18 Turkish Goulash Recipe Get Ready To Indulge!

Published on: Mar 12, 2024

Turkey, with its rich culinary history, offers a wide variety of mouth-watering dishes that are loved by people all over the world. One of the most popular and beloved dishes is Turkish goulash. This hearty stew, also known as "etli yemek" in Turkish, is a perfect blend of meat, vegetables, and spices. With its warm and comforting flavors, it is a staple in many Turkish households and has gained popularity globally. If you're looking to bring a taste of Turkey into your kitchen, then this Turkish goulash recipe is a must-try.

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Turkish Goulash

Main Ingredients: Stew Meat, Onions, Olive Oil, Paprika

Classic Goulash - Dinner, then Dessert

Goulash Recipe (Hungarian) • Food Folks and Fun

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Hungarian Szeged Goulash - My Recipe Magic

Turkish Goulash is a flavorful and hearty dish that is perfect for a cold winter night. This traditional Turkish dish is made with tender chunks of beef, onions, peppers, and a variety of spices. The meat is cooked until tender and then served over a bed of rice or noodles. This dish is easy to make and is sure to become a family favorite.

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Old Fashioned Ground Beef Goulash (American Goulash)

Main Ingredients: Elbow Pasta, Ground Beef, Bell Peppers, Small Onion

American Goulash {One Pot Comfort!} Gonna Want Seconds

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Old Fashioned Ground Beef Goulash, also known as American Goulash, is a classic comfort food that has been passed down from generations. This dish is made with ground beef, macaroni noodles, tomatoes, and a variety of spices. It is a one-pot meal that is perfect for a busy weeknight dinner. Serve it with a side of bread and you have a complete and satisfying meal.

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Goulash

Main Ingredients: Hamburger, Chopped Onion, Minced Garlic, Tomato Paste

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Goulash is a hearty and flavorful dish that originated in Hungary. This dish is traditionally made with chunks of beef, onions, and paprika, but there are many variations of this dish. Some versions include potatoes, carrots, and peppers. This dish is perfect for a cold winter night and can be made in a slow cooker for convenience.

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Southern Goulash!

Main Ingredients: Ground Chuck, Medium Onion, Green Bell Pepper, Elbow

Old Fashioned Goulash is a delicious and simple one pot recipe with ...

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Southern Goulash is a twist on the traditional Hungarian dish. This version includes ground beef, tomatoes, and a variety of vegetables like onions, peppers, and corn. It is a budget-friendly and easy to make meal that is perfect for a busy weeknight. Serve it over rice or noodles for a complete and satisfying meal.

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American Goulash

Main Ingredients: Olive Oil, Yellow Onions, Green Bell Pepper, Garlic

American Goulash - Easy Budget Recipes

American Goulash is a popular dish in the United States, especially in the Midwest. This dish is made with ground beef, macaroni noodles, and a variety of vegetables and spices. It is a simple and affordable meal that can feed a crowd. Serve it with a side of garlic bread and you have a complete and delicious meal.

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Ground Beef Goulash

Main Ingredients: Ground Beef, Small Onion, Salt, Pepper, Minced Garlic

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EASY Beef Goulash Recipe | Lil' Luna

Ground Beef Goulash is a quick and easy version of the traditional dish. This dish is made with ground beef, tomatoes, and a variety of spices. It is perfect for a busy weeknight and can be made in under 30 minutes. Serve it with a side of green beans or a salad for a well-rounded meal.

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Old Fashioned Goulash

Main Ingredients: Elbow Macaroni, Ground Beef, Onion, Garlic

Old Fashioned Goulash - My Recipe Magic

Old Fashioned Goulash - Retro Recipe Box

Old Fashioned Goulash is a classic dish that has been enjoyed by families for generations. This dish is made with chunks of beef, onions, and a variety of spices. It is a hearty and flavorful meal that is perfect for a cold winter night. Serve it with a side of crusty bread for dipping.

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Cheesy Beef Goulash

Main Ingredients: Ground Beef, Minced Garlic, Water, Tomato Sauce, Diced

Cheesy Beef Goulash with Corn - THIS IS NOT DIET FOOD

American-Style Cheesy Beef Goulash and Macaroni | Susan E. | Copy Me That

Cheesy Beef Goulash is a delicious twist on the traditional dish. This version includes chunks of beef, onions, peppers, and a variety of spices, as well as a generous amount of cheese. The cheese adds a creamy and rich element to the dish, making it even more satisfying. Serve it over rice or noodles for a complete and filling meal.

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Hungarian Goulash

Main Ingredients: Onions, Butter, Caraway Seeds, Paprika, Flour, Stewing

Easy Hungarian Goulash - Baking Mischief

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Hungarian Goulash is the traditional version of this dish. It is made with chunks of beef, onions, and an abundance of paprika, which gives the dish its signature red color and smoky flavor. This dish is perfect for a special occasion or when you want to impress your guests with a traditional and authentic meal.

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Old Fashioned Goulash!

Main Ingredients: Ground Beef, Minced Garlic, Yellow Onion, Water, Beef

Old Fashioned Goulash - Lisa's Dinnertime Dish

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Old Fashioned Goulash is a timeless dish that never goes out of style. This version is made with chunks of beef, onions, and a variety of spices, as well as potatoes and carrots. The addition of these vegetables adds a heartiness to the dish and makes it a complete and satisfying meal. Serve it with a side of crusty bread for dipping.

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One Pot Goulash

Main Ingredients: Lean Ground Beef, Chopped Onion, Orange Bell Pepper

One Pot Cheesy Goulash - Butter Your Biscuit

One Pot Beef Goulash - Mantitlement

One Pot Goulash is a convenient and easy version of the traditional dish. As the name suggests, this dish can be made in just one pot, making clean up a breeze. It is made with ground beef, macaroni noodles, and a variety of vegetables and spices. It is perfect for a busy weeknight when you don't have a lot of time to spend in the kitchen.

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Hamburger Goulash

Main Ingredients: Vegetable Oil, Ground Beef, Black Pepper, Salt, Onion

Hamburger Goulash w/ Elbow Macaroni | Simple Nourished Living

Hamburger Goulash Recipe - an easy, classic comfort food recipe

Hamburger Goulash is a budget-friendly version of the traditional dish. This version is made with ground beef, tomatoes, and a variety of spices. It is a simple and satisfying meal that can be made in under 30 minutes. Serve it over rice or noodles for a complete and filling meal.

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Simply Homemade Goulash

Main Ingredients: Ground Turkey, Lean Ground Beef, Onions, Tomato Sauce

Easy Homemade Goulash Recipe - Cook.me Recipes

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Simply Homemade Goulash is a delicious and easy-to-make version of the traditional dish. This version is made with chunks of beef, onions, and a variety of spices, as well as canned tomatoes and tomato paste. It is a simple and budget-friendly meal that is perfect for a busy weeknight. Serve it with a side of bread for dipping.

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Authentic Hungarian Goulash

Main Ingredients: Olive Oil, Yellow Onion, Sweet Red Pepper, Garlic, Bay

Hearty Hungarian Goulash Recipe | Sugar and Soul

Hungarian Beef Goulash – Authentic Hungarian Goulash Recipe

Best Traditional Hungarian Goulash - 2 Sisters Recipes by Anna and Liz

Authentic Hungarian Goulash is the real deal. This dish is made with chunks of beef, onions, and an abundance of paprika, as well as potatoes and carrots. It is a hearty and flavorful meal that is perfect for a special occasion or when you want to impress your guests with a traditional and authentic dish.

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German Goulash

Main Ingredients: Beef Chuck, Salt, Black Pepper, Vegetable Oil, Onions

German Goulash Soup | Food and Journeys

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German Goulash is a variation of the traditional dish that is popular in Germany. This version is made with chunks of beef, onions, and a variety of spices, as well as the addition of beer and vinegar. The beer and vinegar add a unique and tangy flavor to the dish, making it a favorite among German cuisine lovers.

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Slow Cooker Goulash (Classic Crock Pot Goulash)

Main Ingredients: Ground Beef, Large Onion, Garlic, Salt, Black Pepper

Slow Cooker Goulash Recipe - Savory With Soul

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Slow Cooker Goulash, also known as Classic Crock Pot Goulash, is a convenient and easy version of the traditional dish. This dish can be made in a slow cooker, making it a perfect meal for busy days. It is made with ground beef, macaroni noodles, and a variety of vegetables and spices. Serve it with a side of bread for dipping.

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Cherry Turkish Taffy

Main Ingredients: Egg White, Sugar, Water, Cornstarch, Cherry Jam, Butter

CHERRY | Turkish Handknotted vintage rugs 7’x4’4” in 2020 | Vintage ...

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Cherry Turkish Taffy is a sweet treat that is perfect for dessert after a hearty goulash meal. This chewy candy is made with just a few simple ingredients, including cherry gelatin and corn syrup. It is fun and easy to make and will satisfy any sweet tooth.

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Grandma’s Goulash

Main Ingredients: Onions, Lean Ground Beef, Garlic, Water, Tomato Based

Grandma's Homemade Hungarian Goulash | Six Sisters' Stuff

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Grandma’s Goulash is a recipe that has been passed down through the generations. This dish is made with chunks of beef, onions, and a variety of spices, as well as the addition of green beans and corn. The addition of these vegetables adds a hearty and nutritious element to the dish. Serve it with a side of crusty bread for dipping.

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Classic American Goulash

Main Ingredients: Lean Ground Beef, Minced Garlic, Red Pepper, Diced

Old Fashion American Goulash-One Pot Family Favorite!

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Classic American Goulash is a favorite among families across the United States. This dish is made with ground beef, macaroni noodles, and a variety of vegetables and spices. It is a one-pot meal that is perfect for a busy weeknight. Serve it with a side of garlic bread for a complete and satisfying meal.

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Goulash - How to make Goulash - Goulash

Main Ingredients: Lean Ground Beef, Elbow Macaroni, Yellow Onions, Bell

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Goulash - How to make Goulash - Goulash is a simple and easy-to-follow recipe for the traditional dish. This dish is made with chunks of beef, onions, and a variety of spices, as well as the addition of potatoes and carrots. The step-by-step instructions will guide you through making this delicious and flavorful dish. Serve it with a side of bread for dipping.

What makes Turkish goulash unique?

Turkish goulash is often compared to Hungarian goulash, but it has its own distinct flavors and ingredients that set it apart. While Hungarian goulash is made with beef, Turkish goulash uses lamb or veal, giving it a richer and more robust flavor. The addition of tomatoes, potatoes, and bell peppers adds a burst of freshness and color to the dish. The secret to the perfect Turkish goulash lies in the spices used. The combination of paprika, cumin, and oregano gives it a unique depth of flavor that will have your taste buds dancing.

How to make Turkish goulash?

To make this delicious dish, start by sautéing onions and garlic in a large pot until soft and fragrant. Then add in the meat and cook until it is browned on all sides. Next, add in the tomato paste and spices and let it cook for a few minutes to release their flavors. Finally, add in the vegetables and enough water or broth to cover everything. Let it simmer on low heat for about an hour, or until the meat is tender, and the vegetables are cooked to perfection.

Serving suggestion

Turkish goulash is usually served with rice or bulgur pilaf, which helps soak up the delicious gravy. You can also enjoy it with a side of crusty bread to mop up all the flavors. For an authentic Turkish touch, sprinkle some sumac on top before serving. This tangy spice adds a refreshing kick to the dish. In conclusion, Turkish goulash is a must-try for anyone looking to explore the flavors of Turkish cuisine. Its hearty and comforting nature makes it the perfect dish for a cozy family dinner or a cold winter night. So why not give this traditional and easy-to-make dish a try and transport your taste buds to the vibrant streets of Turkey.