15 Turkish Delight Recipe In Hindi Unleash Your Inner Chef!

Ingredients for Turkish Delight

Main Ingredients:

• 2 cups granulated sugar
• 1 cup water
• 1/2 cup cornstarch
• 1/4 cup lemon juice
• 1/4 cup rosewater

Additional Ingredients:

• 1/2 cup powdered sugar
• 1/2 cup cornstarch
• Food coloring (optional)
• Chopped pistachios for garnish

Before we dive into the recipe, it's important to note that the key to making the perfect turkish delight is in the technique. It requires patience and attention to detail, but the end result is definitely worth it.

Step by Step Recipe

Step 1: Prepare the Pan

In a square baking pan, mix together the powdered sugar and cornstarch. This will prevent the turkish delight from sticking to the pan.

Step 2: Make the Sugar Syrup

In a saucepan, combine the granulated sugar and water. Cook over medium heat, stirring constantly, until the sugar dissolves. Once the sugar has dissolved, add in the lemon juice and rosewater. Continue to cook until the syrup reaches a temperature of 240 degrees Fahrenheit.

Step 3: Mix in the Cornstarch

In a separate bowl, mix together the cornstarch and water until it forms a smooth paste. Slowly pour the cornstarch mixture into the sugar syrup, stirring constantly. Continue to cook until the mixture thickens and starts to pull away from the sides of the pan.

Step 4: Add Color (optional)

If you want to add some color to your turkish delight, now is the time to do so. You can use food coloring to achieve your desired shade.

Step 5: Pour into Pan and Let Set

Pour the mixture into the prepared pan and let it set at room temperature for at least 4-6 hours, or overnight.

Step 6: Cut and Serve

Once the turkish delight has set, remove it from the pan and cut it into bite-sized squares. Roll the squares in a mixture of powdered sugar and cornstarch to prevent them from sticking together. Garnish with chopped pistachios and serve.

Congratulations, you have successfully made your own turkish delight! Store it in an airtight container at room temperature for up to a week (if it lasts that long).

Now that you know how to make this delectable dessert, you can impress your friends and family with your culinary skills. Enjoy this turkish delight recipe in hindi and savor the delicious flavors of this traditional treat.