16 Turkish Floss Halva Recipe Taste The Magic Today!

Published on: Mar 12, 2024

Tahini is the star ingredient of Turkish floss halva and is made from ground sesame seeds. It is a rich source of healthy fats, protein, and essential minerals such as iron, calcium, and magnesium. These minerals play a crucial role in maintaining strong bones and muscles, making this dessert a great option for vegans and those with dairy allergies. In addition, tahini is also packed with antioxidants that help boost the immune system and protect the body against diseases.

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Main Ingredients: Water, Sugar, Butter, Flour, Walnuts, Pistachio
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Turkish halva is a sweet and rich dessert made from sesame seeds and sugar. It is a popular treat in Turkey, and it's often served on special occasions and holidays. The texture is soft and slightly sticky, and the flavor is nutty and sweet. You can find pre-made halva in many grocery stores, but making it from scratch is surprisingly easy and allows you to customize the ingredients to your liking. Here's a delicious and easy recipe for homemade Turkish halva that will impress your friends and family.
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Halva

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Nutrition Benefits of Turkish Floss Halva

The Perfect Sweet Treat for Your Health

Turkish floss halva is not only a delicious dessert, but it also boasts numerous nutritional benefits. This traditional Turkish sweet treat is made from high-quality ingredients such as tahini, sugar, and cotton candy-like threads called "pismaniye." Let's dive into the nutritional value of these ingredients and how they contribute to making this dessert a healthy indulgence.

Sweetness without the Guilt

The use of sugar in Turkish floss halva is minimal, making it a low-calorie and low-fat dessert option. The sugar is also saturated with the nutrients and benefits of tahini, making it a healthier alternative to processed sugars. This helps to satisfy your sweet tooth without worrying about the negative effects of consuming too much sugar.

A Sweet Treat with Health Benefits

In addition to the nutritional benefits of its ingredients, Turkish floss halva is also a gluten-free dessert option, making it suitable for those with gluten sensitivities or celiac disease. It is also a good source of fiber which helps with digestion and can promote heart health by lowering cholesterol levels.

Conclusion

Turkish floss halva is not just a dessert, it is a nutritious and delicious treat that can satisfy your cravings while providing your body with essential nutrients. So, the next time you are looking for a sweet and healthy option, give this traditional Turkish recipe a try and enjoy the sweetness without the guilt.
16 turkish floss halva recipe Taste the magic today!

Turkish Halva

yield: 8 total time: 19 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 cups water
  • 1 cup sugar
  • 50 grams butter
  • 1 cup flour
  • 1/4 cup walnuts or peanuts, optional
  • pistachio Ground, for topping, optional

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 40 grams
  • Cholesterol : 15 milligrams
  • Fat : 11 grams
  • Fiber : 1 grams
  • Protein : 4 grams
  • SaturatedFat : 4 grams
  • Sodium : 40 milligrams
  • Sugar : 26 grams
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