20 Turkish Game Hen Recipe Experience Culinary Bliss Now!
Published on: Mar 12, 2024
Turkish game hen is a delicious and flavorful dish that is perfect for any special occasion. This recipe combines traditional Turkish spices and cooking techniques with the succulent meat of game hens to create a mouth-watering dish that is sure to impress your family and friends. Whether you are new to Turkish cuisine or a seasoned pro, this recipe is a must-try for anyone who loves bold and exotic flavors. So, let's get started and learn how to make this delicious Turkish game hen recipe.
Main Ingredients: Parsley Leaves, Rosemary, Thyme Leaves, Garlic, Lemon
If you're looking for a delicious and impressive meal to serve at your next dinner party, look no further than herb-roasted Cornish game hens. These tender and juicy little birds are packed with flavor, thanks to a generous seasoning of fresh herbs, garlic, and lemon. And the best part? They're surprisingly easy to make!
Start by preheating your oven to 400 degrees Fahrenheit. In a small bowl, mix together freshly chopped rosemary, thyme, and oregano with minced garlic and lemon zest. Gently loosen the skin of each Cornish game hen and rub the herb mixture under the skin, being careful not to tear it. This will infuse the meat with flavor and help keep it moist as it roasts.
Place the game hens in a roasting pan and drizzle with olive oil. Season with salt and pepper, then tie the legs together with kitchen twine to help the hens cook evenly. Roast in the oven for about 45 minutes, or until the internal temperature reaches 165 degrees Fahrenheit.
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Oven Roasted Cornish Game Hens
Main Ingredients: Cornish Game Hens, Basil, Oregano, Garlic Powder, Onion
If you don't have access to a grill or prefer to cook indoors, oven-roasted Cornish game hens are a great alternative to beer can chicken. Preheat your oven to 375 degrees Fahrenheit. In a small bowl, mix together minced garlic, lemon juice, and olive oil. Place the game hens in a roasting pan and rub the garlic mixture all over the skin. Season generously with salt and pepper. Roast in the oven for about 50 minutes, or until the internal temperature reaches 165 degrees Fahrenheit.
For a crispy skin, you can also turn the broiler on for the last few minutes of cooking. Just be sure to keep an eye on the hens so they don't burn!
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Roasted Cornish Game Hens
Main Ingredients: Cornish Game Hens, Kosher Salt, Fresh Rosemary, Oil
For a simple and delicious roasted Cornish game hen recipe, start by seasoning the hens with salt and pepper and placing them in a roasting pan. In a small bowl, mix together melted butter, minced garlic, and dried herbs like thyme, rosemary, and sage. Brush the herb butter all over the hens. Roast in the oven at 375 degrees Fahrenheit for about an hour, or until the internal temperature reaches 165 degrees Fahrenheit. Baste the hens with the pan juices every 20 minutes to keep them moist and flavorful.
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Easy Roasted Cornish Game Hens
Main Ingredients: Cornish Game Hens, Buttermilk, Kosher Salt
If you're short on time but still want to impress your dinner guests, this easy roasted Cornish game hen recipe is the way to go. Preheat your oven to 450 degrees Fahrenheit. In a small bowl, mix together melted butter, lemon juice, minced garlic, and Italian seasoning. Place the game hens in a roasting pan and brush the butter mixture all over the skin. Roast for about 30 minutes, or until the internal temperature reaches 165 degrees Fahrenheit. Let the hens rest for 10 minutes before serving.
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Roasted Cornish Game Hens with Vegetables
Main Ingredients: Cornish Game Hens, Extra Virgin Olive Oil, Poultry
For a complete meal in one pan, try this recipe for roasted Cornish game hens with vegetables. Start by preheating your oven to 375 degrees Fahrenheit. In a large bowl, toss together halved baby potatoes, sliced carrots, and quartered onions with olive oil, salt, pepper, and dried herbs like thyme, rosemary, and oregano. Spread the vegetables in a roasting pan and place the game hens on top. Brush the hens with a mixture of melted butter, minced garlic, and lemon juice. Roast for about an hour, or until the internal temperature reaches 165 degrees Fahrenheit.
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Cast Iron Roasted Cornish Game Hens
Main Ingredients: Cornish Game Hens, Vegetable Oil, Seasoning Salt, Small
If you have a cast iron skillet, you can use it to make delicious and tender roasted Cornish game hens. Preheat your oven to 375 degrees Fahrenheit. In a small bowl, mix together minced garlic, olive oil, and dried herbs like thyme, rosemary, and sage. Place the game hens in the skillet and rub the garlic mixture all over the skin. Roast in the oven for about an hour, or until the internal temperature reaches 165 degrees Fahrenheit. Baste the hens with the pan juices every 20 minutes to keep them moist and flavorful.
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Buttermilk Brined Roasted Cornish Game Hens
Main Ingredients: Cornish Hens, Buttermilk, Salt, Paprika, Garlic Powder
For extra juicy and flavorful Cornish game hens, try brining them in buttermilk before roasting. In a large bowl, combine buttermilk, minced garlic, lemon juice, and dried herbs like thyme, rosemary, and sage. Add the game hens and let them marinate in the fridge for at least 4 hours, or overnight. When ready to cook, preheat your oven to 375 degrees Fahrenheit. Remove the hens from the brine and place them in a roasting pan. Roast for about an hour, or until the internal temperature reaches 165 degrees Fahrenheit. Let the hens rest for 10 minutes before serving.
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Herb Roasted Cornish Game Hens
Main Ingredients: Cornish Game Hens, Fresh Parsley Leaves, Rosemary
This herb roasted Cornish game hen recipe is perfect for a special occasion or a cozy dinner for two. In a small bowl, mix together minced garlic, olive oil, and a variety of fresh herbs like rosemary, thyme, and sage. Place the game hens in a roasting pan and rub the herb mixture all over the skin. Roast in the oven at 375 degrees Fahrenheit for about an hour, or until the internal temperature reaches 165 degrees Fahrenheit. Baste the hens with the pan juices every 20 minutes to keep them moist and flavorful.
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Roasted Cornish Game Hens & Wild Rice-Fig Stuffing
Main Ingredients: Wild Rice, Low Sodium Chicken Broth, Fresh Lemon Juice
For a unique and flavorful twist on roasted Cornish game hens, try stuffing them with a delicious wild rice and fig mixture. Preheat your oven to 375 degrees Fahrenheit. In a large bowl, mix together cooked wild rice, chopped dried figs, minced garlic, and dried herbs like thyme, rosemary, and sage. Season the hens with salt and pepper, then stuff the rice mixture into the cavities. Tie the legs together with kitchen twine and place the hens in a roasting pan. Roast for about an hour, or until the internal temperature reaches 165 degrees Fahrenheit.
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White Wine And Thyme Roasted Cornish Game Hens
Main Ingredients: Cornish Game Hens, Sweet Onion, Chopped Celery, Large
This elegant and flavorful recipe for white wine and thyme roasted Cornish game hens is perfect for a special occasion. Preheat your oven to 375 degrees Fahrenheit. In a small bowl, mix together white wine, olive oil, minced garlic, and fresh thyme leaves. Place the game hens in a roasting pan and pour the wine mixture over them. Roast for about an hour, or until the internal temperature reaches 165 degrees Fahrenheit. Baste the hens with the pan juices every 20 minutes to keep them moist and flavorful.
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Roasted Cornish Game Hens with a Lemon-Garlic-Parsley...
Main Ingredients: Cornish Game Hens, Butter, Olive Oil, Onions, Lemon
This recipe for roasted Cornish game hens with a lemon-garlic-parsley sauce is bursting with flavor. In a small bowl, mix together minced garlic, lemon juice, chopped fresh parsley, and olive oil. Place the game hens in a roasting pan and brush the sauce all over the skin. Roast at 375 degrees Fahrenheit for about an hour, or until the internal temperature reaches 165 degrees Fahrenheit. Let the hens rest for 10 minutes before serving.
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Gluten Free Roasted Cornish Game Hens with Orange...
Main Ingredients: San J Gluten Free Teriyaki Sauce, Orange Juice, Garlic
For a gluten-free option, try this recipe for roasted Cornish game hens with an orange and herb glaze. Preheat your oven to 375 degrees Fahrenheit. In a small saucepan, combine orange juice, honey, minced garlic, and dried herbs like thyme, rosemary, and sage. Cook over medium heat until the honey is dissolved, then remove from heat. Place the game hens in a roasting pan and brush the glaze all over the skin. Roast for about an hour, or until the internal temperature reaches 165 degrees Fahrenheit. Brush the hens with the glaze every 20 minutes during cooking.
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Roasted Cornish Game Hens with Whiskey-Herb-Citrus...
Main Ingredients: Cornish Game Hens, Kosher Salt, Sumac, Garlic Powder
This indulgent recipe for roasted Cornish game hens with a whiskey-herb-citrus glaze is perfect for a special occasion. In a small saucepan, mix together whiskey, honey, chopped fresh herbs like thyme and rosemary, and a squeeze of fresh orange juice. Cook over medium heat until the honey is dissolved, then remove from heat. Place the game hens in a roasting pan and brush the glaze all over the skin. Roast at 375 degrees Fahrenheit for about an hour, or until the internal temperature reaches 165 degrees Fahrenheit. Brush the hens with the glaze every 20 minutes during cooking.
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One Skillet Oven Roasted Cornish Game Hens and Veggies
Main Ingredients: Game, Fingerling Potatoes, Baby Carrots, Onion, Minced
If you're short on time and don't want to deal with multiple dishes, this one skillet oven roasted Cornish game hens and veggies recipe is perfect. Preheat your oven to 375 degrees Fahrenheit. In a large oven-safe skillet, toss together halved baby potatoes, sliced carrots, and quartered onions with olive oil, salt, pepper, and dried herbs like thyme, rosemary, and oregano. Place the game hens on top of the vegetables and season with salt and pepper. Roast for about an hour, or until the internal temperature reaches 165 degrees Fahrenheit. Baste the hens with the pan juices every 20 minutes to keep them moist and flavorful.
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Marinated Cornish Game Hens
Main Ingredients: Cornish Game Hens, Water, Orange Juice, Orange, Brown
This marinated Cornish game hen recipe is a delicious way to infuse the meat with flavor and keep it moist as it roasts. Preheat your oven to 375 degrees Fahrenheit. In a large bowl, mix together olive oil, balsamic vinegar, minced garlic, and dried herbs like thyme, rosemary, and oregano. Add the game hens and let them marinate in the fridge for at least 4 hours, or overnight. When ready to cook, remove the hens from the marinade and place them in a roasting pan. Roast for about an hour, or until the internal temperature reaches 165 degrees Fahrenheit.
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Roasted Garlic, Herb and Lemon Cornish Game Hens
Main Ingredients: Cornish Game Hens, Butter, Fresh Rosemary, Garlic
This roasted garlic, herb and lemon Cornish game hen recipe is bursting with flavor. Preheat your oven to 375 degrees Fahrenheit. In a small bowl, mix together minced garlic, olive oil, and dried herbs like thyme, rosemary, and sage. Place the game hens in a roasting pan and rub the garlic mixture all over the skin. Roast for about an hour, or until the internal temperature reaches 165 degrees Fahrenheit. Squeeze fresh lemon juice over the hens before serving for an extra zing of flavor.
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Apricot Glazed Cornish Game Hens
Main Ingredients: Shallot, Butter, Fruit, Dijon Mustard, Soy Sauce
This apricot glazed Cornish game hen recipe is perfect for those who prefer a touch of sweetness in their savory dishes. Preheat your oven to 375 degrees Fahrenheit. In a small saucepan, mix together apricot preserves, Dijon mustard, and a splash of white wine. Cook over medium heat until the preserves are melted and the sauce is smooth. Place the game hens in a roasting pan and brush the glaze all over the skin. Roast for about an hour, or until the internal temperature reaches 165 degrees Fahrenheit. Brush the hens with the glaze every 20 minutes during cooking.
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Cornish Game Hens with Lemon and Garlic
Main Ingredients: Cornish Game Hen, Coarse Salt, Freshly Ground Black
This simple recipe for Cornish game hens with lemon and garlic is a classic and delicious choice. Preheat your oven to 375 degrees Fahrenheit. In a small bowl, mix together minced garlic, lemon zest, and olive oil. Season the hens with salt and pepper, then rub the garlic mixture all over the skin. Roast for about an hour, or until the internal temperature reaches 165 degrees Fahrenheit. Squeeze fresh lemon juice over the hens before serving for an extra burst of flavor.
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Roast Cornish Game Hens
Main Ingredients: Cornish Game Hens, Salt, Pepper, Lemons, Fresh
This classic recipe for roast Cornish game hens is a tried and true favorite. Preheat your oven to 375 degrees Fahrenheit. Season the hens with salt and pepper, then place them in a roasting pan. Roast for about an hour, or until the internal temperature reaches 165 degrees Fahrenheit. Baste the hens with pan juices every 20 minutes to keep them moist and flavorful.
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Cornish Game Hens
Main Ingredients: Butter, Honey, Chili Powder, Orange Juice, Cornish
For a simple and straightforward recipe, try this basic recipe for Cornish game hens. Preheat your oven to 375 degrees Fahrenheit. Season the hens with salt and pepper, then place them in a roasting pan. Roast for about an hour, or until the internal temperature reaches 165 degrees Fahrenheit. Baste the hens with pan juices every 20 minutes to keep them moist and flavorful.
Ingredients
For the marinade:
- 2 game hens
- 1/4 cup olive oil
- 2 cloves of garlic
- 1 tablespoon lemon juice
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
For the stuffing:
- 1 cup cooked rice
- 1/2 cup chopped walnuts
- 1/4 cup dried cranberries
- 2 tablespoons chopped fresh parsley
- 1 teaspoon dried mint
- 1 teaspoon ground cumin
- 1/2 teaspoon cinnamon
- 1/2 teaspoon allspice
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
1. Prepare the game hens
Start by cleaning and patting dry the game hens. Cut off any excess fat and remove the giblets from the cavity. Set aside.
2. Make the marinade
In a small bowl, mix together the olive oil, minced garlic, lemon juice, oregano, thyme, paprika, salt, and pepper. Rub the marinade all over the game hens, including inside the cavity. Cover and refrigerate for at least 2 hours or overnight for best results.
3. Prepare the stuffing
In a separate bowl, mix together the cooked rice, chopped walnuts, dried cranberries, parsley, mint, cumin, cinnamon, allspice, salt, and pepper. Stuff the mixture into the cavity of the game hens, leaving some space for the rice to expand during cooking.
4. Bake the game hens
Preheat your oven to 375°F (190°C). Place the stuffed game hens in a roasting pan and bake for 45-50 minutes, or until the internal temperature reaches 165°F (74°C). Baste the hens with the pan juices every 15 minutes to keep them moist and flavorful.
5. Let it rest
Once done, remove the game hens from the oven and let them rest for 10 minutes before serving. This will allow the juices to distribute evenly and keep the meat tender and juicy.
6. Serve and enjoy
Carve the game hens and serve with your choice of sides, such as roasted vegetables or a fresh salad. The stuffing also makes a delicious side dish. Enjoy the flavors of Turkey in every bite of this delicious and aromatic dish.
Final Thoughts
This Turkish game hen recipe is a perfect blend of traditional Turkish flavors and modern cooking techniques. The marinade and stuffing add depth and complexity to the game hens, making them a standout dish on any dinner table. So, next time you want to impress your guests with a unique and flavorful dish, give this Turkish game hen recipe a try.
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