17 Turkish Flatbred Pizza Recipe Savor The Mouthwatering Goodness!
Published on: Mar 12, 2024
For centuries, Turkish cuisine has been renowned for its flavorful and unique dishes. One dish that has gained worldwide popularity is Turkish flatbread pizza, also known as "lahmacun." This traditional dish is a must-try for any food lover, and with this authentic recipe, you can recreate the taste of Turkey in your own kitchen. Made with a thin and crispy crust and topped with a delicious meat and vegetable mixture, this pizza is a perfect balance of flavors and textures. Let's dive into the recipe and learn how to make this mouthwatering Turkish flatbread pizza.
Main Ingredients: Flatout Flatbread, Olive Oil, Pizza Sauce, Pizza
If you're following the South Beach Diet and craving a slice of pizza, this flatbread version is the perfect solution. Made with whole grain flatbread and topped with fresh veggies and lean protein, it's a guilt-free and delicious meal option. Plus, it's super easy to make!
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Flatbread Pizza Dough
Main Ingredients: Active Dry Yeast, Warm Water, All Purpose Flour, Salt
Making your own flatbread pizza dough at home is easier than you think. Simply mix together flour, yeast, salt, and water, and let it rise for an hour before rolling it out into a thin crust. You can also experiment with different types of flour, like whole wheat or gluten-free, for a healthier twist.
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Flatbread Pizza
Main Ingredients: Wheat, Olive Oil, Shallot, Garlic, Dried Oregano
The possibilities are endless when it comes to toppings for your flatbread pizza. You can stick with traditional pizza toppings like marinara sauce, cheese, and pepperoni, or get creative with different sauces and toppings. The thin crust of the flatbread allows for the flavors to really shine through, making for a tasty and satisfying meal.
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Turkish Flatbread "Pizza" with Spiced Lamb | Lahmacun
Main Ingredients: Sugar, Active Dry Yeast, Warm Water, Flour, Salt, Olive
This Turkish-inspired flatbread pizza, also known as Lahmacun, is a flavorful blend of spiced lamb, onions, tomatoes, and parsley, all baked on a thin and crispy flatbread crust. It's a unique and delicious twist on traditional pizza that is sure to impress your taste buds.
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Spicy Turkish Flatbread Pizza
Main Ingredients: Tempeh, Olive Oil, Red Onion, Cumin Seeds, Ground
For those who love a little kick in their food, this spicy Turkish flatbread pizza is the perfect choice. The crust is topped with a spicy tomato sauce, crumbled beef, and a mix of herbs and spices. It's a flavor explosion in every bite!
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Margherita Flatbread Pizza
Main Ingredients: Pizza Crust, Olive Oil, Mozzarella Cheese, Tomatoes
Keep it simple and classic with a Margherita flatbread pizza. Fresh tomatoes, basil, and mozzarella cheese are all you need for this delicious and light pizza option. It's a great choice for a quick and easy lunch or dinner.
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Buffalo Chicken Flatbread Pizza
Main Ingredients: Naan, Bbq Sauce, Buffalo, Diced Chicken, Shredded
If you're a fan of buffalo chicken, you'll love this flatbread pizza version. The crust is topped with a creamy buffalo sauce, diced chicken, and blue cheese crumbles, for a spicy and savory pizza experience.
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Mediterranean Flatbread Pizza
Main Ingredients: Flatbreads, Pesto, Shallot, Garlic Cloves, Fresh
Take your taste buds on a trip to the Mediterranean with this flavorful flatbread pizza. Top your crust with hummus, olives, feta cheese, and roasted red peppers for a pizza that is both delicious and healthy.
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Flatbread Pizza with Spinach and Goat Cheese
Main Ingredients: Flatbreads, Olive Oil, Baby Spinach, Garlic Cloves, Red
For a vegetarian option, try this flatbread pizza topped with spinach and goat cheese. The tangy goat cheese pairs perfectly with the earthy spinach, creating a pizza that is both light and satisfying.
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Thai Chicken Flatbread Pizza
Main Ingredients: Crunchy Peanut Butter, Teriyaki Sauce, Chili Flakes
Get a taste of Thai cuisine with this unique flatbread pizza. The crust is topped with a peanut sauce, chicken, and a mix of vegetables, like bell peppers and carrots, for a flavorful and crunchy pizza experience.
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Mexican Taco Flatbread Pizza
Main Ingredients: Flatout Flatbreads, Lean Ground Beef, Taco Seasoning
Combine two favorite foods – tacos and pizza – with this Mexican-inspired flatbread pizza. Top your crust with salsa, ground beef, cheese, and your favorite taco toppings for a delicious and fun meal.
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Grilled Flatbread Pizza
Main Ingredients: Warm Water, Honey, Active Dry Yeast, All Purpose Flour
Take your pizza to the grill for a smoky and delicious twist. Simply grill your flatbread crust for a few minutes on each side, then add your toppings and let it cook until the cheese is melted and bubbly. It's a perfect option for summer cookouts.
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Spring Vegetable Flatbread Pizza
Main Ingredients: Scallions, Asparagus, Extra Virgin Olive Oil, English
Take advantage of seasonal produce with this spring vegetable flatbread pizza. Top your crust with asparagus, peas, and fresh herbs for a light and refreshing pizza that is perfect for springtime.
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Three Cheese Pesto Spinach Flatbread Pizza
Main Ingredients: Spinach, Butter, Garlic, Heavy Cream, Grated Parmesan
For a cheesy and flavorful pizza, try this three cheese pesto spinach flatbread. The pesto adds a burst of flavor to the crust, while the combination of three cheeses – mozzarella, feta, and Parmesan – creates a deliciously cheesy topping.
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Garbanzo Bean Flatbread Pizza Crust
Main Ingredients: Garbanzo Bean Flour, Water, Garlic Salt, Chili Powder
For a gluten-free and protein-packed option, try using garbanzo bean flour to make your flatbread pizza crust. It's a tasty and nutritious alternative to traditional pizza crust that is sure to satisfy.
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Bacon Bbq Chicken Flatbread Pizza
Main Ingredients: Pizza Crusts, Bbq Sauce, Mozzarella Cheese, Onion
For a hearty and indulgent pizza option, try this bacon BBQ chicken flatbread. The crust is topped with BBQ sauce, chicken, bacon, and cheese, for a delicious and satisfying meal.
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Pesto Chicken Flatbread Pizza
Main Ingredients: Olive Oil, Zucchini, Garlic, Ciabatta Loaf, Pesto
Switch up your pizza game with this flavorful and easy pesto chicken flatbread. The crust is topped with pesto, chicken, and a mix of veggies, like cherry tomatoes and spinach, for a tasty and healthy meal option.
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BBQ Chicken Flatbread Pizza
Main Ingredients: Flatbread, Bbq Sauce, Fresh Mozzarella Cheese, Red
For a twist on traditional BBQ chicken pizza, try making it on a flatbread crust. The thin crust allows for more of the BBQ flavor to come through, making for a delicious and satisfying pizza experience.
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Microwave Breakfast Flatbread Pizza
Main Ingredients: Egg, Milk, Breakfast Sausage, Flatbread, Shredded
Yes, you can even make pizza for breakfast! This microwave breakfast flatbread pizza is a quick and easy option for those busy mornings. Simply top your crust with scrambled eggs, cheese, and veggies for a filling and delicious breakfast.
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Caprese Flatbread Pizza
Main Ingredients: Flatbread, Pizza Sauce, Mozzarella Cheese, Tomatoes
For a light and fresh pizza option, try this Caprese flatbread. Top your crust with sliced tomatoes, basil, and fresh mozzarella for a simple yet flavorful pizza that is perfect for summer.
Ingredients you will need:
For the dough:
2 ½ cups of all-purpose flour
1 teaspoon of instant yeast
1 teaspoon of salt
1 tablespoon of olive oil
1 cup of warm water
For the topping:
1 pound of ground beef or lamb
1 medium onion, finely chopped
2 tomatoes, finely chopped
1 red bell pepper, finely chopped
2 cloves of garlic, minced
1 tablespoon of tomato paste
1 teaspoon of red pepper flakes
1 teaspoon of ground cumin
1 teaspoon of paprika
1 teaspoon of dried oregano
Salt and pepper, to taste
Fresh parsley, chopped, for garnish
Lemon wedges, for serving
To make the dough, mix the flour, yeast, salt, and olive oil in a large bowl. Gradually add in the warm water and knead the dough until it becomes smooth and elastic. Cover the dough with a kitchen towel and let it rest for 30 minutes.
In the meantime, prepare the topping mixture. In a pan, cook the ground beef or lamb over medium heat until it's no longer pink. Add in the onions, tomatoes, red bell pepper, and garlic. Cook for a few minutes until the vegetables soften. Then, add in the tomato paste, red pepper flakes, cumin, paprika, oregano, and season with salt and pepper. Let the mixture simmer for 10 minutes, stirring occasionally.
Preheat your oven to 450°F (230°C). Divide the dough into 8 equal pieces and roll them out into thin circles. Place the dough on a baking sheet and spread the topping mixture evenly on top. Bake the pizzas for 10-12 minutes, or until the crust is crispy and the topping is cooked through.
Garnish with fresh parsley and serve with lemon wedges. You can also add some crumbled feta cheese on top for an extra burst of flavor. This Turkish flatbread pizza is best enjoyed hot and fresh out of the oven.
With this recipe, you can impress your friends and family with a taste of Turkey right at home. The combination of traditional spices and fresh vegetables makes this pizza not only delicious but also healthy. So why wait? Put on your apron and start making this mouthwatering Turkish flatbread pizza today!
Conclusion:
In conclusion, Turkish flatbread pizza is a delightful dish that combines the flavors and ingredients of traditional Turkish cuisine. With a crispy crust and a delicious meat and vegetable topping, this pizza is a must-try for any food lover. So why not bring a taste of Turkey to your kitchen and try this authentic recipe? Your taste buds will thank you!
