20 Turkish Delight Recipe Hard Prepare To Be Amazed!

Published on: Mar 11, 2024

If you're a fan of exotic desserts, then you've probably heard of Turkish delight. This sweet and chewy confection has been enjoyed for centuries and has become a staple in Turkish cuisine. But making your own Turkish delight can seem like a daunting task, especially if you've never attempted it before. Fear not, as we have the perfect recipe for you that will result in a batch of delicious and authentic Turkish delight, even if you're a beginner in the kitchen. So put on your apron and get ready to learn how to make this delectable treat!

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Homemade Turkish Delight Lokum

Main Ingredients: Lemon Juice, Sugar, Corn Starch, Cream Of Tartar
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If you love sweet treats from around the world, then you have to try making your own homemade Turkish Delight, also known as Lokum. This delicious confectionery has a soft and chewy texture, with a burst of flavor in every bite. It's a perfect treat to enjoy with friends and family, and it's surprisingly easy to make at home. So, put on your apron and get ready to impress your loved ones with this delightful Turkish Delight recipe.
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History of Turkish Delight (Lokum)

Main Ingredients: Sugar, Cornstarch, Water, Lemon Juice, Pistachios
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Turkish Delight has a long and rich history dating back to the 1700s. It originated in Turkey and was first created by a confectioner in Istanbul named Bekir Effendi. He introduced the sweet treat to the Ottoman Empire and it quickly became a popular delicacy among the royals and upper class. Today, Turkish Delight is enjoyed all over the world and has become a staple in many Middle Eastern cuisines.
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The word "Lokum" is the Turkish name for this sweet treat, which translates to "morsel" or "mouthful." It is also known as "rahat" in Greece and "rahatul jayb" in Arabic. Lokum is made with a combination of sugar, water, cornstarch, and flavorings such as rosewater or citrus juice. It is then cut into small cubes and dusted with powdered sugar or coconut flakes. The result is a soft and chewy candy that melts in your mouth.
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Easy Turkish Delight Narnia Candy | Lokum

Main Ingredients: Unsweetened Shredded Coconut, Granulated Sugar, Corn
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If you're a fan of the Chronicles of Narnia series, then you may have heard of Turkish Delight being mentioned in the books. In the story, the White Witch tempts Edmund Pevensie with this sweet treat in exchange for information. This candy has become so popular among fans that there are now recipes for "Narnia Turkish Delight" that you can make at home. It's a fun and delicious way to bring a piece of the magical world of Narnia into your own kitchen.
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Turkish Delight comes in a variety of flavors, with rosewater and citrus being the most traditional. However, there are also many modern twists on this classic candy. You can find flavors such as pistachio, chocolate, and even coffee. Some recipes also call for the addition of nuts, dried fruits, or spices. The possibilities are endless, and you can get creative with your own unique flavor combinations.
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Rosewater is a key ingredient in traditional Turkish Delight and gives it a delicate floral flavor. You can find rosewater at most specialty food stores, or you can make your own by steeping rose petals in water. This flavor pairs well with other floral or fruity flavors such as orange or raspberry. You can also add a few drops of pink food coloring to give your Turkish Delight a beautiful pale pink color.
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Turkish Delight Brownies

Main Ingredients: Dark Chocolate, Unsalted Butter, Large Eggs, Golden
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If you're a fan of brownies, then you have to try this unique twist on the classic recipe. Adding chunks of Turkish Delight to your brownie batter creates a gooey and chewy texture, with bursts of flavor in every bite. You can use any flavor of Turkish Delight you like, but the rosewater and chocolate combination is a match made in heaven. Serve these delicious brownies warm with a scoop of vanilla ice cream for the ultimate indulgence.
Main Ingredients: Sugar, Water, Citric Acid, Cornstarch, Rose, Syrup
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For a truly authentic experience, try making traditional Turkish Delight with the original rosewater and citrus flavors. This recipe uses a combination of cornstarch and gelatin to create a soft and chewy texture. You can also add a few drops of lemon juice for a slight tanginess. Dust the finished candy with a mixture of powdered sugar and cornstarch to prevent them from sticking together.
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Turkish Delight Cheesecake

Main Ingredients: Chocolate, Butter, Gelatine, Cream Cheese, Caster
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Cheesecake lovers, rejoice! This Turkish Delight cheesecake is a must-try for anyone who loves this creamy and indulgent dessert. The crust is made with crushed graham crackers and melted butter, and the filling is a combination of cream cheese, sugar, and Turkish Delight chunks. You can also add a layer of rose jam or syrup on top for an extra burst of flavor and a beautiful presentation.
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Turkish Delight - ful

Main Ingredients: Pink Food Colouring, Turkish Delight, Raspberries, Dark
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If you're looking for a healthier alternative to traditional Turkish Delight, then try making these delightful energy balls. They are made with dates, almonds, cocoa powder, and a hint of rosewater for a guilt-free snack that still satisfies your sweet tooth. These energy balls are perfect for a midday pick-me-up or as a pre-workout snack.
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Macarons are a French delicacy, but you can give them a Turkish twist by adding small pieces of Turkish Delight to the filling. The chewy texture of the macaron pairs well with the soft and chewy Turkish Delight, and the combination of flavors is simply divine. These macarons make for a beautiful and impressive dessert for any occasion.
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Turkish Delight Cocktail

Main Ingredients: Pomegranate, Vodka, Lime, Lemonade, Ice, Pomegranate
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Why limit yourself to just eating Turkish Delight when you can also drink it? This cocktail is made with rosewater, gin, lemon juice, and a touch of simple syrup. It's a refreshing and unique drink that will transport you to the streets of Istanbul with every sip. Garnish with a small piece of Turkish Delight for a touch of sweetness.
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Turkish Delight Coffee

Main Ingredients: Heavy Cream, Orange Liqueur, Sugar, Strong Coffee
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If you're a coffee lover, then you have to try this Turkish Delight latte. It's made with a shot of espresso, steamed milk, and a touch of rosewater syrup for a floral and fragrant twist on your regular latte. Top it off with a sprinkle of cocoa powder and a small piece of Turkish Delight for a decadent and indulgent coffee break.
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For a unique and beautiful presentation, try making Pink Rosewater Turkish Delight. This recipe uses a combination of rosewater and fresh rose petals to create a delicate and floral flavor. The addition of pink food coloring gives these candies a lovely pastel color that is perfect for gifting or serving at special events.
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Homemade Pistachio Turkish Delight

Main Ingredients: Lemon Juice, Sugar, Corn Starch, Cream Of Tartar
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Pistachios are a popular addition to Turkish Delight and add a delightful crunch to the otherwise soft and chewy candy. The combination of pistachios and rosewater is a classic Middle Eastern flavor combination and is sure to please any palate. You can also use other types of nuts such as almonds or hazelnuts for a different twist on this recipe.
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If you're looking for a refreshing and citrusy twist on traditional Turkish Delight, then try making it with orange blossom water. This flavor pairs well with other citrus flavors such as lemon or lime, and you can also add a touch of orange zest for an extra burst of flavor. Serve these candies with a cup of hot tea for a lovely afternoon treat.
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Turkish Delight Layer Cake

Main Ingredients: Butter, Caster Sugar, Milk, Large Eggs, All Purpose
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This show-stopping Turkish Delight layer cake is perfect for special occasions or as a dessert for a dinner party. The cake layers are infused with rosewater and sandwiched with a delicious buttercream frosting that is studded with chunks of Turkish Delight. The frosting is also flavored with rosewater, giving this cake a delicate and elegant flavor.
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For a protein-packed snack that still satisfies your sweet cravings, try making Turkish Delight protein balls. These energy balls are made with protein powder, oats, almond butter, and Turkish Delight chunks. They make for a perfect post-workout snack or a quick and easy breakfast on the go.
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Rose Turkish Delight Scones

Main Ingredients: All Purpose Flour, Baking Powder, Cream Of Tartar
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Scones are a classic British treat, but you can give them a Turkish twist by adding rosewater and chunks of Turkish Delight to the dough. The result is a soft and fluffy scone with a delicate floral flavor. Serve these scones with a cup of tea or coffee for a lovely afternoon snack.
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Showstopping Turkish Delight Cake

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Last but not least, we have another showstopping cake that will impress your friends and family. This Turkish Delight cake is made with layers of vanilla sponge cake, rosewater frosting, and chunks of Turkish Delight. It's topped with a beautiful arrangement of Turkish Delight candies and rose petals for a stunning presentation. This cake is sure to be the talk of any party or special event.

Ingredients You'll Need

The Main Ingredients

To make authentic Turkish delight, you'll need 2 cups of cornstarch, 2 cups of sugar, 1 1/2 cups of water, 1/4 cup of lemon juice, and 1/4 cup of rose water. These are the main ingredients that give Turkish delight its signature flavor and texture. Make sure to use high-quality ingredients for the best results.

Optional Ingredients

While the above ingredients are essential, you can also add in a few optional ingredients to give your Turkish delight a unique twist. Some popular additions include pistachios, almonds, coconut, or chocolate chips. You can also add food coloring to give your Turkish delight a pop of color.

Step-by-Step Instructions

Step 1: Prepare the Pan

Start by greasing a 9x9 inch square pan with some oil or butter. This will prevent the Turkish delight from sticking to the pan.

Step 2: Mix the Cornstarch and Sugar

In a large mixing bowl, combine the cornstarch and sugar. Mix them together until well combined.

Step 3: Boil the Water

In a saucepan, bring the water to a boil. Once boiling, reduce the heat to medium-low.

Step 4: Add the Sugar and Cornstarch Mixture

Slowly add the sugar and cornstarch mixture to the boiling water, stirring continuously to prevent lumps from forming.

Step 5: Add Lemon Juice

Next, add the lemon juice to the mixture and continue stirring. The lemon juice helps to thicken the mixture and gives the Turkish delight a tangy flavor.

Step 6: Cook Until Thickened

Continue to cook the mixture over medium-low heat, stirring constantly, until it becomes thick and glossy. This can take anywhere from 20-30 minutes.

Step 7: Add Rose Water

Once the mixture has thickened, remove it from the heat and stir in the rose water. This is what gives Turkish delight its distinct floral flavor.

Step 8: Pour into Pan

Pour the mixture into the prepared pan and spread it evenly. If you're adding any optional ingredients, now is the time to sprinkle them on top.

Step 9: Let it Set

Let the Turkish delight cool and set at room temperature for at least 4 hours, or overnight for best results.

Step 10: Cut and Enjoy!

Once the Turkish delight is set, use a sharp knife to cut it into small squares. Dust them with some additional cornstarch to prevent sticking and enjoy your homemade Turkish delight! There you have it, a simple and delicious recipe for making authentic Turkish delight at home. Impress your friends and family with this exotic treat and let us know how it turned out for you. Happy cooking!
20 turkish delight recipe hard Prepare to be amazed!

Homemade Turkish Delight Lokum

yield: 36 total time: 90 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 teaspoon lemon juice
  • 2 1/4 cups sugar
  • 1 1/4 cups corn starch
  • 1/2 teaspoon cream of tartar
  • 500 milliliters water 2 cups
  • 2 teaspoons pink food coloring or red, optional
  • 1 teaspoon rosewater optional
  • 3/4 cup powdered sugar
  • 1/4 cup corn starch
  • 1/2 cup pistachio ground
  • 1 teaspoon almond oil for brushing the parchment

Nutrition

  • Calories : 90 calories
  • Carbohydrate : 20 grams
  • Fat : 1 grams
  • Sugar : 15 grams
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