15 Turkish Delight With Nuts Recipe You Won't Believe The Taste!

Published on: Mar 6, 2024

The Turkish Delight with Nuts is a traditional and beloved dessert in Turkey that has been enjoyed for centuries. This sweet and decadent treat consists of a soft and chewy candy made with sugar, water, and starch, and filled with various nuts such as pistachios, hazelnuts, and walnuts. It is often served during special occasions and holidays and is a staple in Turkish cuisine. In this article, we will provide you with a step-by-step recipe on how to make this delightful dessert at home.

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Homemade Turkish Delight Lokum

Main Ingredients: Lemon Juice, Sugar, Corn Starch, Cream Of Tartar
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Impress your friends and family with this delicious and easy homemade Turkish Delight Lokum recipe! The combination of sweet and floral flavors will transport you to the streets of Turkey with every bite. Plus, making it at home means you can customize the ingredients to your liking, whether that's adding extra pistachios or making it extra rose-y. Give it a try and taste the difference of homemade Turkish Delight Lokum!
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History of Turkish Delight (Lokum)

Main Ingredients: Sugar, Cornstarch, Water, Lemon Juice, Pistachios
Turkish Delight (Lokum) | The Mediterranean Dish
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Turkish Delight, also known as Lokum, has a rich history dating back to the 1700s. It was first created by a Turkish confectioner, Haci Bekir, who used honey, sugar, and corn starch to make the soft and chewy treat. The original recipe has evolved over the years, but the popularity of Turkish Delight remains the same. It is a beloved dessert in Turkey and has gained global recognition as a delicious and unique confectionery.
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In Turkey, Lokum is more than just a dessert – it is a symbol of hospitality and generosity. It is often served to guests as a gesture of welcoming and is a staple dessert during special occasions and holidays. Lokum can be found in almost every corner of the country, from street vendors to high-end confectionery shops. With its beautiful appearance and delightful taste, it's no wonder that Lokum has become a treasured Turkish delicacy.
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Easy Turkish Delight Narnia Candy | Lokum

Main Ingredients: Unsweetened Shredded Coconut, Granulated Sugar, Corn
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If you're a fan of the beloved book and movie series, "The Chronicles of Narnia," you may already be familiar with Turkish Delight. In the story, the White Witch uses this sweet treat to tempt Edmund into betraying his siblings. While we don't condone using Turkish Delight for evil deeds, we can understand its appeal. With its soft and chewy texture and fragrant flavor, it's easy to see why Turkish Delight is a favorite among both children and adults.
Main Ingredients: Sugar, Water, Lemon Juice, Corn Starch, Cream Of
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One of the most popular flavors of Turkish Delight is rosewater. It gives the dessert a delicate and floral taste that pairs perfectly with the sweetness of the sugar and honey. This version of Turkish Delight is often dyed a beautiful shade of pink and topped with powdered sugar, making it a lovely addition to any dessert table. Plus, the scent of rosewater will fill your kitchen and leave you feeling like you're in a Turkish garden.
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If you've never tasted Turkish Delight before, you may be wondering what it's like. The best way to describe it is a cross between a gummy candy and a marshmallow. It has a soft and chewy texture similar to gummies, but it's also fluffy and airy like marshmallows. The flavor is sweet and a little bit floral, depending on the type of Lokum you choose. It's a unique and delightful treat that is sure to leave a lasting impression.
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Turkish Delight Brownies

Main Ingredients: Dark Chocolate, Unsalted Butter, Large Eggs, Golden
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Take your brownies to the next level by adding a layer of Turkish Delight in the middle. The soft and chewy texture of the Lokum will contrast perfectly with the fudgy brownie, creating a mouthwatering combination. You can also sprinkle some chopped pistachios on top for added texture and flavor. This twist on a classic dessert is sure to be a hit with both kids and adults.
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For those who prefer a more traditional version of Turkish Delight, stick to the classic recipe that has been passed down for generations. This typically includes sugar, honey, corn starch, and a flavoring such as rosewater or lemon. It's a simple yet delicious treat that will transport you to the streets of Istanbul with every bite. You can also add in some chopped nuts for added crunch and a touch of saltiness.
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Turkish Delight Cheesecake

Main Ingredients: Chocolate, Butter, Gelatine, Cream Cheese, Caster
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If you love cheesecake and Turkish Delight, then this recipe is for you. The creamy and tangy cheesecake is a perfect pairing with the sweet and floral flavor of Turkish Delight. You can either mix in chunks of Lokum into the cheesecake batter or use it as a topping. Either way, the combination of these two desserts is a match made in heaven.
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Turkish Delight - ful

Main Ingredients: Pink Food Colouring, Turkish Delight, Raspberries, Dark
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For a unique twist on traditional Turkish Delight, try adding some ful (fava beans) to the mix. This popular Middle Eastern dish is often served as a breakfast or snack, but when combined with Turkish Delight, it becomes a delicious dessert. The addition of ful gives the Lokum a nutty and savory flavor that balances out the sweetness of the sugar and honey. It's a creative and tasty way to enjoy Turkish Delight.
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Why choose between two delicious desserts when you can have both? Turkish Delight Macarons are a delightful combination of the classic French macaron and Turkish Delight. The macaron shells are filled with a rosewater-flavored frosting and a layer of chopped Lokum. The result is a beautiful and flavorful treat that is perfect for special occasions or a fancy afternoon tea.
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Turkish Delight Cocktail

Main Ingredients: Pomegranate, Vodka, Lime, Lemonade, Ice, Pomegranate
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Looking for a unique and refreshing drink to cool you down on a hot summer day? Look no further than the Turkish Delight Cocktail. Made with a combination of vodka, rosewater, lemon juice, and pomegranate juice, this cocktail is a perfect balance of sweet and tart. You can also add a splash of club soda for some extra fizz. Garnish with a piece of Turkish Delight and a sprig of rosemary for a beautiful presentation.
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Turkish Delight Coffee

Main Ingredients: Heavy Cream, Orange Liqueur, Sugar, Strong Coffee
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Start your day off right with a cup of Turkish Delight Coffee. This delicious drink is made by adding a piece of Turkish Delight to your freshly brewed coffee and letting it melt. The result is a sweet and fragrant coffee that will brighten up your morning. You can also add a splash of rosewater or a pinch of cardamom for some extra flavor. It's a simple yet satisfying way to enjoy your coffee.
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Add a pop of color to your dessert spread with Pink Rosewater Turkish Delight. This version of the classic treat is made with a combination of rosewater and pink food coloring, giving it a beautiful hue. You can also sprinkle some edible rose petals on top for a stunning presentation. The delicate and floral flavor of this Lokum will have everyone coming back for seconds.
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Homemade Pistachio Turkish Delight

Main Ingredients: Lemon Juice, Sugar, Corn Starch, Cream Of Tartar
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For a delicious twist on traditional Turkish Delight, add some chopped pistachios to the mix. The nutty crunch of the pistachios pairs perfectly with the soft and chewy Lokum, creating a delightful combination of textures. You can also roll the finished Lokum in more chopped pistachios for a colorful and tasty treat. This recipe is perfect for those who love a little extra crunch in their desserts.
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If you're a fan of citrus flavors, you'll love Orange Blossom Turkish Delight. This version of Lokum is made with orange blossom water, giving it a subtle yet refreshing taste. The bright and floral flavor of the orange blossom pairs perfectly with the sweetness of the sugar and honey. You can also add some orange zest on top for a burst of citrus flavor.
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For a healthier twist on Turkish Delight, try making Protein Balls with Lokum. These bite-sized snacks are made with dates, almonds, cocoa powder, and a piece of Turkish Delight in the center. They are the perfect energy boost for when you're on the go or need a quick pick-me-up. Plus, the touch of Lokum adds a delicious and unexpected twist to this healthy snack.
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Turkish Delight Layer Cake

Main Ingredients: Butter, Caster Sugar, Milk, Large Eggs, All Purpose
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Take your baking skills to the next level with a showstopping Turkish Delight Layer Cake. This impressive dessert is made with layers of fluffy vanilla cake, rosewater buttercream, and chunks of Turkish Delight in between. The exterior is also decorated with buttercream and a generous topping of chopped pistachios. Not only is it visually stunning, but it's also a delicious and unique dessert that will impress anyone who tries it.
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Rose Turkish Delight Scones

Main Ingredients: All Purpose Flour, Baking Powder, Cream Of Tartar
Rose Turkish Delight Scones @ Not Quite Nigella
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Add a touch of elegance to your afternoon tea with Rose Turkish Delight Scones. These tender and buttery scones are made with a hint of rosewater and stuffed with chunks of Turkish Delight. They are perfect for slathering on some clotted cream and jam and enjoying with a hot cup of tea. These scones are a unique and delicious twist on a classic afternoon treat.
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Showstopping Turkish Delight Cake

Main Ingredients: Butter, Caster Sugar, Eggs, Self Raising Flour, Baking
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For a truly showstopping dessert, try making a layered Turkish Delight Cake. This masterpiece is made with layers of chocolate cake, rosewater buttercream, and chunks of Turkish Delight in between. It's then covered in a layer of chocolate ganache and decorated with more chunks of Lokum and chopped pistachios. This indulgent and decadent dessert is perfect for special occasions or when you want to impress your guests.

Ingredients You Will Need:

For the Candy:

- 2 cups sugar - 1 cup water - 1 cup cornstarch - 1 tablespoon lemon juice - 1 tablespoon rosewater - 1/2 cup chopped nuts (pistachios, hazelnuts, or walnuts) - 1/4 cup powdered sugar

For Coating:

- 1/2 cup powdered sugar - 1/4 cup cornstarch

Instructions:

1. In a saucepan, mix together the sugar, water, and lemon juice. Bring it to a boil over medium heat, stirring occasionally. 2. In a separate bowl, mix the cornstarch with 1/2 cup of water until it forms a smooth paste. 3. Slowly pour the cornstarch mixture into the boiling sugar mixture, stirring constantly. 4. Reduce the heat to low and let it simmer for 15-20 minutes, stirring occasionally, until the mixture thickens and turns into a light golden color. 5. Remove the mixture from the heat and add in the rosewater and chopped nuts. Stir well. 6. Pour the mixture into a greased pan and let it cool for 4-5 hours, or overnight. 7. Once the candy has cooled and hardened, cut it into small squares or desired shapes. 8. In a separate bowl, mix together the remaining powdered sugar and cornstarch for coating. 9. Roll each candy square in the coating mixture until fully covered. 10. Your Turkish Delight with Nuts is ready to be served! Store any leftovers in an airtight container for up to 2 weeks.

Enjoy Your Homemade Turkish Delight with Nuts!

Now that you have the recipe, you can easily make this delectable dessert at home. The combination of the sweet and chewy candy with the crunch of the nuts makes for a perfect treat for any occasion. You can also get creative and experiment with different types of nuts to add your own personal touch to this traditional recipe. Serve it to your family and friends and impress them with your homemade Turkish Delight with Nuts.
15 turkish delight with nuts recipe You won't believe the taste!

Homemade Turkish Delight Lokum

yield: 36 total time: 90 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 teaspoon lemon juice
  • 2 1/4 cups sugar
  • 1 1/4 cups corn starch
  • 1/2 teaspoon cream of tartar
  • 500 milliliters water 2 cups
  • 2 teaspoons pink food coloring or red, optional
  • 1 teaspoon rosewater optional
  • 3/4 cup powdered sugar
  • 1/4 cup corn starch
  • 1/2 cup pistachio ground
  • 1 teaspoon almond oil for brushing the parchment

Nutrition

  • Calories : 90 calories
  • Carbohydrate : 20 grams
  • Fat : 1 grams
  • Sugar : 15 grams
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