20 Turkish Doner Wrap Recipe Taste The Magic Today!

Published on: Mar 12, 2024

The Turkish Doner Wrap is a traditional dish that has gained popularity all over the world. It is a perfect combination of flavors and textures, making it a satisfying and delicious meal. This wrap is easy to make and can be enjoyed as a quick lunch or dinner option. In this article, we will share a professional and well-organized recipe for Turkish Doner Wrap that you can easily recreate at home. So, let's get started!

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Homemade Doner Kebab: A Turkish Classic

Main Ingredients: Ground Lamb, Egg, Garlic, Ground Cumin, Ground
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For those who are looking for a taste of Turkey in their own kitchen, homemade doner kebab is a must-try recipe. This traditional Turkish dish is a classic street food that is loved by many all over the world. With its tender and flavorful meat, crispy edges, and delicious seasonings, it's no wonder why doner kebab has become a popular dish for many.
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This twist on the traditional doner kebab uses chicken instead of lamb or beef. Marinated in a blend of spices and yogurt, the chicken is then cooked on a skewer and thinly sliced to create the iconic doner kebab texture. Serve it with your favorite toppings and sauces for a homemade version of this Turkish classic.
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Doner Kebab

Main Ingredients: Boneless Skinless Chicken Thighs, Plain Greek Yogurt
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Doner kebab, also known as döner kebab, is a popular Turkish dish made with meat that is cooked on a vertical rotisserie. The meat is usually lamb, beef, or chicken, and it is seasoned with a blend of spices before being cooked. The cooked meat is then thinly sliced and served in a pita or wrap with various toppings and sauces.
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Slimming World Chicken Doner Kebab Fakeaway

Main Ingredients: Chicken Breasts, Extra Virgin Olive Oil, Coriander
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For those following the Slimming World plan, this chicken doner kebab fakeaway recipe is a great alternative to the traditional high-calorie version. The chicken is marinated in a blend of spices and yogurt and then cooked in the oven for a healthier version of the beloved doner kebab.
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Best Homemade Doner Kebab with Chicken (Tavuk Döner)

Main Ingredients: Boneless Skinless Chicken Thighs, Kosher Salt, Black
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If you're looking for the best homemade doner kebab recipe, look no further. This version uses chicken as the meat and is marinated in a delicious blend of spices and yogurt before being cooked on a rotisserie. Serve it with your favorite toppings and sauces for a flavorful and satisfying meal.
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Homemade Doner Kebab

Main Ingredients: Mince Beef, Lamb, Salt, Pepper, Cumin, Coriander
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Creating your own homemade doner kebab is easier than you think. With just a few simple ingredients and a little bit of time, you can have a delicious and authentic Turkish dish right in your own kitchen. Serve it with pita bread, veggies, and your choice of sauces for a tasty and filling meal.
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Vegetarian Doner Kebab

Main Ingredients: French Fries, Halloumi Cheese, Mayonnaise, Dried
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For those who don't eat meat, this vegetarian doner kebab recipe is the perfect alternative. Instead of meat, this version uses a mix of mushrooms, chickpeas, and spices to create a flavorful and protein-packed kebab. Serve it with your favorite toppings and sauces for a satisfying vegetarian meal.
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Chicken Döner Kebab

Main Ingredients: Boneless, Skinless Chicken Thighs, Lemon, Extra Virgin
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This chicken döner kebab recipe is a great option for those who want a quick and easy version of the traditional dish. Using chicken breast, this recipe is marinated in a blend of spices and then cooked in the oven for a delicious and flavorful meal that can be enjoyed any time.
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Easy Homemade Lamb Gyros (Doner Kebab)

Main Ingredients: Ground Lamb, Onion, Ground Cumin, Garlic Cloves, Dried
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For a different take on the traditional doner kebab, try this easy homemade lamb gyros recipe. The lamb is marinated in a blend of spices and yogurt and then cooked in the oven for a delicious and authentic Greek-inspired dish. Serve it with pita bread, tzatziki sauce, and your choice of toppings for a flavorful meal.
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Vegan Kebab Meat (Doner Style)

Main Ingredients: Vital Wheat Gluten, Sea Salt, Black Pepper, Ground
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Vegans can also enjoy the flavors of doner kebab with this vegan kebab meat recipe. Made with a mix of mushrooms, chickpeas, and spices, this vegan version captures the essence of the traditional dish without the use of meat. Serve it with pita bread, veggies, and your choice of sauces for a satisfying and delicious meal.
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Fakeaway Slow Cooker Doner Kebab

Main Ingredients: Beef Mince, Sweet Paprika, Ground Cumin, Garlic Powder
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This fakeaway slow cooker doner kebab recipe is perfect for those who want a hands-off approach to making this traditional dish. The meat is marinated in a blend of spices and then cooked in the slow cooker for a tender and flavorful result. Serve it with your favorite toppings and sauces for a delicious and easy meal.
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Döner Kebab with Lamb and Pita

Main Ingredients: Ground Lamb, Medium Onion, Ground Cumin, Paprika
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This döner kebab with lamb and pita recipe is a classic version of the popular Turkish dish. Using lamb as the meat, this recipe is marinated in a blend of spices and then cooked on a rotisserie for a delicious and tender result. Serve it with pita bread, veggies, and your choice of sauces for a satisfying meal.
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Make Your Own XXL Doner Kebab Cake

Main Ingredients: Ground Beef, Paprika, Salt, Black Pepper, Cumin, Thyme
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For a fun and unique twist on the traditional doner kebab, try making this XXL doner kebab cake. Layers of pita bread, meat, and veggies are stacked to create a savory and delicious "cake" that is perfect for parties or gatherings. Serve it with your choice of sauces for a tasty and creative dish.
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Turkish Chicken Kebab Tavuk Shish

Main Ingredients: Plain Greek Yogurt, Minced Garlic, Tomato Paste
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This Turkish chicken kebab tavuk shish recipe is a simple and tasty way to enjoy the flavors of doner kebab. The chicken is marinated in a blend of spices and then grilled to perfection for a delicious and healthy meal. Serve it with pita bread, veggies, and your choice of sauces for a satisfying dish.
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Homemade Doner Kebab {Slow Cooker} {Slimming World}...

Main Ingredients: Lean Lamb Mince, Dried Oregano, Dried Mixed Herbs
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This homemade doner kebab recipe is perfect for those following the Slimming World plan. The meat is marinated in a blend of spices and then cooked in the slow cooker for a tender and flavorful result. Serve it with pita bread, veggies, and your choice of sauces for a healthier version of the traditional dish.
16 of 20

My Favorite Turkish Kebab

Main Ingredients: Onion, Garlic, Ground Cumin, Ground Cinnamon, Nutmeg
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This recipe for my favorite Turkish kebab is a great option for those who want a simple and delicious dish. Using lamb as the meat, this recipe is marinated in a blend of spices and then grilled for a flavorful and tender result. Serve it with pita bread, veggies, and your choice of sauces for a satisfying meal.
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Turkish Beef and Veal Kebab

Main Ingredients: Ground Beef, Ground Veal, Onion, Red Pepper Flakes
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This Turkish beef and veal kebab recipe is a great option for those who want a meaty and flavorful dish. The meat is marinated in a blend of spices and then grilled for a delicious and satisfying result. Serve it with pita bread, veggies, and your choice of sauces for a tasty meal.
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Turkish-Style Beef Köfte Kebab

Main Ingredients: Onion, Ground Beef, Garlic, Fine Sea Salt, Freshly
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This Turkish-style beef köfte kebab recipe is a delicious twist on the traditional doner kebab. Instead of being cooked on a rotisserie, the meat is formed into meatballs and then grilled to perfection. Serve it with pita bread, veggies, and your choice of sauces for a tasty and unique dish.
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Doner

Main Ingredients: Rib Roast, Garlic, Red Wine Vinegar, Dried Oregano
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Doner is a popular street food in many countries, known for its tender and flavorful meat and delicious toppings and sauces. While it originated in Turkey, doner can now be found in many places all over the world, each with their own unique twist on the traditional dish.
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Shredded Red Cabbage – Turkish Kebab Salad

Main Ingredients: Red Cabbage, Olive Oil, Large Lemon, Salt, Sugar
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This shredded red cabbage Turkish kebab salad is the perfect accompaniment to any doner kebab dish. Made with thinly sliced red cabbage, parsley, and a simple lemon dressing, this salad adds a refreshing and crunchy element to the meal. Serve it alongside your favorite kebab for a well-rounded and tasty meal.

The Origin of Doner Wrap

The Doner Wrap originates from Turkey, where it is also known as "Durum." It is believed that this dish was first created in the 19th century in the Ottoman Empire and was traditionally made with lamb meat. However, over time, different variations of this dish have emerged, and now it can be made with different types of meat such as chicken, beef, or even veggies. The word "Doner" means "rotating" in Turkish, which refers to the way the meat is cooked on a vertical rotisserie.

The Secret to a Perfect Doner Wrap

The key to a perfect Doner Wrap lies in the marinade. The meat is marinated in a blend of spices, herbs, and yogurt, which gives it a tender and flavorful taste. The meat is then cooked on a vertical rotisserie, allowing the juices to drip down and infuse the meat with even more flavor. The end result is a juicy and succulent meat that is packed with bold flavors.

The Assembly of the Doner Wrap

Once the meat is cooked, it is shaved off the rotisserie and assembled in a wrap. The traditional way of serving a Doner Wrap is with lavash bread, a thin and soft flatbread. However, you can also use pita bread or tortillas as a substitute. The wrap is then filled with the shaved meat, along with fresh vegetables such as lettuce, tomatoes, and onions. You can also add some tzatziki sauce for an extra kick of flavor.

Healthier Options

If you want to make a healthier version of the Doner Wrap, you can opt for leaner cuts of meat, such as chicken breast or turkey. You can also use whole wheat or gluten-free wraps for a healthier alternative. Additionally, you can add a variety of vegetables to your wrap, such as bell peppers, cucumbers, and carrots, to make it a more nutritious meal.

Final Words

In conclusion, the Turkish Doner Wrap is a delicious and versatile dish that can be enjoyed by people from all over the world. Its flavorful marinade and juicy meat make it a popular street food and a favorite among food enthusiasts. With our easy-to-follow recipe, you can now recreate this classic dish at home and impress your friends and family with your culinary skills. So, what are you waiting for? Get your ingredients ready and start cooking this mouth-watering Turkish Doner Wrap today!
20 turkish doner wrap recipe Taste the magic today!

Homemade Doner Kebab: A Turkish Classic

yield: 4 total time: 50 minutes
3.0 Stars (3 reviews)
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Ingredients

  • 1 pound ground lamb or 1/2 lb. each of ground lamb and ground beef
  • 1 egg
  • 4 cloves garlic peeled and finely minced
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 1 teaspoon smoked paprika
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 4 pita rounds of, or naan or flatbread
  • 1 cup lettuce assorted
  • 1 large tomato sliced
  • 1/2 English cucumber seedless, sliced
  • 1/4 red onion large, peeled and sliced
  • tzatziki sauce or tahini sauce

Nutrition

  • Calories : 530 calories
  • Carbohydrate : 39 grams
  • Cholesterol : 135 milligrams
  • Fat : 29 grams
  • Fiber : 6 grams
  • Protein : 28 grams
  • SaturatedFat : 12 grams
  • Sodium : 710 milligrams
  • Sugar : 3 grams
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