main Ingredients: Scallions, Garlic Clove, Pickled Vegetables

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If you're a fan of the classic muffaleta sandwich, you'll love this version made with leftover beer can chicken. The tangy olive salad, ham, and provolone cheese perfectly complement the tender chicken for a sandwich that's full of flavor.

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Sweet Potato Veggie Burgers: Bbq Peanut

Main Ingredients: Cooked Brown Rice, Peanuts, Sweet Potato, White Beans

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For a vegetarian option, try these flavorful sweet potato veggie burgers. Made with black beans, corn, and barbecue sauce, these burgers are packed with protein and flavor. Top with some avocado and peanut butter for a unique and delicious twist.

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Spiced Quinoa and Roasted Carrot Salad

Main Ingredients: Smoked Paprika, Ground Turmeric, Ground Cumin, Ground

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For a healthy and filling side dish, try this spiced quinoa and roasted carrot salad. The nutty quinoa pairs perfectly with the sweet roasted carrots, and the addition of raisins and almonds adds a delicious crunch. Serve alongside beer can chicken for a well-rounded and satisfying meal.

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Artichoke Muffaleta Po’ Boys

Main Ingredients: Scallions, Garlic Clove, Pickled Vegetables, Pimiento

Another delicious variation of the classic muffaleta sandwich, this one is made with beer can chicken, pepperoni, and provolone cheese. The tender chicken and tangy olive salad make for a winning combination that will have you coming back for more.

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Pita Pockets with Cabbage Apple Slaw and Green Chile...

Main Ingredients: Cabbage, Apples, Large Carrot, Onion, Dill Pickle

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These pita pockets are filled with a flavorful combination of beer can chicken, coleslaw, and green chiles. The creamy and tangy coleslaw pairs perfectly with the tender chicken and spicy green chiles for a sandwich that's bursting with flavor.

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Strawberry, Apple and Oats Crumble

Main Ingredients: Strawberries, Apples, Brown Sugar, Lemon Juice, Ground

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No meal is complete without dessert, and this strawberry, apple, and oats crumble is the perfect way to end a meal featuring beer can chicken. Made with fresh fruit, oats, and cinnamon, this crumble is a healthier twist on the traditional version and is sure to satisfy your sweet tooth.

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Oh Em Gee Veggie Burgers

Main Ingredients: Sweet Potato Squash, Extra Virgin Olive Oil, Walnuts

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If you're looking for a meat-free alternative to beer can chicken, try these delicious and flavorful veggie burgers. Made with chickpeas, spinach, and sweet potatoes, these burgers are full of protein and are a delicious way to enjoy a vegetarian meal.

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Freekeh, Red Lentil & Roasted Veggie Bowl

Main Ingredients: Nut, Extra Virgin Olive Oil, Apple Cider Vinegar

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This hearty and healthy grain bowl is the perfect way to use up leftover beer can chicken. Made with freekeh, red lentils, and a variety of roasted vegetables, this bowl is packed with nutrients and flavor. Drizzle with a homemade lemon tahini dressing for an added burst of flavor.

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KFC Double Down Sandwich

Main Ingredients: Smoked Paprika, Ground Black Pepper, Chili Powder

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For a decadent and indulgent treat, try making your own version of the KFC Double Down sandwich at home. This recipe uses beer can chicken as the filling between two crispy fried chicken patties, with bacon, cheese, and special sauce for a mouthwatering sandwich that's sure to satisfy any cravings.

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Turkish Meatballs – KÖFTE

Main Ingredients: Ground Beef, Egg, Bread Crumbs, Fresh Parsley, Spice

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For a tasty and unique twist on meatballs, try these Turkish-style meatballs, or köfte. Made with ground beef, onion, and a variety of spices, these meatballs are bursting with flavor. Serve with a side of yogurt and some pita bread for a delicious and satisfying meal.

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Cajun Baked Salmon

Main Ingredients: Skin On Salmon Fillet, Garlic, Olive Oil, Lemon, Spice

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For a seafood option, try this flavorful and spicy cajun baked salmon. The tender and flaky salmon is coated in a homemade cajun spice blend and baked to perfection. Serve with some cornbread and a side of coleslaw for a well-rounded meal.

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The Best Basic Balsamic Tofu

Main Ingredients: Tofu, Balsamic Vinegar, Extra Virgin Olive Oil, Garlic

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For a vegetarian option that's packed with flavor, try this balsamic tofu recipe. The tofu is marinated in a tangy and flavorful balsamic glaze and then baked until crispy. Serve with some quinoa and roasted vegetables for a delicious and healthy meal.

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Tandoori Chicken Tikka Kebab

Main Ingredients: Chicken Breast, Yoghurt, Spice Blend, Garlic, Lemon

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For a taste of Indian cuisine, try making these tandoori chicken tikka kebabs. The chicken is marinated in a fragrant and flavorful blend of spices and yogurt, and then grilled to perfection. Serve with some naan bread and a side of mint chutney for a delicious and unique meal.

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Easy Cajun Jambalaya Pasta

Main Ingredients: Chicken Breast, Shrimp, Andouille Sausage, Spice Blend

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This one-pot pasta dish is packed with Cajun flavor and is a great way to use up leftover beer can chicken. Made with andouille sausage, shrimp, and a variety of vegetables, this dish is hearty and flavorful. Serve with some garlic bread for a complete and satisfying meal.

Ingredients for Turkish Kebab Spice Mix

1. Paprika

Paprika is a key ingredient in Turkish kebab spice mix. It adds a beautiful red color and a mild smoky flavor to the meat. The spice is made from dried and ground red bell peppers, giving it a rich and sweet taste. It also contains essential vitamins and minerals, making it a healthy addition to the spice mix.

2. Cumin

Cumin is a popular spice used in many cuisines around the world, including Turkish cuisine. It has a warm and earthy flavor, which pairs well with the other spices in the kebab spice mix. Cumin also has numerous health benefits, such as aiding digestion and boosting the immune system.

3. Garlic Powder

Garlic powder is a convenient and versatile alternative to fresh garlic in the kebab spice mix. It adds a pungent and slightly sweet taste to the mix and helps to tenderize the meat. Garlic is also known for its antibacterial properties and has been used for medicinal purposes for centuries.

4. Onion Powder

Similar to garlic powder, onion powder is a dehydrated form of onion that adds a sweet and intense flavor to the spice mix. It is a common ingredient in Turkish cuisine and complements the other spices in the mix perfectly. Onions are also rich in antioxidants, making the spice mix not only delicious but also healthy.

5. Black Pepper

Black pepper is a must-have in any spice mix, including Turkish kebab spice mix. It adds a spicy and slightly pungent flavor to the meat, balancing out the sweetness from the other spices. Black pepper is also known for its anti-inflammatory properties and can help improve digestion.

6. Sumac

Sumac is a unique and essential ingredient in Turkish cuisine. It has a tangy and lemony flavor, adding a refreshing and zesty taste to the kebab spice mix. It also contains antioxidants and has been used in traditional medicine for its anti-inflammatory and anti-microbial properties.

7. Salt

Salt is a crucial component of any spice mix, as it enhances the flavor of the other spices and helps to tenderize the meat. It also acts as a preservative and helps to draw out moisture, making the meat juicier and more flavorful. Featured Keywords: Turkish kebab spice mix, traditional Turkish dishes, shish kebab, adana kebab, doner kebab, authentic Turkish flavor, aromatic spices, paprika, cumin, garlic powder, onion powder, black pepper, sumac, salt. Converting to HTML code:

Ingredients for Turkish Kebab Spice Mix

1. Paprika

2. Cumin

3. Garlic Powder

4. Onion Powder

5. Black Pepper

6. Sumac

7. Salt

16 turkish kebab spice mix recipe Discover culinary perfection!

How To Cook (and Shred) a Pork Shoulder

yield: 10 total time: 90 minutes

4.3 Stars (27 reviews)

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Ingredients

6 pounds boneless pork shoulder or butt, or 5 to 7 pounds bone-in
1/2 tablespoon salt
1/2 tablespoon pepper
3 tablespoons mixed spices or dry herbs, see Recipe Notes
1 yellow onion optional
1 medium carrot roughly chopped, optional
3 stalks celery roughly chopped, optional
4 cloves garlic smashed, optional
1 1/2 cups chicken broth tomato juice, light or amber beer, white or red wine, orange juice, or a mix of several liquids
4 tablespoons liquid smoke optional
1/2 cup barbecue sauce optional