16 Turkish Green Beans In Tomato Sauce Recipe Experience Culinary Bliss Now!
Published on: Mar 7, 2024
Turkish green beans in tomato sauce is a classic dish that is popular in many Middle Eastern and Mediterranean countries. It's a simple yet flavorful recipe that is perfect for a quick and easy weeknight meal. Made with just a few simple ingredients, this dish is a staple in Turkish cuisine and is loved by many. If you're looking for a new way to enjoy green beans, then this recipe is a must-try.
Main Ingredients: Olive Oil, Onion, Cherry Tomatoes, Water, Garlic, Dried
There's nothing quite like the taste of homemade tomato sauce. It's rich, flavorful, and oh-so-versatile. Whether you're using it as a base for pasta, pizza, or even as a dip, there are endless possibilities for this beloved sauce. And the best part? It's surprisingly easy to make at home, and you can customize it to your own taste preferences.
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Raw Tomato Sauce
Main Ingredients: Tomatoes, Olive Oil, Garlic, Sea Salt, Basil Leaves
If you're looking for a fresh and light tomato sauce, then this raw tomato sauce recipe is perfect for you. Using only a handful of ingredients, this sauce comes together in minutes. Simply blend together fresh tomatoes, garlic, olive oil, and a few herbs, and you have a delicious and vibrant sauce that's perfect for summer.
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Basic Tomato Sauce
Main Ingredients: Olive Oil, Onion, Small Carrot, Celery, Fresh Parsley
For those who prefer a more traditional tomato sauce, this basic recipe is a must-try. It's a simple yet flavorful blend of tomatoes, onions, garlic, and herbs. This sauce is perfect for using as a base for various dishes, and it can easily be customized by adding in your favorite spices or vegetables.
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The Best Fresh Tomato Sauce
Main Ingredients: Tomatoes, Olive Oil, Garlic Cloves, Small Yellow Onion
When it comes to making the best fresh tomato sauce, it's all about using the best ingredients. This recipe calls for San Marzano tomatoes, known for their sweet and robust flavor. Combined with garlic, onion, and fresh herbs, this sauce is a game-changer. Trust us, once you try this sauce, you'll never go back to store-bought.
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Shortcut Blender Tomato Sauce
Main Ingredients: Tomatoes, Yellow Onion, Garlic Cloves, Extra Virgin
If you're short on time but still want to enjoy a homemade tomato sauce, this shortcut blender tomato sauce is the perfect solution. This recipe uses canned tomatoes, making it a quick and easy option. And the best part? It still tastes just as delicious as a sauce made from scratch.
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Three Ingredient Tomato Sauce
Main Ingredients: Tomatoes, Olive Oil, Salt, Fresh Basil
Yes, you read that right - only three ingredients! This incredibly simple tomato sauce recipe calls for just tomatoes, garlic, and olive oil. But don't let the simplicity fool you - this sauce is packed with flavor. It's perfect for those days when you want a tasty meal without putting in too much effort.
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Roasted Tomato Sauce
Main Ingredients: Tomatoes, Garlic, Olive Oil, Italian Seasoning, Salt
Roasting tomatoes brings out their natural sweetness and intensifies their flavor. That's why this roasted tomato sauce is a must-try. Roasting the tomatoes, garlic, and onion before blending them together creates a rich and flavorful sauce that's perfect for pasta, pizza, or even as a dip.
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San Marzano Tomato Sauce
Main Ingredients: Minced Garlic, Extra Virgin Olive Oil, Peeled Tomatoes
San Marzano tomatoes are widely considered the best tomatoes for making tomato sauce. They have a perfect balance of sweetness and acidity, making them a popular choice among chefs. This San Marzano tomato sauce recipe uses both canned and fresh tomatoes for a rich and delicious sauce that's sure to become a staple in your kitchen.
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Fast Fresh Tomato Sauce
Main Ingredients: Tomatoes, Olive Oil, Garlic, Salt, Pepper, Fresh Basil
When you're short on time, this fast fresh tomato sauce is the perfect solution. It comes together in just 15 minutes, and the result is a flavorful and vibrant sauce that's perfect for any pasta dish. Plus, it's a great way to use up any extra tomatoes you have on hand.
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Pico de Gallo Salsa
Main Ingredients: Tomatoes, Red Onion, Jalapenos, Cilantro, Lime
This fresh and tangy salsa is a favorite among Mexican cuisine lovers. Pico de Gallo is a simple salsa made with fresh tomatoes, onions, jalapeños, and cilantro. It's perfect for topping tacos, burritos, or simply enjoying with chips. Try making your own at home with this easy recipe.
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Salsa Roja (roasted Red Salsa)
Main Ingredients: Tomatoes, Yellow Onions, Serrano Peppers, Seeds
For a spicier tomato-based salsa, try this salsa roja recipe. By roasting the tomatoes, garlic, and peppers, you'll get a depth of flavor that can't be achieved with raw ingredients. This salsa is perfect for adding a kick to your dishes, and it's also great as a dip.
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Classic Tomato Sauce
Main Ingredients: Garlic, Olive Oil, Red Pepper Flakes, Kosher Salt
Sometimes, you just can't beat a classic. This classic tomato sauce recipe is a tried and true favorite. It's a basic recipe that can be easily customized with your favorite herbs and spices. And the best part? It's so versatile that it can be used as a base for a variety of dishes.
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Simple, Beautiful Sicilian Tomato Sauce
Main Ingredients: Olive Oil, Butter, Onions, Garlic, Italian Tomatoes
Sicilian tomato sauce is known for its simplicity and bold flavors. This recipe uses anchovies, capers, and olives to give the sauce a unique and delicious taste. It's perfect for seafood dishes or simply enjoyed with some crusty bread.
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Easy Marinara Sauce
Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
Marinara sauce is a staple in Italian cuisine. This easy marinara sauce recipe is made with canned tomatoes, making it a quick and convenient option. It's perfect for busy weeknights when you want a delicious and satisfying meal without spending hours in the kitchen.
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Homemade Marinara Sauce
Main Ingredients: Tomatoes, Extra Virgin Olive Oil, Garlic, Finely
If you have a little more time on your hands, try making your own homemade marinara sauce. This recipe calls for fresh tomatoes, garlic, and herbs, giving the sauce a fresh and authentic taste. It may take a little longer to make, but the end result is definitely worth it.
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Remoulade Sauce
Main Ingredients: Mayonnaise, Ketchup, Pickle Juice, Creole Seasoning
This creamy and tangy sauce is a classic in Cajun and Creole cuisine. It's typically served with seafood, but it can also be used as a dip or spread. This remoulade sauce recipe is easy to make and uses ingredients that you probably already have in your pantry.
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Our Favorite Homemade Vodka Sauce
Main Ingredients: Tomatoes, Table Salt, Extra Virgin Olive Oil, Small
If you've never tried vodka sauce, you're missing out. This creamy and flavorful sauce is a popular choice for pasta dishes. This homemade vodka sauce recipe is a must-try, and it's surprisingly easy to make. With just a few ingredients, you can create a restaurant-quality sauce at home.
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Flax seed, Cashew, Mint and Coriander Pesto
Main Ingredients: Cashew Nuts, Coriander, Mint Leaves, Garlic, Lemon
If you're looking for a unique and flavorful tomato sauce alternative, try this flax seed, cashew, mint, and coriander pesto. This pesto is packed with nutrients and has a delicious nutty and herby taste. It's perfect for adding a twist to your pasta dishes.
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Arrabiata Sauce
Main Ingredients: Tomatoes, Red Chili, Garlic, Tomato Puree, Olive Oil
Arrabiata sauce is a spicy tomato-based sauce that originates from Italy. It's typically made with tomatoes, garlic, and red chili peppers, giving it a fiery kick. This arrabiata sauce recipe is perfect for those who like a little heat in their dishes.
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Homemade Hot Sauce
Main Ingredients: Hot Peppers, Tomatoes, Garlic Bulb, Olive Oil, Sea
Love hot sauce? Why not try making your own at home? This homemade hot sauce recipe allows you to control the heat level and customize the flavors to your liking. It's a great way to add a little kick to your dishes, and it also makes a great gift for hot sauce lovers.
Ingredients:
1. Green beans
Green beans are the star ingredient in this dish. They are rich in vitamins, minerals, and fiber, making them a nutritious addition to any meal. When buying green beans, look for ones that are firm and bright green in color.
2. Tomatoes
Tomatoes are the base of the sauce in this recipe. They add a tangy and slightly sweet flavor to the dish. You can use fresh or canned tomatoes, depending on what you have on hand. If using canned tomatoes, be sure to drain them before adding them to the dish.
3. Onion and Garlic
Onion and garlic are essential for adding depth and flavor to the dish. They are a staple in Turkish cooking and bring a delicious aroma to the dish.
4. Olive Oil
Olive oil is a key ingredient in Turkish cuisine and is used in many dishes. It adds a rich and robust flavor to the green beans and tomato sauce.
5. Seasonings
To make the dish more flavorful, you'll need some dried oregano, paprika, and salt and pepper. These seasonings add a nice balance of spice and herbiness to the dish.
Instructions:
To make this Turkish green beans in tomato sauce recipe, follow these simple steps:
1. Sauté the onion and garlic
Heat olive oil in a large pan over medium heat. Add the diced onion and minced garlic and sauté until they are soft and fragrant.
2. Add the green beans
Add the green beans to the pan and sauté for a few minutes until they are slightly tender.
3. Add the tomatoes and seasonings
Pour in the canned or fresh tomatoes and add the dried oregano, paprika, and salt and pepper. Stir everything together and let it simmer for about 15 minutes.
4. Serve and enjoy!
Once the green beans are fully cooked and the sauce has thickened, remove the pan from the heat. Serve the dish hot and enjoy with some crusty bread or over rice.
In just a few simple steps, you can have a delicious and healthy Turkish green beans in tomato sauce ready to be devoured. This dish is perfect for vegetarians and meat-eaters alike and is a great way to incorporate more vegetables into your diet. Give it a try and taste the flavors of Turkey in your own kitchen.
