19 Turkish Flatbread Recipe Jamie You Must Try Them!

Published on: Mar 12, 2024

Looking for a delicious and easy Turkish flatbread recipe? Look no further, as renowned chef Jamie Oliver has shared his own recipe for this popular dish. Whether you're a seasoned cook or a beginner in the kitchen, this recipe is sure to impress your family and friends. With its flaky layers and mouth-watering flavor, this Turkish flatbread is a must-try for anyone looking to add some international flare to their meals.

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Japanese Mushroom Flatbread

Main Ingredients: Olive Oil, Brown Beech Mushrooms, Onion, Flatbread
PASSION ON THE STOVE TOP: Tandoori Flatbread Japanese Mushroom Pizza
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Take your flatbread to the next level with this Japanese-inspired recipe. Sauteed mushrooms and umami-packed miso paste combine for a rich and savory topping. Top with a sprinkle of sesame seeds and green onions for a burst of flavor in every bite.
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Leeks on Turkish Flatbread

Main Ingredients: Flatbread, Leek, Herbs, Vegan Cheese, Salt, Pepper
Leeks on Turkish Flatbread - Blueberry Vegan
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This Turkish flatbread is the tastiest and easiest bread you'll ever ...
Turkish braised leeks (Zeytinyağlı pırasa) | Recipe | A kitchen in Istanbul
This simple yet elegant flatbread recipe features leeks, a deliciously mild and slightly sweet member of the onion family. Creamy goat cheese and tangy balsamic glaze balance out the flavors for a satisfying meal that's perfect for any occasion.
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Margherita Flatbread Pizza

Main Ingredients: Pizza Crust, Olive Oil, Mozzarella Cheese, Tomatoes
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For a classic and crowd-pleasing option, try this Margherita flatbread pizza. The combination of fresh basil, juicy tomatoes, and creamy mozzarella topped with a drizzle of balsamic glaze will transport you straight to Italy with every bite.
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FLAVORED FLATBREAD

Main Ingredients: All Purpose Flour, Wheat Flour, Salt, Sugar, Active Dry
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If you're looking for a versatile and customizable flatbread option, try this recipe for flavored flatbread. Simply mix your favorite herbs and spices into the dough for a burst of flavor in every bite. Top with your choice of toppings and bake for a delicious and personal meal.
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Homemade Doner Kebab: A Turkish Classic

Main Ingredients: Ground Lamb, Egg, Garlic, Ground Cumin, Ground
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Doner Kebab Meat - beef or lamb | RecipeTin Eats
Bring the flavors of Turkey to your kitchen with this homemade doner kebab recipe. Marinated meat is grilled to perfection and served on top of a crispy flatbread with all the traditional toppings, including tzatziki sauce, pickled red onions, and fresh herbs.
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Vegetable Pesto Flatbread

Main Ingredients: Flatbread, Pesto Sauce, Shredded Carrots, Shredded
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This fresh and flavorful flatbread is a great way to incorporate more vegetables into your diet. Pesto made with fresh basil and pine nuts provides a delicious base for a variety of colorful veggies, making this flatbread a healthy and delicious option for any meal.
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Buffalo Chicken Flatbread Pizza

Main Ingredients: Naan, Bbq Sauce, Buffalo, Diced Chicken, Shredded
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For those who love a little heat, this buffalo chicken flatbread pizza is a must-try. Tender and spicy chicken topped with melted cheddar cheese and blue cheese crumbles will satisfy your cravings for a classic buffalo wing flavor.
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Flatbread Pizza with Spinach and Goat Cheese

Main Ingredients: Flatbreads, Olive Oil, Baby Spinach, Garlic Cloves, Red
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For a light and refreshing flatbread option, try this recipe featuring spinach and creamy goat cheese. The combination of garlicky spinach and tangy goat cheese creates a delicious and healthy topping that pairs perfectly with a crispy flatbread crust.
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Low Carb Flatbread

Main Ingredients: Almond Flour, Coconut Flour, Whey Protein Powder
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If you're following a low-carb diet, this low carb flatbread recipe is the perfect option for you. Made with almond flour and packed with protein and healthy fats, this flatbread is a delicious and satisfying alternative to traditional dough.
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Mediterranean Flatbread Pizza

Main Ingredients: Flatbreads, Pesto, Shallot, Garlic Cloves, Fresh
Mediterranean Flatbread Pizza
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Travel to the Mediterranean with every bite of this Mediterranean flatbread pizza. Flavorful toppings such as artichokes, olives, and feta cheese make this pizza a delicious and healthy option for a quick and easy dinner.
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Rosemary Sea Salt Flatbread

Main Ingredients: Pizza Crust, Olive Oil, Fresh Rosemary, Coarse Sea Salt
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rosemary sea salt flatbread Easy Appetizer Recipes, Perfect Appetizers ...
For a simple yet delicious option, try this rosemary sea salt flatbread. The combination of aromatic rosemary and flaky sea salt add a depth of flavor to this flatbread that pairs perfectly with a variety of toppings.
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Mediterranean Flatbread

Main Ingredients: Flatbread, Hummus, Grape Tomatoes, Kalamata Olives
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Take a trip to the Mediterranean with this mouthwatering flatbread recipe. A delicious combination of grilled eggplant, roasted red peppers, and tangy feta cheese create a flavorful and satisfying topping that's perfect for any occasion.
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Chicken Florentine Flatbread

Main Ingredients: Chicken Breast, Cherry Tomatoes, Fresh Spinach, Onion
Chicken Florentine Flat Bread Pizza | Creme De La Crumb
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Flatbread Pizza with Spinach and Goat Cheese - Green Valley Kitchen
This elegant and delicious flatbread recipe features the classic combination of chicken and spinach. Garlic cream sauce and mozzarella cheese add a touch of indulgence to this dish, making it a perfect meal for a special occasion.
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Pumpkin Ricotta Flatbread

Main Ingredients: Refrigerated Pizza Dough, Pumpkin Puree, Part Skim
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Pumpkin & Ricotta Flatbread - A Table Top Affair | Easy Appetizer
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This seasonal and flavorful flatbread is a must-try for pumpkin lovers. Creamy ricotta cheese and roasted pumpkin are the perfect combination of sweet and savory, making this flatbread a delicious and unique option for any fall gathering.
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Three Cheese Pesto Spinach Flatbread Pizza

Main Ingredients: Spinach, Butter, Garlic, Heavy Cream, Grated Parmesan
Three Cheese Pesto Spinach Flatbread Pizza Recipe - Peas and Crayons
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Three Cheese Pesto Spinach Flatbread Pizza Recipe - Peas and Crayons ...
For a decadent and delicious flatbread pizza, try this recipe featuring three types of cheese and a homemade pesto sauce. The combination of mozzarella, fontina, and parmesan cheese topped with garlicky spinach creates a mouthwatering flavor that's sure to please.
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Hawaiian Buffalo Chicken Flatbread

Main Ingredients: Unsalted Butter, Buffalo Sauce, Honey, Flatbread
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For a fun twist on traditional Hawaiian pizza, try this Hawaiian buffalo chicken flatbread. Spicy buffalo chicken and sweet pineapple create a unique and delicious topping that's perfect for any pizza lover looking for a little heat.
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Thai Chicken Flatbread Pizza

Main Ingredients: Crunchy Peanut Butter, Teriyaki Sauce, Chili Flakes
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Take a trip to Thailand with this Thai chicken flatbread pizza recipe. Tender chicken, spicy peanut sauce, and crunchy veggies create a flavorful and satisfying topping that's perfect for a quick and easy dinner.
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Shakshuka

Main Ingredients: Extra Virgin Olive Oil, Red Bell Pepper, Yellow Onion
Shakshuka Recipe | Downshiftology
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For a unique and flavorful flatbread option, try this Middle Eastern-inspired shakshuka. A rich and spicy tomato sauce topped with poached eggs and feta cheese creates a delicious and protein-packed meal that's perfect for any time of day.
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This creamy and flavorful flatbread recipe features the classic Indian dish, butter chicken. Tender pieces of chicken in a rich and tangy tomato sauce create a delicious and satisfying topping that's perfect for a cozy night in.
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Mexican Taco Flatbread Pizza

Main Ingredients: Flatout Flatbreads, Lean Ground Beef, Taco Seasoning
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For a fiesta in every bite, try this Mexican taco flatbread pizza. This creative and delicious recipe combines the flavors of a classic taco with a crispy flatbread crust for a fun and easy meal that's perfect for any occasion.

Ingredients and Preparation

Ingredients:

  • 3 cups of all-purpose flour
  • 1 teaspoon of salt
  • 1 tablespoon of sugar
  • 1 tablespoon of active dry yeast
  • 1 cup of warm water
  • 2 tablespoons of olive oil

Start by combining the flour, salt, and sugar in a large mixing bowl. In a separate bowl, mix the yeast with the warm water and let it sit for a few minutes until it becomes frothy. Once the yeast is activated, pour it into the flour mixture and add the olive oil. Knead the dough until it becomes smooth and elastic, then cover the bowl with a clean kitchen towel and let it rise for about an hour.

Preparation:

After the dough has risen, punch it down and divide it into 8 equal pieces. On a floured surface, roll out each piece into a thin oval shape. Place the dough on a baking sheet lined with parchment paper and let it rest for another 30 minutes. Preheat your oven to 450 degrees Fahrenheit.

Baking the Flatbread

Once the dough has rested, it's time to bake the flatbread. Brush each piece with a little bit of olive oil and sprinkle with your choice of herbs or spices. Some popular options include oregano, rosemary, garlic, or za'atar. Bake the flatbread for about 10 minutes, until it becomes golden brown and slightly crispy.

Serving and Enjoying

Once the flatbread is finished baking, remove it from the oven and let it cool for a few minutes. Serve it warm with your favorite dips, such as hummus or tzatziki, or use it as a base for a delicious sandwich or wrap. This Turkish flatbread is also perfect for dipping in soups or stews, or simply enjoyed on its own as a tasty snack.

With this easy and versatile recipe, you can impress your family and friends with a taste of Turkey right in your own home. So why not give it a try and see for yourself how delicious and satisfying homemade Turkish flatbread can be?

19 turkish flatbread recipe jamie You must try them!

Japanese Mushroom Flatbread

yield: 4 total time: 25 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 teaspoon olive oil
  • 2 cups brown beech mushrooms Japanese, or other Asian mushrooms like fresh shiitake
  • 1/2 onion small, very thinly sliced
  • 1 piece flatbread naan, about 8x14 inches
  • 2 tablespoons basil pesto sauce prepared
  • 1/2 cup shredded mozzarella cheese
  • 1 tablespoon grated Parmesan cheese
  • 4 fresh basil leaves chiffonade

Nutrition

  • Calories : 80 calories
  • Carbohydrate : 3 grams
  • Cholesterol : 10 milligrams
  • Fat : 4.5 grams
  • Fiber : 1 grams
  • Protein : 5 grams
  • SaturatedFat : 2 grams
  • Sodium : 115 milligrams
  • Sugar : 2 grams
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