17 Turkish Dürüm Recipe Experience Flavor Like Never Before!

Published on: Mar 7, 2024

Dürüm, also known as "Turkish wrap," is a delicious and versatile dish that has gained popularity all over the world. Originating from Turkey, Dürüm is a type of wrap made with lavash or yufka bread and filled with various meats, vegetables, and sauces. It is a popular street food in Turkey and can be found in many Turkish restaurants globally. In recent years, Dürüm has gained even more popularity due to its delicious taste and easy preparation. In this article, we will dive into the world of Turkish Dürüm and learn how to make this mouth-watering dish in the comfort of your own home. So, let's get started!

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Cherry Turkish Taffy

Main Ingredients: Egg White, Sugar, Water, Cornstarch, Cherry Jam, Butter

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Looking for a unique twist on your classic beer can chicken recipe? Try adding some sweet and tangy flavors with this Cherry Turkish Taffy recipe. The combination of juicy cherries and savory chicken creates a mouth-watering dish that will impress your guests and leave them asking for the recipe. Simply stuff the chicken with cherries, season with your favorite spices, and let it cook on the grill for a deliciously different take on a classic dish.

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Greek Yogurt Turkish Flatbread (Bazlama)

Main Ingredients: Warm Water, Dried Yeast, Sugar, Greek Style Yogurt

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Take your beer can chicken to the next level with this flavorful Greek Yogurt Turkish Flatbread recipe. The creamy tang of Greek yogurt adds a unique twist to traditional flatbread and pairs perfectly with the flavorful chicken. This versatile dish can be served as a side or used as a wrap for your beer can chicken. With just a few simple ingredients, you can elevate your meal and impress your family and friends.

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Menemen (Turkish Egg Scramble)

Main Ingredients: Olive Oil, White Onion, Large Green Bell Pepper, Diced

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Want to add some protein to your beer can chicken dinner? Look no further than this delicious Menemen recipe. This Turkish-style egg scramble is the perfect accompaniment to your chicken, adding a burst of flavor and texture to your meal. With tomatoes, peppers, and spices, this dish is sure to become a family favorite and a go-to side for your beer can chicken.

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Turkish Cacik

Main Ingredients: Plain Yogurt, Cucumbers, Chopped Walnuts, Fresh Dill

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If you're looking for a refreshing and healthy side dish, try making Turkish Cacik to serve with your beer can chicken. This creamy yogurt and cucumber dip is packed with flavor and is the perfect complement to the rich and savory flavors of the chicken. It's also a great way to cool down on a hot summer day and add some variety to your beer can chicken dinner.

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Turkish Gozleme with Minced Lamb

Main Ingredients: All Purpose Flour, Salt, Plain Greek Yogurt, Water

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Take your beer can chicken to a whole new level with this Turkish Gozleme recipe. This savory flatbread stuffed with minced lamb is a delicious and unique accompaniment to your chicken. The combination of flavors and textures in this dish will take your taste buds on a journey to the Mediterranean. Plus, it's a great way to use up any leftover chicken for a quick and easy lunch the next day.

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Turkish Bread

Main Ingredients: Instant Yeast, Caster Sugar, Warm Water, All Purpose

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No beer can chicken dinner is complete without some delicious bread to soak up all the flavors and juices. This Turkish Bread recipe is the perfect addition to your meal, with its soft and chewy texture and hint of sweetness. It's also great for dipping in sauces and using to make mini sandwiches with your chicken. Plus, it's easy to make and will impress your guests with its authentic Turkish flavors.

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Turkish Kunefe (Künefe)

Main Ingredients: Sugar, Water, Shredded Phyllo Dough, Cheese, Butter

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Looking for a sweet and indulgent dessert to serve with your beer can chicken? Look no further than this Turkish Kunefe recipe. This delicious pastry is made with shredded phyllo dough, creamy cheese, and a drizzle of sweet syrup. It's the perfect balance of rich and sweet and pairs perfectly with the savory flavors of the chicken. Your guests will be blown away by this unique and decadent dessert.

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Turkish Potatoes & Chickpeas

Main Ingredients: Grape Seed Oil, Onion, Garlic Cloves, Sea Salt, Tomato

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Add some heartiness to your beer can chicken dinner with this flavorful Turkish Potatoes & Chickpeas recipe. This dish combines tender potatoes, protein-packed chickpeas, and a variety of spices for a satisfying and delicious side dish. It's the perfect way to round out your meal and add some variety to your dinner table.

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Turkish Eggs

Main Ingredients: Plain Greek Yogurt, Garlic, Fresh Dill, Butter, Aleppo

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Switch up your breakfast game with this Turkish Eggs recipe. This flavorful dish features eggs cooked in a flavorful tomato and pepper sauce, served with a side of crusty bread for dipping. It's a great way to use up any leftover chicken from the night before and makes for a unique and satisfying breakfast or brunch option.

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Turkish Lentil Balls (Mercimek Köfte)

Main Ingredients: Red Lentils, Water, Bulgur, Olive Oil, Pepper, Salt

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If you're looking to add some vegetarian options to your beer can chicken dinner, try making these Turkish Lentil Balls. They're packed with protein and flavor, thanks to the combination of lentils, bulgur, and spices. These lentil balls are a great way to mix up your meal and add some variety to your table.

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Turkish Flat Bread (Bazlama)

Main Ingredients: Warm Water, Dried Yeast, Sugar, Greek Style Yogurt

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Take your bread game to the next level with this flavorful Turkish Flat Bread recipe. This versatile bread can be used as a side for your beer can chicken or as a base for wraps and sandwiches. Its soft and chewy texture and delicious flavor make it a hit with both kids and adults.

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Rosewater Turkish Delight

Main Ingredients: Sugar, Water, Lemon Juice, Corn Starch, Cream Of

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Add a touch of elegance to your beer can chicken dinner with this Rosewater Turkish Delight recipe. These sweet and floral candies are a traditional Turkish dessert and make for a perfect after-dinner treat. The combination of rosewater and sugar will leave your taste buds wanting more, and they make for a beautiful presentation on the dinner table.

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Homemade Doner Kebab: A Turkish Classic

Main Ingredients: Ground Lamb, Egg, Garlic, Ground Cumin, Ground

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Take your taste buds on a trip to Turkey with this Homemade Doner Kebab recipe. This popular street food is a favorite among locals and tourists alike, and for good reason. The combination of tender and flavorful meat, fresh vegetables, and savory sauces will make you feel like you're dining in a Turkish bazaar. Serve alongside your beer can chicken for a complete and delicious meal.

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Durum Cardamom Bread

Main Ingredients: Bread Flour, Flour, Water, Sourdough, Fresh Yeast

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Add a touch of spice to your beer can chicken dinner with this Durum Cardamom Bread recipe. The warm and aromatic flavors of cardamom add a unique twist to traditional bread and pair perfectly with the flavors of the chicken. This bread is also a great option for sandwiches the next day, using any leftover chicken.

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Durum Sesame Bread

Main Ingredients: Bread Flour, Water, Sourdough, Flour, Salt, Roasted

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Looking for a simple and delicious bread to serve with your beer can chicken? This Durum Sesame Bread recipe is the perfect choice. The nutty and crunchy sesame seeds add a delicious texture to the soft and savory bread, making it a hit with everyone at the dinner table. It's also great for using as a base for mini chicken sandwiches or for dipping in sauces.

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Durum Rye Bread

Main Ingredients: Water, Sourdough, Rye Flour, Flour, Bread Flour

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Add some extra flavor to your beer can chicken dinner with this Durum Rye Bread recipe. The combination of rye flour and spices creates a flavorful and hearty bread that pairs perfectly with the savory flavors of the chicken. Plus, the addition of rye flour adds a nutritional boost to your meal.

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Turkish Eggplant Casserole with Tomatoes (Imam Bayildi)

Main Ingredients: Eggplant, Sea Salt, Olive Oil, Small Yellow Onion

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Looking for a flavorful and hearty side dish to serve with your beer can chicken? Try making this Turkish Eggplant Casserole with Tomatoes. The tender and flavorful eggplant is cooked in a rich and flavorful tomato sauce, creating a delicious and satisfying dish. It's a great way to add some variety to your chicken dinner and impress your guests with your cooking skills.

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Turkish Borek (Sigara Borek)

Main Ingredients: Yufka Dough, Olive Oil, Small Onion, Spinach, White

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Add some Mediterranean flavors to your beer can chicken dinner with this Turkish Borek recipe. This dish features crispy phyllo dough filled with a delicious and savory mixture of cheese and herbs. It's a great way to add some texture and flavor to your meal, and it's perfect for using up any leftover chicken in the filling.

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Turkish Chicken Kabab Tavuk Shish

Main Ingredients: Plain Greek Yogurt, Minced Garlic, Tomato Paste

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Spice up your beer can chicken dinner with this Turkish Chicken Kabab Tavuk Shish recipe. These tender and flavorful chicken skewers are marinated in a variety of spices and grilled to perfection. They're the perfect addition to your meal and a great way to add some variety to your chicken recipes.

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Turkish Delight

Main Ingredients: Granulated Sugar, Water, Lemon Juice, Cornstarch, Cream

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End your beer can chicken dinner on a sweet note with this classic Turkish Delight recipe. These chewy and flavorful candies are made with a combination of sugar, cornstarch, and rosewater, creating a unique and delicious treat. They're also perfect for serving alongside a cup of Turkish coffee or tea for a truly authentic dining experience.

The History of Turkish Dürüm

Dürüm has a long history in Turkish cuisine. It is believed to have originated from the nomadic lifestyle of the Ottoman Empire. The nomads needed a portable and easy-to-prepare meal that could sustain them during their travels. Thus, Dürüm was born. It was a simple dish made with flatbread, meat, and vegetables, which could be rolled up and eaten on the go. Over time, Dürüm evolved, and different regions in Turkey developed their own versions of this dish, using different types of flatbread and fillings. Today, Dürüm is a popular street food in Turkey and has become a staple in Turkish cuisine.

The Key Ingredients

The main ingredients in Turkish Dürüm are lavash or yufka bread, meat, and vegetables. Lavash is a thin and soft flatbread made with flour, water, and salt. Yufka, on the other hand, is a thicker and heartier flatbread made with wheat flour, water, and sometimes yeast. The most commonly used meats in Dürüm are lamb or chicken, which are marinated in a blend of spices such as cumin, paprika, and garlic. As for vegetables, the most popular fillings include lettuce, tomatoes, onions, and pickled peppers. The final touch to a Dürüm is the addition of a flavorful sauce, such as yogurt or tahini.

The Cooking Process

To make a traditional Turkish Dürüm, start by marinating the meat with the desired spices and letting it rest for at least 30 minutes. Then, grill the meat until it is cooked to perfection. Next, warm up the lavash or yufka bread on a hot griddle until it is soft and pliable. Place the grilled meat on the bread, followed by your choice of vegetables and sauce. Roll the bread tightly, tucking in the ends as you go, and wrap it in foil to keep it warm. Your Dürüm is now ready to be devoured!

Customize Your Dürüm

One of the best things about Dürüm is that it is highly customizable. You can add or remove any ingredients to suit your taste buds. For a vegetarian option, you can substitute the meat with roasted vegetables, such as eggplant and zucchini. You can also add different sauces, such as hummus or spicy harissa, to give your Dürüm a unique twist. The possibilities are endless! In conclusion, Turkish Dürüm is a delicious and versatile dish that has stood the test of time. Its rich history and simple yet flavorful ingredients make it a must-try for any food lover. Now that you know the basics of making Dürüm, it's time to put on your apron and try this authentic Turkish dish for yourself. Trust us; your taste buds will thank you! Ready to try making your own Turkish Dürüm? Follow our simple recipe and share your delicious creations with us!