17 Turkish Delight Recipe Without Corn Syrup Elevate Your Taste Buds!

Published on: Mar 12, 2024

Looking for a delicious Turkish delight recipe without corn syrup? Look no further! This classic sweet treat, also known as lokum, has been enjoyed for centuries in Turkey and has gained popularity all over the world. However, most traditional recipes call for corn syrup, which may not be easily available or preferred by some. But fear not, as I have the perfect recipe for a corn syrup-free version of this delectable dessert. With just a few simple ingredients and some patience, you can create your own batch of homemade Turkish delight that is sure to impress. Let's get started!

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Rosewater Turkish Delight

Main Ingredients: Sugar, Water, Lemon Juice, Corn Starch, Cream Of

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This recipe adds a touch of floral sweetness to your beer can chicken. Infused with rosewater and topped with pistachios, this dish is a delicious blend of Turkish and Middle Eastern flavors. Serve with a side of rice pilaf for a complete meal.

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Turkish Delight

Main Ingredients: Granulated Sugar, Water, Lemon Juice, Cornstarch, Cream

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For a more traditional take on beer can chicken, try this recipe. The chicken is marinated in a mixture of yogurt, lemon, and spices before being cooked on a beer can. The result is tender and flavorful chicken that will transport you to the streets of Istanbul.

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Turkish Delight Brownies

Main Ingredients: Dark Chocolate, Unsalted Butter, Large Eggs, Golden

If you're feeling adventurous, why not try incorporating Turkish delight into your dessert? These rich and fudgy brownies are studded with chunks of Turkish delight and topped with a creamy chocolate ganache. A perfect way to end a meal featuring beer can chicken.

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Traditional Turkish Delight

Main Ingredients: Sugar, Water, Citric Acid, Cornstarch, Rose, Syrup

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This recipe stays true to the classic flavors of Turkish delight, with a few added twists. The chicken is seasoned with a blend of spices, including cinnamon and allspice, before being cooked on a beer can. Serve with a side of rice and a dollop of yogurt for a complete meal.

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Turkish Delight Cheesecake

Main Ingredients: Chocolate, Butter, Gelatine, Cream Cheese, Caster

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For a decadent and indulgent dessert, try this recipe for Turkish delight cheesecake. The crust is made from crushed graham crackers and pistachios, while the creamy filling is flavored with rosewater and studded with chunks of Turkish delight. A perfect way to end a meal featuring beer can chicken.

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Turkish Delight - ful

Main Ingredients: Pink Food Colouring, Turkish Delight, Raspberries, Dark

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This recipe puts a spin on the classic Lebanese dish, ful medames. The chicken is marinated in a blend of spices and yogurt before being cooked on a beer can. Serve with a side of hummus and pita bread for a delicious and filling meal.

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Turkish Delight Macarons

Main Ingredients: Ground Almonds, Icing Sugar, Egg Whites, White Sugar

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For a unique and delicate dessert, try making these Turkish delight macarons. The shells are made from almond flour and flavored with rosewater, while the filling is a creamy mixture of buttercream and chopped Turkish delight. Perfect for a fancy dinner party.

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Turkish Delight Cocktail

Main Ingredients: Pomegranate, Vodka, Lime, Lemonade, Ice, Pomegranate

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Why not pair your beer can chicken with a Turkish delight cocktail? This refreshing drink is made with rosewater, lime juice, and vodka, and is garnished with a cube of Turkish delight. The perfect accompaniment to a warm summer evening.

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Turkish Delight Coffee

Main Ingredients: Heavy Cream, Orange Liqueur, Sugar, Strong Coffee

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For a unique twist on your morning cup of joe, try this recipe for Turkish delight coffee. Simply infuse your coffee with a few drops of rosewater and top with frothed milk and a sprinkle of chopped pistachios. A delicious and aromatic way to start your day.

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Lokum (Turkish Delight)

Main Ingredients: Sugar, Water, Lemon Juice, Pomegranate Juice

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Pink Rosewater Turkish Delight

Main Ingredients: White Sugar, Water, Lemon Juice, Cornstarch, Cream Of

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Homemade Pistachio Turkish Delight

Main Ingredients: Lemon Juice, Sugar, Corn Starch, Cream Of Tartar

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If you're feeling adventurous, why not try making your own pistachio Turkish delight? This recipe walks you through the process of making this classic sweet treat. Enjoy it on its own or incorporate it into a dessert, like our beer can chicken brownies.

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Homemade Turkish Delight Lokum

Main Ingredients: Lemon Juice, Sugar, Corn Starch, Cream Of Tartar

Lokum Recipe - Turkish Delight - Give Recipe

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For a fun and unique twist on traditional Turkish delight, try making it at home with this recipe. You can customize the flavors and add-ins to your liking, making it a truly personalized treat. Enjoy it as a snack or use it in one of our beer can chicken recipes.

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Orange Blossom Turkish Delight

Main Ingredients: Water, Granulated Sugar, Cream Of Tartar, Orange Zest

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Orange flavored Turkish delight from Babish’s recipe. Not sure I made ...

This recipe adds a hint of citrus to your beer can chicken. The chicken is marinated in a mixture of orange juice, honey, and spices before being cooked on a beer can. Serve with a side of roasted vegetables for a delicious and healthy meal.

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Turkish Delight Protein Balls

Main Ingredients: Medjool Dates, Desiccated Coconut, Cacao Powder, Dried

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For a healthy and portable snack, try these Turkish delight protein balls. Made with dates, nuts, and a hint of rosewater, these energy balls are a delicious on-the-go treat. Plus, they make for a great post-workout snack after indulging in one of our beer can chicken recipes.

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Rose Turkish Delight Scones

Main Ingredients: All Purpose Flour, Baking Powder, Cream Of Tartar

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For a unique twist on a classic British baked good, try these rose Turkish delight scones. The scones are flavored with rosewater and studded with chunks of Turkish delight, making them the perfect accompaniment to a cup of tea and a plate of beer can chicken.

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Showstopping Turkish Delight Cake

Main Ingredients: Butter, Caster Sugar, Eggs, Self Raising Flour, Baking

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For a truly impressive and showstopping dessert, try making this Turkish delight cake. The layers are made with almond flour and flavored with rosewater, while the frosting is a creamy blend of butter and chopped Turkish delight. A perfect way to end a meal featuring beer can chicken.

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Turkish Delight Layer Cake

Main Ingredients: Butter, Caster Sugar, Milk, Large Eggs, All Purpose

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If you're looking for a simpler but equally delicious dessert, try making this Turkish delight layer cake. The cake layers are flavored with rosewater and studded with chunks of Turkish delight, while the frosting is a creamy mixture of cream cheese and powdered sugar. A perfect way to end a meal featuring beer can chicken.

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The White Witch's Turkish Delight

Main Ingredients: Canola, Lemon Juice, Granulated Sugar, Water

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For all the Narnia fans out there, this recipe is for you. Inspired by the infamous Turkish delight offered to Edmund by the White Witch, this recipe features a blend of rosewater and cardamom for a unique and delicious twist on the classic treat.

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History of Turkish Delight (Lokum)

Main Ingredients: Sugar, Cornstarch, Water, Lemon Juice, Pistachios

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Did you know that Turkish delight has a rich and fascinating history? Learn all about the origins and evolution of this beloved sweet treat while enjoying a delicious meal featuring beer can chicken. It's the perfect combination of food and education.

Gather Your Ingredients

What You'll Need:

Gelatin: This is the key ingredient that gives Turkish delight its chewy texture. Make sure to use unflavored gelatin for best results.
Sugar: A combination of granulated sugar and powdered sugar is used in this recipe to achieve the perfect sweetness.
Cornstarch: This helps to thicken the mixture and prevent sticking.
Water: You'll need both cold and boiling water for this recipe.
Lemon Juice: This adds a tangy flavor and helps to balance out the sweetness of the sugar.
Flavorings: Traditional Turkish delight is often flavored with rosewater, but you can use any extract or flavoring of your choice.
Food Coloring: Optional, but you can add a few drops of food coloring to give your Turkish delight a pop of color.

Making the Turkish Delight

Step 1: Prepare Your Pan

Before starting the recipe, line a 9x9 inch pan with parchment paper and dust it generously with cornstarch. This will prevent the Turkish delight from sticking to the pan.

Step 2: Bloom the Gelatin

In a small bowl, mix together the gelatin and 1/2 cup of cold water. Let it sit for 5-10 minutes to bloom.

Step 3: Make the Sugar Syrup

In a saucepan, combine 2 cups of sugar and 1 cup of boiling water. Stir until the sugar is completely dissolved.

Step 4: Cook the Mixture

Add the bloomed gelatin to the sugar syrup and stir until it is fully incorporated. Let the mixture simmer for 20-25 minutes, stirring occasionally, until it reaches a temperature of 240°F (115°C).

Step 5: Add Flavorings and Coloring

Remove the mixture from heat and stir in 1 tablespoon of lemon juice and your desired flavorings and food coloring, if using.

Step 6: Pour into Pan

Pour the mixture into the prepared pan and let it cool at room temperature for 4-6 hours, or overnight.

Step 7: Cut and Coat

Once the Turkish delight has set, dust a cutting board with cornstarch and flip the pan onto it. Cut the Turkish delight into squares and dust each piece with more cornstarch to prevent sticking.

Step 8: Enjoy!

Your corn syrup-free Turkish delight is now ready to be enjoyed. Store it in an airtight container for up to 2 weeks. Now that you have the perfect Turkish delight recipe without corn syrup, you can impress your friends and family with this delightful treat. And the best part? You can customize the flavor and color to your liking. Give it a try and taste the magic of homemade Turkish delight.